JPS6147089B2 - - Google Patents

Description

DETAILED DESCRIPTION OF THE INVENTION Field of Industrial Application The present invention relates to an electric cooker for cooking such as grated radish and grated yam, which is mainly used in general households.

Conventional Structure and Problems Conventionally, an electric cooker of this kind for cooking such as grated radish and grated yam has been structured as shown in FIG. 1. That is, a cooking device main body (not shown), a rotating shaft 1 that protrudes from the upper surface of the cooking device main body and is rotationally driven by an electric motor, and an axis of the rotating shaft 1 that is placed on the cooking device main body. It consists of a container 3 formed with a hollow wall 2 centered at , a disc-shaped grated cutter 4 mounted on a rotating shaft 1 inside the container 3, and a container lid 6. In this electric cooker, after putting the workpiece 5 on the top surface of the grated cutter 4, attaching the container lid 6 that covers the opening of the container 3, and turning on the switch that drives the electric motor, the electric motor is driven to rotate. is the rotation axis 1
is transmitted, the grating cutter 4 fitted with the rotating shaft 1 rotates, and the workpiece 5 is cut. If the object to be cut is a viscous and highly fluid material such as Japanese yam, and a large amount of material is cut, the cut object 7 will be cut into the hollow center of the container 3 located below the grated cutter 4. There was a problem in that the liquid flowed over the upper surface 8 of the wall 2 and flowed out of the container 3 through the inside of the hollow wall 2.

Purpose of the Invention The present invention solves the above-mentioned conventional problems and can prevent the cuttings accumulated in the container from flowing out of the container. To provide an electric cooker capable of informing that a storage space is full of cuttings.

Structure of the Invention In order to achieve the above-mentioned object, the present invention includes a container in which a disc-shaped grated cutter is rotatably driven by a motor, and a cutter rotation axis is centered on the lower surface of the grated cutter, and a hollow space in the center of the container is provided. An electric cooker having a structure in which an annular wall is formed with a large diameter that is not close to the wall and extends below the upper surface of the hollow wall, and a plurality of radial ribs are provided on the outer periphery of the annular wall extending toward the outer periphery of a grated cutter. That is.

According to this configuration, when cutting a yam into grated yam, for example, the cuttings accumulate in the container below the grating cutter, and when the cuttings accumulate to the extent that they touch the annular wall formed on the lower surface of the grating cutter, The centrifugal force and wind force generated by the rotating annular wall and ribs cause the cutting material to be ejected upward from the bottom of the grated cutter through the gap between the outer periphery of the grated cutter and the side wall of the container. It is possible to prevent the cut material from climbing over the hollow wall and flowing out of the container, and due to the change in the phenomenon that the cut material is ejected from below the grated cutter to above, the cut material storage space in the container below the grated cutter is prevented from being cut. It can let you know when it's full.

DESCRIPTION OF EMBODIMENTS An embodiment of the present invention will be described below with reference to FIGS. 2 to 4.

In the figure, reference numeral 9 denotes a cooking device main body, which has a motor 10 therein and is designed to rotate a rotating shaft 12 via a reduction gear 11. The rotating shaft 1
2 protrudes upward from the upper surface of the cooking device main body 9. Reference numeral 13 denotes a container placed on the upper surface of the cooking device main body 9, and integrally has a cylindrical hollow wall 14 at the center of the bottom portion for guiding the rotating shaft 12 into the container 13. A connector 15 is attached to the upper end of the rotating shaft 12, and a cutter mount 16 is detachably attached to the connector 15.
A disc-shaped grated cutter 17 is attached to the cutter mounting base 16. In addition, cutter mounting base 1
6 is integrally formed with an annular wall 18 centered on the rotation axis on the lower surface of the grated cutter 17. This annular wall 18 is not close to the hollow wall 14 of the container 13 and has a large diameter, and its lower end is located below the upper end of the hollow wall 14. and the annular wall 1
8 is provided with radial ribs 19 on its outer periphery. In addition, 20 in the figure is a container lid, and 21 is a switch.

Next, the operation and operation of the electric cooker will be explained. Attach the container 13 to the cooking device main body 9,
Cutter mounting base 1 with grated cutter 17 attached
6 into the connector 15. Next, the object to be cut is put into the container 13 from above, and the container lid 20 is inserted into the container 1.
After covering the container 13, when the container 13 is pushed down by external force, the switch 21 is turned on. Then, the motor 10 operates, the cutter 17 rotates, and the object to be cut is cut. After cutting, remove the external force pushing down the container lid 20, and the switch 21 will turn on.
Turn off.

