JP2000296055A - rice cooker - Google Patents

rice cooker

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Publication number
JP2000296055A
JP2000296055A JP11106264A JP10626499A JP2000296055A JP 2000296055 A JP2000296055 A JP 2000296055A JP 11106264 A JP11106264 A JP 11106264A JP 10626499 A JP10626499 A JP 10626499A JP 2000296055 A JP2000296055 A JP 2000296055A
Authority
JP
Japan
Prior art keywords
adsorbent
pot
rice
lid
blower
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP11106264A
Other languages
Japanese (ja)
Inventor
Masafumi Kubo
雅史 久保
Masahiro Koyama
政博 小山
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP11106264A priority Critical patent/JP2000296055A/en
Publication of JP2000296055A publication Critical patent/JP2000296055A/en
Pending legal-status Critical Current

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Abstract

(57)【要約】 【課題】 鍋内の余分な水分を減らしてご飯のふやけや
べたつきを押さえ、保温時のご飯の状態を向上する。 【解決手段】 蓋5の内部には、活性炭やシリカゲル等
の水分を吸着する吸着材25と送風機26が設けられ、
鍋2内と送風機26、送風機26と吸着材25、吸着材
25と鍋2内がそれぞれ連通路27で連通している。炊
飯が終了すると、送風機26を運転して鍋2内の湿った
空気を吸着材25に送り込み、吸着材25で水分を吸着
して乾いた空気が鍋2内にもどることにより、鍋2内の
余分な水分を取り除くことができ、鍋2の側面や放熱板
ユニット12への結露を防止しご飯のべたつきを押さ
え、保温時のご飯の状態を良くすることができる。
(57) [Summary] [Problem] To reduce excessive moisture in a pot, suppress the drunkenness and stickiness of rice, and improve the condition of rice during warming. SOLUTION: An adsorbent 25 for adsorbing water such as activated carbon or silica gel and a blower 26 are provided inside a lid 5,
The inside of the pot 2 and the blower 26, the blower 26 and the adsorbent 25, and the adsorbent 25 and the pot 2 communicate with each other through the communication passage 27. When the rice cooking is completed, the blower 26 is operated to feed the moist air in the pot 2 to the adsorbent 25, and the moisture is absorbed by the adsorbent 25 and the dry air returns to the pot 2, so that the pot 2 Excess water can be removed, dew condensation on the side surface of the pot 2 and the heat sink unit 12 can be prevented, the stickiness of the rice can be suppressed, and the state of the rice at the time of warming can be improved.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、一般家庭、あるい
は業務用に使用する炊飯器に関するものである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a rice cooker used for general household or business use.

【0002】[0002]

【従来の技術】従来の炊飯器では、炊飯が終了して保温
になると加熱手段への通電をOFFし、所定の保温温度に
下げて保温するように構成されているが、加熱手段がOF
Fのままでは、余分な水分が蒸発して蓋および鍋側面へ
の結露し、その結露水が滴下してご飯がべたつく等の問
題を防止するために、間欠的に加熱手段への通電を行な
っていた。
2. Description of the Related Art In a conventional rice cooker, when the rice is cooked and the temperature is maintained, the power supply to the heating means is turned off, and the temperature is lowered to a predetermined temperature to maintain the temperature.
In the case of F, the heating means is intermittently energized to prevent problems such as excess water evaporating and condensing on the lid and the side of the pot, and the condensed water dripping and sticking rice. I was

【0003】[0003]

【発明が解決しようとする課題】しかしながら、上述の
炊飯器では、加熱手段への加熱によって余分な水分が鍋
や放熱板に付かないようにしていたため、ご飯が必要以
上に加熱され、ご飯の変質、変色が著しくなるととも
に、加熱では強制的に鍋内の余分な水分を外部に排出す
ることが出来ていないため、加熱手段の加熱のばらつき
によって生じる温度差で温度の低いところに結露水が付
着しやすいという課題があった。
However, in the above-mentioned rice cooker, since the excess water is prevented from adhering to the pot or the radiator plate by heating the heating means, the rice is heated more than necessary and the rice is deteriorated. In addition, the discoloration becomes remarkable, and the excess water in the pot cannot be forcibly discharged to the outside by heating. There was a problem that it was easy to do.

