JPH0735593Y2 - Koshi faller for sake brewing - Google Patents

Description

[Detailed Description of the Invention] [Object of the Invention] Industrial field of application The present invention relates to a sake brewing pot overturning device for saving labor in the work of transferring steamed rice from a pot to a cooler in the brewing process. .

Conventional technology Conventionally, the washed rice is soaked in water and the water absorption is about 35 ~
It is made up of 40% soaked rice, and the soaked rice is stored in a pot that has been placed on a Japanese-style pot containing water, and the pot is steamed with steam to form steamed rice. In general, the worker can dig up with a shovel, scoop, etc. and spread it on the muscillo, and then stir it by hand to cool it, or spread it to a cooler that allows forced draft of cold air and cool it in the next step. Even though the koji is made, the present situation is that the transition work is dependent on human labor, and the work environment is poor and there is the drawback of heavy labor.

The present invention aims to save labor and improve the working environment by moving a certain amount of steamed rice steamed with steam in a pot into a cooler by mechanical means. The purpose is to provide a falling device for sake brewing.

[Constitution of device]

Means for Solving the Problems In view of this point, the present invention provides means for pivotally controlling the swing arm by pivotally attaching the base portion of the swing arm to the base, and further A means for pivotally controlling a holding member by pivotally attaching a holding member formed in a semi-ring shape that fits to the outer circumference of the sill is provided, and both ends of the holding member are wound around the outer periphery of the sack. To solve the above-mentioned drawbacks by providing a brewing pot tumbling device in which a detachable support band for fixing the pot is attached, and a gutter for receiving the contents of the pot is arranged between the swing arms. It was done.

In the present invention, the outer circumference of the sill is fixed by the holding member at the tip of the swing arm and the detachable support band, and the swing arm is swung upward from the horizontal state. With the rotating unit, the pot is tumbled at an arbitrary angle and the steamed rice in the pot is discharged to the gutter.

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS An embodiment of the present invention will be described below with reference to the drawings. 1 is a main body of a brewing pot tumbling device, and the main bodies 1 are a pair of rocking arms that are rockably driven while maintaining a parallel relationship with each other. The bases of 2 and 2a are axially attached to support members 4 and 4a which are arranged behind the base 3, and the tip of the rod 7 of the cylinder 6 is connected to the connecting portion 5 which connects the swinging arms 2 and 2a in pairs. The head 8 of the cylinder 6 and the base 3
Is pivotally supported.

Reference numeral 9 denotes a holding member. The holding member 9 is formed in a semi-ring shape so as to fit with approximately half of the outer circumference of the sill 10 and is axially attached between the tip ends of the swing arms 2 and 2a. The rotary lever 12 is fixed to the shaft 11 and the rotary lever 12 is fixed.
The rod 14 of the cylinder 13 is pivotally supported to form a rotation unit 15.

The stove 10 has an introduction mechanism 16 for introducing steam generated by a steam generator (not shown) into the inside, and
It has a net-like mounting part 17 inside, while wheels 18 and 18a are on the bottom part.
... is attached.

19 and 19a are support bands, and the support band 1
The bases of 9 and 19a are hinged to both ends of the holding member 9, and a locking piece 20 and a locking tool 21 are attached to the respective ends.

Reference numeral 22 is a gutter for receiving the contents of the stalk 10, and the gutter 22 is located between the tip and the base of the swing arms 2 and 2a and extends between the swing arms 2 and 2a. When the arms 2 and 2a are in a horizontal state, the arms 2 and 2a are arranged so as to be inclined rearward and project upward.

Reference numerals 23 and 23a are stoppers for restricting the swing of the swing arms 2 and 2a, and the stoppers 23 and 23a are provided at the rear end of the base 3 so as to project.

Next, the operation of the brewing pot tumbling device according to the present invention will be described. The soaked rice contained in the pot 10 is made into steamed rice, and then the outer periphery of the pot 10 is fitted to the holding member 9 and further supported. The bands 19 and 19a are wound and fixed, and then the swinging arms 2 and 2a are swung upward from the horizontal state, and the holding member 9 is swung by the rotation unit 15 so that the steamed rice in the pot 10 can be removed. A predetermined amount is discharged onto the gutter 22 and is then discharged onto the cooler 24 which is connected to the rear portion of the main body 1.

[Effect of device]

In short, the present invention provides means for pivotally controlling the swing arms 2 and 2a by pivotally attaching the base portions of the swing arms 2 and 2a to the base, and also between the tip ends of the swing arms 2 and 2a. A means for pivotally controlling the holding member 9 by pivotally attaching the holding member 9 formed in a semi-ring shape that fits the outer circumference of the sack 10 is provided. Attach the detachable support bands 19 and 19a to wrap it and fix the knuckle 10.
Since the gutter 22 for receiving the contents of 0 is arranged between the swinging arms 2 and 2a, the knuckle 10 is held by the holding member 9 and the support band 1
By making it detachable and firmly fixed by means of 9 and 19a, it is possible to easily attach and detach the knuckle 10, and the rocking arms 2 and 2a are swung upward from the horizontal state. Then, by the rotating unit 15, it is possible to rotate the pot 10 to discharge the steamed rice in the pot 10 onto the gutter 22 by a predetermined amount, so that the work conventionally performed manually can be performed mechanically. Not only can the labor be saved, but the working environment can be improved, which is a great practical effect.

[Brief description of drawings]

FIG. 1 shows an embodiment of the present invention, and FIG. 1 is a plan view of a brewing pot tumbling device according to the present invention.
The figure is an enlarged cutaway sectional view of the above rotary unit, FIG. 3 is a front view of the same as above, FIG. 4 is a front view showing a usage state of the same as above, and FIG. 5 is a sectional view of a pot used in a brewing pot overturning device. . 2, 2a swinging arm, 3 base, 9 holding member, 10 knee, 19, 19
a support band, 22 gutter

Claims (1)

[Scope of utility model registration request] 1. A half ring which is provided with a means for pivotally controlling a swing arm by pivotally attaching a base portion of the swing arm to a base, and which is fitted between an end portion of the swing arm and an outer circumference of a knuckle. A detachable support band is provided which is provided with means for pivotally controlling the holding member formed by pivotally attaching the holding member formed in the shape of a ring, and is wound around the outer circumference of the sill at both ends of the holding member to fix the sill. An apparatus for overturning brewing sake, characterized in that a gutter that is mounted and receives the contents of the vineyard is arranged between the swinging arms.