JPS6114777B2 - - Google Patents

Info

Publication number: JPS6114777B2
Authority: JP; Japan
Prior art keywords: mixer; vacuum; appropriate amounts; candy; heat
Prior art date: 1983-12-17
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired

Application number

JP58237191A

Other languages

English (en)

Japanese (ja)

Other versions

JPS60130342A (ja

Inventor

Saburo Sakuma

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

ROTSUTE KK

SAKUMA SEISAKUSHO KK

Original Assignee

ROTSUTE KK

SAKUMA SEISAKUSHO KK

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1983-12-17

Filing date

1983-12-17

Publication date

1986-04-21

1983-12-17 Application filed by ROTSUTE KK, SAKUMA SEISAKUSHO KK filed Critical ROTSUTE KK

1983-12-17 Priority to JP58237191A priority Critical patent/JPS60130342A/ja

1985-07-11 Publication of JPS60130342A publication Critical patent/JPS60130342A/ja

1986-04-21 Publication of JPS6114777B2 publication Critical patent/JPS6114777B2/ja

Status Granted legal-status Critical Current

Links

239000007788 liquid Substances 0.000 claims description 26
235000009508 confectionery Nutrition 0.000 claims description 25
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 16
239000012141 concentrate Substances 0.000 claims description 11
235000008504 concentrate Nutrition 0.000 claims description 11
238000010438 heat treatment Methods 0.000 claims description 9
238000004519 manufacturing process Methods 0.000 claims description 9
238000000034 method Methods 0.000 claims description 7
239000000203 mixture Substances 0.000 claims description 7
229920002472 Starch Polymers 0.000 claims description 6
235000019698 starch Nutrition 0.000 claims description 6
239000008107 starch Substances 0.000 claims description 6
239000006188 syrup Substances 0.000 claims description 6
235000020357 syrup Nutrition 0.000 claims description 6
239000000796 flavoring agent Substances 0.000 claims description 3
235000019634 flavors Nutrition 0.000 claims description 3
238000000465 moulding Methods 0.000 claims description 3
239000000049 pigment Substances 0.000 claims description 3
239000004278 EU approved seasoning Substances 0.000 claims 3
235000011194 food seasoning agent Nutrition 0.000 claims 3
238000000265 homogenisation Methods 0.000 claims 2
238000000926 separation method Methods 0.000 claims 2
239000003086 colorant Substances 0.000 claims 1
238000010924 continuous production Methods 0.000 claims 1
KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 6
239000000975 dye Substances 0.000 description 4
239000003205 fragrance Substances 0.000 description 3
FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 2
FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 2
239000002253 acid Substances 0.000 description 2
238000007796 conventional method Methods 0.000 description 2
238000001816 cooling Methods 0.000 description 2
239000000945 filler Substances 0.000 description 2
230000010354 integration Effects 0.000 description 2
239000000463 material Substances 0.000 description 2
238000002156 mixing Methods 0.000 description 2
239000007787 solid Substances 0.000 description 2
238000003756 stirring Methods 0.000 description 2
239000011975 tartaric acid Substances 0.000 description 2
235000002906 tartaric acid Nutrition 0.000 description 2
239000004809 Teflon Substances 0.000 description 1
229920006362 Teflon® Polymers 0.000 description 1
150000007513 acids Chemical class 0.000 description 1
239000000654 additive Substances 0.000 description 1
239000003638 chemical reducing agent Substances 0.000 description 1
239000000498 cooling water Substances 0.000 description 1
238000010586 diagram Methods 0.000 description 1
230000000694 effects Effects 0.000 description 1
238000001704 evaporation Methods 0.000 description 1
230000008020 evaporation Effects 0.000 description 1
239000000835 fiber Substances 0.000 description 1
239000012530 fluid Substances 0.000 description 1
239000011812 mixed powder Substances 0.000 description 1
239000002304 perfume Substances 0.000 description 1
239000000843 powder Substances 0.000 description 1
230000003068 static effect Effects 0.000 description 1

Landscapes

Confectionery (AREA)

JP58237191A 1983-12-17 1983-12-17 透明キヤンデ−の連続製造方法及びその装置 Granted JPS60130342A (ja)

Priority Applications (1)

Application Number	Priority Date	Filing Date	Title
JP58237191A JPS60130342A (ja)	1983-12-17	1983-12-17	透明キヤンデ−の連続製造方法及びその装置

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
JP58237191A JPS60130342A (ja)	1983-12-17	1983-12-17	透明キヤンデ−の連続製造方法及びその装置

Publications (2)

Publication Number	Publication Date
JPS60130342A JPS60130342A (ja)	1985-07-11
JPS6114777B2 true JPS6114777B2 (2)	1986-04-21

Family

ID=17011716

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
JP58237191A Granted JPS60130342A (ja)	1983-12-17	1983-12-17	透明キヤンデ−の連続製造方法及びその装置

Country Status (1)

Country	Link
JP (1)	JPS60130342A (2)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US20040180121A1 (en) *	2003-03-11	2004-09-16	Thomas Jacob J.	Transparent/translucent edible ice cream cones and processes
JP4660142B2 (ja) *	2004-08-26	2011-03-30	太陽化学株式会社	米粉加工シート状食品及びその製造法
FR2979191B1 (fr) *	2011-08-30	2013-11-01	Hassouna Bouaziz	Procede de fabrication de materiaux transparents, comestibles, utilisables comme recipients pour des produits alimentaires et leurs applications
CN103689187B (zh) *	2013-12-24	2015-07-08	广东好心情食品集团有限公司	一种节能环保化糖设备

1983
- 1983-12-17 JP JP58237191A patent/JPS60130342A/ja active Granted

Also Published As

Publication number	Publication date
JPS60130342A (ja)	1985-07-11

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