JPH0194092U - - Google Patents
Info
- Publication number
- JPH0194092U JPH0194092U JP1987190569U JP19056987U JPH0194092U JP H0194092 U JPH0194092 U JP H0194092U JP 1987190569 U JP1987190569 U JP 1987190569U JP 19056987 U JP19056987 U JP 19056987U JP H0194092 U JPH0194092 U JP H0194092U
- Authority
- JP
- Japan
- Prior art keywords
- filling
- hollowed
- cream
- choux pastry
- hole
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000014594 pastries Nutrition 0.000 claims 2
- 240000001417 Vigna umbellata Species 0.000 claims 1
- 235000011453 Vigna umbellata Nutrition 0.000 claims 1
- 239000006071 cream Substances 0.000 claims 1
- 235000013305 food Nutrition 0.000 claims 1
- 235000012033 vegetable salad Nutrition 0.000 claims 1
Landscapes
- Confectionery (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Seeds, Soups, And Other Foods (AREA)
Description
図面は本考案の一実施例を示すもので、第１図
はシユー皮を倒立させて底面を円形にくり抜いた
状態を示す分解断面図、第２図は本考案の底面図
、第３図は正常位置における本考案の断面図であ
る。
１……シユー皮、２……底面、３……くり抜き
穴、４……円形蓋、５……充填物、９……カツト
リング。
The drawings show one embodiment of the present invention; Fig. 1 is an exploded sectional view showing a state in which the shoe skin is inverted and the bottom is hollowed out in a circular shape, Fig. 2 is a bottom view of the invention, and Fig. 3 is a FIG. 3 is a cross-sectional view of the present invention in the normal position; 1...Show skin, 2...Bottom surface, 3...Drilled hole, 4...Circular lid, 5...Filling, 9...Cut ring.
Claims (1)
中にクリーム、あん、求肥あるいは野菜サラダな
どの充填物が充填され、該くり抜き穴に、くり抜
いた円形蓋を嵌め込んだことを特徴とするシユー
皮を利用したシユークリーム状食品。 A choux pastry characterized by having a circular hole in the center of the bottom of the choux pastry, filling this with a filling such as cream, red bean paste, gyuhi or vegetable salad, and fitting a hollowed-out circular lid into the hollowed-out hole. A creamy cream-like food made using
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1987190569U JPH0429749Y2 (en) | 1987-12-14 | 1987-12-14 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1987190569U JPH0429749Y2 (en) | 1987-12-14 | 1987-12-14 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH0194092U true JPH0194092U (en) | 1989-06-21 |
| JPH0429749Y2 JPH0429749Y2 (en) | 1992-07-17 |
Family
ID=31481529
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1987190569U Expired JPH0429749Y2 (en) | 1987-12-14 | 1987-12-14 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0429749Y2 (en) |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS53139739A (en) * | 1977-05-11 | 1978-12-06 | Kanichi Ichihata | Snack food using shoe |
-
1987
- 1987-12-14 JP JP1987190569U patent/JPH0429749Y2/ja not_active Expired
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS53139739A (en) * | 1977-05-11 | 1978-12-06 | Kanichi Ichihata | Snack food using shoe |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0429749Y2 (en) | 1992-07-17 |