As shown in FIG. 3, the cut objects ○A and ○B cut by the grated cutter 17 are blown to the outer circumference of the grated cutter 17 by the centrifugal force generated by the rotation of the grated cutter 17, and It falls into the container 13 below the grated cutter 17 through the gap 22 between the outer periphery of the grated cutter 17 and the container 13, and is deposited thereon.
The cuttings accumulated in the container 13 below the grated cutter 17 try to climb over the upper surface of the hollow wall 14 provided in the center of the container 13 and flow out from the inside of the hollow wall 14 to the outside of the container 13. The lower end of the annular wall 18 provided below the grated cutter 17 and the lower end of the radial ribs 19 on the outer periphery of the annular wall 18 are connected to the container 13.
Because it is located below the upper surface of the hollow wall 14,
Before the cutting object ○○ reaches the upper surface of the hollow wall 14, it comes into contact with the annular wall 18 and the rib 19, and the centrifugal force of the rotating annular wall 18 and the rib 19, as well as the rib 1
Due to the wind pressure generated by 9, the cutting material ○○
The cut objects were blown away to the side wall of No. 3, and the pressure of the cut objects ○ and B that were blown away overcomes the pressure of the cut objects that were about to fall into the container 13 through the gap 22 between the cutter 17 and the container 13. is ejected from the lower surface side of the grated cutter 17 to the upper surface side from the gap 22, and the cut material ○○ is transferred from the hollow wall 14 of the container 13 to the container 1.
3. Can prevent leakage to the outside. Furthermore, due to a change in the phenomenon in which the cut objects ○ and B are ejected from the bottom side of the grated cutter 17 to the upper surface side, it is known that the cut object storage space in the container 13 below the grated cutter 17 has become full of the cut objects ○ and B. It can be tightened. In addition, since the ribs 19 are provided on the outside of the annular wall 18, even if the cutting object ○○ is suddenly moved by the rib 19 or the vertical movement of the cutting object ○○ becomes large,
When the cutting object ○ is transmitted to the inside of the annular wall 18, the vertical movement of the cutting object ○○ is relaxed by the annular wall 18, and there is no possibility that the cutting object ○ is going over the hollow wall 14 of the container 13 due to the vertical movement of the cutting object ○.

Furthermore, since the diameter of the annular wall 18 is set to 50 mm or more so that the annular wall 18 does not come close to the hollow wall 14, when the cut material has a particularly high viscosity such as Japanese yam, the lower end of the annular wall 18 When the grated cutter 17 is pulled upward while in contact with (B), the cut object (○) can be quickly separated from the annular wall 18 and the separated cutting object (○) will fall into the hollow wall 14. There isn't.

Effects of the Invention As is clear from the above description of the embodiments, according to the present invention, the lower surface of the grated cutter has a diameter larger than the hollow wall in the center of the container, and a diameter larger than the hollow wall in the center of the container, and An annular wall extending to the bottom is formed, and a plurality of radial ribs extending toward the outer circumference of the grated cutter are provided on the outer periphery of the annular wall, so that when the object to be cut is a Japanese yam or the like, there is no possibility that the cut object will be inside the container. When a certain amount or more accumulates, the cut material is ejected from the gap between the outer periphery of the grated cutter and the container above the grated cutter, which not only prevents the cut material from flowing out from the hollow wall in the center of the container, but also prevents the phenomenon of ejecting of the cut material. The change in can indicate that the storage space for cuttings in the container is full. Furthermore, the vertical movement of the cut object inside the annular wall can be reduced, and it is possible to prevent the cut object from accidentally climbing over the hollow wall at the center of the container. Furthermore, even when the cutter is lifted, material attached to the annular wall does not fall into the hollow wall.

[Brief explanation of the drawing]

Figure 1 is a sectional view of the main parts of a conventional electric cooker, Figure 2
The figure is a cross-sectional view of an electric cooker showing an embodiment of the present invention, Figure 3 is a cross-sectional view of the main part showing a state in which the cuttings are ejected from below to the upper side of the grated cutter, and Figure 4 is a perspective view of the lower side of the grated cutter. It is a diagram. 9...Cooker body, 10...Motor, 12...
Rotating shaft, 13... Container, 14... Hollow wall, 16...
...Cutter mounting base, 17...Grater cutter, 1
8... annular wall, 19... rib.

Claims (1)

[Claims] 1. A main body with a built-in motor, a container placed on the main body, and a disk-shaped grated cutter that is rotated within the container, and a container with a cutter rotation axis centered on the lower surface of the grated cutter. A motor-driven machine comprising: an annular wall having a large diameter that is not close to the hollow wall in the center and extending below the top surface of the hollow wall; and a plurality of radial ribs extending toward the outer circumference of the grated cutter on the outer periphery of the annular wall. Cooking device.