【0004】本発明は、上記課題を解決するもので、鍋
内の余分な水分を減らしてご飯のふやけやべたつきを押
さえ、保温時のご飯の状態を向上することにある。
[0004] The present invention has been made to solve the above-mentioned problems, and it is an object of the present invention to reduce excessive moisture in a pot, suppress the dampness and stickiness of rice, and improve the state of the rice during warming.

【0005】[0005]

【課題を解決するための手段】上記課題を解決するため
に、本発明は、本体内に着脱自在に収納される鍋と、前
記鍋を加熱する加熱手段と、前記本体の上面開口部を覆
う蓋とを備え、前記蓋内に、前記鍋内と連通する連通路
と設け、前記連通路に吸着剤を配してなるものである。
SUMMARY OF THE INVENTION In order to solve the above-mentioned problems, the present invention provides a pot removably stored in a main body, a heating means for heating the pan, and a top opening of the main body. A lid, a communication path communicating with the inside of the pot is provided in the lid, and an adsorbent is disposed in the communication path.

【0006】[0006]

【発明の実施の形態】請求項1記載の発明によれば、保
温時の鍋内の余分な水分を吸着剤が吸着することができ
る。
According to the first aspect of the present invention, the adsorbent can adsorb excess water in the pot during heat retention.

【0007】請求項2記載の発明によれば、必要な時だ
け開閉弁を開き、吸着剤に鍋内の余分な水分を吸着させ
ることができる。
According to the second aspect of the present invention, the opening / closing valve is opened only when necessary, and the excess water in the pot can be adsorbed by the adsorbent.

【0008】請求項3記載の発明によれば、吸着剤に効
率よく鍋内の湿った空気を送ることができる。
According to the third aspect of the present invention, the moist air in the pot can be efficiently sent to the adsorbent.

【0009】請求項4記載の発明によれば、加熱して吸
着剤の水分を飛ばすことができる。
According to the fourth aspect of the present invention, the moisture of the adsorbent can be removed by heating.

【0010】請求項5記載の発明によれば、吸着剤を加
熱するための吸着剤加熱手段が不要となる。
According to the fifth aspect of the present invention, the adsorbent heating means for heating the adsorbent becomes unnecessary.

【0011】[0011]

【実施例】本発明の一実施例について、図1〜図2を用
いて説明する。
DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS One embodiment of the present invention will be described with reference to FIGS.

【0012】図1〜図2において、本体1は、上面が開
口し、この本体1内部に鍋2の収納部である保護枠3が
配設され、この保護枠3の外側に加熱手段である誘導コ
イル4が設けられている。
In FIG. 1 and FIG. 2, a main body 1 has an opening at an upper surface, a protection frame 3 serving as a storage portion for a pot 2 is provided inside the main body 1, and a heating means is provided outside the protection frame 3. An induction coil 4 is provided.

