JPH09103252A - Fermented feed for eliminating and neutralizing malodor of excreta - Google Patents
Fermented feed for eliminating and neutralizing malodor of excretaInfo
- Publication number
- JPH09103252A JPH09103252A JP8295798A JP29579896A JPH09103252A JP H09103252 A JPH09103252 A JP H09103252A JP 8295798 A JP8295798 A JP 8295798A JP 29579896 A JP29579896 A JP 29579896A JP H09103252 A JPH09103252 A JP H09103252A
- Authority
- JP
- Japan
- Prior art keywords
- feed
- test
- liquid
- weight
- odor
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 210000003608 fece Anatomy 0.000 title claims abstract description 38
- 230000003472 neutralizing effect Effects 0.000 title abstract 5
- 239000007788 liquid Substances 0.000 claims abstract description 39
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 claims abstract description 22
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 17
- 241000282326 Felis catus Species 0.000 claims abstract description 16
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 15
- 235000009566 rice Nutrition 0.000 claims abstract description 15
- 244000068988 Glycine max Species 0.000 claims abstract description 14
- 241000287828 Gallus gallus Species 0.000 claims abstract description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 11
- 241000282887 Suidae Species 0.000 claims abstract description 9
- 244000063299 Bacillus subtilis Species 0.000 claims abstract description 7
- 235000014469 Bacillus subtilis Nutrition 0.000 claims abstract description 7
- 235000013330 chicken meat Nutrition 0.000 claims abstract description 7
- 229910052799 carbon Inorganic materials 0.000 claims abstract description 6
- 241000218691 Cupressaceae Species 0.000 claims abstract description 5
- 235000008331 Pinus X rigitaeda Nutrition 0.000 claims abstract description 5
- 241000018646 Pinus brutia Species 0.000 claims abstract description 5
- 235000011613 Pinus brutia Nutrition 0.000 claims abstract description 5
- 238000001914 filtration Methods 0.000 claims abstract description 4
- 240000007594 Oryza sativa Species 0.000 claims abstract 2
- 238000012258 culturing Methods 0.000 claims abstract 2
- 239000010871 livestock manure Substances 0.000 claims description 22
- 230000001877 deodorizing effect Effects 0.000 claims description 20
- 238000000855 fermentation Methods 0.000 claims description 20
- 230000004151 fermentation Effects 0.000 claims description 20
- 238000001704 evaporation Methods 0.000 claims description 9
- 230000008020 evaporation Effects 0.000 claims description 9
- 241000218645 Cedrus Species 0.000 claims description 4
- 239000002994 raw material Substances 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 3
- 210000002700 urine Anatomy 0.000 abstract description 25
- 241001465754 Metazoa Species 0.000 abstract description 8
- 238000005273 aeration Methods 0.000 abstract description 3
- 238000009630 liquid culture Methods 0.000 abstract description 2
- 244000144972 livestock Species 0.000 abstract description 2
- 240000005109 Cryptomeria japonica Species 0.000 abstract 1
- 239000001963 growth medium Substances 0.000 abstract 1
- 238000012360 testing method Methods 0.000 description 57
- 235000019645 odor Nutrition 0.000 description 41
- 241000209094 Oryza Species 0.000 description 13
- 238000004332 deodorization Methods 0.000 description 13
- 230000000694 effects Effects 0.000 description 13
- 238000011156 evaluation Methods 0.000 description 13
- 238000000034 method Methods 0.000 description 13
- 238000009395 breeding Methods 0.000 description 9
- 230000000052 comparative effect Effects 0.000 description 9
- 230000001488 breeding effect Effects 0.000 description 8
- 235000013372 meat Nutrition 0.000 description 8
- 208000009911 Urinary Calculi Diseases 0.000 description 6
- 235000013601 eggs Nutrition 0.000 description 6
- 230000002550 fecal effect Effects 0.000 description 6
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 4
- 241000894006 Bacteria Species 0.000 description 4
- 240000008042 Zea mays Species 0.000 description 4
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 4
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 4
- 235000005822 corn Nutrition 0.000 description 4
- 230000007423 decrease Effects 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 4
- 230000027939 micturition Effects 0.000 description 4
- 229910052698 phosphorus Inorganic materials 0.000 description 4
- 239000011574 phosphorus Substances 0.000 description 4
- 235000015277 pork Nutrition 0.000 description 4
- 230000000384 rearing effect Effects 0.000 description 4
- 239000004576 sand Substances 0.000 description 4
- 230000001953 sensory effect Effects 0.000 description 4
- 208000008281 urolithiasis Diseases 0.000 description 4
- IMQLKJBTEOYOSI-GPIVLXJGSA-N Inositol-hexakisphosphate Chemical compound OP(O)(=O)O[C@H]1[C@H](OP(O)(O)=O)[C@@H](OP(O)(O)=O)[C@H](OP(O)(O)=O)[C@H](OP(O)(O)=O)[C@@H]1OP(O)(O)=O IMQLKJBTEOYOSI-GPIVLXJGSA-N 0.000 description 3
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 3
- IMQLKJBTEOYOSI-UHFFFAOYSA-N Phytic acid Natural products OP(O)(=O)OC1C(OP(O)(O)=O)C(OP(O)(O)=O)C(OP(O)(O)=O)C(OP(O)(O)=O)C1OP(O)(O)=O IMQLKJBTEOYOSI-UHFFFAOYSA-N 0.000 description 3
- 238000000354 decomposition reaction Methods 0.000 description 3
- 235000021107 fermented food Nutrition 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 229910001385 heavy metal Inorganic materials 0.000 description 3
- -1 phosphorus compound Chemical class 0.000 description 3
- 235000002949 phytic acid Nutrition 0.000 description 3
- 239000000467 phytic acid Substances 0.000 description 3
- 229940068041 phytic acid Drugs 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 238000010998 test method Methods 0.000 description 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 description 2
- 239000004480 active ingredient Substances 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 229910021529 ammonia Inorganic materials 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- 229910052785 arsenic Inorganic materials 0.000 description 2
- RQNWIZPPADIBDY-UHFFFAOYSA-N arsenic atom Chemical compound [As] RQNWIZPPADIBDY-UHFFFAOYSA-N 0.000 description 2
- 230000037396 body weight Effects 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 239000003651 drinking water Substances 0.000 description 2
- 235000020188 drinking water Nutrition 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 230000037406 food intake Effects 0.000 description 2
- 229910017464 nitrogen compound Inorganic materials 0.000 description 2
- 150000002830 nitrogen compounds Chemical class 0.000 description 2
- 235000019362 perlite Nutrition 0.000 description 2
- 239000010451 perlite Substances 0.000 description 2
- 150000003018 phosphorus compounds Chemical class 0.000 description 2
- 244000144977 poultry Species 0.000 description 2
- 235000013594 poultry meat Nutrition 0.000 description 2
- 102000004196 processed proteins & peptides Human genes 0.000 description 2
- 108090000765 processed proteins & peptides Proteins 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 239000007921 spray Substances 0.000 description 2
- 238000001256 steam distillation Methods 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 239000004575 stone Substances 0.000 description 2
- 235000015112 vegetable and seed oil Nutrition 0.000 description 2
- 239000008158 vegetable oil Substances 0.000 description 2
- 241000271566 Aves Species 0.000 description 1
- 108091005658 Basic proteases Proteins 0.000 description 1
- 208000035985 Body Odor Diseases 0.000 description 1
