JPH0259691B2 - - Google Patents

Info

Publication number: JPH0259691B2
Authority: JP; Japan
Prior art keywords: fish; water; raw fish; air; skewered
Prior art date: 1985-07-29
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired

Application number

JP16595685A

Other languages

English (en)

Japanese (ja)

Other versions

JPS6225928A (ja

Inventor

Hiroyuki Okamoto

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

KANEYASU KK

Original Assignee

KANEYASU KK

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1985-07-29

Filing date

1985-07-29

Publication date

1990-12-13

1985-07-29 Application filed by KANEYASU KK filed Critical KANEYASU KK

1985-07-29 Priority to JP16595685A priority Critical patent/JPS6225928A/ja

1987-02-03 Publication of JPS6225928A publication Critical patent/JPS6225928A/ja

1990-12-13 Publication of JPH0259691B2 publication Critical patent/JPH0259691B2/ja

Status Granted legal-status Critical Current

Links

241000251468 Actinopterygii Species 0.000 claims description 49
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 41
238000000034 method Methods 0.000 claims description 8
238000001035 drying Methods 0.000 claims description 7
238000004519 manufacturing process Methods 0.000 claims description 4
238000007664 blowing Methods 0.000 claims description 3
238000003756 stirring Methods 0.000 claims description 2
235000019688 fish Nutrition 0.000 description 42
150000003839 salts Chemical class 0.000 description 7
238000004140 cleaning Methods 0.000 description 4
238000005406 washing Methods 0.000 description 3
241000555825 Clupeidae Species 0.000 description 2
241001504592 Trachurus trachurus Species 0.000 description 2
230000005540 biological transmission Effects 0.000 description 2
235000019512 sardine Nutrition 0.000 description 2
235000017166 Bambusa arundinacea Nutrition 0.000 description 1
235000017491 Bambusa tulda Nutrition 0.000 description 1
241001330002 Bambuseae Species 0.000 description 1
235000015334 Phyllostachys viridis Nutrition 0.000 description 1
239000011425 bamboo Substances 0.000 description 1
239000008280 blood Substances 0.000 description 1
210000004369 blood Anatomy 0.000 description 1
210000001124 body fluid Anatomy 0.000 description 1
239000010839 body fluid Substances 0.000 description 1
210000005252 bulbus oculi Anatomy 0.000 description 1
210000000078 claw Anatomy 0.000 description 1
230000003750 conditioning effect Effects 0.000 description 1
238000011033 desalting Methods 0.000 description 1
238000009792 diffusion process Methods 0.000 description 1
230000000694 effects Effects 0.000 description 1
238000005516 engineering process Methods 0.000 description 1
210000002816 gill Anatomy 0.000 description 1
238000002360 preparation method Methods 0.000 description 1
239000011347 resin Substances 0.000 description 1
229920005989 resin Polymers 0.000 description 1
235000019600 saltiness Nutrition 0.000 description 1
238000009938 salting Methods 0.000 description 1
238000009423 ventilation Methods 0.000 description 1

Landscapes

Processing Of Meat And Fish (AREA)

JP16595685A 1985-07-29 1985-07-29 丸干し製造における串刺し原魚の仕上げ方法及び装置 Granted JPS6225928A (ja)

Priority Applications (1)

Application Number	Priority Date	Filing Date	Title
JP16595685A JPS6225928A (ja)	1985-07-29	1985-07-29	丸干し製造における串刺し原魚の仕上げ方法及び装置

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
JP16595685A JPS6225928A (ja)	1985-07-29	1985-07-29	丸干し製造における串刺し原魚の仕上げ方法及び装置

Publications (2)

Publication Number	Publication Date
JPS6225928A JPS6225928A (ja)	1987-02-03
JPH0259691B2 true JPH0259691B2 (de)	1990-12-13

Family

ID=15822209

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
JP16595685A Granted JPS6225928A (ja)	1985-07-29	1985-07-29	丸干し製造における串刺し原魚の仕上げ方法及び装置

Country Status (1)

Country	Link
JP (1)	JPS6225928A (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPH082107Y2 (ja) *	1991-04-16	1996-01-24	三陽パックス株式会社	飲料自動販売機用カップ状容器

1985
- 1985-07-29 JP JP16595685A patent/JPS6225928A/ja active Granted

Also Published As

Publication number	Publication date
JPS6225928A (ja)	1987-02-03

Similar Documents

Publication	Publication Date	Title
US4868950A (en)	1989-09-26	Fowl scalding apparatus and method
US6435959B1 (en)	2002-08-20	Assembly for a seafood cleaning machine
JPS59135832A (ja)	1984-08-04	かにを処理する装置および方法
US2784447A (en)	1957-03-12	Crab cleaning machine
US3074103A (en)	1963-01-22	Fowl defeathering method
US4532677A (en)	1985-08-06	Apparatus for opening and eviscerating scallops
US2781544A (en)	1957-02-19	Seafood cleaning machine
CN104472652A (zh)	2015-04-01	一种加工开背大黄鱼的内脏去除设备及其方法
US3662432A (en)	1972-05-16	Apparatus for eviscerating scallops
KR20140141010A (ko)	2014-12-10	농수산물 세척 시스템
US3594860A (en)	1971-07-27	Method for shucking and eviscerating bivalve mollusks
CN211488698U (zh)	2020-09-15	一种烤鳗加工用原料输送装置
US4829637A (en)	1989-05-16	Method and apparatus for washing carcasses
US3071801A (en)	1963-01-08	Fish washing machine
CN113508830B (zh)	2022-04-15	一种金枪鱼船用辅助处理装置
US3546738A (en)	1970-12-15	Apparatus for dressing fish
JPS6225928A (ja)	1987-02-03	丸干し製造における串刺し原魚の仕上げ方法及び装置
NO342036B1 (en)	2018-03-12	System for delousing fish
CN222217063U (zh)	2024-12-24	一种鱼类加工去骨设备
CN112273421A (zh)	2021-01-29	一种杀鱼装置
US2787806A (en)	1957-04-09	Gizzard cleaning machine
CN212590028U (zh)	2021-02-26	免冻浆黑鱼片加工生产线
US2972167A (en)	1961-02-21	Fowl defeathering apparatus
US2816319A (en)	1957-12-17	Seafood-processing apparatus
CN211322839U (zh)	2020-08-25	一种方便过滤杂质的罗非鱼加工用工作台

Legal Events

Date	Code	Title	Description
2004-09-14	R250	Receipt of annual fees	Free format text: JAPANESE INTERMEDIATE CODE: R250
2005-07-29	EXPY	Cancellation because of completion of term