IT201700103759A1 - Composizione di olio alimentare, particolarmente per l'uso nella frittura e cottura di alimenti - Google Patents
Composizione di olio alimentare, particolarmente per l'uso nella frittura e cottura di alimentiInfo
- Publication number
- IT201700103759A1 IT201700103759A1 IT102017000103759A IT201700103759A IT201700103759A1 IT 201700103759 A1 IT201700103759 A1 IT 201700103759A1 IT 102017000103759 A IT102017000103759 A IT 102017000103759A IT 201700103759 A IT201700103759 A IT 201700103759A IT 201700103759 A1 IT201700103759 A1 IT 201700103759A1
- Authority
- IT
- Italy
- Prior art keywords
- food
- frying
- composition
- oil
- cooking
- Prior art date
Links
- 238000010411 cooking Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
Priority Applications (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT102017000103759A IT201700103759A1 (it) | 2017-09-15 | 2017-09-15 | Composizione di olio alimentare, particolarmente per l'uso nella frittura e cottura di alimenti |
| PCT/IB2018/057117 WO2019053677A1 (en) | 2017-09-15 | 2018-09-17 | EDIBLE OIL COMPOSITION, IN PARTICULAR FOR USE IN THE FRYING AND COOKING OF FOOD |
| EP18786032.5A EP3681301A1 (en) | 2017-09-15 | 2018-09-17 | Composition of edible oil, particularly for use in frying and cooking of foods |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT102017000103759A IT201700103759A1 (it) | 2017-09-15 | 2017-09-15 | Composizione di olio alimentare, particolarmente per l'uso nella frittura e cottura di alimenti |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IT201700103759A1 true IT201700103759A1 (it) | 2019-03-15 |
Family
ID=60991454
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT102017000103759A IT201700103759A1 (it) | 2017-09-15 | 2017-09-15 | Composizione di olio alimentare, particolarmente per l'uso nella frittura e cottura di alimenti |
Country Status (1)
| Country | Link |
|---|---|
| IT (1) | IT201700103759A1 (it) |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4806374A (en) * | 1986-08-19 | 1989-02-21 | Lever Brothers Company | Fat product with improved properties |
| US20030026886A1 (en) * | 2001-04-13 | 2003-02-06 | Kao Corporation | Oil or fat composition |
| WO2009013757A1 (en) * | 2007-07-26 | 2009-01-29 | Frutarom Ltd. | Composition for protecting oils and fat |
| US20120053251A1 (en) * | 2010-09-01 | 2012-03-01 | Antioxidant Superfoods, Inc. | Fat emulsion providing improved health and taste characteristics in food |
| WO2016166718A1 (en) * | 2015-04-16 | 2016-10-20 | Olitalia S.R.L. | Edible oil composition, particularly for use in frying and cooking food |
-
2017
- 2017-09-15 IT IT102017000103759A patent/IT201700103759A1/it unknown
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4806374A (en) * | 1986-08-19 | 1989-02-21 | Lever Brothers Company | Fat product with improved properties |
| US20030026886A1 (en) * | 2001-04-13 | 2003-02-06 | Kao Corporation | Oil or fat composition |
| WO2009013757A1 (en) * | 2007-07-26 | 2009-01-29 | Frutarom Ltd. | Composition for protecting oils and fat |
| US20120053251A1 (en) * | 2010-09-01 | 2012-03-01 | Antioxidant Superfoods, Inc. | Fat emulsion providing improved health and taste characteristics in food |
| WO2016166718A1 (en) * | 2015-04-16 | 2016-10-20 | Olitalia S.R.L. | Edible oil composition, particularly for use in frying and cooking food |
Non-Patent Citations (1)
| Title |
|---|
| SWERN D ED - SWERN D: "BAILEY'S INDUSTRIAL OIL AND FAT PRODUCTS", 1 January 1979, BAILEY'S INDUSTRIAL OIL AND FAT PRODUCTS; [BAILEY'S INDUSTRIAL OIL AND FAT PRODUCTS], NEW-YORK, WILEY & SONS, US, XP002038683 * |
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