- 241001131796 Botaurus stellaris Species 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 206010007027 Calculus urinary Diseases 0.000 description 1
- 241000282472 Canis lupus familiaris Species 0.000 description 1
- 241000218631 Coniferophyta Species 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 241000699800 Cricetinae Species 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 241000588724 Escherichia coli Species 0.000 description 1
- 235000019733 Fish meal Nutrition 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 108010068370 Glutens Proteins 0.000 description 1
- 241000282412 Homo Species 0.000 description 1
- 240000005979 Hordeum vulgare Species 0.000 description 1
- 235000007340 Hordeum vulgare Nutrition 0.000 description 1
- 206010020880 Hypertrophy Diseases 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 241000283973 Oryctolagus cuniculus Species 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- 108091005804 Peptidases Proteins 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 239000004365 Protease Substances 0.000 description 1
- 235000019484 Rapeseed oil Nutrition 0.000 description 1
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 description 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- 206010040904 Skin odour abnormal Diseases 0.000 description 1
- 240000006394 Sorghum bicolor Species 0.000 description 1
- 235000011684 Sorghum saccharatum Nutrition 0.000 description 1
- 235000019764 Soybean Meal Nutrition 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 235000009430 Thespesia populnea Nutrition 0.000 description 1
- 235000006085 Vigna mungo var mungo Nutrition 0.000 description 1
- 240000005616 Vigna mungo var. mungo Species 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 229940036811 bone meal Drugs 0.000 description 1
- 239000002374 bone meal Substances 0.000 description 1
- 229910052793 cadmium Inorganic materials 0.000 description 1
- BDOSMKKIYDKNTQ-UHFFFAOYSA-N cadmium atom Chemical compound [Cd] BDOSMKKIYDKNTQ-UHFFFAOYSA-N 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 229910000019 calcium carbonate Inorganic materials 0.000 description 1
- 239000001506 calcium phosphate Substances 0.000 description 1
- 229910000389 calcium phosphate Inorganic materials 0.000 description 1
- 235000011010 calcium phosphates Nutrition 0.000 description 1
- 159000000007 calcium salts Chemical class 0.000 description 1
- 238000003763 carbonization Methods 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 238000009535 clinical urine test Methods 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 238000004042 decolorization Methods 0.000 description 1
- 239000002781 deodorant agent Substances 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 238000007865 diluting Methods 0.000 description 1
- 238000004821 distillation Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 238000010410 dusting Methods 0.000 description 1
- 239000004467 fishmeal Substances 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 235000021312 gluten Nutrition 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 230000001771 impaired effect Effects 0.000 description 1
- 238000011081 inoculation Methods 0.000 description 1
- 238000007689 inspection Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 235000014593 oils and fats Nutrition 0.000 description 1
- 239000005416 organic matter Substances 0.000 description 1
- 230000017448 oviposition Effects 0.000 description 1
- 229910001562 pearlite Inorganic materials 0.000 description 1
- 239000008188 pellet Substances 0.000 description 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 239000010452 phosphate Substances 0.000 description 1
- 238000001637 plasma atomic emission spectroscopy Methods 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000000197 pyrolysis Methods 0.000 description 1
- 239000010453 quartz Substances 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 229910052710 silicon Inorganic materials 0.000 description 1
- 239000010703 silicon Substances 0.000 description 1
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N silicon dioxide Inorganic materials O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
- 238000003307 slaughter Methods 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 229910000030 sodium bicarbonate Inorganic materials 0.000 description 1
- 235000017557 sodium bicarbonate Nutrition 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
- 159000000000 sodium salts Chemical class 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 238000001179 sorption measurement Methods 0.000 description 1
- 239000004455 soybean meal Substances 0.000 description 1
- 230000002269 spontaneous effect Effects 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-N sulfuric acid Substances OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 1
- 208000011580 syndromic disease Diseases 0.000 description 1
- QORWJWZARLRLPR-UHFFFAOYSA-H tricalcium bis(phosphate) Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O QORWJWZARLRLPR-UHFFFAOYSA-H 0.000 description 1
- 210000000626 ureter Anatomy 0.000 description 1
- 230000000007 visual effect Effects 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
- 230000004584 weight gain Effects 0.000 description 1
- 235000019786 weight gain Nutrition 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Feed For Specific Animals (AREA)
- Fodder In General (AREA)
Abstract
Description
【0001】[0001]
【発明の属する技術分野】本発明は、尿脱臭作用のみな
らず糞脱消臭作用をも有する糞尿脱消臭用発酵飼料に関
する。本発明は、動物、特にペット(猫、犬、兎及びハ
ムスター等)又は家畜動物(特に鶏又は豚等)に食させ
ることにより、糞尿の悪臭発生等を防止する分野に広く
利用される。TECHNICAL FIELD The present invention relates to a fermented feed for excrement and deodorization of manure, which has not only a deodorizing action of urine but also a deodorizing action of feces. INDUSTRIAL APPLICABILITY The present invention is widely used in the field of preventing generation of offensive odor of manure by feeding animals, particularly pets (cats, dogs, rabbits, hamsters, etc.) or domestic animals (especially chickens, pigs, etc.).
【0002】[0002]
【従来の技術】従来、猫等のペット用の悪臭を防止する
方法として、いわゆる猫砂若しくはスプレー式のもの等
が用いられている。また、フィチン酸及びその塩等を有
効成分とする尿臭消去剤等も知られている(特開平1−
195860号公報、特開平1−275522号公
報)。2. Description of the Related Art Heretofore, as a method of preventing bad smell for pets such as cats, a so-called cat litter or a spray type has been used. Urine odor eliminating agents containing phytic acid and salts thereof as active ingredients are also known (Japanese Patent Application Laid-Open (JP-A) No)
195860, JP-A-1-275522).
【0003】[0003]
【発明が解決しようとする課題】しかし、前記猫砂は糞
尿の悪臭を吸着除去しようとするものであり、糞尿自体
の悪臭発生を防止するものではない。従って、この砂上
に便をさせないことには悪臭を除去できず、且つ砂状で
あるため粉立ちが生じやすい等の点で取扱い上にも問題
がある。また、前記スプレー式のものについても、スプ
レーをする手間が必要であり、糞尿自体の悪臭発生を防
止するものでないのは猫砂と同じである。更に、前記後
者の消臭剤は食するものであるが、尿臭又は体臭を消去
するものであって糞臭を消去するものではないし、また
発酵させた発酵物自体ではないので生体上のバランス及
び安全性が十分とはいえない場合もある。However, the cat sand is intended to adsorb and remove the malodor of the excrement, and does not prevent the generation of the malodor of the excrement itself. Therefore, if the stool is not stooled on the sand, the malodor cannot be removed, and since it is sandy, powdering tends to occur, which is a problem in handling. In addition, the spray type is also the same as cat sand in that it requires the trouble of spraying and does not prevent the generation of offensive odor in the excrement itself. Further, although the latter deodorant is an edible substance, it eliminates urine odor or body odor and does not eliminate fecal odor, and it is not the fermented product itself that is fermented, and therefore has a biological balance. In some cases, safety may not be sufficient.
