JPS63102645A - 冷凍麺の製造方法並びにその製造装置 - Google Patents

冷凍麺の製造方法並びにその製造装置

Info

Publication number: JPS63102645A
Authority: JP; Japan
Prior art keywords: frozen; noodles; ethyl alcohol; boiled; alcohol
Prior art date: 1986-10-17
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Granted

Application number

JP61247848A

Other languages

English (en)

Japanese (ja)

Other versions

JPH0157938B2 (cs

Inventor

Jiro Shibata

次郎柴田

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

DAIICHI KOGYO KK

Original Assignee

DAIICHI KOGYO KK

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1986-10-17

Filing date

1986-10-17

Publication date

1988-05-07

1986-10-17 Application filed by DAIICHI KOGYO KK filed Critical DAIICHI KOGYO KK

1986-10-17 Priority to JP61247848A priority Critical patent/JPS63102645A/ja

1988-05-07 Publication of JPS63102645A publication Critical patent/JPS63102645A/ja

1989-12-08 Publication of JPH0157938B2 publication Critical patent/JPH0157938B2/ja

Status Granted legal-status Critical Current

Links

235000010610 frozen noodles Nutrition 0.000 title claims abstract description 54
238000004519 manufacturing process Methods 0.000 title claims description 27
LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 102
235000019441 ethanol Nutrition 0.000 claims abstract description 57
235000012149 noodles Nutrition 0.000 claims abstract description 50
238000007710 freezing Methods 0.000 claims abstract description 28
230000008014 freezing Effects 0.000 claims abstract description 28
238000000034 method Methods 0.000 claims description 18
229920003002 synthetic resin Polymers 0.000 claims description 4
239000000057 synthetic resin Substances 0.000 claims description 4
238000002791 soaking Methods 0.000 claims description 2
238000007598 dipping method Methods 0.000 abstract description 5
230000002335 preservative effect Effects 0.000 abstract description 4
240000008620 Fagopyrum esculentum Species 0.000 abstract description 2
235000009419 Fagopyrum esculentum Nutrition 0.000 abstract description 2
239000003755 preservative agent Substances 0.000 abstract description 2
XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 abstract 2
241000209140 Triticum Species 0.000 abstract 1
235000021307 Triticum Nutrition 0.000 abstract 1
230000000843 anti-fungal effect Effects 0.000 abstract 1
229910052742 iron Inorganic materials 0.000 abstract 1
239000007788 liquid Substances 0.000 description 8
238000001816 cooling Methods 0.000 description 7
238000005507 spraying Methods 0.000 description 7
IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 5
230000002421 anti-septic effect Effects 0.000 description 5
229910001873 dinitrogen Inorganic materials 0.000 description 5
239000000463 material Substances 0.000 description 5
239000003507 refrigerant Substances 0.000 description 4
238000010586 diagram Methods 0.000 description 3
238000005192 partition Methods 0.000 description 3
238000009835 boiling Methods 0.000 description 2
238000010924 continuous production Methods 0.000 description 2
238000005516 engineering process Methods 0.000 description 2
238000007667 floating Methods 0.000 description 2
238000004806 packaging method and process Methods 0.000 description 2
229910001220 stainless steel Inorganic materials 0.000 description 2
239000010935 stainless steel Substances 0.000 description 2
238000003756 stirring Methods 0.000 description 2
238000003860 storage Methods 0.000 description 2
238000010257 thawing Methods 0.000 description 2
238000005303 weighing Methods 0.000 description 2
BWSQKOKULIALEW-UHFFFAOYSA-N 2-[2-[4-fluoro-3-(trifluoromethyl)phenyl]-3-[2-(piperidin-3-ylamino)pyrimidin-4-yl]imidazol-4-yl]acetonitrile Chemical compound FC1=C(C=C(C=C1)C=1N(C(=CN=1)CC#N)C1=NC(=NC=C1)NC1CNCCC1)C(F)(F)F BWSQKOKULIALEW-UHFFFAOYSA-N 0.000 description 1
241000251468 Actinopterygii Species 0.000 description 1
241000894006 Bacteria Species 0.000 description 1
240000007594 Oryza sativa Species 0.000 description 1
235000007164 Oryza sativa Nutrition 0.000 description 1
239000000498 cooling water Substances 0.000 description 1
230000000694 effects Effects 0.000 description 1
239000000796 flavoring agent Substances 0.000 description 1
235000019634 flavors Nutrition 0.000 description 1
235000013611 frozen food Nutrition 0.000 description 1
239000007789 gas Substances 0.000 description 1
238000007654 immersion Methods 0.000 description 1
230000007774 longterm Effects 0.000 description 1
230000035755 proliferation Effects 0.000 description 1
239000002994 raw material Substances 0.000 description 1
235000009566 rice Nutrition 0.000 description 1
239000007921 spray Substances 0.000 description 1
238000003892 spreading Methods 0.000 description 1
239000000126 substance Substances 0.000 description 1
239000002023 wood Substances 0.000 description 1

Landscapes

Noodles (AREA)

JP61247848A 1986-10-17 1986-10-17 冷凍麺の製造方法並びにその製造装置 Granted JPS63102645A (ja)

Priority Applications (1)

Application Number	Priority Date	Filing Date	Title
JP61247848A JPS63102645A (ja)	1986-10-17	1986-10-17	冷凍麺の製造方法並びにその製造装置

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
JP61247848A JPS63102645A (ja)	1986-10-17	1986-10-17	冷凍麺の製造方法並びにその製造装置

Publications (2)

Publication Number	Publication Date
JPS63102645A true JPS63102645A (ja)	1988-05-07
JPH0157938B2 JPH0157938B2 (cs)	1989-12-08

Family

ID=17169560

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
JP61247848A Granted JPS63102645A (ja)	1986-10-17	1986-10-17	冷凍麺の製造方法並びにその製造装置

Country Status (1)

Country	Link
JP (1)	JPS63102645A (cs)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS642545A (en) *	1987-06-25	1989-01-06	Noboru Mizunuma	Freezing treatment of boiled noodle

Citations (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS49100249A (cs) *	1973-01-30	1974-09-21
JPS5925653A (ja) *	1982-08-03	1984-02-09	Toyo Suisan Kk	蒸し麺の製造方法
JPS59146551A (ja) *	1983-02-10	1984-08-22	Narita Kuukou Shisetsu Kk	ゆで麺の冷却方法
JPS60114157A (ja) *	1983-11-24	1985-06-20	Daiei Yakuhin Kogyo Kk	冷凍麺の製造法

1986
- 1986-10-17 JP JP61247848A patent/JPS63102645A/ja active Granted

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS49100249A (cs) *	1973-01-30	1974-09-21
JPS5925653A (ja) *	1982-08-03	1984-02-09	Toyo Suisan Kk	蒸し麺の製造方法
JPS59146551A (ja) *	1983-02-10	1984-08-22	Narita Kuukou Shisetsu Kk	ゆで麺の冷却方法
JPS60114157A (ja) *	1983-11-24	1985-06-20	Daiei Yakuhin Kogyo Kk	冷凍麺の製造法

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS642545A (en) *	1987-06-25	1989-01-06	Noboru Mizunuma	Freezing treatment of boiled noodle

Also Published As

Publication number	Publication date
JPH0157938B2 (cs)	1989-12-08

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