JPH01308750A - Pressure and heat resisting bottle - Google Patents
Pressure and heat resisting bottleInfo
- Publication number
- JPH01308750A JPH01308750A JP13255588A JP13255588A JPH01308750A JP H01308750 A JPH01308750 A JP H01308750A JP 13255588 A JP13255588 A JP 13255588A JP 13255588 A JP13255588 A JP 13255588A JP H01308750 A JPH01308750 A JP H01308750A
- Authority
- JP
- Japan
- Prior art keywords
- bottle
- base
- resistant
- protrusions
- heat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000853 adhesive Substances 0.000 abstract description 5
- 230000001070 adhesive effect Effects 0.000 abstract description 5
- 239000012943 hotmelt Substances 0.000 abstract description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 12
- 238000010438 heat treatment Methods 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000004831 Hot glue Substances 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 235000015203 fruit juice Nutrition 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000011282 treatment Methods 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D23/00—Details of bottles or jars not otherwise provided for
- B65D23/001—Supporting means fixed to the container
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Details Of Rigid Or Semi-Rigid Containers (AREA)
Abstract
Description
【発明の詳細な説明】
［産業上の利用分野コ
本発明はベースを装着した耐圧、耐熱ビンに関し、更に
詳しくはベースを装着したまま、然交検流体に接触させ
てビン内容物の加熱による殺菌、あるいは深冷凍結など
の処理が行なわれるようにした耐圧、耐熱ビンに係わる
ものである。[Detailed Description of the Invention] [Industrial Field of Application] The present invention relates to a pressure-resistant and heat-resistant bottle equipped with a base. This relates to pressure-resistant and heat-resistant bottles that have been subjected to treatments such as sterilization or deep freezing.
［従来の技術］
ボンベ状の耐圧、耐熱ビンは化学薬品あるいは食品、と
くに飲料品の製造、貯蔵、流通の諸分野で好適に使用さ
れているが、耐圧性をもたぜるために、両端が半球状に
形成されているので、製造、貯蔵、流通あるいは１走用
時に、立てて置くという目的で、半球状の一端を覆うハ
カマ状（有底筒形状）のベースが装着されている。[Prior Art] Pressure-resistant and heat-resistant cylinder-shaped bottles are suitably used in various fields of manufacturing, storing, and distributing chemicals or foods, especially beverages. Since it is formed into a hemispherical shape, a hakama-shaped (cylindrical shape with a bottom) base is attached to cover one end of the hemispherical shape for the purpose of standing it up during manufacturing, storage, distribution, or one-time use.
立てるという目的は、ベースの装着により満たされたが
、内容物として炭酸ガス入り果汁のごとき生鮮飲料を１
′１人したときは、低温度で充填したのち衛生上殺菌処
理をする必要があり、通常、熱湯のごとき熱交換流体を
シャワー状でビンの外壁に注ぎ、内容物を適温に加熱し
て殺菌しているが、ベースで覆われた下端の半球状部分
は熱湯と接触しないので加熱されず、又、内容物に対流
が起っても、下端の半球部分はほとんど無関係のため、
下端の半球状部分の内容物は殺菌されない欠点があった
。The purpose of making it stand upright was met by attaching the base, but the content was 1 serving of fresh drinks such as fruit juice containing carbonated gas.
'When one person fills the bottle, it is necessary to sterilize it for hygiene reasons after filling it at a low temperature. Usually, a heat exchange fluid such as boiling water is poured onto the outer wall of the bottle in the form of a shower, and the contents are heated to an appropriate temperature and sterilized. However, since the hemispherical part at the bottom covered by the base does not come into contact with hot water, it is not heated, and even if convection occurs in the contents, the hemispherical part at the bottom has almost no relation to it.
There was a drawback that the contents of the hemispherical portion at the bottom were not sterilized.
この欠点について、実開昭６２−３３５２９号公報は、
ビンに組付けたベースの上端開口部付近に、熱湯がビン
底部とベースとの間に侵入できるように通口部を設け、
又ベースに侵入した熱湯が流出するように排出口を設け
ることにより解決することを提案している。Regarding this drawback, Japanese Utility Model Application Publication No. 62-33529,
A vent is provided near the top opening of the base assembled to the bottle so that hot water can enter between the bottom of the bottle and the base.
It is also proposed to solve the problem by providing an outlet so that the hot water that has entered the base can flow out.
