JPH01304844A - 野菜・果実の鮮度保持剤組成物 - Google Patents
野菜・果実の鮮度保持剤組成物Info
- Publication number
- JPH01304844A JPH01304844A JP63133422A JP13342288A JPH01304844A JP H01304844 A JPH01304844 A JP H01304844A JP 63133422 A JP63133422 A JP 63133422A JP 13342288 A JP13342288 A JP 13342288A JP H01304844 A JPH01304844 A JP H01304844A
- Authority
- JP
- Japan
- Prior art keywords
- fatty acid
- freshness
- fruits
- vegetables
- fruit
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Storage Of Fruits Or Vegetables (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63133422A JPH01304844A (ja) | 1988-05-31 | 1988-05-31 | 野菜・果実の鮮度保持剤組成物 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63133422A JPH01304844A (ja) | 1988-05-31 | 1988-05-31 | 野菜・果実の鮮度保持剤組成物 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01304844A true JPH01304844A (ja) | 1989-12-08 |
| JPH0568212B2 JPH0568212B2 (fr) | 1993-09-28 |
Family
ID=15104404
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP63133422A Granted JPH01304844A (ja) | 1988-05-31 | 1988-05-31 | 野菜・果実の鮮度保持剤組成物 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH01304844A (fr) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2007176855A (ja) * | 2005-12-28 | 2007-07-12 | Kao Corp | 農薬用展着剤組成物 |
-
1988
- 1988-05-31 JP JP63133422A patent/JPH01304844A/ja active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2007176855A (ja) * | 2005-12-28 | 2007-07-12 | Kao Corp | 農薬用展着剤組成物 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0568212B2 (fr) | 1993-09-28 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| EP1793684B1 (fr) | Processus de conservation de produit frais et composition de revetement a cet effet | |
| US5376391A (en) | Method of increasing the stability of fruits, vegetables or fungi and composition thereof | |
| EP1399026B1 (fr) | Composition pour l'enrobage de fruits, legumes et oeufs de volaille, notamment utile pour des produits biologiques | |
| JP3270559B2 (ja) | イソチオシアン酸アリルを含有する組成物及びその用途 | |
| EP3863410B1 (fr) | Composition de revêtement comestible pour le revêtement de produits de récolte frais | |
| JP3148812B2 (ja) | じゃがいもの発芽抑制剤 | |
| JP4573382B2 (ja) | 生鮮産品の保存法 | |
| AU2004313306B2 (en) | CIPC solutions and a terpene or a terpene oil and use thereof for anti-germinating treatment of bulbs or tubers | |
| US3962475A (en) | Method for preserving high moisture content agricultural grains | |
| NZ545047A (en) | Combination of a nucleic acid and a vasoactive agent for enhanced gene delivery | |
| PT1615502E (pt) | Método de tratamento de frutos e legumes à base de lecitinas | |
| JPH01304844A (ja) | 野菜・果実の鮮度保持剤組成物 | |
| US3961092A (en) | Method for preserving high moisture content agricultural grains | |
| US20250000112A1 (en) | Edible coating for preventing the food spoilage | |
| JPH02207740A (ja) | 野菜・果実の鮮度保持剤組成物 | |
| JPH05221807A (ja) | 抗菌抗カビ剤、その製造法及びその使用法 | |
| US20250280844A1 (en) | Food preserving coatings | |
| JPH01304845A (ja) | 野菜・果実の鮮度保持剤組成物 | |
| OA21582A (en) | Edible coating for preventing the food spoilage. | |
| HK40058346A (en) | Edible coating composition for coating fresh harvest products | |
| HK40058346B (en) | Edible coating composition for coating fresh harvest products | |
| JPH09252719A (ja) | カット野菜・カット果物の鮮度保持剤 | |
| HK1064561B (en) | Composition for coating fruits, vegetables and fowl eggs, especially useful for organic produce |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| LAPS | Cancellation because of no payment of annual fees |