【0013】5は本体1の上面開口部を覆う蓋で、この
蓋5は本体1の上部を構成する上枠6の上部に一体成形
されたヒンジ部材7にピン8を介して回動自在に支持さ
れている。9は外蓋カバーで、この外蓋カバー9は蓋5
の内側に固定されている。この外蓋カバ−9には発熱体
である放熱板10と鍋パッキン11を備えた放熱板ユニ
ット12が着脱自在に取付けられており、この放熱板1
0の上部には外蓋カバー9に支持されている保温加熱手
段の一つである蓋誘導コイル13が位置している。この
蓋誘導コイル13の電磁作用により放熱板10を発熱す
る。
Reference numeral 5 denotes a lid for covering the upper opening of the main body 1. The lid 5 is rotatable via a pin 8 to a hinge member 7 integrally formed on an upper part of an upper frame 6 constituting the upper part of the main body 1. Supported. 9 is an outer lid cover, and the outer lid cover 9 is a lid 5
Is fixed inside. A radiator plate 12 having a radiator plate 10 as a heating element and a pot packing 11 is detachably attached to the outer cover 9.
A lid induction coil 13, which is one of the heat retaining and heating means supported by the outer lid cover 9, is located at an upper part of the reference numeral 0. The heat radiation plate 10 generates heat by the electromagnetic action of the lid induction coil 13.

【0014】また、鍋パッキン11は、前記蓋5を閉じ
たときに鍋2のフランジ14に圧接してその鍋2を密閉
するようになっている。
When the lid 5 is closed, the pan packing 11 is pressed against the flange 14 of the pan 2 to hermetically close the pan 2.

【0015】15は蓋5に着脱自在に設けられた蒸気筒
であり、この蒸気筒15の下部には磁気性のあるフロー
ト16が炊飯時のおねばにより移動するように設けてお
り、蓋5内のフロート16に対向する位置にリードSW
17を配している。おねばがフロート16部分まで達す
るとフロート16が移動し、リードSW17が検知し、
加熱手段である誘導コイル4への出力を制御し、おねば
が外部に吹きこぼれるのを防止している。また、蓋5の
開閉に際しても移動するように構成されており、蓋5の
開閉検知も兼ねている。
Reference numeral 15 denotes a steam cylinder detachably provided on the lid 5. A float 16 having magnetic properties is provided below the steam cylinder 15 so as to be movable when cooking rice. SW at a position facing the float 16 inside
17 are arranged. When the cat reaches the float 16, the float 16 moves and the reed SW 17 detects it.
The output to the induction coil 4, which is a heating means, is controlled to prevent squirt from leaking to the outside. Further, it is configured to move when the lid 5 is opened and closed, and also serves as detection of opening and closing of the lid 5.

【0016】また、蒸気筒15には内部の蒸気口18を
塞ぐように蒸気弁19を設け、蒸気筒15の上部には、
外周フランジ部に第1の磁石20を配設したコアプレー
ト21を上下動自在に設け、このコアプレート21の上
昇時に蒸気弁19引き上げるように構成している。一
方、蓋5内部には、蒸気弁駆動ユニット22が設けら
れ、この蒸気弁駆動ユニット22には、第1の磁石20
に対向する位置に第1の磁石20と異極となるように配
向した第2の磁石23を配設した回転自在のローター2
4と、このローター24を回転するための蒸気弁駆動モ
ーター25を設けている。この蒸気弁駆動モーター25
を制御することによりローター24を回転し、第2の磁
石23と第1の磁石20を対向させると、第2の磁石2
3と第1の磁石20の反発力によりコアプレート21が
上昇し、蒸気弁19を引き上げて蒸気口18が開く構成
となっており、蒸気口18を自在に開閉し、炊飯中に内
部の圧力を調整している。
The steam cylinder 15 is provided with a steam valve 19 so as to close an internal steam port 18.
A core plate 21 provided with a first magnet 20 is provided on the outer peripheral flange portion so as to be vertically movable, and the steam valve 19 is raised when the core plate 21 is raised. On the other hand, a steam valve drive unit 22 is provided inside the lid 5, and the first magnet 20
Rotatable rotor 2 in which a second magnet 23 oriented so as to have a different polarity from the first magnet 20 is disposed at a position facing the first magnet 20.
4 and a steam valve drive motor 25 for rotating the rotor 24. This steam valve drive motor 25
Is controlled to rotate the rotor 24 so that the second magnet 23 and the first magnet 20 face each other.
The core plate 21 is raised by the repulsive force of the third and first magnets 20, the steam valve 19 is pulled up, and the steam port 18 is opened. The steam port 18 is freely opened and closed, and the internal pressure during rice cooking is reduced. Has been adjusted.

