NL9201264A - Poedervormige, schuimvormende creamer. - Google Patents
Poedervormige, schuimvormende creamer. Download PDFInfo
- Publication number
- NL9201264A NL9201264A NL9201264A NL9201264A NL9201264A NL 9201264 A NL9201264 A NL 9201264A NL 9201264 A NL9201264 A NL 9201264A NL 9201264 A NL9201264 A NL 9201264A NL 9201264 A NL9201264 A NL 9201264A
- Authority
- NL
- Netherlands
- Prior art keywords
- creamer
- fat
- foam
- protein
- egg protein
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/08—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing caseinates but no other milk proteins nor milk fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/20—Cream substitutes
- A23L9/24—Cream substitutes containing non-milk fats and non-milk proteins, e.g. eggs or soybeans
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/40—Foaming or whipping
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C2260/00—Particular aspects or types of dairy products
- A23C2260/20—Dry foaming beverage creamer or whitener, e.g. gas injected or containing carbonation or foaming agents, for causing foaming when reconstituted
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Grain Derivatives (AREA)
- Dairy Products (AREA)
- Tea And Coffee (AREA)
- Confectionery (AREA)
Priority Applications (8)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL9201264A NL9201264A (nl) | 1992-07-14 | 1992-07-14 | Poedervormige, schuimvormende creamer. |
| CA002100032A CA2100032A1 (en) | 1992-07-14 | 1993-07-07 | Powder-form, foaming creaming |
| DE69301287T DE69301287T2 (de) | 1992-07-14 | 1993-07-09 | Pulverförmige, schäumende Kaffeeaufheller |
| ES93202033T ES2083820T3 (es) | 1992-07-14 | 1993-07-09 | Crema espumante de cafe en forma de polvo. |
| AT93202033T ATE132704T1 (de) | 1992-07-14 | 1993-07-09 | Pulverförmige, schäumende kaffeeaufheller |
| EP93202033A EP0579328B1 (en) | 1992-07-14 | 1993-07-09 | Powder-form, foaming creamer |
| DK93202033.2T DK0579328T3 (da) | 1992-07-14 | 1993-07-09 | Pulverformigt, skummende flødeerstatningsprodukt |
| US08/090,949 US5462759A (en) | 1992-07-14 | 1993-07-13 | Powder-form, foaming creamer |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL9201264 | 1992-07-14 | ||
| NL9201264A NL9201264A (nl) | 1992-07-14 | 1992-07-14 | Poedervormige, schuimvormende creamer. |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL9201264A true NL9201264A (nl) | 1994-02-01 |
Family
ID=19861057
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL9201264A NL9201264A (nl) | 1992-07-14 | 1992-07-14 | Poedervormige, schuimvormende creamer. |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US5462759A (da) |
| EP (1) | EP0579328B1 (da) |
| AT (1) | ATE132704T1 (da) |
| CA (1) | CA2100032A1 (da) |
| DE (1) | DE69301287T2 (da) |
| DK (1) | DK0579328T3 (da) |
| ES (1) | ES2083820T3 (da) |
| NL (1) | NL9201264A (da) |
Families Citing this family (40)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0642743A1 (fr) * | 1993-09-10 | 1995-03-15 | Societe Des Produits Nestle S.A. | Produit alimentaire en poudre et procédé de préparation |
| PL181303B1 (pl) * | 1996-01-16 | 2001-07-31 | Maspex Sp Z Oo | Zabielacz w proszku o wlasciwosciach spieniajacych PL |
| US6048567A (en) * | 1997-02-07 | 2000-04-11 | The Procter & Gamble Company | Higher density foamable instant coffee products for preparing cappuccino like beverages |