【0004】本発明は、米糠類及び大豆類を原料として
用い、安全で且つ優れた糞尿脱消臭作用を有する糞尿脱
消臭用発酵飼料を提供することを目的とする。It is an object of the present invention to provide a fermented feed for excrement and deodorization of manure, which is safe and has excellent excrement and deodorization of excrement by using rice bran and soybeans as raw materials.
【0005】[0005]
【課題を解決するための手段】本発明者らは、猫等が食
することにより糞尿の悪臭を防止できる天然発酵物がな
いかについて鋭意研究した所、上記原料を用いて発酵さ
せ濾過して得た発酵液に所定の添加物を配合することに
よりその目的を達成できることを発見して、本発明を完
成するに至ったものである。本発明の糞尿脱消臭用発酵
飼料は、米糠類、大豆類、炭素源及び水を含む液体培地
に枯草菌を接種し、培養させ、濾過して製造した発酵液
に、杉、檜及び松のうちの少なくとも一種を原料として
作られる樹木含有成分液を含有させてなることを特徴と
する。Means for Solving the Problems The present inventors have conducted intensive studies on whether there is a natural fermented product that can prevent the odor of manure when eaten by a cat or the like. The present inventors have found that the purpose can be achieved by adding a predetermined additive to the obtained fermentation liquor, and have completed the present invention. Fermentation feed for deodorizing manure of the present invention, rice bran, soybeans, inoculation of Bacillus subtilis into a liquid medium containing a carbon source and water, cultivated, the fermentation broth produced by filtration, cedar, cypress and pine It is characterized in that it contains a tree-containing component liquid made from at least one of the above.
【0006】上記「米糠類」とは、米胚芽、脱脂米胚
芽、米糠、脱脂米糠等をいい、「大豆類」とは、脱脂大
豆、キナ粉、大豆粉、大豆カス、これらの加水分解物等
をいう。これらの添加割合は、通常、米糠類を100重
量部とする場合、大豆類を10〜500重量部(特に1
0〜20重量部)とすることが好ましい。これが10重
量部未満ではペプチドが少なくなり過ぎるためであり、
500重量部を超えるとこの大豆類の分解率が減少する
ためである。上記「炭素源」としては、通常用いられる
もの(例えば、グルコース、デキストリン、乳糖及び澱
粉等の1種又は2種以上)を用いることができる。The above-mentioned "rice bran" refers to rice germ, defatted rice germ, rice bran, defatted rice bran, and the like, and "soybeans" refers to defatted soybean, china flour, soy flour, soybean scum, and a hydrolyzate thereof. Etc. These are added in an amount of 10 to 500 parts by weight of soybeans (particularly 1 part by weight) when rice bran is 100 parts by weight.
It is preferably 0 to 20 parts by weight). This is because if the amount is less than 10 parts by weight, the amount of peptides will be too small.
This is because if the amount exceeds 500 parts by weight, the decomposition rate of the soybeans decreases. As the above-mentioned “carbon source”, a commonly used one (eg, one or more of glucose, dextrin, lactose, starch and the like) can be used.
【0007】また、本発明において使用する培地は、水
を含む「液体培地」である。この培地には、通常、更
に、フィチン酸、リン酸塩等のリン化合物を用いる。こ
のフィチン酸としては、ナトリウム塩又はカルシウム塩
が好ましい。この発酵条件は、通常、pHが7.5〜1
0(特に9前後)、培養温度が40〜45℃程度であ
る。このようにアルカリ培養が好ましいとするのは、枯
草菌が弱アルカリ性条件にて活性が大きく、また雑菌の
増殖が少ないためである。このアルカリ性とするため
に、アルカリ剤としての炭酸水素ナトリウム等を用い
る。[0007] The medium used in the present invention is a "liquid medium" containing water. In this medium, usually, a phosphorus compound such as phytic acid and phosphate is further used. As the phytic acid, a sodium salt or a calcium salt is preferable. The fermentation conditions are usually pH 7.5 to 1
0 (especially around 9), and the culture temperature is about 40 to 45 ° C. The reason why alkaline culture is preferable is that Bacillus subtilis has a high activity under weakly alkaline conditions and the growth of various bacteria is small. To make this alkaline, sodium bicarbonate or the like is used as an alkaline agent.
【0008】更に、この液体培地において、米糠類、大
豆類、炭素源及び水を含む培地全体に対して、米糠類、
大豆類及び炭素源の濃度は5〜15重量%が好ましい。
これが5重量%未満では薄くなり過ぎて生産効率が低下
し、一方、15重量%を超えると通気撹拌効率が低下す
るため、好ましくない。液体培養であるので、通気撹拌
をすることにより培養することができる。尚、培地原料
としてはプロテアーゼを用いることができる。この場合
は、大豆ペプチドを分解するので有用である。このアル
カリプロテアーゼの添加量は、通常、0.001〜1重
量%である。これが0.001重量%未満では分解効率
が低下し、一方、1重量%を超えても分解効率があまり
変わらないとともにコストが高くなるためである。上記
「発酵液」としては、培養させた培養発酵液を濾過した
ままの液でもよいし、これを脱色等の後処理をした液で
もよいし、これを濃縮した濃縮液でもよいし、蒸留等に
より精製したものでもよい。Further, in this liquid medium, rice bran, soybeans, a carbon source and water are mixed with the rice bran,
The concentration of soybeans and carbon source is preferably 5 to 15% by weight.
If it is less than 5% by weight, it becomes too thin and the production efficiency is lowered, while if it exceeds 15% by weight, the aeration and stirring efficiency is lowered, which is not preferable. Since it is a liquid culture, it can be cultured by aeration and stirring. In addition, protease can be used as a medium material. This case is useful because it decomposes soybean peptides. The amount of the alkaline protease added is usually 0.001 to 1% by weight. This is because if it is less than 0.001% by weight, the decomposition efficiency decreases, while if it exceeds 1% by weight, the decomposition efficiency does not change so much and the cost increases. The above “fermentation liquid” may be a liquid obtained by filtering the cultured fermentation liquid, a liquid obtained by performing post-treatment such as decolorization, or a concentrated liquid obtained by concentrating the liquid, distillation, or the like. May be used.
【0009】上記「樹木含有成分液」は、杉、檜及び/
又は松を含む植物から、乾留したり、水蒸気蒸留した
り、溶媒抽出したりして得た液状物である。特に、針葉
樹が好ましい。そして、この樹木含有成分液は、処理し
て得たそのままの液でもよいし、それを濃縮したもので
もよいし、水等で希釈したものでもよい。この樹木含有
成分液は、有機物成分が約6〜7重量%、即ち水分が9
3〜94重量%の場合は、上記発酵液(蒸発残留物濃
度;6重量%)100重量部に対して5〜15重量部程
度配合されるのが好ましい。これが5重量部未満では効
果が十分でない場合があるし、15重量部を超えてはそ
の効果が飽和してしまう傾向にあるからである。尚、残
留物の重量比で言えば、発酵液中の蒸発残留物1重量部
に対して、樹木含有成分液中の蒸発残留物0.05〜
0.2重量部程度である。The above-mentioned "tree-containing component liquid" includes cedar, cypress and / or
Or a liquid substance obtained by carbonization, steam distillation, or solvent extraction from a plant containing pine. In particular, conifers are preferred. The tree-containing component liquid may be a liquid obtained as a result of the treatment, a concentrated liquid thereof, or a liquid diluted with water or the like. This tree-containing component solution contains about 6 to 7% by weight of an organic component, that is, a water content of 9%.