そして、その実施例によると通口部を設けるには、ベー
スの上端付近の側壁に上向きのスリットを設けるか、又
は側壁に°窓を開けるという手段をとっている。According to this embodiment, the vent is provided by providing an upward slit in the side wall near the upper end of the base or by opening a window in the side wall.
しかし乍ら、このようなスリットや窓などの通口部は′
、４７Ｊ ３ｍ上ベースの周囲全部に設けることはでき
ず、また、ベースをビンに固定するためにも、強度的に
通口部以外の部分をベース上端付近に相当分量残す必要
がある。However, such openings such as slits and windows are
, 47J It cannot be provided all around the 3m base, and in order to fix the base to the bottle, it is necessary to leave a considerable amount of the part other than the opening near the upper end of the base for strength.
もし、その分量が少ないとベース上端付近のビンを保持
する力が弱くなり、熱湯による加熱中に、熱膨張などの
力を受けて、ベース底部の内側と、ビン底部の外側がホ
ットメルトなどで接着していても、加熱により軟化して
いるので、ビンとベースが離脱する恐れがある。又、離
脱する程のことがなくても、ビンの垂直性が保持できな
くなる。If the amount is small, the force holding the bottle near the top of the base will be weak, and the inside of the base bottom and the outside of the bottom of the bottle will become hot melt due to thermal expansion and other forces during heating with hot water. Even if they are bonded, the bottle and base may come apart because they have been softened by heating. Moreover, even if the bottle does not come off to the extent that it separates, the verticality of the bottle cannot be maintained.
従って、通口部以外の部分を相当量ベース上端付近に残
さざるをえないので、ビンを加熱するために注加した熱
湯は、通口部を通ってビン底部に流れ伝わるとき、通口
部以外のベースの裏側は死角となり、熱の伝導がきわめ
て悪いという欠点がある。Therefore, it is necessary to leave a considerable amount of the part other than the vent near the top of the base, so when the hot water poured to heat the bottle flows through the vent and reaches the bottom of the bottle, it The disadvantage is that the back side of the other base becomes a blind spot, and heat conduction is extremely poor.
また、特開昭６２−２３５０５７号公報は、ベースの上
端部分を厚さ方向に一部分切削して通口部を設けること
と、ベースの上端部が接触する付近のビンの側壁に、ｆ
ｄｉ消型の凹部を設けこれを通口部とすること、および
これらを併用することを提案している。Furthermore, Japanese Patent Application Laid-Open No. 62-235057 discloses that the upper end of the base is partially cut in the thickness direction to provide a through hole, and the side wall of the bottle near where the upper end of the base contacts is
It is proposed to provide a di-shaped recess and use this as an opening, and to use these in combination.
しかし乍ら、この場合も前記と同様、通口部以外のベー
スの裏側に当るビンの側壁は死角となり、熱の伝導がき
わめて悪く、又、通口部以外の部分の分量の大小によっ
ては、加熱中にベースがビンから脱落する恐れや、垂直
性が保持できないという欠点がある。However, in this case as well, the side wall of the bottle on the back side of the base other than the opening becomes a blind spot, and heat conduction is extremely poor, and depending on the size of the portion other than the opening, There are disadvantages that the base may fall off from the bottle during heating and that verticality cannot be maintained.
（発明が解決しようとする問題点）
熱湯を注加して加熱しても、ビンからベースが脱落した
り、ビンの垂直性が保持できなかつたりすることなく、
しかも均一にビンの底部も加熱されるようなベースを装
着した、耐圧、耐熱ビンを提供することにある。(Problems to be Solved by the Invention) Even when hot water is poured and heated, the base does not fall off from the bottle or the verticality of the bottle cannot be maintained.
Moreover, it is an object of the present invention to provide a pressure-resistant and heat-resistant bottle equipped with a base that evenly heats the bottom of the bottle.
