JPH026892Y2 - - Google Patents
Info
- Publication number
- JPH026892Y2 JPH026892Y2 JP17724186U JP17724186U JPH026892Y2 JP H026892 Y2 JPH026892 Y2 JP H026892Y2 JP 17724186 U JP17724186 U JP 17724186U JP 17724186 U JP17724186 U JP 17724186U JP H026892 Y2 JPH026892 Y2 JP H026892Y2
- Authority
- JP
- Japan
- Prior art keywords
- skewer
- enclosure
- handle
- operating
- heat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 241000251468 Actinopterygii Species 0.000 claims description 12
- 230000017525 heat dissipation Effects 0.000 claims description 2
- 238000000034 method Methods 0.000 description 4
- 239000002184 metal Substances 0.000 description 3
- 235000013372 meat Nutrition 0.000 description 2
- 238000010411 cooking Methods 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 230000001629 suppression Effects 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Landscapes
- Baking, Grill, Roasting (AREA)
Description
【考案の詳細な説明】 (産業上の利用分野) 本考案は魚肉等の焼き器に関するものである。[Detailed explanation of the idea] (Industrial application field) The present invention relates to a grilling device for grilling fish, etc.
(従来技術及びその問題点)
従来屋外で魚を焼くときはは熱源の上に串を渡
して焼くとか、熱源の側に串を立てて焼くなどの
方法が採られているが、前者の場合には油が燃え
る等して魚を焦がす恐れが有つたり、又熱源との
距離を変えるのに不便である等多くの欠点があ
る。又串を立てて焼く場合は熱源との距離を調節
するのに1本づつしなければならず面倒であるば
かりか、風向によつては風下側だけが強火と成つ
て焦げる恐れがある。(Prior art and its problems) Conventionally, when grilling fish outdoors, methods such as passing a skewer over a heat source and grilling it or placing a skewer on the side of the heat source have been adopted, but in the case of the former method, This method has many disadvantages, such as the risk of burning the fish due to burning oil, and the inconvenience of changing the distance from the heat source. Also, when grilling with skewers upright, you have to adjust the distance from the heat source one by one, which is not only troublesome, but depending on the direction of the wind, only the leeward side may become a strong flame and cause scorching.
(問題点を解決するための手段)
本案はこのような不便を解消すべく研究された
ものであり串に刺した多数の魚をハンドル操作で
同時に火加減をしながら焼くことの出来るように
したものである。(Means for solving the problem) This idea was researched to solve this inconvenience, and it was made possible to grill a large number of skewered fish while controlling the heat at the same time by operating the handle. It is something.
本案は図示の実施例によつて詳記すると、囲い
容器1と串傾斜機構2とより成り、囲い容器1の
上部には放熱口3を設けた蓋体4を着脱自在に配
置して調節蓋5により開閉自在とし、囲い客器1
の下部には、両側位置に引出式の油受け6,6を
設けると共に中央に熱受入口7を設け、この熱受
入口7には炎抑制網8を被せてある。油受け6は
引出式のほか単に図示しない傾斜板を流れ落ちる
ようにし外部に出すようにしても良く、又その他
の方法でも良い。 The present invention will be described in detail with reference to the illustrated embodiment. It consists of an enclosure container 1 and a skewer tilting mechanism 2. A lid body 4 provided with a heat dissipation port 3 is removably disposed on the upper part of the enclosure container 1, and an adjustable lid is provided. 5, it can be opened and closed freely, and the enclosed guest device 1
In the lower part of the tank, pull-out oil pans 6, 6 are provided on both sides, and a heat receiving port 7 is provided in the center, and this heat receiving port 7 is covered with a flame suppression net 8. The oil receiver 6 may be of a pull-out type, or may simply be made to flow down an inclined plate (not shown) to be exposed to the outside, or other methods may be used.
