MA39720A - Conservation de produits périssables au moyen de biopolymères - Google Patents
Conservation de produits périssables au moyen de biopolymèresInfo
- Publication number
- MA39720A MA39720A MA039720A MA39720A MA39720A MA 39720 A MA39720 A MA 39720A MA 039720 A MA039720 A MA 039720A MA 39720 A MA39720 A MA 39720A MA 39720 A MA39720 A MA 39720A
- Authority
- MA
- Morocco
- Prior art keywords
- biopolymers
- conservation
- perishable products
- products
- coatings
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/16—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N3/00—Preservation of plants or parts thereof, e.g. inhibiting evaporation, improvement of the appearance of leaves or protection against physical influences such as UV radiation using chemical compositions; Grafting wax
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/762—Organic compounds containing nitrogen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/154—Organic compounds; Microorganisms; Enzymes
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
- C07K14/43504—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from invertebrates
- C07K14/43563—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from invertebrates from insects
- C07K14/43586—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from invertebrates from insects from silkworms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Toxicology (AREA)
- Organic Chemistry (AREA)
- Microbiology (AREA)
- Plant Pathology (AREA)
- Agronomy & Crop Science (AREA)
- Environmental Sciences (AREA)
- Dentistry (AREA)
- Biophysics (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- Gastroenterology & Hepatology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Insects & Arthropods (AREA)
- Genetics & Genomics (AREA)
- Medicinal Chemistry (AREA)
- Peptides Or Proteins (AREA)
- Paints Or Removers (AREA)
- Packages (AREA)
- General Preparation And Processing Of Foods (AREA)
- Coating Of Shaped Articles Made Of Macromolecular Substances (AREA)
- Materials For Medical Uses (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
Abstract
L'invention concerne des enrobages à base de biopolymères ainsi que des produits comportant de tels enrobages. Cette invention concerne en outre des procédés et des utilisations associés.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201461949995P | 2014-03-07 | 2014-03-07 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MA39720A true MA39720A (fr) | 2017-01-11 |
Family
ID=54055908
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MA039720A MA39720A (fr) | 2014-03-07 | 2015-03-06 | Conservation de produits périssables au moyen de biopolymères |
Country Status (8)
| Country | Link |
|---|---|
| US (3) | US10271561B2 (fr) |
| EP (1) | EP3113624B1 (fr) |
| CN (1) | CN106231919B (fr) |
| BR (1) | BR112016020331B1 (fr) |
| CR (1) | CR20160468A (fr) |
| EC (1) | ECSP16079984A (fr) |
| MA (1) | MA39720A (fr) |
| WO (1) | WO2015134865A1 (fr) |
Families Citing this family (22)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US10271561B2 (en) * | 2014-03-07 | 2019-04-30 | Tufts University | Biopolymer-based preservation of perishable products |
| CN104815566B (zh) * | 2015-04-28 | 2017-03-08 | 南京工业大学 | 一种抗菌除尘膜的制备方法 |
| KR20190028381A (ko) | 2016-05-16 | 2019-03-18 | 스파이버 테크놀러지스 에이비 | 고체 표면의 거미 실크 코팅 |
| CN107161425A (zh) * | 2017-05-15 | 2017-09-15 | 重庆凰巢实业有限公司 | 一种自热火锅及其灭菌包装方法 |
| US11390988B2 (en) | 2017-09-27 | 2022-07-19 | Evolved By Nature, Inc. | Silk coated fabrics and products and methods of preparing the same |
| CN109867711A (zh) * | 2017-12-01 | 2019-06-11 | 华东理工大学 | 靶向微生物生物被膜的表面活性剂样多肽及其制备方法和应用 |
| CA3109325A1 (fr) * | 2018-08-17 | 2020-02-20 | Amsilk Gmbh | Utilisation d'un polypeptide structural pour le revetement de plantes |
| CN113412061A (zh) * | 2018-12-10 | 2021-09-17 | 剑桥谷物公司 | 用于基于聚合物的保质期延长的组合物和方法 |
