JPS58866A - Production of "yomogi" (mugwoot) powder - Google Patents
Production of "yomogi" (mugwoot) powderInfo
- Publication number
- JPS58866A JPS58866A JP56098008A JP9800881A JPS58866A JP S58866 A JPS58866 A JP S58866A JP 56098008 A JP56098008 A JP 56098008A JP 9800881 A JP9800881 A JP 9800881A JP S58866 A JPS58866 A JP S58866A
- Authority
- JP
- Japan
- Prior art keywords
- water
- yomogi
- powder
- mugwort
- treated
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000843 powder Substances 0.000 title claims abstract description 14
- 238000004519 manufacturing process Methods 0.000 title claims description 4
- 235000017519 Artemisia princeps Nutrition 0.000 title abstract 5
- 244000065027 Artemisia princeps Species 0.000 title abstract 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 34
- 238000005406 washing Methods 0.000 claims abstract description 6
- 239000010803 wood ash Substances 0.000 claims abstract description 4
- 235000003261 Artemisia vulgaris Nutrition 0.000 claims description 27
- 240000006891 Artemisia vulgaris Species 0.000 claims description 24
- 238000005421 electrostatic potential Methods 0.000 claims description 10
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 abstract description 4
- 230000003068 static effect Effects 0.000 abstract description 4
- 238000010438 heat treatment Methods 0.000 abstract description 3
- 239000012212 insulator Substances 0.000 abstract description 3
- 229910001220 stainless steel Inorganic materials 0.000 abstract description 3
- 239000010935 stainless steel Substances 0.000 abstract description 3
- 240000007594 Oryza sativa Species 0.000 abstract 1
- 235000007164 Oryza sativa Nutrition 0.000 abstract 1
- 235000009566 rice Nutrition 0.000 abstract 1
- 235000020679 tap water Nutrition 0.000 description 5
- 239000008399 tap water Substances 0.000 description 5
- 210000003323 beak Anatomy 0.000 description 4
- 235000009051 Ambrosia paniculata var. peruviana Nutrition 0.000 description 3
- 235000003097 Artemisia absinthium Nutrition 0.000 description 3
- 240000001851 Artemisia dracunculus Species 0.000 description 3
- 235000017731 Artemisia dracunculus ssp. dracunculus Nutrition 0.000 description 3
- 239000001138 artemisia absinthium Substances 0.000 description 3
- ATNHDLDRLWWWCB-AENOIHSZSA-M chlorophyll a Chemical compound C1([C@@H](C(=O)OC)C(=O)C2=C3C)=C2N2C3=CC(C(CC)=C3C)=[N+]4C3=CC3=C(C=C)C(C)=C5N3[Mg-2]42[N+]2=C1[C@@H](CCC(=O)OC\C=C(/C)CCC[C@H](C)CCC[C@H](C)CCCC(C)C)[C@H](C)C2=C5 ATNHDLDRLWWWCB-AENOIHSZSA-M 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 230000003647 oxidation Effects 0.000 description 3
- 238000007254 oxidation reaction Methods 0.000 description 3
- KDYFGRWQOYBRFD-UHFFFAOYSA-N succinic acid Chemical compound OC(=O)CCC(O)=O KDYFGRWQOYBRFD-UHFFFAOYSA-N 0.000 description 3
- 229930002875 chlorophyll Natural products 0.000 description 2
- 235000019804 chlorophyll Nutrition 0.000 description 2
- 230000018044 dehydration Effects 0.000 description 2
- 238000006297 dehydration reaction Methods 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- UPYKUZBSLRQECL-UKMVMLAPSA-N Lycopene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1C(=C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=C)CCCC2(C)C UPYKUZBSLRQECL-UKMVMLAPSA-N 0.000 description 1
- 239000004698 Polyethylene Substances 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 150000001746 carotenes Chemical class 0.000 description 1
- 235000005473 carotenes Nutrition 0.000 description 1
- 239000003610 charcoal Substances 0.000 description 1
- 229930002868 chlorophyll a Natural products 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000005611 electricity Effects 0.000 description 1
- 239000012776 electronic material Substances 0.000 description 1
- 239000004744 fabric Substances 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- WABPQHHGFIMREM-UHFFFAOYSA-N lead(0) Chemical compound [Pb] WABPQHHGFIMREM-UHFFFAOYSA-N 0.000 description 1
- -1 polyethylene Polymers 0.000 description 1
- 229920000573 polyethylene Polymers 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 239000002344 surface layer Substances 0.000 description 1
- 229920001864 tannin Polymers 0.000 description 1
- 239000001648 tannin Substances 0.000 description 1
- 235000018553 tannin Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- NCYCYZXNIZJOKI-UHFFFAOYSA-N vitamin A aldehyde Natural products O=CC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C NCYCYZXNIZJOKI-UHFFFAOYSA-N 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
- 235000020681 well water Nutrition 0.000 description 1
- 239000002349 well water Substances 0.000 description 1
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Abstract
Description
【発明の詳細な説明】
この発明はよもぎ粉末の製造方法に関し、その目的は輪
やかな緑色をなす、色調の美しいよもぎ粉末を得る、よ
もぎ粉末の製造方法を提供することにある。DETAILED DESCRIPTION OF THE INVENTION The present invention relates to a method for producing mugwort powder, and an object thereof is to provide a method for producing mugwort powder that produces mugwort powder with a round green color and a beautiful tone.