串傾斜機構2は串受け機構部9と作動機構部1
0とより成り、串受け機構部9は囲い容器1の両
側同高位置に架設した支持軸11,11と該支持
軸11,11に下部位置を挿通して設けた串受け
金物12,12…と該串受け金物12,12…の
上部に挿通した回動杆13とよりなり、この串受
け金物12は平串の形状にあわせて一定の姿勢を
保てるように串刺し穴の異なる数種類のものを一
単位としておくとよい。14は受け板で串の下端
を受けるものであり両端の串受け金物12,12
に固定され、同金物12,12…と同動する。 The skewer tilting mechanism 2 includes a skewer receiving mechanism section 9 and an operating mechanism section 1.
0, the skewer receiving mechanism part 9 consists of support shafts 11, 11 installed at the same height on both sides of the enclosure container 1, and skewer receiving metal fittings 12, 12, which are inserted through the support shafts 11, 11 at the lower positions. and a rotary rod 13 inserted into the upper part of the skewer receiver hardware 12, 12..., and the skewer receiver hardware 12 is made of several types with different skewer holes so that it can maintain a constant posture according to the shape of the flat skewer. It is best to keep it as one unit. 14 is a receiving plate that receives the lower end of the skewer, and skewer receiving hardware 12, 12 at both ends.
The metal fittings 12, 12, . . . move together.
作動機構部10は囲い容器1の前部に回転調整
自在に設けたハンドル15と該ハンドル15の回
転軸16に固定した回転板17と該回転板17の
対向位置に軸承した操作杆18,18とより成
り、各々の操作杆18,18の他端は回動杆13
の端部に回転自在に取付けてある。19はスプリ
ングでハンドル15が任意の回転位置で止められ
る様に回転を抑制するものである。20はストツ
パーで回動杆13の回動を一定位置で停止させて
串受け金物12,12を必要以上に傾斜させない
ようにするものである。 The operating mechanism section 10 includes a handle 15 provided at the front of the enclosure 1 so as to be rotatably adjustable, a rotary plate 17 fixed to a rotating shaft 16 of the handle 15, and operating rods 18, 18 supported at opposite positions to the rotary plate 17. The other end of each operating rod 18, 18 is a rotating rod 13.
It is rotatably attached to the end of the Reference numeral 19 is a spring that suppresses the rotation of the handle 15 so that it can be stopped at any rotational position. Reference numeral 20 is a stopper that stops the rotation of the rotating rod 13 at a fixed position to prevent the skewer receiving metal fittings 12, 12 from being tilted more than necessary.
図中21,21は網受けで図示しない網を載せ
て野菜、肉などを焼く。 In the figure, reference numerals 21 and 21 are mesh receivers on which a mesh (not shown) is placed to grill vegetables, meat, etc.
(作用)
本考案は以上のように具現されるもので、これ
を使用するには先ずガスコンロなどの上に本案焼
き器を載せ熱源を熱受入口7に応当させ、一方串
受け金物12,12…には魚を刺した串を差し込
んで点火する。魚の焼き具合を見て魚を熱源に遠
ざけたり近づけたりするにはハンドル15を左右
に回転させれば良いが、第1図においてハンドル
を右回転させれば操作杆18,18が回動杆1
3,13を内側に引き寄せることに成り串受け金
物12,12…は熱受入口7側に傾斜し魚は強火
で焼かれる。又ハンドル15を左回転させると串
受け金物12,12は外側に回動して熱源より遠
ざかり魚は弱火となつて焼かれる。片面の焼くの
を終わつたあとは蓋体4を取り除いて串を差替え
魚を返す。落ちた油は油受けを引き出して捨て
る。又調節蓋5の開閉調節によつても火の強弱の
調節が出来る。(Function) The present invention is realized as described above, and in order to use it, first place the griller on top of a gas stove, etc., and connect the heat source to the heat receiving port 7. Insert a skewer with fish in it and light it. To check the degree of grilling of the fish and move the fish away from or closer to the heat source, it is sufficient to rotate the handle 15 to the left or right, but in FIG.
3 and 13 are drawn inward, and the skewer receiving hardware 12, 12... are inclined toward the heat receiving port 7 side, and the fish is grilled over high heat. When the handle 15 is rotated to the left, the skewer holders 12, 12 are rotated outward and away from the heat source, and the fish is grilled over low heat. After cooking one side, remove the lid 4, replace the skewer, and return the fish. Pull out the oil pan and discard any oil that has fallen. The strength of the fire can also be adjusted by opening and closing the adjusting lid 5.
