NL7711065A - PROCESS FOR PREPARING FERMENTED MILK OF THE YOGHURT TYPE, AND FRESH CHEESE AND CHEESE OF THE "LIFE" TYPE IN DEHYDRATED FORM. - Google Patents

PROCESS FOR PREPARING FERMENTED MILK OF THE YOGHURT TYPE, AND FRESH CHEESE AND CHEESE OF THE "LIFE" TYPE IN DEHYDRATED FORM.

Info

Publication number
NL7711065A
NL7711065A NL7711065A NL7711065A NL7711065A NL 7711065 A NL7711065 A NL 7711065A NL 7711065 A NL7711065 A NL 7711065A NL 7711065 A NL7711065 A NL 7711065A NL 7711065 A NL7711065 A NL 7711065A
Authority
NL
Netherlands
Prior art keywords
type
cheese
life
fermented milk
dehydrated form
Prior art date
Application number
NL7711065A
Other languages
Dutch (nl)
Original Assignee
Ibrahim Elias Ibrahim
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ibrahim Elias Ibrahim filed Critical Ibrahim Elias Ibrahim
Publication of NL7711065A publication Critical patent/NL7711065A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
    • A23C19/0285—Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/086—Cheese powder; Dried cheese preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1232—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt in powdered, granulated or dried solid form

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
NL7711065A 1977-07-12 1977-10-07 PROCESS FOR PREPARING FERMENTED MILK OF THE YOGHURT TYPE, AND FRESH CHEESE AND CHEESE OF THE "LIFE" TYPE IN DEHYDRATED FORM. NL7711065A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7721563A FR2397156A2 (en) 1977-07-12 1977-07-12 Dehydrated yoghurt and other fermented milk products - prepd. by pasteurising, fermenting, cooling and spray drying

Publications (1)

Publication Number Publication Date
NL7711065A true NL7711065A (en) 1979-01-16

Family

ID=9193321

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7711065A NL7711065A (en) 1977-07-12 1977-10-07 PROCESS FOR PREPARING FERMENTED MILK OF THE YOGHURT TYPE, AND FRESH CHEESE AND CHEESE OF THE "LIFE" TYPE IN DEHYDRATED FORM.

Country Status (7)

Country Link
AU (1) AU2953977A (en)
BE (1) BE859553A (en)
DE (1) DE2745815A1 (en)
FR (1) FR2397156A2 (en)
IT (1) IT1087951B (en)
NL (1) NL7711065A (en)
PL (1) PL201426A1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110881523A (en) * 2019-11-07 2020-03-17 黄冈师范学院 Bergamot yam and Poria yogurt and preparation method thereof

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH644492A5 (en) * 1980-07-11 1984-08-15 Nestle Sa PROCESS FOR THE MANUFACTURE OF A PASTEURIZED POWDER CHEESE.
EP0180441B1 (en) * 1984-10-30 1989-08-09 H.M.O. Nominees Pty. Ltd. Manufacture of cheese flavour powder
FR2598889B1 (en) * 1986-05-20 1990-12-21 Dietetique Cie Gle PROCESS FOR THE MANUFACTURE OF MILK YOGURT FERMENTATION PRODUCTS IN THE DRY CONDITION, AND PRODUCTS OBTAINED.

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110881523A (en) * 2019-11-07 2020-03-17 黄冈师范学院 Bergamot yam and Poria yogurt and preparation method thereof

Also Published As

Publication number Publication date
AU2953977A (en) 1979-04-26
PL201426A1 (en) 1979-12-03
DE2745815A1 (en) 1979-01-25
BE859553A (en) 1978-04-10
FR2397156A2 (en) 1979-02-09
IT1087951B (en) 1985-06-04

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Legal Events

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