LU42359A1 - - Google Patents

Info

Publication number
LU42359A1
LU42359A1 LU42359DA LU42359A1 LU 42359 A1 LU42359 A1 LU 42359A1 LU 42359D A LU42359D A LU 42359DA LU 42359 A1 LU42359 A1 LU 42359A1
Authority
LU
Luxembourg
Application number
Inventor
Guerbois Guy
Original Assignee
Guerbois Guy
Julien Damoy S A Ets
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Guerbois Guy, Julien Damoy S A Ets filed Critical Guerbois Guy
Publication of LU42359A1 publication Critical patent/LU42359A1/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/05—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment
    • A23B2/055—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment with infrared rays
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D15/00—Improving finished, partly finished or par-baked bakery products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B45/00—Preservation of finished bakery products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Confectionery (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
LU42359D 1961-12-16 1962-09-14 LU42359A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR882183A FR1315958A (fr) 1961-12-16 1961-12-16 Procédé de conservation des pâtisseries industrielles

Publications (1)

Publication Number Publication Date
LU42359A1 true LU42359A1 (fr) 1962-11-14

Family

ID=8768866

Family Applications (1)

Application Number Title Priority Date Filing Date
LU42359D LU42359A1 (fr) 1961-12-16 1962-09-14

Country Status (5)

Country Link
US (1) US3150986A (fr)
CH (1) CH381185A (fr)
FR (1) FR1315958A (fr)
GB (1) GB957137A (fr)
LU (1) LU42359A1 (fr)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1200202B (de) * 1963-11-20 1965-09-02 Bockenheimer Brotfabrik Ferdin Frischhaltepackung fuer Broetchen
LU72277A1 (fr) * 1975-04-14 1977-02-03
FR2565787B1 (fr) * 1984-06-13 1989-01-06 Rebours Ets Procede de conservation d'oeufs cuits durs et ecales
WO1987000506A1 (fr) * 1985-07-19 1987-01-29 Trevor Allan Larsen Produit alimentaire de longue conservation
FR2624346B1 (fr) * 1987-12-14 1991-09-06 Brossard Gringoire Procede et dispositif de fabrication d'une tarte
JPH1146741A (ja) * 1997-08-06 1999-02-23 Hasu Prod:Kk 保存食品の製造方法
US20120000163A1 (en) * 2010-07-01 2012-01-05 Sunsweet Growers Inc. Reduction of pathogens for food in packaging

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2105648A (en) * 1934-10-03 1938-01-18 W E Long Company Method of sterilizing wrapped bakery products
US2401131A (en) * 1941-04-11 1946-05-28 Bensel Brice Corp Method of preserving food products
US2332099A (en) * 1941-12-22 1943-10-19 Ronald B Mckinnis Method for sterilizing closures for containers
AT195739B (de) * 1955-01-05 1958-02-25 Rudolf Dehne Verfahren zum Frischhalt-Verpacken von frischen, in der Wärme sterilisierbaren Lebensmitteln

Also Published As

Publication number Publication date
US3150986A (en) 1964-09-29
FR1315958A (fr) 1963-01-25
GB957137A (en) 1964-05-06
CH381185A (fr) 1964-08-31

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