【0017】また、蓋5の内部には、活性炭やシリカゲ
ル等の水分を吸着する吸着材25と送風機26が設けら
れ、鍋2内と送風機26、送風機26と吸着材25、吸
着材25と鍋2内がそれぞれ連通路27で連通してい
る。また、放熱板ユニット12には開閉弁28がバネ2
9で連通路27の鍋2側出口を開閉弁パッキン30で塞
ぐ方向に付勢している。開閉弁28の上方の外蓋カバー
9には弁レバー31が取り付けられており、開閉弁駆動
モーター32に設けられたカム33の回転により連通路
27の鍋2側出口を開閉することができる。また吸着材
25は蓋誘導コイル13の近傍に配置しており、蓋誘導
コイル13と吸着材25の間に吸着材加熱用の加熱プレ
ート34を設けている。
Further, an adsorbent 25 for adsorbing water such as activated carbon or silica gel and a blower 26 are provided inside the lid 5, and the inside of the pot 2 and the blower 26, the blower 26 and the adsorbent 25, and the adsorbent 25 and the pot The insides of the two communicate with each other through communication passages 27. The on-off valve 28 is provided on the heat sink unit 12 with the spring 2.
In 9, the outlet of the communication path 27 on the pot 2 side is urged in a direction to close the opening and closing valve packing 30. A valve lever 31 is attached to the outer lid cover 9 above the on-off valve 28, and the outlet of the communication path 27 on the pot 2 side can be opened and closed by rotation of a cam 33 provided on the on-off valve drive motor 32. The adsorbent 25 is arranged near the lid induction coil 13, and a heating plate 34 for heating the adsorbent is provided between the lid induction coil 13 and the adsorbent 25.

【0018】なお、35は保温用誘導コイルで、保温時
のご飯の温度が上下むらのないように鍋2の上部を加熱
する。この保温用誘導コイル35と蓋誘導コイル13で
保温加熱手段を構成している。
A heating induction coil 35 heats the upper part of the pot 2 so that the temperature of the rice during the heating is not uneven. The heat retaining induction coil 35 and the lid induction coil 13 constitute a heat retaining / heating means.

【0019】以上のように構成された炊飯器で、炊飯が
終了すると、開閉弁駆動モーター32により開閉弁28
を開き、送風機26を運転して鍋2内の湿った空気を吸
着材25に送り込み、吸着材25で水分を吸着して乾い
た空気が鍋2内にもどることにより、鍋2内の余分な水
分を取り除くことができ、鍋2の側面や放熱板ユニット
12への結露を防止しご飯のべたつきを押さえ、保温時
のご飯の状態を良くすることができる。すなわち、木製
のおひつに入れたご飯では、ご飯の余分な水分を木が吸
ってべたつきのないご飯になるのと同様の効果が得られ
る。またこのとき、蒸気口18を開いておけば蒸気口1
8からも余分な水分が蒸発し、効果が増大する。そし
て、余分な水分の吸着が終わると、送風機26の運転を
止めて開閉弁28を閉じ、鍋2内の空気が吸着材25に
流れないようにするとともに、蒸気口18も閉じる。こ
れにより、鍋2内が必要以上に乾燥せず、保温状態はさ
らに良くなる。
In the rice cooker constructed as described above, when the rice cooking is completed, the open / close valve 28 is driven by the open / close valve driving motor 32.
Is opened, the blower 26 is operated to feed the moist air in the pot 2 to the adsorbent 25, and the moisture is absorbed by the adsorbent 25 and the dry air returns to the pot 2, so that the excess air in the pot 2 Moisture can be removed, dew condensation on the side surface of the pot 2 and the radiator plate unit 12 can be prevented, the stickiness of the rice can be suppressed, and the state of the rice at the time of heat retention can be improved. In other words, the same effect can be obtained by using rice put in a wooden wrap as rice that absorbs excess water from the rice and becomes non-sticky rice. At this time, if the steam port 18 is opened, the steam port 1 can be opened.
Excess water evaporates also from 8, and the effect increases. Then, when the adsorption of the excess moisture is completed, the operation of the blower 26 is stopped, the on-off valve 28 is closed, the air in the pan 2 is prevented from flowing to the adsorbent 25, and the steam port 18 is also closed. Thereby, the inside of the pan 2 is not dried more than necessary, and the heat retention state is further improved.

