PL201426A1 - - Google Patents

Info

Publication number
PL201426A1
PL201426A1 PL20142677A PL20142677A PL201426A1 PL 201426 A1 PL201426 A1 PL 201426A1 PL 20142677 A PL20142677 A PL 20142677A PL 20142677 A PL20142677 A PL 20142677A PL 201426 A1 PL201426 A1 PL 201426A1
Authority
PL
Poland
Application number
PL20142677A
Original Assignee
Ibrahim Elias Ibrahim
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ibrahim Elias Ibrahim filed Critical Ibrahim Elias Ibrahim
Publication of PL201426A1 publication Critical patent/PL201426A1/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
    • A23C19/0285—Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/086—Cheese powder; Dried cheese preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1232—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt in powdered, granulated or dried solid form

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
PL20142677A 1977-07-12 1977-10-10 PL201426A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7721563A FR2397156A2 (en) 1977-07-12 1977-07-12 Dehydrated yoghurt and other fermented milk products - prepd. by pasteurising, fermenting, cooling and spray drying

Publications (1)

Publication Number Publication Date
PL201426A1 true PL201426A1 (en) 1979-12-03

Family

ID=9193321

Family Applications (1)

Application Number Title Priority Date Filing Date
PL20142677A PL201426A1 (en) 1977-07-12 1977-10-10

Country Status (7)

Country Link
AU (1) AU2953977A (en)
BE (1) BE859553A (en)
DE (1) DE2745815A1 (en)
FR (1) FR2397156A2 (en)
IT (1) IT1087951B (en)
NL (1) NL7711065A (en)
PL (1) PL201426A1 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH644492A5 (en) * 1980-07-11 1984-08-15 Nestle Sa PROCESS FOR THE MANUFACTURE OF A PASTEURIZED POWDER CHEESE.
EP0180441B1 (en) * 1984-10-30 1989-08-09 H.M.O. Nominees Pty. Ltd. Manufacture of cheese flavour powder
FR2598889B1 (en) * 1986-05-20 1990-12-21 Dietetique Cie Gle PROCESS FOR THE MANUFACTURE OF MILK YOGURT FERMENTATION PRODUCTS IN THE DRY CONDITION, AND PRODUCTS OBTAINED.
CN110881523A (en) * 2019-11-07 2020-03-17 黄冈师范学院 Bergamot yam and Poria yogurt and preparation method thereof

Also Published As

Publication number Publication date
FR2397156A2 (en) 1979-02-09
DE2745815A1 (en) 1979-01-25
IT1087951B (en) 1985-06-04
AU2953977A (en) 1979-04-26
NL7711065A (en) 1979-01-16
BE859553A (en) 1978-04-10

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