JPH0549876U - sink - Google Patents

sink

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Publication number
JPH0549876U
JPH0549876U JP10250391U JP10250391U JPH0549876U JP H0549876 U JPH0549876 U JP H0549876U JP 10250391 U JP10250391 U JP 10250391U JP 10250391 U JP10250391 U JP 10250391U JP H0549876 U JPH0549876 U JP H0549876U
Authority
JP
Japan
Prior art keywords
sink
cooking table
cooking
food
water
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
JP10250391U
Other languages
Japanese (ja)
Inventor
廣久 徳成
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Misawa Homes Co Ltd
Original Assignee
Misawa Homes Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Misawa Homes Co Ltd filed Critical Misawa Homes Co Ltd
Priority to JP10250391U priority Critical patent/JPH0549876U/en
Publication of JPH0549876U publication Critical patent/JPH0549876U/en
Withdrawn legal-status Critical Current

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  • Sink And Installation For Waste Water (AREA)

Abstract

(57)【要約】 【目的】 調理台部で食物を水洗いしたときの水が調理
台部に戻ることなくシンクに確実に流れ落ち、また、調
理台部での食物の調理作業が行い易くなる流し台を提供
する。 【構成】 調理台部3をシンク2に隣接させて設け、調
理台部3の周囲にシンク2に連通した溝6を形成し、調
理台部3を流し台天端1Aと同じ高さの水平面とする。
(57) [Summary] [Purpose] When a food item is washed on the table, the water will surely flow into the sink without returning to the table, and the sink will facilitate the work of cooking food on the table. I will provide a. [Structure] The cooking table portion 3 is provided adjacent to the sink 2, a groove 6 communicating with the sink 2 is formed around the cooking table portion 3, and the cooking table portion 3 is provided with a horizontal surface having the same height as the sink top 1A. To do.

Description

【考案の詳細な説明】[Detailed description of the device]

【0001】[0001]

【産業上の利用分野】[Industrial applications]

本考案は、流し台に関する。 The present invention relates to a sink.

【0002】[0002]

【背景技術】[Background technology]

流し台には、食器洗い等するためのシンクと食物を調理するための調理台部と が設けられる。従来の流し台には、調理台部を流し台天端から一段低くした窪み 段部状とし、この調理台部をシンクと隣接させて設け、調理台部で魚等の食物を 水洗いしたとき、この水がシンクに流れ落ちるようにしたものが知られている。 The sink is provided with a sink for washing dishes and a cooking table for cooking food. In the conventional sink, the cooking table is formed in a stepped shape that is one step lower than the top of the sink.This cooking table is provided adjacent to the sink, and when the food such as fish is washed in the cooking table, It is known that the water flows into the sink.

【0003】[0003]

【考案が解決しようとする課題】[Problems to be solved by the device]

この従来の流し台によると、調理台部で食物を水洗いしたときの水の全部が直 ちにシンクに流れ落ちるとは限らず、一部の水は調理台部内を流動した後にシン クに流れ落ちるため、食物を水洗いして汚れている水が再び食物にかかるという 問題があった。一方、水洗いに使用した水の全部が直ちにシンクに流れ落ちるよ うに、調理台部をシンク側に下り傾斜させると、調理台部は勾配を有することに なるため、調理台部での食物の調理作業が行いにくくなるという問題が生ずる。 According to this conventional sink, when the food is washed on the cooking table, not all the water immediately flows down to the sink, but a part of the water flows to the sink after flowing through the cooking table. There was a problem that the water washes the food and the dirty water reapplied to the food. On the other hand, if the cooking table is tilted down to the sink side so that all the water used for washing will immediately flow down to the sink, the cooking table will have a slope, so the work of cooking food on the cooking table will be performed. However, there is a problem that it becomes difficult to perform.

【0004】 また、以上の従来の流し台では調理台部が流し台天端から一段低くなった窪み 段部状となっているため、包丁等を持って行う調理台部での食物の調理作業を狭 いスペースとなった窪み段部内で行わなければならず、調理作業を行いにくいと いう問題があった。Further, in the above-mentioned conventional sink, since the cooking table is in the form of a stepped recess which is one step lower than the top of the sink, it is difficult to carry out food cooking work on the cooking table with a kitchen knife or the like. There was a problem that it was difficult to perform cooking work because it had to be done in the stepped portion of the hollow that became a large space.

