JPS5768760A - Production of yeast essence - Google Patents

Production of yeast essence

Info

Publication number
JPS5768760A
JPS5768760A JP55142663A JP14266380A JPS5768760A JP S5768760 A JPS5768760 A JP S5768760A JP 55142663 A JP55142663 A JP 55142663A JP 14266380 A JP14266380 A JP 14266380A JP S5768760 A JPS5768760 A JP S5768760A
Authority
JP
Japan
Prior art keywords
autolysis
yeast
cells
kept
production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP55142663A
Other languages
Japanese (ja)
Inventor
Harufumi Miwa
Yukio Sasaki
Masahiko Okunishi
Hiroshiro Shibai
Tomoyoshi Yatani
Hiroshi Takashima
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Priority to JP55142663A priority Critical patent/JPS5768760A/en
Publication of JPS5768760A publication Critical patent/JPS5768760A/en
Pending legal-status Critical Current

Links

Landscapes

  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

PURPOSE: After the cells of yeast are pretreated at a specific temperature and a pH, they are subjected to autolysis to produce yeast essence of delicious and good taste by no use of an autolysis accelerator.
CONSTITUTION: A slurry of yeast cells are adjusted in pH to 3.0W4.5 and kept at a temperature not exceeding 60°C for 120min, or adjusted to over 4.5 and kept at 60W100°C for 1W30min or the cells are frozen and thawed. Then, the pretreated yeast cells is kept at a pH of 5.0W8.0 and 40W60°C for 10W40hr to effect autolysis, then insoluble substances are removed from the autolysis mixture.
COPYRIGHT: (C)1982,JPO&Japio
JP55142663A 1980-10-13 1980-10-13 Production of yeast essence Pending JPS5768760A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP55142663A JPS5768760A (en) 1980-10-13 1980-10-13 Production of yeast essence

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP55142663A JPS5768760A (en) 1980-10-13 1980-10-13 Production of yeast essence

Publications (1)

Publication Number Publication Date
JPS5768760A true JPS5768760A (en) 1982-04-27

Family

ID=15320594

Family Applications (1)

Application Number Title Priority Date Filing Date
JP55142663A Pending JPS5768760A (en) 1980-10-13 1980-10-13 Production of yeast essence

Country Status (1)

Country Link
JP (1) JPS5768760A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5843760A (en) * 1981-09-10 1983-03-14 Mitsubishi Chem Ind Ltd Preparation of yeast extract
JPS5851868A (en) * 1981-09-18 1983-03-26 Mitsubishi Chem Ind Ltd Preparation of yeast extract

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5537111A (en) * 1978-09-05 1980-03-15 Idemitsu Kosan Co Ltd Treatment of microbial cell

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5537111A (en) * 1978-09-05 1980-03-15 Idemitsu Kosan Co Ltd Treatment of microbial cell

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5843760A (en) * 1981-09-10 1983-03-14 Mitsubishi Chem Ind Ltd Preparation of yeast extract
JPS5851868A (en) * 1981-09-18 1983-03-26 Mitsubishi Chem Ind Ltd Preparation of yeast extract

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