| US5928691A (en) * | 1997-05-01 | 1999-07-27 | Nestec S.A. | Calcium complex and a process of making a food fortified with calcium |
| PT885566E (pt) * | 1997-06-19 | 2003-02-28 | Nestle Sa | Nata para bebida soluvel |
| DE19834821A1 (de) * | 1998-08-01 | 2000-02-03 | Beiersdorf Ag | Emulgatorfreie feindisperse Systeme vom Typ Öl-in-Wasser und Wasser-in-Öl |
| US6129943A (en) * | 1999-06-22 | 2000-10-10 | Kraft Foods, Inc. | Foaming cappuccino creamer containing gasified carbohydrate |
| EP1074181A1 (en) * | 1999-08-03 | 2001-02-07 | Societe Des Produits Nestle S.A. | Foaming creamer ingredient and powders containing it |
| AU2005200627B2 (en) * | 1999-08-03 | 2007-09-13 | Societe Des Produits Nestle S.A. | Foaming ingredient and powders containing it |
| EP1133932A1 (en) * | 2000-03-15 | 2001-09-19 | Societe Des Produits Nestle S.A. | Process for making a culinary foamer in powder form |
| US6458403B1 (en) * | 2000-04-10 | 2002-10-01 | Josefa Binker | Coffee foaming sweetener |
| US6419975B1 (en) | 2000-10-25 | 2002-07-16 | Kraft Foods Holdings, Inc. | Process for making caseinless cream cheese-like products |
| GB0030926D0 (en) * | 2000-12-19 | 2001-01-31 | Univ Heriot Watt | Fat replacement product and process for its manufacture |
| GB0102691D0 (en) * | 2001-02-02 | 2001-03-21 | Nestle Sa | Water soluable powders and tablets |
| US6713114B2 (en) | 2001-02-14 | 2004-03-30 | The Board Of Trustees Of The University Of Illinois | Frozen beverage topping |
| ATE366072T1 (de) | 2001-03-16 | 2007-07-15 | Procter & Gamble | Aufbrühgeräte zur herstellung von sahnigen getränken |
| US6841185B2 (en) * | 2001-10-19 | 2005-01-11 | The Procter & Gamble Co. | Flavored coffee compositions and methods of making the same |
| US20030180431A1 (en) * | 2001-10-22 | 2003-09-25 | The Procter Gamble Co. | Flavored coffee compositions with stable flavors and method of making |
| US20050163904A1 (en) * | 2004-01-22 | 2005-07-28 | Durafizz, Llc | Foam forming particles and methods |
| US20060073256A1 (en) * | 2004-06-15 | 2006-04-06 | Frederic Destaillats | Self-foaming liquid creamers and processes |
| JP4783370B2 (ja) * | 2004-08-25 | 2011-09-28 | キャドバリー・アダムズ・ユーエスエイ・エルエルシー | 液体充填チューインガム組成物 |
| NL1027141C2 (nl) * | 2004-09-29 | 2006-03-30 | Friesland Brands Bv | Stabiele creamer. |
| US20060286247A1 (en) * | 2005-06-02 | 2006-12-21 | Costas Ataliotis | Food product and process for preparing same |
| PT1797772E (pt) | 2005-12-13 | 2009-03-10 | Nestec Sa | Auxiliares culinários líquidos auto-espumantes e processos |
| US20080241333A1 (en) * | 2007-03-27 | 2008-10-02 | Thomas Cina | Foamy coating or topping compositions |
| EP2025235A1 (en) * | 2007-08-08 | 2009-02-18 | Stichting Top Institute Food and Nutrition | Use of globular protein - oligosaccharide conjugates |
| US20090162489A1 (en) * | 2007-12-19 | 2009-06-25 | Harjit Singh | Effervescent tablet for use as an additive in hot coffee or hot water and method of making same |
| US8043645B2 (en) | 2008-07-09 | 2011-10-25 | Starbucks Corporation | Method of making beverages with enhanced flavors and aromas |
| EP2337458B1 (en) * | 2008-10-17 | 2018-04-18 | Cognis IP Management GmbH | A whipping agent |
| GB0920500D0 (en) | 2009-11-23 | 2010-01-06 | Kraft Foods R & D Inc | A beverage composition |
