JPS5285200A - Preparation of amino acid - Google Patents

Preparation of amino acid

Info

Publication number
JPS5285200A
JPS5285200A JP192976A JP192976A JPS5285200A JP S5285200 A JPS5285200 A JP S5285200A JP 192976 A JP192976 A JP 192976A JP 192976 A JP192976 A JP 192976A JP S5285200 A JPS5285200 A JP S5285200A
Authority
JP
Japan
Prior art keywords
preparation
amino acid
vitaceae
polygonaceae
compositae
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP192976A
Other languages
Japanese (ja)
Other versions
JPS554397B2 (en
Inventor
Taiji Minoda
Toru Kodama
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Priority to JP192976A priority Critical patent/JPS5285200A/en
Publication of JPS5285200A publication Critical patent/JPS5285200A/en
Publication of JPS554397B2 publication Critical patent/JPS554397B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)

Abstract

PURPOSE: Amino acids, useful as flavoring matters or extending agents for soup or vegetable juice, are prepared by the cultivation of callus in plants such as compositae, vitaceae polygonaceae, etc.
COPYRIGHT: (C)1977,JPO&Japio
JP192976A 1976-01-09 1976-01-09 Preparation of amino acid Granted JPS5285200A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP192976A JPS5285200A (en) 1976-01-09 1976-01-09 Preparation of amino acid

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP192976A JPS5285200A (en) 1976-01-09 1976-01-09 Preparation of amino acid

Publications (2)

Publication Number Publication Date
JPS5285200A true JPS5285200A (en) 1977-07-15
JPS554397B2 JPS554397B2 (en) 1980-01-30

Family

ID=11515284

Family Applications (1)

Application Number Title Priority Date Filing Date
JP192976A Granted JPS5285200A (en) 1976-01-09 1976-01-09 Preparation of amino acid

Country Status (1)

Country Link
JP (1) JPS5285200A (en)

Also Published As

Publication number Publication date
JPS554397B2 (en) 1980-01-30

Similar Documents

Publication Publication Date Title
JPS539394A (en) Preparation of l-lysine by fermentation
JPS533594A (en) Preparation of brewed foods
JPS5391189A (en) Preparation of d-n-carbamoyl-alpha-amino acids
JPS5285200A (en) Preparation of amino acid
JPS51125788A (en) Method for cultivating and processing of mashrooms
JPS51125787A (en) Method for cultivating and processing of mashrooms
JPS52108088A (en) Preparation of monohydroxycarboxylic acid using microbials
JPS521687A (en) Cutter
JPS5210260A (en) Preparation of benzofuran derivatives
JPS5234921A (en) Fungicidal composition
JPS5233903A (en) Preparation of refined natural food oil
JPS51139694A (en) Process for producing 'miso'
JPS51115917A (en) Method for preserving liquid flavorous food.
JPS52111983A (en) Preparation of heparin derivatives
JPS52134093A (en) Preparation of l-amino acid by fermentation
JPS5251742A (en) Cooling device for agriculture
JPS5417182A (en) Preparation of choline-oxidase
JPS536486A (en) Preparation of l-lysine
JPS5369880A (en) Preparation of lactic acid
JPS5386024A (en) Nonmedical fungicides
JPS5275576A (en) Process for manufacturing pet foods
JPS5412338A (en) 4-methacryloxyethyl trimellitic acid, its anhydride, and their preparation
JPS5379870A (en) Preparaion of 3-(3-methyl-3-butenyl)-1,2,3,4,5,6,-hexahydro-6,11-dimethyl 8-hydroxy-2,6-methano-3-benzazocin and its acid salt
JPS51133494A (en) Process for preparing compositae vegetable flower tea
JPS52106815A (en) Preparation of alpha-alkylthioacetic acid derivatives