一般に、よもぎの嘴にはシ卆オール（精油）、ビタミン
類、各種酵素、截ネフＶ、タンニン、粱縁素などが含ま
れ、よもぎ粉末は漢方薬、嬉ＩＩＩ食品として用いられ
ている。しかしながら、従来のよもぎの粉末はその粉末
化する工程において葉緑素の酸化が避けられず、Ｈ！緑
色あるいは黒色に近い暗色になる欠点があり、よもぎの
粉末製品としての藺品価値を低下させていたので、本発
明者はこの欠点を解消し、−緑色で美しく、商品＋ｄｌ
ｉ値の高い、よ屯ぎ粉末を得ようとしたものである。In general, mugwort beak contains essential oils, vitamins, various enzymes, Kirunefu V, tannins, and leesin, and mugwort powder is used as a Chinese herbal medicine and as a health food. However, with conventional mugwort powder, oxidation of chlorophyll is inevitable during the powdering process, and H! The inventor of the present invention solved this problem by creating a product that is green and beautiful, which has the disadvantage of becoming a dark color close to green or black, reducing the value of mugwort as a powdered product.
The aim was to obtain a thick powder with a high i value.
以下、本発明を一実施例（より図面を参照して説明する
。まず、アク抜き及び水洗用の水として交流′ＪＩＩ１
８：静電位を印加した水（以下略して電子水と称する。The present invention will be described below with reference to one embodiment (more drawings). First, as water for removing scum and washing, AC'JII1
8: Water to which an electrostatic potential was applied (hereinafter referred to as electronic water for short).
）を用量する。この電子水は第１図に示す侠醍によｐ生
成される。第１図において１は交流高圧等電位を引き出
す丸めの二Ｖクトロチャージャー（交流高圧静電位発生
装置）で、２は交流高圧静電位を導びく高圧引出し線で
ある。４は基盤Ｇ上に絶縁碍子５を介して固定された貯
水タンクで、内部には前記高圧引出し線２の端部側が導
入され、高圧引出し線２の端部にはステンレス−で円筒
形をなす綱体２ムが接続され、該＠俸２Ａ内には粒状の
活性炭（備長炭）２Ｂ〜２Ｂが光重されている。なお、
前記貯水タンク４はポリエチレン又はステンレス製のも
のである。しかして、貯水ダンク４に水道水（又は井戸
水）５が入れられ、ａＸ的＠場が権される。すなわち、
エレクトロチャージャー１において発生された交流高圧
静電位は高圧引出し纏２を経て嘴体２ムよシ、貯水タン
ク４内の水道水５に印加され、水道水５は交流高圧Ｓｔ
位が＊ｔｒされ九電子水５ムとなる。なお、本例では高
圧静電位発生装置とし−て日本電子物性研究所にて市販
されていゐ［エレクトロチャージャー、肩弐Ｂ−５００
２（商品名）Ｊを用い、定格電圧１００ｖ、定格電流０
．３〜０．４ム、消費電力１０〜２０Ｗ、定格Ｎ４波数
６０１、単相の条件にて７５１の水道水（ＰＨ７，６）
に対し４時間処理して電子水Ｃ’９１１７．９）を得た
。). This electronic water is generated by the warrior shown in FIG. In FIG. 1, numeral 1 is a rounded 2V clatrocharger (an AC high voltage electrostatic potential generator) that draws an AC high voltage equipotential, and 2 is a high voltage lead-out line that draws the AC high voltage electrostatic potential. Reference numeral 4 denotes a water storage tank fixed on the base G via an insulator 5, into which the end side of the high-voltage lead-out line 2 is introduced, and the end of the high-voltage lead-out line 2 is made of stainless steel and has a cylindrical shape. A rope body 2M is connected, and granular activated carbon (Bincho charcoal) 2B to 2B are packed inside the wire 2A. In addition,
The water storage tank 4 is made of polyethylene or stainless steel. Thus, tap water (or well water) 5 is put into the water storage dunk 4, and the aX @ field is established. That is,
The AC high-voltage electrostatic potential generated in the electrocharger 1 is applied to the tap water 5 in the water storage tank 4 through the beak body 2 through the high-voltage drawer 2, and the tap water 5 is applied to the tap water 5 in the water storage tank 4.
