IT990480B - Procedimento per esaltare la fra granza dei latticini mediante ag giunta di enzimi - Google Patents
Procedimento per esaltare la fra granza dei latticini mediante ag giunta di enzimiInfo
- Publication number
- IT990480B IT990480B IT5090668A IT5090668A IT990480B IT 990480 B IT990480 B IT 990480B IT 5090668 A IT5090668 A IT 5090668A IT 5090668 A IT5090668 A IT 5090668A IT 990480 B IT990480 B IT 990480B
- Authority
- IT
- Italy
- Prior art keywords
- grace
- enhance
- procedure
- dairy products
- adding enzymes
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C13/00—Cream; Cream preparations; Making thereof
- A23C13/12—Cream preparations
- A23C13/16—Cream preparations containing, or treated with, microorganisms, enzymes, or antibiotics; Sour cream
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/063—Addition of, or treatment with, enzymes or cell-free extracts of microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
- A23C9/1216—Other enzymes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Wood Science & Technology (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Dairy Products (AREA)
- Enzymes And Modification Thereof (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1557767 | 1967-03-14 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IT990480B true IT990480B (it) | 1975-06-20 |
Family
ID=11892571
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT5090668A IT990480B (it) | 1967-03-14 | 1968-03-13 | Procedimento per esaltare la fra granza dei latticini mediante ag giunta di enzimi |
Country Status (5)
| Country | Link |
|---|---|
| CH (1) | CH498930A (it) |
| FR (1) | FR1566509A (it) |
| GB (1) | GB1169143A (it) |
| IT (1) | IT990480B (it) |
| NL (1) | NL6803572A (it) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3106250C2 (de) * | 1981-02-20 | 1983-10-13 | Dr. Otto Suwelack Nachf. GmbH & Co, 4425 Billerbeck | Verfahren zur Herstellung von aromahaltigen Lebensmittelprodukten und deren Verwendung |
| RU2354698C2 (ru) * | 2006-09-12 | 2009-05-10 | Татьяна Александровна Дмитриева | Способ получения молокосвертывающего фермента |
-
1968
- 1968-03-12 FR FR1566509D patent/FR1566509A/fr not_active Expired
- 1968-03-13 GB GB1226768A patent/GB1169143A/en not_active Expired
- 1968-03-13 NL NL6803572A patent/NL6803572A/xx unknown
- 1968-03-13 IT IT5090668A patent/IT990480B/it active
- 1968-03-14 CH CH378668A patent/CH498930A/de not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| FR1566509A (it) | 1969-05-09 |
| NL6803572A (it) | 1968-09-16 |
| GB1169143A (en) | 1969-10-29 |
| CH498930A (de) | 1970-11-15 |
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