尚魚以外に肉などを串に刺して焼く場合にも使
用できる。 In addition to fish, it can also be used to grill meat etc. on skewers.
(効果)
本案は叙上の如くハンドルの回転調節によつて
串受け金物を一斉に内外に傾斜させることができ
るので差し込まれた串は一斉に火に近ずけたり、
遠ざけたり出来、焼き加減の調節が迅速にでき
る。又熱は囲い容器内に篭るので早く焼き上げる
ことが出来る。(Effects) As mentioned above, the skewer holders can be tilted inward and outward all at once by adjusting the rotation of the handle, so the inserted skewers can be brought closer to the fire all at once.
You can move it away and quickly adjust the degree of grilling. Also, since the heat is contained within the enclosed container, baking can be done quickly.
第1図は本案焼き器の断面正面図であり、第2
図は同断面側面図であり、、第3図は串傾斜機構
の斜視図である。
1……囲い容器、2……串傾斜機構、3……放
熱口、4……蓋体、5……調整蓋、6……油受
け、7……熱受入口、9……串受け機構部、10
……作動機構部、11……支持軸、12……串受
け金物、13……回動杆、15……ハンドル、1
7……回転板、18……操作杆。
Figure 1 is a cross-sectional front view of the Hondan ware, and the second
The figure is a sectional side view of the same, and FIG. 3 is a perspective view of the skewer tilting mechanism. DESCRIPTION OF SYMBOLS 1... Enclosure container, 2... Skewer inclination mechanism, 3... Heat radiation port, 4... Lid body, 5... Adjustment lid, 6... Oil receiver, 7... Heat receiving port, 9... Skewer receiving mechanism Part, 10
... Operating mechanism section, 11 ... Support shaft, 12 ... Skewer receiving hardware, 13 ... Rotating rod, 15 ... Handle, 1
7...Rotary plate, 18...Operation rod.
Claims (1)
上部には放熱口を設けた蓋体を着脱自在に配置
し、囲い容器の不部には、油受けを設けると共に
中央に熱受入口を設けてあり、串傾斜機構は串受
け機構部と作動機構部とより成り、串受け機構部
は囲い容器の両側同高位置に架設した支持軸と該
支持軸に下部位置を挿通して設けた串受け金物と
該串受け金物の上部に挿通した回動杆とよりな
り、作動機構部は囲い容器の前部に回転調整自在
に設けたハンドルと該ハンドルの回転軸に固定し
た回転板と該回転板の直径方向の対向位置に軸承
した操作杆とより成り、操作杆の他端は回動杆の
端部に回転自在に取付けた魚等の焼き器。 Consisting of an enclosure and a skewer tilting mechanism, a lid with a heat dissipation port is removably placed on the top of the enclosure, and an oil receiver is provided in the remaining part of the enclosure and a heat reception port is provided in the center. The skewer tilting mechanism consists of a skewer receiving mechanism and an operating mechanism. It consists of a receiving hardware and a rotating rod inserted into the upper part of the skewer receiving hardware, and the operating mechanism includes a handle provided at the front of the enclosure container for rotation adjustment, a rotating plate fixed to the rotating shaft of the handle, and the rotating rod. A grilling device for grilling fish, etc., consisting of an operating rod that is supported on a shaft at opposite positions in the diametrical direction of a plate, and the other end of the operating rod is rotatably attached to the end of a rotating rod.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP17724186U JPH026892Y2 (en) | 1986-11-17 | 1986-11-17 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP17724186U JPH026892Y2 (en) | 1986-11-17 | 1986-11-17 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6383128U JPS6383128U (en) | 1988-06-01 |
| JPH026892Y2 true JPH026892Y2 (en) | 1990-02-20 |
Family
ID=31118257
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP17724186U Expired JPH026892Y2 (en) | 1986-11-17 | 1986-11-17 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH026892Y2 (en) |
-
1986
- 1986-11-17 JP JP17724186U patent/JPH026892Y2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6383128U (en) | 1988-06-01 |
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