| ES3032838T3 (en) | 2019-04-26 | 2025-07-28 | Startchy Inc | Starch-based edible coating compositions and uses thereof |
| WO2021055903A1 (fr) * | 2019-09-20 | 2021-03-25 | Evolved By Nature, Inc. | Soie comestible et ses procédés de fabrication et d'utilisation |
| WO2021252369A1 (fr) | 2020-06-07 | 2021-12-16 | Comestaag Llc | Traitement sélectif d'éléments d'installation |
| WO2021252403A1 (fr) * | 2020-06-07 | 2021-12-16 | Comestaag Llc | Compositions de revêtement protecteur pour denrées périssables et procédés, systèmes, kits et articles revêtus associés |
| EP4161259A1 (fr) | 2020-06-07 | 2023-04-12 | Comestaag LLC | Compositions d'extension de durée de conservation pour articles végétaux vivants et procédés, kits et articles végétaux vivants revêtus associés |
| MX2023000454A (es) * | 2020-07-09 | 2023-02-09 | Cambridge Crops Inc | Almacenamiento y/o transporte mejorado de alimentos, flores y plantas. |
| CN116390649A (zh) * | 2020-10-23 | 2023-07-04 | 阿比尔技术公司 | 用于产品涂布的装置、系统和方法 |
| CN112674082A (zh) * | 2020-12-29 | 2021-04-20 | 华侨大学 | 结晶紫在鲜花保鲜中的应用、其鲜花保鲜液及其制备方法 |
| TWI902782B (zh) * | 2021-04-14 | 2025-11-01 | 美商劍橋農作物公司 | 絲包裝應用 |
| WO2022220827A1 (fr) * | 2021-04-14 | 2022-10-20 | Cambridge Crops, Inc. | Applications d'emballage de soie |
| US11976196B2 (en) | 2021-04-14 | 2024-05-07 | Cambridge Crops, Inc. | Silk packaging applications |
| WO2022246342A1 (fr) | 2021-05-21 | 2022-11-24 | Cambridge Crops, Inc. d/b/a Mori | Systèmes et procédés de fabrication d'une solution de fibroïne de soie et poudres contenant de la fibroïne de soie |
| US11864569B2 (en) | 2021-08-16 | 2024-01-09 | Cambridge Crops, Inc. | Systems and methods for improving the performance of cereal using a silk fibroin solution and powders containing silk fibroin |
| WO2024073169A1 (fr) | 2022-09-26 | 2024-04-04 | Massachusetts Institute Of Technology | Intégration d'une conception de biopolymère doté de fonctions physiques non clonables pour la lutte contre la contrefaçon et la traçabilité du produit |
Family Cites Families (34)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2634448B2 (ja) * | 1988-10-20 | 1997-07-23 | 鐘紡株式会社 | 保存安全性に優れた絹フィブロイン水溶液及びその製造法 |
| US5245012A (en) | 1990-04-19 | 1993-09-14 | The United States Of America As Represented By The Secretary Of The Army | Method to achieve solubilization of spider silk proteins |
| US5645880A (en) | 1993-07-08 | 1997-07-08 | Mcardle; Blaise | Protein-polysaccharide complex composition and method of use |
| AU7152996A (en) | 1995-08-22 | 1997-03-19 | Richard M. Basel | Cloning methods for high strength spider silk proteins |
| US5637139A (en) * | 1996-03-13 | 1997-06-10 | Videojet Systems International, Inc. | Citrus marking jet ink |
| GB0230102D0 (en) * | 2002-12-23 | 2003-01-29 | Spinox Ltd | Apparatus and method for storing proteins |
| US8029836B2 (en) * | 2005-02-03 | 2011-10-04 | Sweetfields, Inc. | Non-perishable plant-derived decorative items and methods for making same |
| US8574461B2 (en) | 2006-11-03 | 2013-11-05 | Tufts University | Electroactive biopolymer optical and electro-optical devices and method of manufacturing the same |
| US20100046902A1 (en) | 2006-11-03 | 2010-02-25 | Trustees Of Tufts College | Biopolymer photonic crystals and method of manufacturing the same |
| US9969134B2 (en) | 2006-11-03 | 2018-05-15 | Trustees Of Tufts College | Nanopatterned biopolymer optical device and method of manufacturing the same |
| EP2101975A2 (fr) | 2006-11-03 | 2009-09-23 | Trustees of Tufts College | Capteur de biopolymère et procédé de fabrication de celui-ci |
| EP2206017B1 (fr) | 2007-11-05 | 2019-02-20 | Trustees Of Tufts College | Fabrication de structures photoniques de fibroïne de soie par impression par nanocontact |
| EP2307054A4 (fr) | 2008-06-18 | 2013-02-06 | Tufts College | Produits holographiques comestibles en soie |
