JPS6366176B2 - - Google Patents
Info
- Publication number
- JPS6366176B2 JPS6366176B2 JP58205959A JP20595983A JPS6366176B2 JP S6366176 B2 JPS6366176 B2 JP S6366176B2 JP 58205959 A JP58205959 A JP 58205959A JP 20595983 A JP20595983 A JP 20595983A JP S6366176 B2 JPS6366176 B2 JP S6366176B2
- Authority
- JP
- Japan
- Prior art keywords
- chewing gum
- candy
- lactose
- weight
- composite
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000015218 chewing gum Nutrition 0.000 claims description 36
- 229940112822 chewing gum Drugs 0.000 claims description 35
- 235000009508 confectionery Nutrition 0.000 claims description 35
- 239000000835 fiber Substances 0.000 claims description 26
- 239000002131 composite material Substances 0.000 claims description 25
- GUBGYTABKSRVRQ-DCSYEGIMSA-N Beta-Lactose Chemical compound OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-DCSYEGIMSA-N 0.000 claims description 18
- 229930195724 β-lactose Natural products 0.000 claims description 18
- 238000004519 manufacturing process Methods 0.000 claims description 13
- 238000000034 method Methods 0.000 claims description 7
- 239000002994 raw material Substances 0.000 claims description 6
- 229920000742 Cotton Polymers 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 3
- 230000014759 maintenance of location Effects 0.000 description 16
- 235000000346 sugar Nutrition 0.000 description 11
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 8
- 238000002156 mixing Methods 0.000 description 7
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 6
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 6
- 239000006188 syrup Substances 0.000 description 6
- 235000020357 syrup Nutrition 0.000 description 6
- 229920002472 Starch Polymers 0.000 description 5
- 239000004615 ingredient Substances 0.000 description 5
- 239000008107 starch Substances 0.000 description 5
- 235000019698 starch Nutrition 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 4
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 description 4
- 239000008101 lactose Substances 0.000 description 4
- 150000008163 sugars Chemical class 0.000 description 4
- 229930195727 α-lactose Natural products 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 238000002844 melting Methods 0.000 description 3
- 230000008018 melting Effects 0.000 description 3
- 230000001953 sensory effect Effects 0.000 description 3
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 238000001816 cooling Methods 0.000 description 2
- 239000004744 fabric Substances 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000013355 food flavoring agent Nutrition 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- -1 glucose or sorbitol Chemical class 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 1
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 description 1
- QACUPNAKIPYZAW-AXOUZSPOSA-N OC1[C@H](O)[C@@H](O)[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@@H](O)[C@H](O2)CO)[C@H](O1)CO.[C@@H]1([C@H](O)[C@@H](O)[C@@H](O)[C@H](O1)CO)O[C@H]1[C@@H]([C@H]([C@@H](O)O[C@@H]1CO)O)O Chemical compound OC1[C@H](O)[C@@H](O)[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@@H](O)[C@H](O2)CO)[C@H](O1)CO.[C@@H]1([C@H](O)[C@@H](O)[C@@H](O)[C@H](O1)CO)O[C@H]1[C@@H]([C@H]([C@@H](O)O[C@@H]1CO)O)O QACUPNAKIPYZAW-AXOUZSPOSA-N 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 239000000600 sorbitol Substances 0.000 description 1
- 150000005846 sugar alcohols Chemical class 0.000 description 1
Landscapes
- Confectionery (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58205959A JPS6098946A (ja) | 1983-11-04 | 1983-11-04 | 複合繊維状チユ−インガムの製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58205959A JPS6098946A (ja) | 1983-11-04 | 1983-11-04 | 複合繊維状チユ−インガムの製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6098946A JPS6098946A (ja) | 1985-06-01 |
| JPS6366176B2 true JPS6366176B2 (de) | 1988-12-20 |
Family
ID=16515534
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP58205959A Granted JPS6098946A (ja) | 1983-11-04 | 1983-11-04 | 複合繊維状チユ−インガムの製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6098946A (de) |
-
1983
- 1983-11-04 JP JP58205959A patent/JPS6098946A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6098946A (ja) | 1985-06-01 |
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