（問題点を解決するための手段）
すなわち、本発明は半球殻状に突出した底部を有する耐
圧、耐熱ビンであって、該ビンの下部に別個のベースが
装着されており、該ベース上端の内周は、装置部におけ
る該ビンの外周より大きく、該ベース上端の内周上に３
点以上の突起を有し、かつ、この突起をほぼ均一に分布
配設し、また、該ビンは装着部において、前記突起と嵌
合する凹部を有し、これが嵌合して該ベースが該ビンに
装着されており、該ベース上端の内周と該ビン装着部の
外周との間には連続した隙間があり、該ベースと該ビン
の下部の本体との間には熱交換体用通路を設け、該ベー
ス底部に設けた排出口により該通路を外部と連通してな
る耐圧、耐熱ビン、および半球殻状に突出した底部を有
する耐圧、耐熱ビンであって、該ビンの下部に別個のベ
ースが装着されており、該ベースの上端の内周は、装着
部における該ビンの外周より大きく、該ビンの装着部の
外周上に３点以上の突起を有し、かつ、この突起をほぼ
均一に分布配設し、また、該ベース上ｉ：１の内周には
、前記突起と嵌合する凹部を有し、これが嵌合して該ベ
ースが該ビンに装着されており、該ベース上端の内周と
該ビン製着部の外周との間には連続した隙間があり、該
ベースと該ビンの下部の本体との間には熱交換木用通路
を設け、該ベース底部に設けた排出口により該通路を外
部と連通してなる耐圧、耐熱ビンである。(Means for Solving the Problems) That is, the present invention is a pressure-resistant and heat-resistant bottle having a protruding bottom portion in the shape of a hemispherical shell, in which a separate base is attached to the lower part of the bottle, and the upper end of the base is attached to a separate base. The inner circumference is larger than the outer circumference of the bottle in the device part, and the inner circumference of the upper end of the base is
The bottle has more than one point of protrusions, and the protrusions are distributed almost uniformly, and the bottle has a recess in the attachment part that engages with the protrusion, and when this is engaged, the base is connected to the base. There is a continuous gap between the inner periphery of the upper end of the base and the outer periphery of the bottle mounting part, and a heat exchanger passage is provided between the base and the lower body of the bottle. and a pressure and heat resistant bottle having a bottom protruding in the shape of a hemispherical shell, the pressure and heat resistant bottle having a bottom part protruding in the shape of a hemispherical shell, with the passage communicating with the outside through a discharge port provided at the bottom of the base, A base is attached to the base, and the inner circumference of the upper end of the base is larger than the outer circumference of the bottle in the attachment part, and has three or more protrusions on the outer circumference of the attachment part of the bottle, and They are distributed almost uniformly, and the inner periphery of i:1 on the base has a recess that fits into the protrusion, and the base is attached to the bottle by fitting into the recess. There is a continuous gap between the inner periphery of the upper end of the base and the outer periphery of the bottle attachment part, and a heat exchange wood passage is provided between the base and the lower body of the bottle. This is a pressure and heat resistant bottle in which the passage is communicated with the outside through a provided discharge port.
（本発明の作用）
ベースの嵌合部に突起部をつけ、ビンの嵌合部に凹部を
設けるか、あるいは、ビンの嵌合部に突起部をつけ、ベ
ースの嵌合部に凹部を設り、装着したときに、突起部と
凹部か嵌合するようにすることと、ベースの装着部の周
囲の長さをビンの装着部の周囲の長さより大きくするこ
とにより、装着部におけるベースとビンの間に、′＆続
した感激が形成され、熱湯のシャワーは均一にビンの底
部に沿って流れ底部の昇温を早くするとともに、熱湯に
接触して、ビン底部とベースを接着しているホットメル
トの接着強度が低下してら、ベースがボトルからはずれ
て落下する恐れは全くなく、ボトルが傾くこともなく、
垂直性の保持もきわめてずぐれている。(Operation of the present invention) A protrusion is provided on the fitting portion of the base and a recess is provided on the fitting portion of the bottle, or a protrusion is provided on the fitting portion of the bottle and a recess is provided on the fitting portion of the base. By making the protrusion and the recess fit together when the bottle is attached, and by making the circumference of the attachment section of the base larger than the circumference of the attachment section of the bottle, it is possible to A shower of hot water is formed between the bottles, and the shower of hot water evenly flows along the bottom of the bottle, speeding up the temperature rise of the bottom, and contacting the hot water, bonding the bottom and base of the bottle. If the adhesive strength of the hot melt in the container decreases, there is no risk that the base will fall off the bottle and the bottle will not tip.
The maintenance of verticality is also extremely poor.
（実施例） 本発明の実施例を第１〜第１０図を用いて説明する。(Example) Embodiments of the present invention will be described using FIGS. 1 to 10.
第１図および第６図は本発明の耐圧、１ＩｉＪ熱ビンの
代表的なものの断面図である。1 and 6 are cross-sectional views of typical pressure-resistant, 1IiJ heat bins of the present invention.