In the case of 3 to 94% by weight, about 5 to 15 parts by weight is preferably added to 100 parts by weight of the fermentation liquid (concentration of evaporation residue; 6% by weight). This is because if it is less than 5 parts by weight, the effect may not be sufficient, and if it exceeds 15 parts by weight, the effect tends to be saturated. In terms of the weight ratio of the residue, 1 part by weight of the evaporation residue in the fermentation liquor is added to the evaporation residue in the tree-containing component solution of 0.05 to
It is about 0.2 parts by weight.
【0010】[0010]
【発明の実施の形態】以下、実施例により本発明を具体
的に説明する。 実施例1 (1)発酵液の製造及び発酵食品(試験品)の調製 まず、以下に示す方法により発酵液を製造する。即ち、
脱脂米糠;30kg、大豆かす(又は脱脂大豆);3k
g、苦汁;5kg、水;500kgを使用した。尚、p
Hは9前後である。上記培地を121℃、30分にて殺
菌し、その後冷却し、次いで、納豆菌(製造元;成瀬醗
酵化学研究所)0.05kgを接種し、40〜45℃に
て約48時間、通気撹拌して培養させた。DESCRIPTION OF THE PREFERRED EMBODIMENTS Hereinafter, the present invention will be described specifically with reference to examples. Example 1 (1) Production of Fermentation Liquid and Preparation of Fermented Food (Test Product) First, a fermentation liquid is produced by the method shown below. That is,
Defatted rice bran; 30 kg, soybean meal (or defatted soybean); 3 k
g, bittern; 5 kg, water; 500 kg. Note that p
H is around 9. The medium is sterilized at 121 ° C. for 30 minutes, then cooled, then inoculated with 0.05 kg of Bacillus natto (manufacturer: Naruse Fermentation Chemistry Laboratory) and aerated and stirred at 40 to 45 ° C. for about 48 hours. And cultured.
【0011】その後、この培養物を圧搾濾過し、活性炭
及びパーライトで処理をして脱臭、脱色をし、発酵液を
得た。尚、この活性炭としては、粉末活性炭(活性炭
S、活性炭K等)、粒状活性炭(活性炭SG等)の種々
のものを使用でき、パーライトとしては、「パーライト
No.4180」(ダイカラインオリエント(株)製)
を使用した。この発酵液は、無色若しくは淡黄色の透明
液体であり、発酵の香味があり、水分94%(常圧加熱
乾燥法による。)で、一般生菌、大腸菌、カビ、酵母並
びに砒素、重金属は検出されなかった。[0011] Thereafter, the culture was squeezed and filtered, treated with activated carbon and perlite, deodorized and decolorized to obtain a fermentation broth. Various types of activated carbon such as powdered activated carbon (activated carbon S, activated carbon K, etc.) and granular activated carbon (activated carbon SG, etc.) can be used as the activated carbon. As the pearlite, "Perlite No. 4180" (Dikarain Orient Co., Ltd.) Made)
It was used. This fermentation liquid is a colorless or pale yellow transparent liquid, has a fermentation flavor, and has a water content of 94% (by the atmospheric pressure heating and drying method). It detects general viable bacteria, Escherichia coli, mold, yeast, arsenic, and heavy metals. Was not done.
【0012】本発酵食品の試験品としては、上記発酵液
(蒸発残留物濃度;6.0重量%)100重量部に対し
て、10重量部の樹木含有成分液(蒸発残留物濃度;
6.5重量%)を配合したものを用いた。尚、これは、
発酵液中の蒸発残留物1重量部に対して、樹木含有成分
液中の蒸発残留物0.11重量部を示す。この樹木含有
成分液は、杉、檜及び松のほぼ等容量のチップを120
〜180℃にて数10時間乾留し、その後100〜12
0℃程度にて蒸留(常圧若しくは減圧下)して主として
タール分を除去し、必要に応じて水で希釈して得たもの
である。尚、水蒸気蒸留して得た精油を用いることもで
きる。この樹木含有成分液のpHは6〜7、色調は無
色、淡黄色又は淡褐色であり、僅かな香味があった。そ
の成分分析は、以下の通りである。分析方法は、衛生試
験方法注解、土質試験法JISK0102及び高周波プ
ラズマ発光分光分析法によった。As a test product of the fermented food, 10 parts by weight of the tree-containing component liquid (concentration of evaporation residue; 100% by weight of the fermentation liquid (concentration of evaporation residue; 6.0% by weight)) was used.
(6.5 wt%) was used. This is
0.11 part by weight of the evaporation residue in the tree-containing component liquid is shown with respect to 1 part by weight of the evaporation residue in the fermentation liquid. This tree-containing component liquid is made up of cedar, cypress, and pine chips of approximately equal volume.
Dry distillation at ~ 180 ° C for several tens hours, then 100 ~ 12
It is obtained by distilling (at normal pressure or reduced pressure) at about 0 ° C. to mainly remove tar components and, if necessary, diluting with water. In addition, the essential oil obtained by steam distillation can also be used. The pH of the tree-containing component solution was 6 to 7, the color was colorless, pale yellow or pale brown, and had a slight flavor. The component analysis is as follows. The analysis method was based on the commentary on the hygiene test method, soil test method JIS K0102 and high frequency plasma emission spectroscopy.
【0013】〔組成成分結果(単位は重量%)〕 水分;93.1%、エタノール;0.4%、有機物(強
熱減量)6.4%、無機物(灰分);0.1%、硫酸イ
オン;16mg/l、導電率;430μs/cm、p
H;4.1(20℃)、窒素;37mg/l、リン;
0.5mg/l未満、ナトリウム;12mg/l、カル
シウム;15mg/l、鉄;0.18mg/l、マグネ
シウム;1.9mg/l、珪素;6.9mg/l、カリ
ウム;8.3mg/l、銅;0.01mg/l、カドミ
ウム、鉛及び砒素は不検出、全リン量;720mg/1
00g以上(800〜900)。[Composition component results (unit: weight%)] Water content: 93.1%, ethanol: 0.4%, organic matter (loss on ignition) 6.4%, inorganic matter (ash): 0.1%, sulfuric acid Ion: 16 mg / l, conductivity: 430 μs / cm, p
H; 4.1 (20 ° C.), nitrogen; 37 mg / l, phosphorus;
Less than 0.5 mg / l, sodium; 12 mg / l, calcium; 15 mg / l, iron; 0.18 mg / l, magnesium; 1.9 mg / l, silicon; 6.9 mg / l, potassium; 8.3 mg / l , Copper; 0.01 mg / l, cadmium, lead and arsenic were not detected, total phosphorus amount: 720 mg / 1
00g or more (800-900).
