JPS5435242A - Coagulated milk protein containing cheese substitute - Google Patents

Coagulated milk protein containing cheese substitute

Info

Publication number
JPS5435242A
JPS5435242A JP9861978A JP9861978A JPS5435242A JP S5435242 A JPS5435242 A JP S5435242A JP 9861978 A JP9861978 A JP 9861978A JP 9861978 A JP9861978 A JP 9861978A JP S5435242 A JPS5435242 A JP S5435242A
Authority
JP
Japan
Prior art keywords
protein containing
milk protein
containing cheese
cheese substitute
coagulated milk
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP9861978A
Other languages
English (en)
Japanese (ja)
Inventor
Ee Muua Jieroomu
Eru Kaashiiku Robaato
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Beatrice Companies Inc
Original Assignee
Beatrice Foods Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Beatrice Foods Co filed Critical Beatrice Foods Co
Publication of JPS5435242A publication Critical patent/JPS5435242A/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C20/00—Cheese substitutes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A23C19/093—Addition of non-milk fats or non-milk proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
JP9861978A 1977-08-12 1978-08-12 Coagulated milk protein containing cheese substitute Pending JPS5435242A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US82421477A 1977-08-12 1977-08-12

Publications (1)

Publication Number Publication Date
JPS5435242A true JPS5435242A (en) 1979-03-15

Family

ID=25240875

Family Applications (1)

Application Number Title Priority Date Filing Date
JP9861978A Pending JPS5435242A (en) 1977-08-12 1978-08-12 Coagulated milk protein containing cheese substitute

Country Status (7)

Country Link
JP (1) JPS5435242A (fr)
AU (1) AU524001B2 (fr)
CA (1) CA1099585A (fr)
DE (1) DE2834093A1 (fr)
FR (1) FR2399805A1 (fr)
GB (1) GB2002217B (fr)
NZ (1) NZ188056A (fr)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61249343A (ja) * 1985-04-30 1986-11-06 Asahi Denka Kogyo Kk 合成チ−ズ様組成物の製造方法
JPS62130648A (ja) * 1985-11-29 1987-06-12 Asahi Denka Kogyo Kk チ−ズ組成物
JP2008118856A (ja) * 2006-11-08 2008-05-29 Miyoshi Oil & Fat Co Ltd チーズ食品
JP2015015929A (ja) * 2013-07-12 2015-01-29 キユーピー株式会社 チーズソース
WO2019234957A1 (fr) * 2018-06-04 2019-12-12 森永乳業株式会社 Aliment de type fromage et son procédé de fabrication

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4822623A (en) * 1974-11-20 1989-04-18 Universal Foods Corporation Process of using rennet casein for producing imitation cheese
GB2082890B (en) * 1980-09-02 1984-09-05 Swift & Co Preparation of simulated cheese
US4349576A (en) * 1980-12-29 1982-09-14 A. E. Staley Manufacturing Company Soy isolate in meltable imitation cheese
ES2042189T3 (es) * 1989-02-09 1993-12-01 Unilever N.V. Queso elaborado y procedimiento para la preparacion del mismo.
DE68906888T2 (de) * 1989-06-14 1993-12-23 Quantex International Ltd Verfahren zur Herstellung eines Nahrungsmittels auf der Basis von Milchproteinen, Fetten und Wasser.
US6455081B1 (en) * 2000-10-02 2002-09-24 Kraft Foods Holdings, Inc. Incorporation of soy proteins in cheese
US6773740B2 (en) 2000-12-12 2004-08-10 Kraft Foods Holding, Inc. Method for preparing cheese products and process cheese bases
FR2860687B1 (fr) * 2003-10-14 2006-04-07 Epi Ingredients Composition en poudre apte a reconstituer un produit consommable par adjonction d'un liquide
CN112544953B (zh) * 2020-12-14 2023-07-25 广州合诚实业有限公司 一种不含奶酪的长保质期披萨拉丝酱及制备方法与应用

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1069458B (de) * 1959-11-19 Budapest Dr. Zsigmond Kende und Ference Retting Verfahren zur Herstellung eines fleischartigen Nahrungsmittels
US1676138A (en) * 1924-12-29 1928-07-03 Albert K Epstein Process of providing a new food product and improved product produced thereby
FR1337214A (fr) * 1961-03-24 1963-09-13 Propack G M B H Préparation de fromages
FR1492381A (fr) * 1965-08-06 1967-08-18 Unilever Nv Produit alimentaire gras
US3929892A (en) * 1972-12-01 1975-12-30 Kraftco Corp Preparation of a low fat cream cheese product
IE46208B1 (en) * 1977-02-28 1983-03-23 Schreiber Cheese Co L D Simulated cheese products

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61249343A (ja) * 1985-04-30 1986-11-06 Asahi Denka Kogyo Kk 合成チ−ズ様組成物の製造方法
JPS62130648A (ja) * 1985-11-29 1987-06-12 Asahi Denka Kogyo Kk チ−ズ組成物
JP2008118856A (ja) * 2006-11-08 2008-05-29 Miyoshi Oil & Fat Co Ltd チーズ食品
JP2015015929A (ja) * 2013-07-12 2015-01-29 キユーピー株式会社 チーズソース
WO2019234957A1 (fr) * 2018-06-04 2019-12-12 森永乳業株式会社 Aliment de type fromage et son procédé de fabrication
JPWO2019234957A1 (ja) * 2018-06-04 2021-06-17 森永乳業株式会社 チーズ様食品、その製造方法

Also Published As

Publication number Publication date
NZ188056A (en) 1981-05-15
CA1099585A (fr) 1981-04-21
DE2834093A1 (de) 1979-03-01
AU524001B2 (en) 1982-08-26
GB2002217B (en) 1982-01-20
FR2399805A1 (fr) 1979-03-09
AU3879878A (en) 1980-02-14
GB2002217A (en) 1979-02-21

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