第１図はベースの内側に突起を有し、ビン側壁に凹部を
有するものであり、第６図はビン側壁に突起を有し、ベ
ースの内側に凹部を有するものである。FIG. 1 shows a bottle having a protrusion on the inside of the base and a recess on the side wall of the bottle, and FIG. 6 shows a bottle having a protrusion on the side wall of the bottle and a recess on the inside of the base.
第２図は、第１図に示した耐圧、耐熱ビンの底部の拡大
断面図である。FIG. 2 is an enlarged sectional view of the bottom of the pressure-resistant and heat-resistant bottle shown in FIG. 1.
ビン１には凹部４があり、ベース２の突起３が嵌合して
いる。The bottle 1 has a recess 4 into which the protrusion 3 of the base 2 fits.
ベース２の下部はビン１の下部と接しており、通常、ホ
ットメルトのごとき接着剤６により接着されている。The lower part of the base 2 is in contact with the lower part of the bottle 1, and is usually bonded with an adhesive 6 such as hot melt.
また、ベースの下部には排出口５が設けられている。Further, a discharge port 5 is provided at the bottom of the base.
第３図は第２図をｘ−ｘ′の線で輪切りにした図であり
、７はベースとビンの間の隙間幅である。FIG. 3 is a cross-section of FIG. 2 along the line xx', where 7 is the width of the gap between the base and the bottle.
この幅の大きさは、とくに規定しないが、０．３〜１．
０＋ｎｍ程度が適当である。The size of this width is not particularly specified, but is between 0.3 and 1.
Approximately 0+nm is appropriate.
８．９．１０はベースの内側に設けた突起であるが、突
起の数は最低３個を必要とし、それ以上適宜な数の突起
を設けることができる。第４図参照。8.9.10 are protrusions provided on the inside of the base, and the number of protrusions is required to be at least three, and an appropriate number of protrusions may be provided. See Figure 4.
突起の数は較低３個は必要であるが、ビンの垂直性を保
持するためには、ベース内側にほぼ均一に分布配設され
ることが必要である。The number of protrusions is approximately three, but in order to maintain the verticality of the bottle, they need to be distributed almost uniformly inside the base.
もし、８，９．１０の３点が殆んど一個所に片寄ってし
まうと、熱湯によってホットメルト接着剤が軟化したと
き、ビンの垂直性が区てなくなるという恐れがある。If the three points 8, 9, and 10 are almost all shifted to one place, there is a risk that the verticality of the bottle will be lost when the hot melt adhesive is softened by hot water.
第５図は、ビン側壁の凹部４の形状と、ベース内側の突
起３の形状の種類の１例を示す。FIG. 5 shows an example of the shape of the recess 4 on the side wall of the bottle and the shape of the protrusion 3 inside the base.
第７図は、第６図に示した耐圧、耐熱ビンの底部の拡大
断面図である。FIG. 7 is an enlarged sectional view of the bottom of the pressure-resistant and heat-resistant bottle shown in FIG. 6.
ビン１１には凸部１３があり、ベース１２の凹部１４と
嵌合している。The bottle 11 has a convex portion 13 that fits into a concave portion 14 of the base 12.
ベース１２の下部はビン１１の下部と接しており、通常
、ホットメルトのごとき接着剤６により接着されている
。The lower part of the base 12 is in contact with the lower part of the bottle 11, and is usually bonded with an adhesive 6 such as hot melt.
また、ベースの下部には排出口１５が設けられている。Further, a discharge port 15 is provided at the bottom of the base.
第８図は第７図をＹ−Ｙ′の線で輪切りにした図であり
、１７はベースとビンの間の隙間幅である。FIG. 8 is a cross-sectional view of FIG. 7 along the line Y-Y', and 17 is the width of the gap between the base and the bottle.
この幅の大きさは、とくに規定しないが、０．３〜１．
０市程度が適当である。The size of this width is not particularly specified, but is between 0.3 and 1.
Approximately 0 cities is appropriate.
１８．１９．２０はビンの側壁に設けた突起であるが、
突起の数は最低３個を必要とし、それ以上適当な数の突
起を設けることができる。第９図参照。18.19.20 are protrusions provided on the side wall of the bottle,
A minimum number of protrusions is required, and an appropriate number of protrusions can be provided. See Figure 9.
