NL6701014A - - Google Patents
Info
- Publication number
- NL6701014A NL6701014A NL6701014A NL6701014A NL6701014A NL 6701014 A NL6701014 A NL 6701014A NL 6701014 A NL6701014 A NL 6701014A NL 6701014 A NL6701014 A NL 6701014A NL 6701014 A NL6701014 A NL 6701014A
- Authority
- NL
- Netherlands
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
- C12C5/004—Enzymes
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Enzymes And Modification Thereof (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB490366A GB1170836A (en) | 1966-02-04 | 1966-02-04 | Enzymatic Decomposition of Cereal Grain |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL6701014A true NL6701014A (de) | 1967-08-07 |
Family
ID=9786049
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL6701014A NL6701014A (de) | 1966-02-04 | 1967-01-23 |
Country Status (7)
| Country | Link |
|---|---|
| CH (1) | CH514674A (de) |
| DE (1) | DE1642748A1 (de) |
| DK (1) | DK115612B (de) |
| ES (1) | ES336393A1 (de) |
| FR (1) | FR1510738A (de) |
| GB (1) | GB1170836A (de) |
| NL (1) | NL6701014A (de) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IE48036B1 (en) * | 1977-10-18 | 1984-09-05 | Nordstjernan Ab | Process for the preparation of a hydrolysed product from whole corn,and such a product |
| SE450325B (sv) * | 1983-02-23 | 1987-06-22 | Tricum Ab | Kostfiberprodukt baserad pa skaldelar fran froet hos ceralier |
| DE202006011096U1 (de) * | 2006-07-18 | 2006-09-21 | Liebhart's Privatbrauerei Gmbh & Co. Kg | Bier aus Sirup |
| CN108719778A (zh) * | 2018-05-25 | 2018-11-02 | 湖南三五二环保科技有限公司 | 一种改良穇子粉口感的加工方法 |
-
1966
- 1966-02-04 GB GB490366A patent/GB1170836A/en not_active Expired
-
1967
- 1967-01-23 NL NL6701014A patent/NL6701014A/xx unknown
- 1967-02-01 FR FR48252A patent/FR1510738A/fr not_active Expired
- 1967-02-03 CH CH163867A patent/CH514674A/de not_active IP Right Cessation
- 1967-02-03 ES ES336393A patent/ES336393A1/es not_active Expired
- 1967-02-03 DE DE19671642748 patent/DE1642748A1/de active Pending
- 1967-02-03 DK DK60567A patent/DK115612B/da unknown
Also Published As
| Publication number | Publication date |
|---|---|
| DK115612B (da) | 1969-10-27 |
| DE1642748A1 (de) | 1971-05-19 |
| CH514674A (de) | 1971-10-31 |
| ES336393A1 (es) | 1968-01-16 |
| GB1170836A (en) | 1969-11-19 |
| FR1510738A (fr) | 1968-01-19 |