JPS56501111A - - Google Patents

Info

Publication number
JPS56501111A
JPS56501111A JP50177380A JP50177380A JPS56501111A JP S56501111 A JPS56501111 A JP S56501111A JP 50177380 A JP50177380 A JP 50177380A JP 50177380 A JP50177380 A JP 50177380A JP S56501111 A JPS56501111 A JP S56501111A
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP50177380A
Other languages
Japanese (ja)
Other versions
JPS606617B2 (ja
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS56501111A publication Critical patent/JPS56501111A/ja
Publication of JPS606617B2 publication Critical patent/JPS606617B2/ja
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/202Aliphatic compounds
    • A23L27/2024Aliphatic compounds having oxygen as the only hetero atom

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Seasonings (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Fats And Perfumes (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
JP55501773A 1979-09-18 1980-08-08 フレ−バ−成分として使用される不飽和ケトン誘導体、該成分を含有するフレ−バ−組成物、食品および飲料 Expired JPS606617B2 (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH840979 1979-09-18
CH8409/79-8 1979-09-18

Publications (2)

Publication Number Publication Date
JPS56501111A true JPS56501111A (2) 1981-08-13
JPS606617B2 JPS606617B2 (ja) 1985-02-19

Family

ID=4339879

Family Applications (1)

Application Number Title Priority Date Filing Date
JP55501773A Expired JPS606617B2 (ja) 1979-09-18 1980-08-08 フレ−バ−成分として使用される不飽和ケトン誘導体、該成分を含有するフレ−バ−組成物、食品および飲料

Country Status (6)

Country Link
US (1) US4337277A (2)
EP (1) EP0035508B1 (2)
JP (1) JPS606617B2 (2)
CA (1) CA1135991A (2)
DE (1) DE3063137D1 (2)
WO (1) WO1981000802A1 (2)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3345784A1 (de) * 1983-12-17 1985-06-27 Haarmann & Reimer Gmbh, 3450 Holzminden Verwendung von 5-methyl-2-hepten-4-on als riech- und/oder aromastoff sowie diesen stoff enthaltende riech- und/oder aromastoffkompositionen

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1305994A (fr) * 1961-07-21 1962-10-13 Rhone Poulenc Sa Nouveaux dérivés terpéniques et leur préparation
FR1384137A (fr) * 1962-11-29 1965-01-04 Rhone Poulenc Sa Nouveau procédé d'alcoylation de cétones et produits obtenus
CH510602A (fr) * 1967-05-26 1971-07-31 Firmenich & Cie Procédé pour la préparation de composés carbonylés
DE1768099A1 (de) * 1968-03-30 1971-02-11 Basf Ag Verfahren zur Herstellung von Alk-1-en-5-onen und Alk-1-en-5-alen
US3928402A (en) * 1970-12-22 1975-12-23 Firmenich & Cie Ethyl 2-trans,4-cis-undecadienoate
DE2318805A1 (de) * 1973-04-13 1974-10-24 Shiono Koryo Kaisha Ltd Verfahren, um nahrungsmitteln den geschmack von molkereiprodukten zu verleihen
US3904780A (en) * 1973-05-30 1975-09-09 Suntory Ltd Method for giving and increasing the flavor resembling to dairy product
DE2444003C2 (de) * 1974-09-14 1983-08-04 Basf Ag, 6700 Ludwigshafen 6-Methyl-octa-5,7-dien-2-on und Verfahren zu seiner Herstellung
US4234518A (en) * 1979-06-07 1980-11-18 International Flavors & Fragrances Inc. Ketones and organoleptic uses thereof
CH634725A5 (fr) * 1978-09-14 1983-02-28 Firmenich & Cie Aldehydes alpha,beta-insatures et leur utilisation en tant qu'ingredients aromatisants.

Also Published As

Publication number Publication date
CA1135991A (en) 1982-11-23
JPS606617B2 (ja) 1985-02-19
EP0035508B1 (fr) 1983-05-11
DE3063137D1 (en) 1983-06-16
EP0035508A1 (de) 1981-09-16
US4337277A (en) 1982-06-29
WO1981000802A1 (en) 1981-04-02

Similar Documents

Publication Publication Date Title
DE3050927A1 (2)
FR2446116B1 (2)
FR2447244B1 (2)
BR8002583A (2)
FR2448764B1 (2)
BR8006808A (2)
FR2449956B1 (2)
FR2447189B1 (2)
FR2449581B1 (2)
FR2448873B1 (2)
FR2450525B1 (2)
FR2449966B1 (2)
FR2449063B1 (2)
FR2448796B1 (2)
FR2449007B1 (2)
FR2448340B1 (2)
FR2447123B1 (2)
FR2448731B3 (2)
JPS56501111A (2)
FR2448381B1 (2)
FR2446449B3 (2)
AU79918S (2)
AU79826S (2)
AU78569S (2)
AU79200S (2)