突起の数は最低３ｆｆ！］は必要であるが、ビンの垂直
性を保持するためには、ビンの１ｉｌｌｌ壁にほぼ均一
に分布配設されることが必要である。The number of protrusions is at least 3ff! ] are necessary, but in order to maintain the verticality of the bottle, it is necessary that they be approximately evenly distributed on the 1illll wall of the bottle.
もし、１８，１９．２０の３点が殆んど一個所に片寄っ
てしまうと、熱湯によってボッ１〜メルト接着剤が軟化
したとさ、ビンの垂直性が保てなくなるという恐れがあ
る。If the three points 18, 19, and 20 are almost all in one place, there is a risk that the verticality of the bottle will not be maintained even if the bottle 1~melt adhesive is softened by hot water.
第１０図は、ビン側壁の突起１３の形状と、ベース内側
の凹部１４の形状の種類の１例を示す。FIG. 10 shows an example of the shape of the protrusion 13 on the side wall of the bottle and the shape of the recess 14 inside the base.
第１図〜第１０図は本発明の実施例を示す。
１．１１・・・ビン、２．１２・・・ベース、３．１３
・・・突起、４，１４・・・凹部、５．１５・・・排出
口、６．１６・・・接合部、７．１７・・・隙間幅。
第１図 第２図
第４図
第５図
第６図 第７図
Ｑ
第９図
手続補正書（方式）
昭和６３年７月２Ｚ口
特許庁長官 吉 １）文 毅 殿
１、事件の表示
昭和６３年特許願第１３２５５５号
２、発明の名称
耐熱、耐圧ビン
３、補正をする者
事件との関係 特許出願人
住所 東京都千代田区内幸町１丁目３番１号名称 東洋
製罐株式会社
代表者 高崎芳部
４、代理人□〒１０７（電話５８２−７２１１）昭和６
３年８月３０日（発送臼）
６、補正の対象 図面
７、補正の内容1 to 10 show embodiments of the present invention. 1.11...Bin, 2.12...Base, 3.13
...Protrusion, 4,14...Recess, 5.15...Exhaust port, 6.16...Joint part, 7.17...Gap width. Figure 1 Figure 2 Figure 4 Figure 5 Figure 6 Figure 7 Q Figure 9 Procedural amendment (method) July 1986 2Z Director General of the Patent Office Yoshi 1) Moon Yi 1, Indication of the case Showa 1963 Patent Application No. 132555 2, Name of the invention: Heat-resistant, pressure-resistant bottle 3, Relationship with the amended case Patent applicant address: 1-3-1 Uchisaiwai-cho, Chiyoda-ku, Tokyo Name: Toyo Seikan Co., Ltd. Representative: Takasaki Yoshibe 4, Agent □ 107 (Telephone 582-7211) Showa 6
August 30, 3rd year (dispatch mill) 6. Subject of amendment Drawing 7. Contents of amendment
Claims (1)
あって、該ビンの下部に別個のベースが装着されており
、該ベース上端の内周は、装着部における該ビンの外周
より大きく、該ベース上端の内周上に３点以上の突起を
有し、かつ、この突起をほぼ均一に分布配設し、また、
該ビンは装着部において、前記突起と嵌合する凹部を有
し、これが嵌合して該ベースが該ビンに装着されており
、該ベース上端の内周と該ビン装着部の外周との間には
連続した隙間があり、該ベースと該ビンの下部の本体と
の間には熱交換体用通路を設け、該ベース底部に設けた
排出口により該通路を外部と連通してなる耐圧、耐熱ビ
ン。 ２、半球殻状に突出した底部を有する耐圧、耐熱ビンで
あつて、該ビンの下部に別個のベースが装着されており
、該ベースの上端の内周は、装着部における該ビンの外
周より大きく、該ビンの装着部の外周上に３点以上の突
起を有し、かつ、この突起をほぼ均一に分布配設し、ま
た、該ベース上端の内周には、前記突起と嵌合する凹部
を有し、これが嵌合して該ベースが該ビンに装着されて
おり、該ベース上端の内周と該ビン装着部の外周との間
には連続した隙間があり、該ベースと該ビンの下部の本
体との間には熱交換体用通路を設け、該ベース底部に設
けた排出口により該通路を外部と連通してなる耐圧、耐
熱ビン。[Claims] 1. A pressure-resistant and heat-resistant bottle having a protruding bottom in the shape of a hemispherical shell, in which a separate base is attached to the lower part of the bottle, and the inner periphery of the upper end of the base is The bottle is larger than the outer circumference of the bottle, and has three or more protrusions on the inner circumference of the upper end of the base, and the protrusions are distributed almost uniformly, and
The bottle has a recess in the attachment part that fits with the protrusion, and the base is attached to the bottle by the fit, and there is a gap between the inner periphery of the upper end of the base and the outer periphery of the bottle attachment part. has a continuous gap, a passage for a heat exchanger is provided between the base and the main body at the bottom of the bottle, and the passage is communicated with the outside through a discharge port provided at the bottom of the base. Heat-resistant bottle. 