MY100014A - Blanching of mushrooms - Google Patents
Blanching of mushroomsInfo
- Publication number
- MY100014A MY100014A MY19878700533A MY8700533A MY100014A MY 100014 A MY100014 A MY 100014A MY 19878700533 A MY19878700533 A MY 19878700533A MY 8700533 A MY8700533 A MY 8700533A MY 100014 A MY100014 A MY 100014A
- Authority
- MY
- Malaysia
- Prior art keywords
- mushrooms
- blanching
- frozen
- deep
- seconds
- Prior art date
Links
- 235000001674 Agaricus brunnescens Nutrition 0.000 title abstract 3
- 206010033546 Pallor Diseases 0.000 title abstract 2
- 239000007788 liquid Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/06—Blanching
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Packaging Of Special Articles (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Mushroom Cultivation (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP83103282A EP0121579B1 (de) | 1983-04-02 | 1983-04-02 | Blanchieren von Pilzen |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MY100014A true MY100014A (en) | 1989-03-16 |
Family
ID=8190392
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MY19878700533A MY100014A (en) | 1983-04-02 | 1987-04-23 | Blanching of mushrooms |
Country Status (17)
| Country | Link |
|---|---|
| US (1) | US4525368A (de) |
| EP (1) | EP0121579B1 (de) |
| JP (1) | JPS59205933A (de) |
| AT (1) | ATE21988T1 (de) |
| AU (1) | AU561991B2 (de) |
| CA (1) | CA1203413A (de) |
| DE (1) | DE3365976D1 (de) |
| DK (1) | DK69884D0 (de) |
| ES (1) | ES8501963A1 (de) |
| GB (1) | GB2137469B (de) |
| HU (1) | HU192047B (de) |
| MX (1) | MX166952B (de) |
| MY (1) | MY100014A (de) |
| NO (1) | NO157721C (de) |
| PL (1) | PL138125B1 (de) |
| PT (1) | PT78285B (de) |
| ZA (1) | ZA841456B (de) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2635644B1 (fr) * | 1988-08-30 | 1991-11-08 | Bournier Edgard | Procede et dispositif pour reduire les pertes en elements constitutifs des legumes et notamment des champignons lors de leur mise en conserve pour appertisation, surgelation, saumurage |
| US5204133A (en) * | 1991-04-25 | 1993-04-20 | Refrigerated Foods Technology, Inc. | Process for preparing sliced potato products |
| US6160204A (en) * | 1992-01-31 | 2000-12-12 | Cornell Research Foundation, Inc. | Polyphenol oxidase cDNA |
| US5832659A (en) * | 1995-02-09 | 1998-11-10 | Amycel, Inc. | Mushroom caps with reduced scaling |
| WO1998021975A1 (en) * | 1995-02-09 | 1998-05-28 | Amycel, Inc. | Mushroom caps with reduced scaling |
| US6159515A (en) * | 1995-07-03 | 2000-12-12 | Cargill, Incorporated | Low temperature rendering process |
| US6949265B1 (en) | 1995-07-03 | 2005-09-27 | Cargill, Incorporated | Low temperature rendering process |
| HU220377B (hu) * | 1996-05-20 | 2002-01-28 | Balázsi Éva Némethné | Eljárás gomba alapanyagú növényi fehérjét tartalmazó kolbászkészítmény előállítására |
| US6569482B2 (en) * | 1998-10-30 | 2003-05-27 | Excel Corporation | Method for surface treating animal tissue |
| ES2186563B1 (es) * | 2001-08-08 | 2004-08-01 | Alberto Dorado Barros (Titular Al 50%) | Procedimiento para la preparacion y distribucion para su consumo de pimientos de padron congelados. |
| US20060216385A1 (en) * | 2003-03-25 | 2006-09-28 | Kargel B Colleen | Method of treating avocados and method of preparing guacamole therefrom |