【0020】活性炭やシリカゲル等の吸着材25は、水
分を吸着しすぎると吸着性能が落ちるため、吸着材25
を加熱して水分を飛ばすことにより再生できる。本実施
例では、蓋誘導コイル13で加熱プレート34を加熱し
て吸着材25を加熱する構成としている。
The adsorbent 25, such as activated carbon or silica gel, loses its adsorbing performance if too much water is adsorbed.
Can be regenerated by heating to remove moisture. In the present embodiment, the heating plate 34 is heated by the lid induction coil 13 to heat the adsorbent 25.

【0021】また、保温が長時間になると、通常、ご飯
は徐々に乾燥してくる。そこで、ご飯が乾燥してきたと
きに開閉弁28を開いて吸着材25を加熱して吸着材2
5の再生を行なうと、吸着材25から放出された水分が
鍋2内にもどりご飯の乾燥を防ぐことができる。
[0021] When the temperature is kept for a long time, the rice usually dries gradually. Therefore, when the rice is dried, the on-off valve 28 is opened to heat the adsorbent 25 and the adsorbent 2 is heated.
When the regeneration of 5 is performed, the moisture released from the adsorbent 25 returns to the pot 2 and can prevent the rice from drying.

【0022】さらに、活性炭等の吸着材25は臭いも吸
着することができるため、保温による劣化で発生するご
飯の臭いも減らすことができる。
Furthermore, since the adsorbent 25 such as activated carbon can also adsorb odors, the odor of rice generated by deterioration due to heat retention can be reduced.

【0023】なお、本実施例では加熱手段として誘導加
熱による方式を示したが、シーズヒーターやハロゲンヒ
ーター等を用いても同じである。
In the present embodiment, a method using induction heating has been described as a heating means, but the same applies when a sheathed heater, a halogen heater, or the like is used.

【0024】[0024]

【発明の効果】以上のように、請求項1記載の発明によ
れば、保温時の鍋内の余分な水分を吸着剤が吸着して、
ご飯のべたつきを押さえ、保温時のご飯の状態を向上す
ることができる。
As described above, according to the first aspect of the present invention, the adsorbent adsorbs excess water in the pot during heat retention,
It can reduce the stickiness of rice and improve the state of rice during warming.

【0025】また、請求項2記載の発明によれば、必要
な時だけ開閉弁を開き吸着剤に鍋内の余分な水分を吸着
させることができ、炊飯時の吸着剤への水分の吸着を防
ぎ吸着剤の能力を必要な時に十分発揮させることが出来
るとともに、保温時にも開閉弁のコントロールにより最
適な水分の吸着ができ、水分を吸着しすぎてご飯が乾燥
することもなく、保温時のご飯の状態が向上する。
According to the second aspect of the present invention, the opening / closing valve can be opened only when necessary to allow the excess water in the pot to be adsorbed by the adsorbent. In addition to being able to fully demonstrate the capacity of the adsorbent when needed, it can also optimally adsorb moisture by controlling the open / close valve even when keeping warm, without absorbing too much moisture and drying the rice, The condition of the rice improves.

【0026】また、請求項3記載の発明によれば、吸着
剤に効率よく鍋内の湿った空気を送ることができ、余分
な水分の吸着を早く行うことができる。
According to the third aspect of the present invention, the moist air in the pot can be efficiently sent to the adsorbent, and the adsorption of excess water can be performed quickly.

