LU63148A1 - - Google Patents

Info

Publication number: LU63148A1
Authority: LU; Luxembourg

Application number

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1970-06-11

Filing date

1971-05-11

Publication date

1971-08-31

1971-05-11 Application filed filed Critical

1971-08-31 Publication of LU63148A1 publication Critical patent/LU63148A1/xx

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
- A23L2/04—Extraction of juices
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/38—Other non-alcoholic beverages
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H6/00—Methods for increasing the alcohol content of fermented solutions or alcoholic beverages
- C12H6/02—Methods for increasing the alcohol content of fermented solutions or alcoholic beverages by distillation
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/14—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts or essential oils

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Organic Chemistry (AREA)
Bioinformatics & Cheminformatics (AREA)
Biochemistry (AREA)
Inorganic Chemistry (AREA)
General Engineering & Computer Science (AREA)
General Health & Medical Sciences (AREA)
Genetics & Genomics (AREA)
Botany (AREA)
Wood Science & Technology (AREA)
Zoology (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)
Non-Alcoholic Beverages (AREA)

LU63148D 1970-06-11 1971-05-11 LU63148A1 (fr)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
FR7021440A FR2051072A5 (fr)	1970-06-11	1970-06-11

Publications (1)

Publication Number	Publication Date
LU63148A1 true LU63148A1 (fr)	1971-08-31

Family

ID=9057019

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
LU63148D LU63148A1 (fr)	1970-06-11	1971-05-11

Country Status (11)

Country	Link
US (1)	US3818110A (fr)
BE (1)	BE767085A (fr)
CA (1)	CA944610A (fr)
DE (1)	DE2126762B2 (fr)
FR (1)	FR2051072A5 (fr)
GB (1)	GB1316036A (fr)
IL (1)	IL36992A (fr)
IT (1)	IT974564B (fr)
LU (1)	LU63148A1 (fr)
NL (1)	NL7107957A (fr)
OA (1)	OA03860A (fr)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FR2586532B1 (fr) *	1985-09-03	1989-05-05	Note Druon	Procede de preparation d'un extrait atomise de graines fraiches stabilisees de cola.
EP1194045A1 (fr) *	1999-07-08	2002-04-10	Ocean Spray Cranberries, Inc.	Jus riche en composes benefiques
US20070264416A1 (en) *	2006-05-15	2007-11-15	Marcus Edwards	Quinoa-containing beverages and methods of manufacture
EP1985214A2 (fr)	2007-04-24	2008-10-29	Hansueli Lüscher	Siège de toilette doté d'un système de suppression d'odeurs
CN113925194A (zh) *	2021-10-30	2022-01-14	深圳市永沣香料有限公司	可乐果提取物及其应用

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE907055C (de) *	1944-12-23	1954-03-22	Hildebrand Kakao Und Schokolad	Verfahren zur Gewinnung von Koffein aus Kolanuss durch Extraktion
DE961022C (de) *	1952-11-05	1957-03-28	Dr Fritz Schneider	Verfahren zur Herstellung geschmacklich verbesserter und pharmakologisch wirksamer Pflanzenextrakte auf gaerungschemischem Wege
US3525626A (en) *	1965-07-13	1970-08-25	William C Clay Jr	Cola beverage composition
FR1568185A (fr) *	1968-03-12	1969-05-23

1970
- 1970-06-11 FR FR7021440A patent/FR2051072A5/fr not_active Expired
1971
- 1971-05-10 OA OA54242D patent/OA03860A/fr unknown
- 1971-05-11 LU LU63148D patent/LU63148A1/xx unknown
- 1971-05-12 BE BE767085A patent/BE767085A/fr unknown
- 1971-05-28 DE DE2126762A patent/DE2126762B2/de active Granted
- 1971-06-07 IL IL36992A patent/IL36992A/xx unknown
- 1971-06-08 GB GB1938371*[A patent/GB1316036A/en not_active Expired
- 1971-06-09 US US00151570A patent/US3818110A/en not_active Expired - Lifetime
- 1971-06-09 CA CA115,263A patent/CA944610A/en not_active Expired
- 1971-06-09 IT IT68970/71A patent/IT974564B/it active
- 1971-06-10 NL NL7107957A patent/NL7107957A/xx unknown

Also Published As

Publication number	Publication date
DE2126762A1 (de)	1972-01-05
DE2126762B2 (de)	1974-02-21
NL7107957A (fr)	1971-12-14
IT974564B (it)	1974-07-10
DE2126762C3 (fr)	1974-10-03
US3818110A (en)	1974-06-18
GB1316036A (en)	1973-05-09
BE767085A (fr)	1971-10-01
IL36992A (en)	1974-09-10
OA03860A (fr)	1971-12-24
IL36992A0 (en)	1971-08-25
FR2051072A5 (fr)	1971-04-02
CA944610A (en)	1974-04-02

Publication	Publication Date	Title
FR2089535A5 (fr)	1972-01-07
FR2096314A5 (fr)	1972-02-11
FR2088434A1 (fr)	1972-01-07
FR2084125A5 (fr)	1971-12-17
FR2100141A5 (fr)	1972-03-17
CS161233B1 (fr)	1975-06-10
FR2079322A1 (fr)	1971-11-12
FR2106466B1 (fr)	1975-04-11
FR2076684A5 (fr)	1971-10-15
FR2095986A5 (fr)	1972-02-11
FR2090372A1 (fr)	1972-01-14
FR2103131A5 (fr)	1972-04-07
DE2126762C3 (fr)	1974-10-03
FR2105269B1 (fr)	1975-06-06
FR2112525B1 (fr)	1974-03-15
FR2076671A5 (fr)	1971-10-15
FR2089216A5 (fr)	1972-01-07
FR2100092A5 (fr)	1972-03-17
FR2106391A1 (fr)	1972-05-05
CS149376B1 (fr)	1973-07-05
CS155969B2 (fr)	1974-06-24
FR2087269A5 (fr)	1971-12-31
FR2088777A5 (fr)	1972-01-07
FR2103162A5 (fr)	1972-04-07
FR2074582A7 (fr)	1971-10-08