【0014】(2)性能評価 (A)尿の脱消臭試験について まず、この尿の脱消臭試験を、以下に示す条件下にて行
い、その結果を表1〜9に示す。 〔試験条件〕 給飼方法;表1に示す供試猫(No.1〜10)1頭
当たり上記試験品を0.5%添加の猫用ドライフードを
日量100g(2回に分与)与え、飲水は不断給水とし
た。尚、各猫の摂取飼料量及び飲料水量は表2に示す。 尿検査方法;表1〜6(自然放尿された尿、試験期間
は21日後まで)、表7〜9(カテーテル導尿により採
取された尿、試験期間は30日後まで) 臭気の評価;人による官能検査によった。表中の0:
消臭を認める。 1:臭気を認める。 2:強度の臭気
を認める。 3:臭気及びアンモニア臭を認める。(2) Performance Evaluation (A) Urine Deodorization Test First, the urine deodorization test was performed under the following conditions, and the results are shown in Tables 1 to 9. [Test conditions] Feeding method: 100 g of a cat dry food containing 0.5% of the above test product was added to each of the test cats (No. 1 to 10) shown in Table 1 (dispensed twice). , Drinking water was constantly supplied. Table 2 shows the amount of feed and the amount of drinking water for each cat. Urine test method; Tables 1 to 6 (spontaneous urine, test period up to 21 days), Tables 7 to 9 (urine collected by catheterization, test period up to 30 days) Odor evaluation; by human It was based on a sensory test. 0 in the table:
Deodorize. 1: Odor is recognized. 2: Strong odor is recognized. 3: Odor and ammonia odor are recognized.
【0015】[0015]
【表1】 [Table 1]
【0016】[0016]
【表2】 [Table 2]
【0017】[0017]
【表3】 [Table 3]
【0018】[0018]
【表4】 [Table 4]
【0019】[0019]
【表5】 [Table 5]
【0020】[0020]
【表6】 [Table 6]
【0021】[0021]
【表7】 [Table 7]
【0022】[0022]
【表8】 [Table 8]
【0023】[0023]
【表9】 [Table 9]
【0024】以上より、表1〜6の結果によれば、給与
前では臭気「1」が認められ、これを6時間放置すると
臭気「2〜3」にまで強くなる場合が多い(表3)。し
かし、給与後5日後においては、6時間放置後の臭気は
ほぼ「1」にまで減少する(表4)。給与後7日後で
は、排尿直後ではほぼ「0」にまで消臭でき(表5)、
21日後では排尿6時間後においてもほとんど臭気は認
められなかった「0」(表6)。また、表7〜9の結果
によれば、給与前では臭気「1」の場合(表7)が、給
与15日後においては、排尿直後の臭気はほとんど認め
られず(表8)、同30日後においては6時間放置後に
おいてもほとんど臭気は認められなかった(表9)。以
上より、本試験品は尿の脱消臭作用に優れることを示し
ている。特に、排尿直後のもののみならず、一定時間放
置したものにも効果があるので、大変実用的である。From the above results, according to the results of Tables 1 to 6, an odor "1" was recognized before feeding, and in many cases, when the odor was left for 6 hours, the odor became "2 to 3" (Table 3). . However, after 5 days from the feeding, the odor after standing for 6 hours decreases to almost “1” (Table 4). Seven days after feeding, the odor could be reduced to almost “0” immediately after urination (Table 5),
After 21 days, almost no odor was recognized even after 6 hours of urination "0" (Table 6). Further, according to the results of Tables 7 to 9, in the case of odor "1" before the feeding (Table 7), almost 15 days after the feeding, almost no odor was observed immediately after urination (Table 8), and after 30 days from the same day Showed almost no odor even after standing for 6 hours (Table 9). From the above, it is shown that this test product has an excellent deodorizing effect on urine. In particular, it is very practical because it is effective not only immediately after urination but also after leaving for a certain period of time.
【0025】(B)糞の脱消臭試験について また、臭いセンサーによる試験は、水晶振動子上の合成
二分子被膜に臭いの分子が吸着2振動数の変化を起こ
し、その振動数の変化を臭いの強さとして表す測定器を
用いて行った。試験方法としては、雄の成猫に1日2m
lの上記試験品を与え、臭いセンサとコンピューターを
接続して尿臭、糞臭の脱消臭効果を測定した。測定方法
は、「大気基準気相法」によった。この結果を図1に示
す。この図中、臭度は0日時(試験前時)の臭い値を1
00とし、この値の相対値で示す。そして、A線は本試
験品の尿の脱消臭の結果、B線は本試験品の糞の脱消臭
の結果、C線は比較品(樹木含有成分液を含まず、発酵
液のみを含む場合)の糞の脱消臭の結果を各々示す。(B) Fecal Deodorization Test In the test using the odor sensor, the odor molecule causes two changes in the frequency of adsorption on the synthetic bimolecular coating on the quartz oscillator, and the change in the frequency is measured. The measurement was carried out using a measuring instrument expressed as odor intensity. As a test method, 2 m / day for adult male cats
1 of the above test sample was provided, and an odor sensor and a computer were connected to measure the deodorizing effect of urine odor and fecal odor. The measuring method was based on the “atmospheric standard gas phase method”. The result is shown in FIG. In this figure, the odor value is 1 as the odor value at the time 0 (before the test)
00 and shown as a relative value of this value. Line A is the result of deodorization of urine of this test product, line B is the result of deodorization of feces of this test product, and line C is a comparative product. The results of the deodorization of feces (when included) are shown.
【0026】これらの結果(図1)によれば、3日後に
おいて糞臭は大きく減少し、尿臭よりもその効果に優れ
る。尚、樹木含有成分液を含まない比較品においても若
干の糞臭消去効果がみられたが、樹木含有成分液を含む
実施品に比べるとその効果は少なかった。従って、発酵
液に添加された樹木含有成分液が、糞の脱消臭効果に大
きく寄与していることが判る。また、上記のように、本
発酵食品は有害な菌及び重金属は認められず、且つ完全
な天然原料による自然発酵物のため、安全であるととも
に本来健康飼料として有用な米糠及び大豆製品を原料と
しているので、有用な窒素化合物(アミノ酸等)、灰
分、リン化合物等が含まれており、そのため、健康面に
とって大変バランスが良い。According to these results (FIG. 1), the fecal odor is significantly reduced after 3 days, and is more effective than urine odor. Although the comparative product containing no tree-containing component liquid also showed a slight fecal odor eliminating effect, the effect was less than that of the product containing the tree-containing component liquid. Therefore, it can be seen that the tree-containing component liquid added to the fermentation liquid greatly contributes to the deodorizing effect of feces. In addition, as described above, this fermented food is free from harmful bacteria and heavy metals, and is a natural fermented product made from completely natural raw materials. Therefore, it uses rice bran and soy products that are safe and are originally useful as healthy feed. Therefore, it contains useful nitrogen compounds (such as amino acids), ash, phosphorus compounds, etc., and therefore has a very good balance for health.
