JPH0265749A - 発酵食品 - Google Patents

発酵食品

Info

Publication number
JPH0265749A
JPH0265749A JP63215866A JP21586688A JPH0265749A JP H0265749 A JPH0265749 A JP H0265749A JP 63215866 A JP63215866 A JP 63215866A JP 21586688 A JP21586688 A JP 21586688A JP H0265749 A JPH0265749 A JP H0265749A
Authority
JP
Japan
Prior art keywords
natto
fermented
food
strain
stringiness
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP63215866A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0466535B2 (fr
Inventor
Masami Hoshino
正美 星野
Akifumi Idomoto
井戸本　紀史
Tetsuya Yoshimura
吉村　哲也
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Tajimaya Food Co Ltd
Original Assignee
Tajimaya Food Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tajimaya Food Co Ltd filed Critical Tajimaya Food Co Ltd
Priority to JP63215866A priority Critical patent/JPH0265749A/ja
Publication of JPH0265749A publication Critical patent/JPH0265749A/ja
Publication of JPH0466535B2 publication Critical patent/JPH0466535B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Beans For Foods Or Fodder (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
JP63215866A 1988-08-29 1988-08-29 発酵食品 Granted JPH0265749A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP63215866A JPH0265749A (ja) 1988-08-29 1988-08-29 発酵食品

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP63215866A JPH0265749A (ja) 1988-08-29 1988-08-29 発酵食品

Publications (2)

Publication Number Publication Date
JPH0265749A true JPH0265749A (ja) 1990-03-06
JPH0466535B2 JPH0466535B2 (fr) 1992-10-23

Family

ID=16679568

Family Applications (1)

Application Number Title Priority Date Filing Date
JP63215866A Granted JPH0265749A (ja) 1988-08-29 1988-08-29 発酵食品

Country Status (1)

Country Link
JP (1) JPH0265749A (fr)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100448841B1 (ko) * 2001-05-11 2004-09-16 조정일 발효 콩을 이용한 건강식품
JP2006025785A (ja) * 2004-06-15 2006-02-02 Mitsukan Group Honsha:Kk 糸引性低下納豆菌、該納豆菌を用いて製造された糸引性低下納豆
CN116268330A (zh) * 2023-03-06 2023-06-23 武汉真福创新生物制药有限公司 无臭香甜薯纳豆制品的制备方法及其制备的薯纳豆制品

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6455156A (en) * 1987-08-25 1989-03-02 Otsuka Food Co Ltd 'natto'

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6455156A (en) * 1987-08-25 1989-03-02 Otsuka Food Co Ltd 'natto'

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100448841B1 (ko) * 2001-05-11 2004-09-16 조정일 발효 콩을 이용한 건강식품
JP2006025785A (ja) * 2004-06-15 2006-02-02 Mitsukan Group Honsha:Kk 糸引性低下納豆菌、該納豆菌を用いて製造された糸引性低下納豆
CN116268330A (zh) * 2023-03-06 2023-06-23 武汉真福创新生物制药有限公司 无臭香甜薯纳豆制品的制备方法及其制备的薯纳豆制品

Also Published As

Publication number Publication date
JPH0466535B2 (fr) 1992-10-23

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