| WO2010088585A1 (fr) | 2009-01-30 | 2010-08-05 | Trustees Of Boston University | Détecteur chimique/biologique employant des composants chromatiques diffusés dans des surfaces apériodiques à motifs nanoscopiques |
| EP2396276B1 (fr) | 2009-02-12 | 2016-08-31 | Trustees Of Tufts College | Lithographie par nano-impression de structures de fibroïne de soie pour des applications biomédicales et biophotoniques |
| CA2803833A1 (fr) | 2009-07-20 | 2011-04-21 | Tufts University/Trustees Of Tufts College | Reflecteurs implantables et resorbables tout en proteines |
| EP2474054A4 (fr) | 2009-08-31 | 2013-03-13 | Tufts University Trustees Of Tufts College | Dispositifs à transistor à base de soie |
| CN101824225B (zh) | 2010-03-03 | 2012-06-20 | 大连工业大学 | 柞蚕丝素肽-明胶共混膜及制备方法 |
| TWI646988B (zh) | 2010-03-12 | 2019-01-11 | 美國伊利諾大學理事會 | 生物醫學裝置及其製造方法、流體遞送監視器、監視在管子中流動之流體的方法、近接感測器及感測兩個物件之間的距離的方法 |
| JP2013533754A (ja) | 2010-04-12 | 2013-08-29 | タフツ・ユニバーシティ | 絹電子部品 |
| WO2011160098A2 (fr) * | 2010-06-17 | 2011-12-22 | Tufts University | Particules optiques de soie et utilisations de celles-ci |
| EP2598883A2 (fr) | 2010-07-30 | 2013-06-05 | Tufts University/Trustees of Tufts College | Capteurs biophotoniques à base de soie |
| WO2012030805A2 (fr) * | 2010-08-30 | 2012-03-08 | President And Fellows Of Harvard College | Matériau composite à base de chitine de grande résistance et son procédé de fabrication |
| JP6081358B2 (ja) | 2010-09-01 | 2017-02-15 | トラスティーズ・オブ・タフツ・カレッジTrustees Of Tufts College | 絹フィブロインおよびポリエチレングリコールをベースとする生体材料 |
| CA2847590A1 (fr) | 2010-09-03 | 2012-03-08 | Tufts University/Trustees Of Tufts College | Materiaux a base de soie dopes aux nanoparticules plasmoniques |
| WO2012047682A2 (fr) | 2010-09-27 | 2012-04-12 | Tufts University Trustees Of Tufts College | Matériaux piézoélectriques à base de soie |
| US10126467B2 (en) | 2011-12-05 | 2018-11-13 | Tufts University | Signal enhancement by silk photonic crystals |
| CN104822366B (zh) * | 2012-07-13 | 2018-03-06 | 塔夫茨大学 | 在丝纤蛋白生物材料中香料和/或调味剂的包封 |
| CN102796188A (zh) * | 2012-08-06 | 2012-11-28 | 西华师范大学 | 一种水溶性丝素多肽食品防腐剂及其制备方法 |
| CN102870767A (zh) * | 2012-09-12 | 2013-01-16 | 浙江经贸职业技术学院 | 鲜花保鲜剂及保鲜方法和应用 |
| CN102870873A (zh) | 2012-09-12 | 2013-01-16 | 浙江经贸职业技术学院 | 水果保鲜剂及保鲜方法和应用 |
| CN103223192B (zh) * | 2013-04-03 | 2016-04-20 | 浙江大学 | 一种丝素蛋白与环糊精复合材料的制备方法 |
| WO2015070108A1 (fr) | 2013-11-08 | 2015-05-14 | Tufts University | Matériaux de nanofibrilles à base de peptides |
| US10271561B2 (en) * | 2014-03-07 | 2019-04-30 | Tufts University | Biopolymer-based preservation of perishable products |
-
2015
- 2015-03-06 US US15/121,799 patent/US10271561B2/en active Active
- 2015-03-06 CR CR20160468A patent/CR20160468A/es unknown
- 2015-03-06 BR BR112016020331-3A patent/BR112016020331B1/pt active IP Right Grant
- 2015-03-06 CN CN201580021785.3A patent/CN106231919B/zh active Active
- 2015-03-06 MA MA039720A patent/MA39720A/fr unknown
- 2015-03-06 WO PCT/US2015/019163 patent/WO2015134865A1/fr not_active Ceased
- 2015-03-06 EP EP15758977.1A patent/EP3113624B1/fr active Active
-
2016
- 2016-10-07 EC ECIEPI201679984A patent/ECSP16079984A/es unknown
-
2019
- 2019-03-21 US US16/360,667 patent/US11147282B2/en active Active
-
2021
- 2021-08-03 US US17/444,293 patent/US20220211059A1/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| US10271561B2 (en) | 2019-04-30 |
| CN106231919A (zh) | 2016-12-14 |
| US11147282B2 (en) | 2021-10-19 |
| BR112016020331A8 (pt) | 2021-03-23 |
| CR20160468A (es) | 2017-01-20 |
| BR112016020331B1 (pt) | 2021-10-05 |
| ECSP16079984A (es) | 2018-12-31 |
| US20190343137A1 (en) | 2019-11-14 |
| US20170156356A1 (en) | 2017-06-08 |
| EP3113624B1 (fr) | 2026-05-06 |
| WO2015134865A1 (fr) | 2015-09-11 |
| EP3113624A1 (fr) | 2017-01-11 |
| CN106231919B (zh) | 2020-06-19 |
| US20220211059A1 (en) | 2022-07-07 |
| EP3113624A4 (fr) | 2017-11-08 |
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