【0027】(C)尿石防止効果について 上記と同様に飼料を与えた所定No.の猫について、自
然尿中の尿石を、通常の牛尿中の尿石検査方法(アンモ
ニア添加法、約400倍の顕微鏡観察の視野中の尿石の
数)により評価した。この結果を表10に示した。この
結果によれば、多少のバラツキがあるものの、本試験品
を給与した後は尿石が尿中に途切れることなく排出され
続け、尿石の増大化や尿管の閉鎖等が防止されることを
示している。このことは、本試験品には比較的多くのリ
ン成分が含まれるので、これが尿石に作用してその肥大
化を防止してその排出を促進しているものと推定され
る。(C) Urinary stone-preventing effect A predetermined no. For cats, the urinary stones in the natural urine were evaluated by the usual urinary stone inspection method in cow urine (ammonia addition method, the number of urinary stones in the visual field under a microscope observation of about 400 times). The results are shown in Table 10. According to this result, although there are some variations, urinary stones are continuously discharged into the urine after feeding this test product, and the increase of urinary stones and the closure of the ureter are prevented. Is shown. It is presumed that since this test product contains a relatively large amount of phosphorus component, it acts on urolith to prevent its hypertrophy and promote its discharge.
【0028】[0028]
【表10】 [Table 10]
【0029】実施例2 本実施例は、ブロイラー雛についての糞尿の脱消臭効果
及び成育効果について検討したものである。飼育条件は
以下の通りである。 (1)飼料;本実施例での試験飼料Aは以下に示す自家
配合飼料である。 試験飼料A;「ブロヒット」(商品名、協同飼料株式会
社製)100重量部に、実施例1で用いた試験品を0.
5重量部配合したものである。この「ブロヒット」(協
同飼料株式会社製)は、「ペレット」(協同飼料株式会
社製)と「マッシュ」(協同飼料株式会社製)を各50
重量部づつ配合したものである。尚、比較飼料Aとして
は、この「ブロヒット」(協同飼料株式会社製)のみを
用い、試験品を配合しないものを用いた。Example 2 In this example, the deodorizing effect and the growth effect of manure on broiler chicks were examined. Rearing conditions are as follows. (1) Feed; Test feed A in this example is a self-mixed feed shown below. Test feed A: 100 parts by weight of “Brohit” (trade name, manufactured by Kyodo Feed Co., Ltd.) was added with the test product used in Example 1 in an amount of 0.1%.
5 parts by weight were blended. The “Blohit” (Kyodo Feed Co., Ltd.) consists of 50 pellets (Kyodo Feed Co., Ltd.) and 50 mashes (Kyodo Feed Co., Ltd.).
It is blended in parts by weight. As the comparative feed A, only "Blohit" (manufactured by Kyodo Feed Co., Ltd.) was used, and no test product was blended.
【0030】(2)飼育方法;ウインドレス鶏舎内での
平がい(平地場所で飼う。) (3)対象物;初生雛(ブロイラー)500羽(平均体
重44.5g) (4)給餌方法;自動給餌(自動給餌機及び自動給水機
を使用。) (5)臭の検査;人による官能検査 両飼料を用いて同条件下において、比較飼育した所、試
験飼料Aを用いた鶏舎内の糞尿臭は、飼育後3〜7日経
過後に軽減した。一方、比較飼料Aを用いた場合は、最
初と同じ臭いであり、7日後でも軽減しなかった。(2) Breeding method; leveling in a windless poultry house (bred on a flat ground) (3) Object: 500 chicks (broilers) (average body weight 44.5 g) (4) Feeding method; Automatic feeding (use automatic feeding machine and automatic watering machine) (5) Smell test; sensory test by humans Under the same conditions using both feeds, manure in a poultry house using test feed A under comparative breeding The odor was reduced 3 to 7 days after rearing. On the other hand, when the comparative feed A was used, the smell was the same as at the beginning, and did not decrease even after 7 days.
【0031】実施例3 本実施例は、ブロイラー成鶏についての糞尿脱消臭効果
及び成育効果について検討したものである。飼育条件
は、以下のものを除いては、実施例2と同じである。 (1)対象物;成鶏(ブロイラー)(試験区;30羽、
対照区;30羽) (2)評価項目;糞尿の脱消臭、便(糞)の固さ、産卵
数、産卵率及び卵重 (3)試験期間;摂取後第8週まで 試験の結果を表11に示す。Example 3 In this example, the deodorizing effect and the growth effect of manure on adult broiler chickens were examined. The breeding conditions are the same as in Example 2 except for the following. (1) Object: adult chicken (broiler) (test plot; 30 birds)
(2) Evaluation items: Deodorization of manure, stool (feces) hardness, number of eggs laid, egg production rate and egg weight (3) Test period: Up to 8 weeks after ingestion It is shown in Table 11.
【0032】[0032]
【表11】 [Table 11]
【0033】この結果によれば、試験区では飼育開始後
2週間後で、ほとんど臭わなくなり、更に、8週間を経
過すると臭いはなくなってしまった。しかし、対照区で
は8週間後に至っても、最初と同様の臭いがあった。ま
た、産卵数、産卵率及び卵重の評価は、対照区と比較す
ると、各々、2週間後では109%、108%及び10
8%、6週間後では119%、119%及び120%、
2週間後では109%、109%及び110%であっ
た。以上より、本発明の試験品飼料を用いれば、糞尿の
臭いが著しく減少し、しかも鶏の成育も10〜20%を
改善できた。According to the results, in the test plot, the odor almost disappeared two weeks after the breeding started, and the odor disappeared after eight weeks. However, the control group had the same smell even after 8 weeks. In addition, the evaluation of the number of eggs laid, the rate of egg production and the weight of eggs were 109%, 108% and 10% after 2 weeks, respectively, as compared with the control group.
8%, 119%, 119% and 120% after 6 weeks,
After two weeks, they were 109%, 109% and 110%. As described above, when the test sample feed of the present invention was used, the smell of manure was significantly reduced, and the growth of chickens could be improved by 10 to 20%.
【0034】実施例4 本実施例は、豚についての糞尿の脱消臭効果について検
討したものである。飼育条件は、以下の通りである。 (1)飼料;本実施例での試験飼料Bは以下に示すもの
である。 試験飼料B;肉豚肥育要配合飼料である「ライブ肉豚7
8」(大洋飼料株式会社製)100重量部に、実施例2
で用いた試験品を同様に0.5重量部配合したものであ
る。この「ライブ肉豚78」(大洋飼料株式会社製)
は、穀類〔とうもろこし、マイロ、(大麦)〕76%、
植物性油かす類〔大豆油かす、なたね油かす(コーンジ
ャムミール)〕16%、動物質性飼料〔魚粉、(ミート
ボーンミール)〕3%、そうこう類(コーングルテンフ
ィード)2%、その他〔動物性油脂、炭酸カルシウム、
りん酸カルシウム、食塩、植物性油脂、コーンスチープ
リカー〕3%からなる。尚、比較飼料Bとしては、この
「ライブ肉豚78」(大洋飼料株式会社製)のみを用
い、試験品を配合しないものを用いた。Example 4 In this example, the deodorizing effect of manure on pigs was examined. Rearing conditions are as follows. (1) Feed; Test feed B in this example is as follows. Test feed B: "Live meat pork 7"
8 "(manufactured by Taiyo Feed Co., Ltd.) in 100 parts by weight of Example 2
In the same manner, 0.5 part by weight of the test product used in the above was blended. This "Live meat pork 78" (manufactured by Taiyo Feed Co., Ltd.)