【0005】 本考案の目的は、調理台部で食物を水洗いしたときの水が調理台部に戻ること なくシンクに確実に流れ落ち、また、調理台部での食物の調理作業が行い易くな る流し台を提供するところにある。The object of the present invention is to ensure that the water when the food is washed on the cooktop flows down to the sink without returning to the cooktop, and the cooking work of the food on the cooktop is facilitated. It is in the area of providing a sink.

【0006】[0006]

【課題を解決するための手段】 本考案に係る流し台は、調理台部をシンクに隣接させて設けるとともに、この 調理台部の周囲にシンクに連通した溝を形成し、かつ、調理台部を流し天端と同 一高さの水平面としたことを特徴とするものである。In the sink according to the present invention, a cooking table portion is provided adjacent to a sink, a groove communicating with the sink is formed around the cooking table portion, and the cooking table portion is provided. It is characterized by having a horizontal surface that is the same height as the sink top.

【0007】 以上において、流し台天端は鍋等を置くことができる大きな面積を有するもの でもよく、あるいは、小面積のものでもよい。In the above, the top end of the sink may have a large area on which a pot or the like can be placed, or may have a small area.

【0008】[0008]

【作用】[Action]

調理台部で食物を水洗いすると、この水は調理台部から溝に流入してそのまま シンクに流れ落ちるため、食物を洗ったために汚れている水が調理台部に戻るこ とはなく、調理台部および食物を清潔に保つことができる。また、調理台部は流 し台天端と同じ高さの水平面となっているため、調理台部の周りは開放されたス ペースとなっており、このため、調理台部での調理作業を行い易くなる。 When the food is washed on the cooking table, this water flows into the groove from the cooking table and flows down to the sink as it is. Therefore, the dirty water from washing the food does not return to the cooking table, and And keep food clean. Also, since the cooking table is a horizontal surface at the same height as the ceiling of the sink, there is an open space around the cooking table, which allows cooking work on the cooking table. It will be easier to do.

【0009】[0009]

【実施例】【Example】

以下に本考案の一実施例を添付図面に基づいて説明する。 図1は本実施例に係る流し台を示す全体斜視図で、図2はその一部断面の正面 図である。 流し台1にはシンク2と調理台部3とが設けられ、調理台部3においてまな板 4の上に載せた魚等の食物5を調理できるようになっている。調理台部3はシン ク2に隣接して設けられ、また、調理台部3の周囲、具体的には調理台部3の前 側、後側およびシンク2とは反対側の側部には溝6が形成され、調理台部3を囲 むように形成されたこの溝6はシンク2に連通している。 An embodiment of the present invention will be described below with reference to the accompanying drawings. 1 is an overall perspective view showing a sink according to the present embodiment, and FIG. 2 is a front view of a partial cross section thereof. The sink 1 is provided with a sink 2 and a cooking table section 3 so that the cooking table section 3 can cook food 5 such as fish placed on a cutting board 4. The cooking table portion 3 is provided adjacent to the sink 2, and also on the periphery of the cooking table portion 3, specifically, on the front side, the rear side of the cooking table portion 3 and the side portion opposite to the sink 2. A groove 6 is formed and is formed so as to surround the cooking table portion 3 and communicates with the sink 2.

【0010】 調理台部3は流し台1のほぼ中央部に設けられ、調理台部3を挟んでシンク2 とは反対側は流し台1の天端1Aとなっており、この天端1Aは大面積を有し、 鍋等を置くことができるようになっている。調理台部3は天端1Aと同じ高さの 水平面となっており、溝6を隔てて天端1Aと調理台部3とが連続している。The cooking table portion 3 is provided at substantially the center of the sink 1, and the opposite side of the sink 2 across the cooking table portion 3 is the top end 1A of the sink 1, which has a large area. It has a pot and can put a pot etc. The cooking table portion 3 is a horizontal surface having the same height as the ceiling 1A, and the ceiling 1A and the cooking table portion 3 are continuous with each other with a groove 6 therebetween.