The position is *tr and becomes nine electron water 5m. In this example, we used a high-voltage electrostatic potential generator commercially available from Japan Electronics Research Institute [Electrocharger, Shoulder 2 B-500].
2 (product name) using J, rated voltage 100v, rated current 0
．． 3~0.4μ, power consumption 10~20W, rated N4 wave number 601, tap water 751 under single phase conditions (PH7,6)
After treatment for 4 hours, electronic water C'9117.9) was obtained.
一方、電子水９１に木灰３００ｆを入れ攪拌後、布で鑓
過し、アク水（ｐＨ９，７） ｔ−得る。On the other hand, 300 f of wood ash is added to electronic water 91, stirred, and filtered through a cloth to obtain aqueous water (pH 9,7).
他方、第３図に示すように、基盤Ｇ上に絶縁碍子６を介
して固定した加熱用の容ａ７内に、エレクトロチャージ
ャー１の高圧引出し線２の嘴体２人を入れる。そして＃
ａ７内に電子水１０１とアク水１０４’を入れ、混合水
（ｐＨ９，５）６となし、混合水６に交流高圧静電位を
印加し、印加を碕けるとともに容器７下方に６［したバ
ーナ８にて加熱し、混合水６を沸騰させこれに摘み採つ
たよもぎのＩＨを入れよもぎｆａＨのアク抜き＠珊をし
た。On the other hand, as shown in FIG. 3, two beaks of the high-voltage lead-out line 2 of the electrocharger 1 are placed in a heating container a7 fixed on the base G via an insulator 6. and#
Put electronic water 101 and aqueous water 104' in a7 to form mixed water (pH 9,5) 6, apply an AC high voltage electrostatic potential to the mixed water 6, and as the application is completed, a burner placed under the container 7 is placed. 8, mixed water 6 was boiled, and picked mugwort IH was added thereto to remove the bitterness of mugwort faH.
なお、アク抜き＠理時における交流高圧静電位の印加条
件は、ｎ紀した場合と同様である。Note that the conditions for applying the AC high-voltage electrostatic potential during the scum removal@period are the same as those for the n period.
しかる後、よもぎのＩＨを電子水（１２°Ｃ）にて冷却
及び水洗し、水洗後のよもぎのＩＨは１心式の脱水ＩＩ
！（図示せず）によシ脱水し丸０次いで脱水険のよもぎ
の葉Ｈは肩風乾嫌器（図示せず）に入れ５０℃にて１２
０分間乾燥し、水分的６．６％のよもぎ葉の乾燥品を得
九、そしてこの乾燥品は製粉機にかけて荒びき、中びき
、輔びきし２００メツＶ１の粉末を得た。得られ九よも
ぎ墳の粉末は鮮やかな緑色を呈し、従来処理品に較べ築
しいものであっ九、なお、本例にて得九よ本ぎ紮の粉末
と、電子水の代９に水道水（ｐＨ７，６）を用いて本例
と同様に処理した従来法によるよもぎ薬の粉末とを、比
較し九結果はＦ表に示す通ルであ夛、本例のよもぎ薬の
粉末は色調が鮮やかな他に、クロロフィＡ／Ｉｌ及びカ
ロチン盪が多い特擾がある。これは電子水の便用により
処理工程におけるクロロフィルの酸化が防止されるため
と考えられる。After that, the mugwort IH was cooled and washed with electronic water (12°C), and after washing, the mugwort IH was heated using a single-core dehydration II.
! After dehydration (not shown), the dehydrated mugwort leaves H were placed in a shoulder air dryer (not shown) for 12 hours at 50°C.
After drying for 0 minutes, a dried product of mugwort leaves with a moisture content of 6.6% was obtained.The dried product was milled, milled, and ground to obtain a powder of 200 pieces V1. The obtained wormwood powder has a bright green color and is stronger than conventionally processed products. (pH 7, 6) and a powder of mugwort prepared by a conventional method treated in the same manner as in this example.The results are shown in Table F. In addition to being bright, there is also a special feature that is rich in chlorophyll A/Il and carotene. This is thought to be because the use of electronic water prevents oxidation of chlorophyll during the treatment process.