2. A pressure-resistant and heat-resistant bottle with a bottom that protrudes in the shape of a hemispherical shell, and a separate base is attached to the bottom of the bottle, and the inner periphery of the upper end of the base is wider than the outer periphery of the bottle at the attachment part. It is large and has three or more protrusions on the outer periphery of the attachment part of the bottle, and these protrusions are distributed almost uniformly, and the inner periphery of the upper end of the base is fitted with the protrusions. The base is attached to the bottle by fitting into the concave part, and there is a continuous gap between the inner periphery of the upper end of the base and the outer periphery of the bottle attachment part, and the base and the bottle are fitted together. A pressure-resistant and heat-resistant bottle comprising a heat exchanger passage provided between the lower part of the bottle and the main body, and the passage communicated with the outside through an outlet provided at the bottom of the base.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP13255588A JPH0737260B2 (en) | 1988-06-01 | 1988-06-01 | Pressure resistant, heat resistant bottle |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP13255588A JPH0737260B2 (en) | 1988-06-01 | 1988-06-01 | Pressure resistant, heat resistant bottle |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01308750A true JPH01308750A (en) | 1989-12-13 |
| JPH0737260B2 JPH0737260B2 (en) | 1995-04-26 |
Family
ID=15084026
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP13255588A Expired - Lifetime JPH0737260B2 (en) | 1988-06-01 | 1988-06-01 | Pressure resistant, heat resistant bottle |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0737260B2 (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2010274008A (en) * | 2009-05-29 | 2010-12-09 | Kyoraku Co Ltd | Container for fire extinguisher, and fire extinguisher |
| JP2015101384A (en) * | 2013-11-26 | 2015-06-04 | 花王株式会社 | Dispensing container |
-
1988
- 1988-06-01 JP JP13255588A patent/JPH0737260B2/en not_active Expired - Lifetime
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2010274008A (en) * | 2009-05-29 | 2010-12-09 | Kyoraku Co Ltd | Container for fire extinguisher, and fire extinguisher |
| JP2015101384A (en) * | 2013-11-26 | 2015-06-04 | 花王株式会社 | Dispensing container |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0737260B2 (en) | 1995-04-26 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US11129499B2 (en) | Container and method of forming a container | |
| US8252224B2 (en) | Methods of assembling multi-layered drink-containers | |
| US7010935B2 (en) | Removable cooling device and integrated vessels | |
| US5203181A (en) | Container-cooler | |
| US6505752B1 (en) | Vacuum insulated coffee server | |
| US20180029777A1 (en) | Single use self-heating cup | |
| US2428996A (en) | Electric food warmer | |
| JP2005154005A (en) | Insulating liquid container having internal volume display device | |
| JPH01308750A (en) | Pressure and heat resisting bottle | |
| CN211724018U (en) | Heat preservation medicament bottle for probiotic water aqua | |
| CN215348231U (en) | Cup with novel tea net | |
| JP3046725B2 (en) | Insulated liquid container | |
| CN210592892U (en) | Special glass bottle of stem of noble dendrobium | |
| CN206596914U (en) | Can fast cooling cup | |
| CN211919522U (en) | Heat-preserving container with flip component and convenient to carry | |
| CN221786033U (en) | Thermal insulation tea barrel with water level display | |
| CN216735274U (en) | Mandarin duck beverage bottle | |
| JP2577689Y2 (en) | Pot with tea strainer | |
| CN209758039U (en) | Drinking bottle | |
| JPH0237740Y2 (en) | ||
| JP2604858Y2 (en) | Container with cap attached to spout | |
| JPH0215822Y2 (en) | ||
| JPH0428505Y2 (en) | ||
| JP4209159B2 (en) | container | |
| CN2281692Y (en) | Heating meal lunch box by hot water |