NO140785C - Smakstilsetning for aa forbedre kaffesmaken hos naerings- og nytelsesmidler - Google Patents

Smakstilsetning for aa forbedre kaffesmaken hos naerings- og nytelsesmidler

Info

Publication number
NO140785C
NO140785C NO761794A NO761794A NO140785C NO 140785 C NO140785 C NO 140785C NO 761794 A NO761794 A NO 761794A NO 761794 A NO761794 A NO 761794A NO 140785 C NO140785 C NO 140785C
Authority
NO
Norway
Prior art keywords
tasting
beverages
foods
addition
coffee taste
Prior art date
Application number
NO761794A
Other languages
English (en)
Norwegian (no)
Other versions
NO761794L (da
NO140785B (no
Inventor
Henri Jindra
William Patrick Clinton
Original Assignee
Gen Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gen Foods Corp filed Critical Gen Foods Corp
Publication of NO761794L publication Critical patent/NO761794L/no
Publication of NO140785B publication Critical patent/NO140785B/no
Publication of NO140785C publication Critical patent/NO140785C/no

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07D—HETEROCYCLIC COMPOUNDS
    • C07D317/00—Heterocyclic compounds containing five-membered rings having two oxygen atoms as the only ring hetero atoms
    • C07D317/08—Heterocyclic compounds containing five-membered rings having two oxygen atoms as the only ring hetero atoms having the hetero atoms in positions 1 and 3
    • C07D317/10—Heterocyclic compounds containing five-membered rings having two oxygen atoms as the only ring hetero atoms having the hetero atoms in positions 1 and 3 not condensed with other rings
    • C07D317/12—Heterocyclic compounds containing five-membered rings having two oxygen atoms as the only ring hetero atoms having the hetero atoms in positions 1 and 3 not condensed with other rings with only hydrogen atoms or radicals containing only hydrogen and carbon atoms, directly attached to ring carbon atoms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/465—Flavouring with flavours other than natural coffee flavour or coffee oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/202—Aliphatic compounds
    • A23L27/2024—Aliphatic compounds having oxygen as the only hetero atom
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/27—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation
    • C07C45/29—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation of hydroxy groups
    • C07C45/298—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation of hydroxy groups with manganese derivatives
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07D—HETEROCYCLIC COMPOUNDS
    • C07D309/00—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only ring hetero atom, not condensed with other rings
    • C07D309/02—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only ring hetero atom, not condensed with other rings having no double bonds between ring members or between ring members and non-ring members
    • C07D309/08—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only ring hetero atom, not condensed with other rings having no double bonds between ring members or between ring members and non-ring members with hetero atoms or with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
    • C07D309/10—Oxygen atoms
    • C07D309/12—Oxygen atoms only hydrogen atoms and one oxygen atom directly attached to ring carbon atoms, e.g. tetrahydropyranyl ethers

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Seasonings (AREA)
  • Tea And Coffee (AREA)
  • Fats And Perfumes (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
NO761794A 1975-05-28 1976-05-26 Smakstilsetning for aa forbedre kaffesmaken hos naerings- og nytelsesmidler NO140785C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US05/581,451 US4001454A (en) 1975-05-28 1975-05-28 Flavoring foods with 8-methyl-non-2ynol and its derivatives

Publications (3)

Publication Number Publication Date
NO761794L NO761794L (da) 1976-11-30
NO140785B NO140785B (no) 1979-08-06
NO140785C true NO140785C (no) 1979-11-14

Family

ID=24325244

Family Applications (1)

Application Number Title Priority Date Filing Date
NO761794A NO140785C (no) 1975-05-28 1976-05-26 Smakstilsetning for aa forbedre kaffesmaken hos naerings- og nytelsesmidler

Country Status (12)