表
上層した実施例ではよもぎの葉を粉末にしたが、葉のみ
に限らず、よもぎの葉および／ま九はよもぎの茎であっ
ても同様に処理することができる。In the examples in which the surface layer was layered, mugwort leaves were powdered, but the treatment is not limited to leaves alone; mugwort leaves and/or mugwort stems can also be treated in the same manner.
な２、本例の電子水は交流式の高圧静電位発生装＃１を
用いて得たが、直流式の静電位発生装置を用いても得ら
れ、この電子水も同様の効果を有する。2. Although the electronic water in this example was obtained using the AC-type high-voltage electrostatic potential generator #1, it can also be obtained using a DC-type electrostatic potential generator, and this electronic water also has the same effect.
以上説明したように本発明は、木灰等の灰成分を有する
水に、よもぎを加え、加熱してアク抜きした峡、アク抜
きしたよもぎを水洗し、脱水し、乾燥させ、乾燥よもぎ
となし、これを粉砕して粉末よもぎを得るに際し、前記
アク抜き及び水洗の両工程に用いる水として、高圧静ｌ
ｉＦ気を印加した静電気印加水を用いるようにし九ので
、処理工程における酸化防止がされ、詳やかな緑色色調
の美しいよもぎ粉末を得ることができる。As explained above, the present invention includes adding mugwort to water having an ash component such as wood ash, heating it to remove the scum, washing the scum with water, dehydrating the wormwood, drying it, and making it into dried wormwood. When pulverizing this to obtain powdered mugwort, high-pressure static
Since static electricity applied water to which iF air is applied is used, oxidation is prevented during the treatment process, and beautiful mugwort powder with a detailed green tone can be obtained.
第１図は電子水を得る装置の説明図、第２図は交圧引出
し線の端部の拡大した断面図、８５図はよもぎの葉のア
ク抜き処理に使用する装置の説明図である。
１ ・・・エレクトロチャージャー ２ ・・・
高圧引出し線２ ム・・・嘴 体 ５
Ａ・・・電 子 水Ｈ・・・よもぎの葉
特 許 出 −人 株式会社電子資材開発研売所代理
人 弁理士 岡 １） 英 彦■の
ｅ■FIG. 1 is an explanatory diagram of a device for obtaining electronic water, FIG. 2 is an enlarged sectional view of the end of an alternating pressure lead line, and FIG. 85 is an explanatory diagram of a device used for removing scum from mugwort leaves. 1...Electro Charger 2...
High voltage lead wire 2 Mou...Beak Body 5
A...Electronic Water H...Mugwort Leaf Patent Issued -Person Electronic Materials Development Research Office Representative Patent Attorney Oka 1) Hidehiko's e■
Claims (1)
工程に用いる水として、高圧静電位を印加した靜（気団
加水を用いることを特徴としたよもぎ粉末の製造方法。A method for producing mugwort powder characterized by adding mugwort to water having an ash component such as wood ash, and applying a high-pressure electrostatic potential to the water used in both washing steps.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56098008A JPS5856619B2 (en) | 1981-06-23 | 1981-06-23 | Method for producing mugwort powder |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56098008A JPS5856619B2 (en) | 1981-06-23 | 1981-06-23 | Method for producing mugwort powder |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS58866A true JPS58866A (en) | 1983-01-06 |
| JPS5856619B2 JPS5856619B2 (en) | 1983-12-15 |
Family
ID=14207699
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP56098008A Expired JPS5856619B2 (en) | 1981-06-23 | 1981-06-23 | Method for producing mugwort powder |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5856619B2 (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS62205763A (en) * | 1986-03-06 | 1987-09-10 | Rokuro Uchida | Edible treatment of natural flower |
| JPH03228660A (en) * | 1990-01-31 | 1991-10-09 | Tadao Kojima | Production of health food |
| JPH11206333A (en) * | 1991-12-19 | 1999-08-03 | Shichiro Niwano | Leaf processed food and its production |
-
1981
- 1981-06-23 JP JP56098008A patent/JPS5856619B2/en not_active Expired
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS62205763A (en) * | 1986-03-06 | 1987-09-10 | Rokuro Uchida | Edible treatment of natural flower |
| JPH03228660A (en) * | 1990-01-31 | 1991-10-09 | Tadao Kojima | Production of health food |
| JPH11206333A (en) * | 1991-12-19 | 1999-08-03 | Shichiro Niwano | Leaf processed food and its production |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5856619B2 (en) | 1983-12-15 |
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