Family Cites Families (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB456346A (en) * | 1935-05-07 | 1936-11-09 | Carol Adolph Cofman Nicoresti | A process for the preservation of edible fungi, chiefly mushrooms, and increasing their food value |
| US3355299A (en) * | 1964-08-24 | 1967-11-28 | Lamb Weston Inc | Method of preparing deep fat fried french and string potatoes |
| US3424591A (en) * | 1965-06-09 | 1969-01-28 | Dow Chemical Co | Hydrocolloid surface treatment to yield french fried potato products |
| FR88767E (de) * | 1965-09-14 | 1967-06-07 | ||
| US3597239A (en) * | 1967-09-25 | 1971-08-03 | Vahlsing Inc | Method of manufacturing frozen oil-blanched diced potatoes suitable for preparing hash brown potatoes |
| GB1405984A (en) * | 1972-03-06 | 1975-09-10 | Malecki G J | Canning and blanching process for peas and green vegetables |
| GB1405649A (en) * | 1972-12-27 | 1975-09-10 | Malecki G J | Processing of green vegetables for colour retention in canning |
| GB1538850A (en) * | 1976-05-14 | 1979-01-24 | French G | Apparatus for blanching vegetables |
| CH633418A5 (fr) * | 1978-06-13 | 1982-12-15 | Findus | Procede de preparation de legumes frits. |
| NL8102006A (nl) * | 1981-04-23 | 1982-11-16 | Jonker Fris B V | Werkwijze en inrichting voor het blancheren van champignons of andere voedingsmiddelen. |
-
1983
- 1983-04-02 AT AT83103282T patent/ATE21988T1/de not_active IP Right Cessation
- 1983-04-02 EP EP83103282A patent/EP0121579B1/de not_active Expired
- 1983-04-02 DE DE8383103282T patent/DE3365976D1/de not_active Expired
-
1984
- 1984-02-15 DK DK0698/84A patent/DK69884D0/da not_active Application Discontinuation
- 1984-02-15 US US06/580,390 patent/US4525368A/en not_active Expired - Lifetime
- 1984-02-15 GB GB08404008A patent/GB2137469B/en not_active Expired
- 1984-02-16 CA CA000447600A patent/CA1203413A/en not_active Expired
- 1984-02-17 AU AU24707/84A patent/AU561991B2/en not_active Ceased
- 1984-02-27 ZA ZA841456A patent/ZA841456B/xx unknown
- 1984-02-29 NO NO840771A patent/NO157721C/no unknown
- 1984-03-19 PL PL1984246755A patent/PL138125B1/pl unknown
- 1984-03-21 PT PT78285A patent/PT78285B/pt not_active IP Right Cessation
- 1984-03-26 MX MX026996A patent/MX166952B/es unknown
- 1984-03-29 JP JP59062092A patent/JPS59205933A/ja active Granted
- 1984-03-30 ES ES531157A patent/ES8501963A1/es not_active Expired
- 1984-04-02 HU HU841316A patent/HU192047B/hu not_active IP Right Cessation
-
1987
- 1987-04-23 MY MY19878700533A patent/MY100014A/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| HU192047B (en) | 1987-05-28 |
| ES531157A0 (es) | 1984-12-16 |
| HUT38804A (en) | 1986-07-28 |
| NO157721B (no) | 1988-02-01 |
| CA1203413A (en) | 1986-04-22 |
| DE3365976D1 (en) | 1986-10-16 |
| JPS6224053B2 (de) | 1987-05-26 |
| US4525368A (en) | 1985-06-25 |
| ZA841456B (en) | 1985-06-26 |
| PT78285B (en) | 1986-03-11 |
| JPS59205933A (ja) | 1984-11-21 |
| GB2137469B (en) | 1986-10-22 |
| PT78285A (en) | 1984-04-01 |
| NO840771L (no) | 1984-10-03 |
| NO157721C (no) | 1988-05-11 |
| EP0121579B1 (de) | 1986-09-10 |
| AU561991B2 (en) | 1987-05-21 |
| ES8501963A1 (es) | 1984-12-16 |
| MX166952B (es) | 1993-02-15 |
| DK69884D0 (da) | 1984-02-15 |
| ATE21988T1 (de) | 1986-09-15 |
| PL246755A1 (en) | 1985-03-26 |
| GB8404008D0 (en) | 1984-03-21 |
| AU2470784A (en) | 1984-10-04 |
| EP0121579A1 (de) | 1984-10-17 |
| GB2137469A (en) | 1984-10-10 |
| PL138125B1 (en) | 1986-08-30 |
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