Is a cereal [corn, milo, (barley)] 76%,
Vegetable oil cake [soy oil cake, rapeseed oil cake (corn jam meal)] 16%, animal and animal feed [fish meal, (meat bone meal)] 3%, alga (corn gluten feed) 2%, other [animals Oils and fats, calcium carbonate,
[Calcium phosphate, salt, vegetable oil, corn steep liquor] 3%. As the comparative feed B, only "Live meat pork 78" (manufactured by Taiyo Feed Co., Ltd.) was used, and no test product was used.
【0035】(2)対象物;出生から4〜5カ月後の子
豚、豚種;ランド・ヨーク・デレック(LWD)、最初
の体重;70〜75kg (3)飼育方法;1豚舎(1群)に5頭を飼育(ストー
ル飼い)。即ち、試験区及び対照区に各々5頭を飼育。 (4)試験期間;14週間 (5)給餌方法;半搬送給餌(1日2回、ほぼ定時に給
餌する。) (6)検査用糞尿の収集方法;試験区においては、試験
区用又は対照区用各豚房(1群5頭)より無作為に10
ヶ所(1ヶ所約100g)を抽出し、その場所から糞尿
を適当に抜き取り、それを良く混合しビーカーに30g
計り取り、1検体(試験用サンプル)とした。(2) Object: piglets and pigs 4 to 5 months after birth; Land York Derek (LWD), initial weight: 70 to 75 kg (3) Rearing method: 1 pig house (1 group) 5) reared (stall breeding). That is, 5 animals were bred in each of the test group and the control group. (4) Test period; 14 weeks (5) Feeding method; semi-conveyance feeding (feed twice daily, almost at regular time) (6) Collection method of test manure; In test section, for test section or control It is 10 at random from each pig bun (5 per group) for ward
Extract from each place (about 100g per place), extract manure properly from the place, mix it well, and put in a beaker 30g
It was measured and taken as one sample (test sample).
【0036】(7)臭の検査;試験区においては、t−
1〜t−10の10検体を作り、対照区においては1検
体を作り、このビーカー内の糞尿の臭いについて、対照
区用検体と比較するという比較官能試験を行った。判定
方法には、人による官能試験を用い、その程度を下記a
〜eに分類して評価し、また、各々に点数を付して数値
化する(t−1〜10箇所の各評価の合計点を評点合計
とする。)ことによっても評価した。(7) Odor test; t-
A comparative sensory test was conducted in which 10 samples from 1 to t-10 were prepared, 1 sample was prepared in the control group, and the smell of the manure in the beaker was compared with the control group sample. For the judgment method, a human sensory test was used, and the degree
The evaluation was also performed by classifying the results into scores and assigning a score to each of the scores to make a numerical value (the total score of each evaluation at t-1 to 10 places is defined as a total score).
【0037】この評価は以下の通りである。即ち、対照
区と比べて、a:消臭効果が大である(評価 +2)、
b:やや消臭効果が認められる(評価 +1)、c:変
化無し(あまり変わらない)(評価 ±0)、d:やや
糞尿臭が強い(評価 −1)、e:糞尿臭が強い(評価
−2)とした。上記条件下において、試験区及び対照
区について各々試験を行い、その結果を表12及び図2
に示す。The evaluation is as follows. That is, as compared with the control group, a: the deodorizing effect is large (evaluation +2),
b: Slightly deodorizing effect is observed (Evaluation +1), c: No change (Not much change) (Evaluation ± 0), d: Slightly strong urine smell (Evaluation -1), e: Strongly smell urine (Evaluation -1) -2). Under the above conditions, the test was performed for each of the test group and the control group, and the results were shown in Table 12 and FIG.
Shown in
【0038】[0038]
【表12】 [Table 12]
【0039】この結果によれば、特に図2に示すよう
に、対照区と比べて試験区においては、時間の経過とと
もに糞尿の悪臭の改善が見られた。特に、第12週も経
過すれば、ほとんどの検体であっても評価がほとんどa
評価となり、著しく悪臭が改善された。According to the results, as shown in FIG. 2, particularly in the test group, the odor of manure was improved over time in the test group as compared with the control group. In particular, after the twelfth week, almost all samples are evaluated as a
It was evaluated, and the bad smell was remarkably improved.
【0040】実施例5 本実施例は、豚についての糞尿脱消臭効果及び成育効果
について検討したものである。飼育条件は、以下のもの
を除いては、実施例4と同じである。 (1)飼料;本実施例での試験飼料に用いる比較飼料と
しては、上記実施例4で用いた「ライブ肉豚78」(大
洋飼料株式会社製)を用いた。そして、試験品の投与
は、比較飼料100重量部に対し0.5〜0.7重量部
を連続的に投与するものである。Example 5 In this example, the deodorizing effect and the growth effect of manure on pigs were examined. The breeding conditions are the same as in Example 4 except for the following. (1) Feed; "Live meat pork 78" (manufactured by Taiyo Shoku Co., Ltd.) used in Example 4 was used as a comparative feed used as a test feed in this example. The administration of the test article is such that 0.5 to 0.7 parts by weight is continuously administered to 100 parts by weight of the comparative feed.
【0041】(2)評価項目;糞尿の脱消臭、便(糞)
の硬さ、出荷可能体重;110kg〜115kg(肉の
み約73〜75kg)〕までの飼育期間及び屠殺肉質 (3)試験期間;摂取後第13週まで 上記条件下において、試験区及び対照区について各々試
験を行い、その結果を表13に示す。(2) Evaluation items: deodorization of feces and urine, feces (feces)
Breeding period and slaughter quality up to 110 kg to 115 kg (only meat is about 73 to 75 kg)] (3) Test period; up to 13 weeks after ingestion Under the above conditions, test group and control group Each test was performed, and the results are shown in Table 13.
【0042】[0042]
【表13】 [Table 13]
【0043】この結果によれば、試験区においては第4
週目から消臭の効果が現れ、第8〜11週目にもなれ
ば、その効果は著しく大きくなった。また、出荷可能体
重になるまでの飼育期間は、対照区では13週(約3.
3カ月)かかるが、試験区では第11週目(2.8カ
月)にて足りた。従って、出荷できる飼育期間は約20
%も短縮でき、、その経済効率は極めて大きい。これ
は、餌の食い付きが良かったこと、及び成育効率が良か
ったことのためと思われる。また、出荷時における豚を
屠殺し、その屠殺肉質を比較した所、試験区のもので
は、脂質が白っぽくて良質であり、肉色も肉薄色で良好
であり、肉の張りも良く、更に股が張っていた。尚、本
発明においては、上記具体的実施例に示すものに限られ
ず、目的、用途に応じて本発明の範囲内で種々変更した
実施例とすることができる。According to this result, in the test plot, the fourth
The effect of deodorization appeared from the week, and the effect became remarkably large in the 8th to 11th weeks. In addition, the breeding period until the body weight can be shipped is 13 weeks (about 3.
3 months), but in the test plot, it was sufficient at the 11th week (2.8 months). Therefore, the breeding period that can be shipped is about 20
%, And its economic efficiency is extremely large. This seems to be due to the good bite of the bait and the good growth efficiency. In addition, when the pigs were slaughtered at the time of shipment and their slaughtered meat quality was compared, in the test plot, the lipids were whitish and of good quality, the flesh color was light and pale, the flesh was good, and the crotch was good. I was stretching. It should be noted that the present invention is not limited to the specific embodiments described above, but may be variously modified within the scope of the present invention in accordance with the purpose and application.
