JPS5218861A - Method of producing powderrlike dried egg white - Google Patents

Method of producing powderrlike dried egg white

Info

Publication number: JPS5218861A
Authority: JP; Japan
Prior art keywords: powderrlike; producing; egg white; dried egg; dried
Prior art date: 1975-07-30
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Granted

Application number

JP50092078A

Other languages

English (en)

Japanese (ja)

Other versions

JPS5522B2 (fr

Inventor

Chiyuuhei Imai

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

KIYUUPII KK

KYUPI KK

Original Assignee

KIYUUPII KK

KYUPI KK

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1975-07-30

Filing date

1975-07-30

Publication date

1977-02-12

1975-07-30 Application filed by KIYUUPII KK, KYUPI KK filed Critical KIYUUPII KK

1975-07-30 Priority to JP50092078A priority Critical patent/JPS5218861A/ja

1976-06-17 Priority to BE168023A priority patent/BE843067A/fr

1976-06-30 Priority to DK294876A priority patent/DK294876A/da

1977-02-12 Publication of JPS5218861A publication Critical patent/JPS5218861A/ja

1980-01-05 Publication of JPS5522B2 publication Critical patent/JPS5522B2/ja

Status Granted legal-status Critical Current

Links

QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 title 1
102000002322 Egg Proteins Human genes 0.000 title 1
108010000912 Egg Proteins Proteins 0.000 title 1
235000014103 egg white Nutrition 0.000 title 1
210000000969 egg white Anatomy 0.000 title 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0056—Spread compositions
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L15/00—Egg products; Preparation or treatment thereof
- A23L15/25—Addition or treatment with microorganisms or enzymes

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Zoology (AREA)
Biochemistry (AREA)
Microbiology (AREA)
Oil, Petroleum & Natural Gas (AREA)
Meat, Egg Or Seafood Products (AREA)

JP50092078A 1975-07-30 1975-07-30 Method of producing powderrlike dried egg white Granted JPS5218861A (en)

Priority Applications (3)

Application Number	Priority Date	Filing Date	Title
JP50092078A JPS5218861A (en)	1975-07-30	1975-07-30	Method of producing powderrlike dried egg white
BE168023A BE843067A (fr)	1975-07-30	1976-06-17	Procede de preparation d'une poudre seche d'albumen d'oeuf
DK294876A DK294876A (da)	1975-07-30	1976-06-30	Fremgangsmade til fremstilling af torpulver af egalbumin

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
JP50092078A JPS5218861A (en)	1975-07-30	1975-07-30	Method of producing powderrlike dried egg white

Publications (2)

Publication Number	Publication Date
JPS5218861A true JPS5218861A (en)	1977-02-12
JPS5522B2 JPS5522B2 (fr)	1980-01-05

Family

ID=14044403

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
JP50092078A Granted JPS5218861A (en)	1975-07-30	1975-07-30	Method of producing powderrlike dried egg white

Country Status (3)

Country	Link
JP (1)	JPS5218861A (fr)
BE (1)	BE843067A (fr)
DK (1)	DK294876A (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
EP0102416A1 (fr) *	1982-08-23	1984-03-14	Nutrisearch Company	Mélanges d'albumine d'oeuf et de protéine de petit-lait à consistance de gel améliorée
JP4806655B2 (ja) *	2006-09-07	2011-11-02	キユーピー株式会社	改質乾燥卵白及びその製造方法、並びに改質乾燥卵白を含有する食品

1975
- 1975-07-30 JP JP50092078A patent/JPS5218861A/ja active Granted
1976
- 1976-06-17 BE BE168023A patent/BE843067A/fr not_active IP Right Cessation
- 1976-06-30 DK DK294876A patent/DK294876A/da not_active Application Discontinuation

Also Published As

Publication number	Publication date
JPS5522B2 (fr)	1980-01-05
DK294876A (da)	1977-01-31
BE843067A (fr)	1976-10-18

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