【0027】また、請求項4記載の発明によれば、加熱
して吸着剤の水分を飛ばし、水分を吸着して吸着能力が
落ちた吸着剤を再生できる。
According to the fourth aspect of the present invention, it is possible to regenerate an adsorbent having a reduced adsorption capacity by adsorbing moisture by heating to remove moisture of the adsorbent.

【0028】また、請求項5記載の発明によれば、吸着
剤を加熱するための吸着剤加熱手段が不要となり簡単で
安価な構成とすることができる。
According to the fifth aspect of the present invention, an adsorbent heating means for heating the adsorbent is not required, so that a simple and inexpensive configuration can be achieved.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明の一実施例の炊飯器の断面図FIG. 1 is a sectional view of a rice cooker according to one embodiment of the present invention.

【図2】同、炊飯器の要部拡大図FIG. 2 is an enlarged view of a main part of the rice cooker.

【符号の説明】[Explanation of symbols]

1 本体 2 鍋 5 蓋 1 蓋誘導コイル 25吸着材 26 送風機 27 連通口 28 開閉弁 DESCRIPTION OF SYMBOLS 1 Main body 2 Pot 5 Lid 1 Lid induction coil 25 Adsorbent 26 Blower 27 Communication port 28 On-off valve

Claims (5)

【特許請求の範囲】[Claims] 【請求項1】 本体内に着脱自在に収納される鍋と、前
記鍋を加熱する加熱手段と、前記本体の上面開口部を覆
う蓋とを備え、前記蓋内に、前記鍋内と連通する連通路
と設け、前記連通路に吸着剤を配してなる炊飯器。
1. A pan removably stored in a main body, a heating means for heating the pan, and a lid for covering an upper opening of the main body, wherein the lid communicates with the inside of the pan. A rice cooker provided with a communication path, wherein an adsorbent is disposed in the communication path.
【請求項2】 吸着剤と鍋内との間の連通路を開閉する
開閉弁を設けてなる請求項1記載の炊飯器。
2. The rice cooker according to claim 1, further comprising an on-off valve for opening and closing a communication passage between the adsorbent and the inside of the pot.
【請求項3】 鍋内の空気を吸着剤に送る送風機を設け
てなる請求項1または2記載の炊飯器。
3. The rice cooker according to claim 1, further comprising a blower for sending air in the pot to the adsorbent.
【請求項4】 吸着剤を加熱するための吸着剤加熱手段
を設けてなる請求項1〜3のいずれか1項に記載の炊飯
器。
4. The rice cooker according to claim 1, further comprising adsorbent heating means for heating the adsorbent.
【請求項5】 保温用の保温加熱手段を設け、前記保温
加熱手段で吸着剤を加熱してなる請求項1〜3のいずれ
か1項に記載の炊飯器。
5. The rice cooker according to claim 1, further comprising a heat-retaining heating means for keeping the heat, wherein the heat-retaining and heating means heats the adsorbent.
JP11106264A 1999-04-14 1999-04-14 rice cooker Pending JP2000296055A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP11106264A JP2000296055A (en) 1999-04-14 1999-04-14 rice cooker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11106264A JP2000296055A (en) 1999-04-14 1999-04-14 rice cooker

Publications (1)

Publication Number Publication Date
JP2000296055A true JP2000296055A (en) 2000-10-24

Family

ID=14429246

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11106264A Pending JP2000296055A (en) 1999-04-14 1999-04-14 rice cooker

Country Status (1)

Country Link
JP (1) JP2000296055A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2010075484A (en) * 2008-09-26 2010-04-08 Mitsubishi Electric Corp Rice cooker

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2010075484A (en) * 2008-09-26 2010-04-08 Mitsubishi Electric Corp Rice cooker

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