【0011】 調理台部3において、食物5を水洗いするために図示しない蛇口から水を出す と、この水は食物5を洗った後、調理台部3から溝6内に流入し、そして、シン ク2にそのまま流れ落ちる。すなわち、食物5を水洗いした水は調理台部3に戻 ることなく溝6からシンク2に流れ落ちることになり、食物5の水洗いで汚れて いる水が調理台部3に戻らないため、調理台部3、まな板4、さらには食物5等 を清潔に保つことができる。In the cooking table part 3, when water is discharged from a faucet (not shown) to wash the food 5, the water flows into the groove 6 from the cooking table part 3 after washing the food 5, and It flows down to Ku 2. That is, the water obtained by washing the food 5 will flow down to the sink 2 from the groove 6 without returning to the work table part 3, and the water that has been soiled by washing the food 5 will not return to the work table part 3, so that the work table The part 3, the cutting board 4, and the food 5 can be kept clean.

【0012】 また、調理台部3は天端1Aと同じ高さにあるため、調理台部3の周りは開放 されたスペースとなっており、このため、包丁等を持って行う調理台部3での食 物5の調理作業を容易に行え、調理作業を行い易い。また、調理台部3は勾配を 有しない水平面であるため、まな板4を使用してまたは使用しないで行う調理作 業を行い易い。Further, since the cooking table portion 3 is at the same height as the top 1A, there is an open space around the cooking table portion 3. Therefore, the cooking table portion 3 to be carried with a kitchen knife or the like. The food 5 can be easily cooked, and the cooking work is easy. Further, since the cooking table part 3 is a horizontal surface having no slope, it is easy to perform the cooking operation with or without the cutting board 4.

【0013】 また、調理台部3の近くにおいて天端1Aに鍋等を置いた場合、この鍋等を誤 って傾けても、調理台部3は天端1Aと同一高さの水平面となっているため、鍋 等は調理台部3上に載ることとなって転倒せず、このため鍋等の安全性を確保で きる。When a pot or the like is placed on the top 1A near the cooktop 3 and the pot or the like is mistakenly tilted, the cooktop 3 becomes a horizontal surface at the same height as the top 1A. Therefore, the pot or the like is placed on the cooking table portion 3 and does not fall down. Therefore, the safety of the pot or the like can be secured.

【0014】 以上において、溝6は同一深さが連続するものであってもよく、また、シンク 2側に下り勾配をもったものでもよい。In the above description, the grooves 6 may be continuous at the same depth, or may have a downward slope on the sink 2 side.

【0015】[0015]

【考案の効果】[Effect of the device]

本考案によれば、調理台部で食物を水洗いしたとき、この水は調理台部に戻る ことなく確実にシンクに流れ落ちることになり、また、調理台部での食物の調理 作業が行い易くなるという効果を得られる。 According to the present invention, when the food is washed on the cooktop, the water surely flows down to the sink without returning to the cooktop, and the cooking work of the food on the cooktop is facilitated. You can get the effect.

【図面の簡単な説明】[Brief description of drawings]

【図1】本考案の一実施例に係る流し台を示す全体斜視
図である。
FIG. 1 is an overall perspective view showing a sink according to an embodiment of the present invention.

【図2】図1の流し台の一部断面の正面図である。2 is a front view of a partial cross section of the sink of FIG. 1. FIG.

【符号の説明】[Explanation of symbols]

1 流し台 1A 天端 2 シンク 3 調理台部 4 まな板 5 食物 6 溝 1 Sink 1A Top 2 Sink 3 Cooktop 4 Cutting board 5 Food 6 Groove

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 【請求項1】 シンクに隣接させて調理台部を設けると
ともに、この調理台部の周囲に前記シンクに連通した溝
を形成し、かつ、前記調理台部を流し台天端と同一高さ
の水平面としたことを特徴とする流し台。
1. A horizontal surface which is provided adjacent to a sink and which has a groove communicating with the sink around the cooking table and which has the same height as the top of the sink. A sink that is characterized by
JP10250391U 1991-12-12 1991-12-12 sink Withdrawn JPH0549876U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP10250391U JPH0549876U (en) 1991-12-12 1991-12-12 sink

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP10250391U JPH0549876U (en) 1991-12-12 1991-12-12 sink

Publications (1)

Publication Number Publication Date
JPH0549876U true JPH0549876U (en) 1993-07-02

Family

ID=14329211

Family Applications (1)

Application Number Title Priority Date Filing Date
JP10250391U Withdrawn JPH0549876U (en) 1991-12-12 1991-12-12 sink

Country Status (1)

Country Link
JP (1) JPH0549876U (en)

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Legal Events

Date Code Title Description
A300 Withdrawal of application because of no request for examination

Free format text: JAPANESE INTERMEDIATE CODE: A300

Effective date: 19960404