【0044】[0044]
【発明の効果】本発明の糞尿脱消臭用発酵飼料は、尿臭
のみならず糞臭に対しても優れた脱消臭効果を有する。
従って、屋内で猫等のペットを飼育しても部屋が悪臭で
充満することもないし、食することにより脱消臭効果を
有するもののため、糞尿自体の悪臭発生を防止でき、従
来のように猫等を所定の決まった場所で便をさせる必要
が全くないし、それは液状物のため猫砂のように粉立ち
が問題となることもない。また、上記のように尿石が尿
中に排出される効果を有するので、尿石等による猫等の
健康阻害、(ひいては泌尿器症候群)を防止できる。更
には、本発明の糞尿脱消臭用発酵飼料を用いれば、鶏又
は豚の糞尿臭が解消されるので、近所からの悪臭の苦情
もなくなり、更に、それらの家畜動物の成育効果(鶏の
産卵率の向上、豚の体重増加及び肉質改良等)も改善さ
れる。従って、本発明飼料は、極めて有用なものであ
る。INDUSTRIAL APPLICABILITY The fermented feed for deodorizing manure and urine according to the present invention has an excellent deodorizing effect not only on urine odor but also on fecal odor.
Therefore, even if a pet such as a cat is bred indoors, the room will not be filled with a bad odor, and since it has a deodorizing effect by eating, it is possible to prevent the bad odor of feces and urine itself from occurring, and it is possible to prevent the cat from using the conventional method. There is no need to stool etc. in a predetermined fixed place, and since it is a liquid substance, there is no problem of dusting like cat sand. Further, as described above, urine stones have an effect of being excreted in urine, so that it is possible to prevent cats and the like from being impaired in health due to urine stones and the like (furthermore, urological syndrome). Furthermore, by using the fermented feed for excrement and deodorization of feces of the present invention, the excrement of feces and urine of chickens or pigs is eliminated, and complaints of bad odors from the neighborhood are also eliminated, and further, the growth effect of those livestock animals (of chickens) Improvement of egg laying rate, weight gain of pigs and improvement of meat quality) are also improved. Therefore, the feed of the present invention is extremely useful.
【0045】また、本発酵飼料は完全な天然原料による
自然発酵物のため、有害な菌及び重金属は認められず、
安全であるとともに本来、健康飼料として有用な米糠及
び大豆製品を原料としているので、且つ有用な窒素化合
物(アミノ酸等)、灰分、リン化合物等が含まれている
ので、大変バランスの良い健康飼料である。更に、本発
酵飼料においては、発酵液を用い固形物を除去している
ので、有効成分濃度が高くその品質に優れるとともに、
容易にペットフードに混合でき、且つその外観も従来の
ペットフードと変わらない。Since this fermented feed is a natural fermented product made of completely natural raw materials, harmful bacteria and heavy metals are not recognized,
Since it is safe and originally made from rice bran and soybean products that are originally useful as a healthy feed, and contains useful nitrogen compounds (amino acids, etc.), ash, and phosphorus compounds, it is a very well-balanced healthy feed. is there. Further, in the present fermented feed, since the solid matter is removed using the fermentation liquid, the active ingredient concentration is high and the quality thereof is excellent.
It can be easily mixed with pet food, and its appearance is the same as conventional pet food.
【図1】実施例1における糞尿の脱消臭試験の結果を示
すグラフである。FIG. 1 is a graph showing the results of a deodorizing test of manure in Example 1.
【図2】実施例4における糞尿の脱消臭試験の結果を示
すグラフである。FIG. 2 is a graph showing the results of a deodorizing test of manure in Example 4.
Claims (3)
体培地に枯草菌を接種し、培養させ、濾過して製造した
発酵液に、杉、檜及び松のうちの少なくとも一種を原料
として作られる樹木含有成分液を含有させてなることを
特徴とする糞尿脱消臭用発酵飼料。1. A fermentation broth produced by inoculating a liquid medium containing rice bran, soybeans, a carbon source and water with Bacillus subtilis, culturing and filtering the mixture, and then producing a fermented liquor from which at least one of cedar, cypress and pine is used as a raw material. A fermented feed for deodorizing manure, which is characterized by containing a tree-containing component liquid produced as described above.
載の糞尿脱消臭用発酵飼料。2. The fermented feed for deodorizing manure according to claim 1, which is used for cats, chickens or pigs.
上記発酵液中の蒸発残留物1重量部に対して、0.05
〜0.2重量部である請求項1又は2記載の糞尿脱消臭
用発酵飼料。3. The evaporation residue in the tree-containing component liquid is
With respect to 1 part by weight of the evaporation residue in the fermentation broth, 0.05
The fermented feed for deodorizing manure according to claim 1 or 2, which is ˜0.2 parts by weight.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP8295798A JPH09103252A (en) | 1991-10-11 | 1996-10-16 | Fermented feed for eliminating and neutralizing malodor of excreta |
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP29217991 | 1991-10-11 | ||
| JP3-292179 | 1991-10-11 | ||
| JP8295798A JPH09103252A (en) | 1991-10-11 | 1996-10-16 | Fermented feed for eliminating and neutralizing malodor of excreta |
Related Parent Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP4298099A Division JP2623055B2 (en) | 1991-10-11 | 1992-10-09 | Fermented healthy feed |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPH09103252A true JPH09103252A (en) | 1997-04-22 |
Family
ID=26558874
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP8295798A Pending JPH09103252A (en) | 1991-10-11 | 1996-10-16 | Fermented feed for eliminating and neutralizing malodor of excreta |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH09103252A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012228203A (en) * | 2011-04-26 | 2012-11-22 | Japan Environmental Development Inc | Deodorizing liquid, method for preparing the same, and preparation kit for the same |
| CN104336392A (en) * | 2014-10-15 | 2015-02-11 | 段义宾 | Feed composite for disease resistance and weight gaining of live pigs |
| JP2019062893A (en) * | 2017-10-02 | 2019-04-25 | マルハニチロ株式会社 | Method for reducing unpleasant odor of fish meat using koji mold fermented product or soybean fermented product-added feed |
| CN114504054A (en) * | 2022-02-16 | 2022-05-17 | 天津市农业科学院 | Solid fermentation material and preparation method and application thereof |
-
1996
- 1996-10-16 JP JP8295798A patent/JPH09103252A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012228203A (en) * | 2011-04-26 | 2012-11-22 | Japan Environmental Development Inc | Deodorizing liquid, method for preparing the same, and preparation kit for the same |
| CN104336392A (en) * | 2014-10-15 | 2015-02-11 | 段义宾 | Feed composite for disease resistance and weight gaining of live pigs |
| JP2019062893A (en) * | 2017-10-02 | 2019-04-25 | マルハニチロ株式会社 | Method for reducing unpleasant odor of fish meat using koji mold fermented product or soybean fermented product-added feed |
| CN114504054A (en) * | 2022-02-16 | 2022-05-17 | 天津市农业科学院 | Solid fermentation material and preparation method and application thereof |
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