| NL2005496C2 (en) * | 2010-10-11 | 2012-04-12 | Friesland Brands Bv | Sweet particulate fat-containing powder, its preparation and its use. |
| CN104334039A (zh) * | 2012-05-21 | 2015-02-04 | 雀巢产品技术援助有限公司 | 具有一种或多种馅的罐装食品 |
| KR102455329B1 (ko) * | 2014-05-15 | 2022-10-14 | 오토매틱 바 컨트롤즈, 인코포레이티드 | N₂ 주입 냉음료 분배 시스템 및 n₂ 주입 냉음료 준비 및 분배 방법 |
| US12351447B2 (en) | 2014-05-15 | 2025-07-08 | Automatic Bar Controls, Inc. | Selectable gas infused beverage dispensing system |
| RU2730639C2 (ru) * | 2015-10-16 | 2020-08-24 | Сосьете Де Продюи Нестле С.А. | Комплект для приготовления многослойного напитка |
| CN106578145A (zh) * | 2016-12-14 | 2017-04-26 | 山东天骄生物技术有限公司 | 一种发泡植脂末的制备方法 |
| US11554352B2 (en) | 2017-02-02 | 2023-01-17 | Starbucks Corporation | Method and apparatus for injecting a gas into a beverage |
| US11147294B2 (en) | 2017-02-02 | 2021-10-19 | Starbucks Corporation | Method and apparatus for injecting a gas into a beverage |
| CN111093380A (zh) * | 2017-09-06 | 2020-05-01 | 菲仕兰坎皮纳荷兰公司 | 新的起泡组合物 |
| AU2021291209A1 (en) * | 2020-06-17 | 2023-01-05 | Frieslandcampina Nederland B.V. | Instant beverage foaming composition |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| BR6790865D0 (pt) * | 1966-06-30 | 1973-12-26 | Gen Foods Corp | Emulsao seca e processo |
| US4390450A (en) * | 1980-07-30 | 1983-06-28 | A. E. Staley Manufacturing Company | Proteinaceous foaming compositions and method for preparing foamed proteinaceous products |
| US4438147A (en) * | 1982-06-25 | 1984-03-20 | Societe D'assistance Technique Pour Produits Nestle S.A. | Foaming creamer and method of making same |
| US4505943A (en) * | 1982-12-02 | 1985-03-19 | General Foods Corporation | Process for making a freeze-thaw stable edible foam containing milk fat |
| CH650647A5 (de) * | 1982-12-10 | 1985-08-15 | Knorr Naehrmittel Ag | Lagerfaehiges, zu einer dessert-mousse aufschlagbares produkt und verfahren zu dessen herstellung. |
| DE4032537A1 (de) * | 1990-05-25 | 1991-11-28 | Jacobs Suchard Ag | Schaeumender kaffeeweisser, verfahren und vorrichtung zu dessen herstellung sowie pulverfoermiges gemisch zum herstellen von kaffeegetraenken |
| US5284674A (en) * | 1992-05-11 | 1994-02-08 | Fazio Susan C | Powdered dairy creamer |
-
1992
- 1992-07-14 NL NL9201264A patent/NL9201264A/nl not_active Application Discontinuation
-
1993
- 1993-07-07 CA CA002100032A patent/CA2100032A1/en not_active Abandoned
- 1993-07-09 DK DK93202033.2T patent/DK0579328T3/da active
- 1993-07-09 EP EP93202033A patent/EP0579328B1/en not_active Expired - Lifetime
- 1993-07-09 ES ES93202033T patent/ES2083820T3/es not_active Expired - Lifetime
- 1993-07-09 DE DE69301287T patent/DE69301287T2/de not_active Expired - Fee Related
- 1993-07-09 AT AT93202033T patent/ATE132704T1/de not_active IP Right Cessation
- 1993-07-13 US US08/090,949 patent/US5462759A/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| US5462759A (en) | 1995-10-31 |
| EP0579328A1 (en) | 1994-01-19 |
| DE69301287T2 (de) | 1996-07-18 |
| DK0579328T3 (da) | 1996-05-20 |
| ATE132704T1 (de) | 1996-01-15 |
| ES2083820T3 (es) | 1996-04-16 |
| EP0579328B1 (en) | 1996-01-10 |
| DE69301287D1 (de) | 1996-02-22 |
| CA2100032A1 (en) | 1994-01-15 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A1B | A search report has been drawn up | ||
| BV | The patent application has lapsed |