PL201426A1 - - Google Patents

Info

Publication number: PL201426A1
Authority: PL; Poland

Application number

PL20142677A

Original Assignee

Ibrahim Elias Ibrahim

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1977-07-12

Filing date

1977-10-10

Publication date

1979-12-03

1977-10-10 Application filed by Ibrahim Elias Ibrahim filed Critical Ibrahim Elias Ibrahim

1979-12-03 Publication of PL201426A1 publication Critical patent/PL201426A1/xx

Links

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
- A23C19/0285—Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/086—Cheese powder; Dried cheese preparations
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1232—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt in powdered, granulated or dried solid form

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Microbiology (AREA)
Dairy Products (AREA)

PL20142677A 1977-07-12 1977-10-10 PL201426A1 (en)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
FR7721563A FR2397156A2 (en)	1977-07-12	1977-07-12	Dehydrated yoghurt and other fermented milk products - prepd. by pasteurising, fermenting, cooling and spray drying

Publications (1)

Publication Number	Publication Date
PL201426A1 true PL201426A1 (en)	1979-12-03

Family

ID=9193321

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
PL20142677A PL201426A1 (en)	1977-07-12	1977-10-10

Country Status (7)

Country	Link
AU (1)	AU2953977A (en)
BE (1)	BE859553A (en)
DE (1)	DE2745815A1 (en)
FR (1)	FR2397156A2 (en)
IT (1)	IT1087951B (en)
NL (1)	NL7711065A (en)
PL (1)	PL201426A1 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CH644492A5 (en) *	1980-07-11	1984-08-15	Nestle Sa	PROCESS FOR THE MANUFACTURE OF A PASTEURIZED POWDER CHEESE.
EP0180441B1 (en) *	1984-10-30	1989-08-09	H.M.O. Nominees Pty. Ltd.	Manufacture of cheese flavour powder
FR2598889B1 (en) *	1986-05-20	1990-12-21	Dietetique Cie Gle	PROCESS FOR THE MANUFACTURE OF MILK YOGURT FERMENTATION PRODUCTS IN THE DRY CONDITION, AND PRODUCTS OBTAINED.
CN110881523A (en) *	2019-11-07	2020-03-17	黄冈师范学院	Bergamot yam and Poria yogurt and preparation method thereof

1977
- 1977-07-12 FR FR7721563A patent/FR2397156A2/en active Pending
- 1977-10-07 NL NL7711065A patent/NL7711065A/en not_active Application Discontinuation
- 1977-10-07 IT IT2840377A patent/IT1087951B/en active
- 1977-10-10 BE BE181601A patent/BE859553A/en unknown
- 1977-10-10 PL PL20142677A patent/PL201426A1/xx unknown
- 1977-10-10 AU AU29539/77A patent/AU2953977A/en active Pending
- 1977-10-12 DE DE19772745815 patent/DE2745815A1/en active Pending

Also Published As

Publication number	Publication date
AU2953977A (en)	1979-04-26
DE2745815A1 (en)	1979-01-25
BE859553A (en)	1978-04-10
FR2397156A2 (en)	1979-02-09
IT1087951B (en)	1985-06-04
NL7711065A (en)	1979-01-16

Publication	Publication Date	Title
FR2376974B1 (en)	1984-10-26
AU495917B2 (en)	1977-04-28
AR210643A1 (en)	1977-08-31
AU71461S (en)	1977-08-02
BG25848A1 (en)	1979-01-12
BE851449A (en)	1977-08-16
BE865722A (en)	1978-10-05
BE866391A (en)	1978-08-14
BE868323A (en)	1978-12-21
BE870787A (en)	1979-01-15
BE871419A (en)	1979-02-15
BE871991A (en)	1979-03-01
BE872973A (en)	1979-04-17
BE873002A (en)	1979-06-22
BG23438A1 (en)	1977-09-15
BG23462A1 (en)	1977-09-15
BG24331A1 (en)	1978-02-10
BG24713A1 (en)	1978-05-12
BG25808A1 (en)	1979-01-12
BG25809A1 (en)	1979-01-12
BG25810A1 (en)	1979-01-12
BG25811A1 (en)	1979-01-12
BG25812A1 (en)	1979-01-12
BG25813A1 (en)	1979-01-12
BG25815A1 (en)	1979-01-12