Country Link
US (1) US4001454A (da)
JP (1) JPS5941702B2 (da)
AU (1) AU504837B2 (da)
CH (1) CH627627A5 (da)
DE (1) DE2623278C2 (da)
DK (1) DK231776A (da)
ES (1) ES448339A1 (da)
FR (1) FR2312205A1 (da)
GB (1) GB1513213A (da)
NL (1) NL7605779A (da)
NO (1) NO140785C (da)
SE (1) SE423481B (da)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4539209A (en) * 1984-12-07 1985-09-03 International Flavors & Fragrances Inc. Food flavoring use of hexynyl alkanoates
US7316826B2 (en) * 2002-05-31 2008-01-08 Symrise Gmbh & Co. Kg Coffee aroma with improved stability
DE60335264D1 (de) * 2003-10-09 2011-01-20 Kraft Foods R & D Inc Aromatisierte Partikeln enthaltend Kaffeearomastoffe
US20110135802A1 (en) * 2008-07-09 2011-06-09 Starbucks Corporation D/B/A Starbucks Coffee Company Dairy containing beverages with enhanced flavors and method of making same
US20110135803A1 (en) * 2008-07-09 2011-06-09 Starbucks Corporation D/B/A Starbucks Coffee Company Dairy containing beverages with enhanced flavors and method of making same
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL124835C (da) * 1964-04-02 1900-01-01
BE756028A (fr) * 1969-09-11 1971-03-11 Gen Foods Corp Rehaussement du gout de denrees alimentaires
US3655397A (en) * 1971-03-30 1972-04-11 Gen Foods Corp Flavor compositions and processes
US3754936A (en) * 1971-03-31 1973-08-28 Gen Foods Corp Flavor compositions and processes

Also Published As

Publication number Publication date
AU504837B2 (en) 1979-11-01
ES448339A1 (es) 1978-06-01
NO761794L (da) 1976-11-30
DK231776A (da) 1976-11-29
FR2312205A1 (fr) 1976-12-24
SE423481B (sv) 1982-05-10
NL7605779A (nl) 1976-11-30
AU1427976A (en) 1977-12-01
DE2623278C2 (de) 1985-09-19
US4001454A (en) 1977-01-04
SE7606071L (sv) 1976-11-29
JPS51144769A (en) 1976-12-13
FR2312205B1 (da) 1981-10-23
NO140785B (no) 1979-08-06
JPS5941702B2 (ja) 1984-10-09
CH627627A5 (de) 1982-01-29
DE2623278A1 (de) 1976-12-09
GB1513213A (en) 1978-06-07

Similar Documents

Publication Publication Date Title
FR2333452A1 (fr) Preparation de boissons ameres
AU452656B2 (en) Enhancement of flavor in foodstuffs
IT1070277B (it) Composizione di bevanda aromatizzata e procediment per la sua preparazione
FR2330360A1 (fr) Percolateur et procede de preparation du cafe
AU444071B2 (en) Improvements in the preparation of tea extracts suitable for chilled beverages
NO138714C (no) Smakspreparat for forbedring av kjoettsmaken hos naeringsmidler
JPS51144769A (en) Flavor and aroma composition and use of same
JPS527468A (en) Taste enhancing method of food
IL37995A (en) Prevention of crystallization of sparingly soluble flavonoids and food acidulants in acidic soft drinks
JPS52110873A (en) Coffee taste substance having coffee like flavor
JPS51151351A (en) Method of enhancing taste of instant noodle
DK129758B (da) Aromastof til forbedring af fødevarers kaffesmag.
JPS5247956A (en) Taste improving method of food * drink and seasoning
JPS5329966A (en) Production of food and drink
CA1032819A (en) Decaffeinated coffee of improved flavor
JPS5347571A (en) Extraction of flavor component of coffee or tea
JPS5315497A (en) Method of adding flavor to tea drinks
CA1000554A (en) Decaffeinated coffee of improved aroma and flavor
JPS5247960A (en) Improving method of taste of synthetic sweetening preparation
JPS5247959A (en) Improving method of taste of saccharide sweetening preparation
CA1002372A (en) Soluble coffee of improved stability and flavor
JPS51112537A (en) Taste and flavor improving method of protein hydrolysate
JPS5241274A (en) Method of improving quality of food and drink
JPS54113476A (en) Enhancing and improving of taste of food and drink
JPS52117472A (en) Seasoning or drink with konbu like taste