NO174371C - Fremgangsmåte for fremstilling av griljeringsbelegg - Google Patents

Fremgangsmåte for fremstilling av griljeringsbelegg

Info

Publication number: NO174371C
Authority: NO; Norway
Prior art keywords: grilling; coatings; procedure; making; making grilling
Prior art date: 1988-09-26

Application number

NO893743A

Other languages

English (en)

Other versions

NO174371B (no

NO893743D0 (no

NO893743L (no

Inventor

Erich Rohner

Original Assignee

Frisco Findus Ag

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1988-09-26

Filing date

1989-09-20

Publication date

1994-04-27

1989-09-20 Application filed by Frisco Findus Ag filed Critical Frisco Findus Ag

1989-09-20 Publication of NO893743D0 publication Critical patent/NO893743D0/no

1990-03-27 Publication of NO893743L publication Critical patent/NO893743L/no

1994-01-17 Publication of NO174371B publication Critical patent/NO174371B/no

1994-04-27 Publication of NO174371C publication Critical patent/NO174371C/no

Links

238000000576 coating method Methods 0.000 title 1
238000000034 method Methods 0.000 title 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/157—Farinaceous granules for dressing meat, fish or the like
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Polymers & Plastics (AREA)
Food Science & Technology (AREA)
Nutrition Science (AREA)
Health & Medical Sciences (AREA)
Zoology (AREA)
Oil, Petroleum & Natural Gas (AREA)
General Preparation And Processing Of Foods (AREA)
Grain Derivatives (AREA)
Glass Compositions (AREA)
Polishing Bodies And Polishing Tools (AREA)
Baking, Grill, Roasting (AREA)

NO893743A 1988-09-26 1989-09-20 Fremgangsmåte for fremstilling av griljeringsbelegg NO174371C (no)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
EP88115791A EP0360881B1 (en)	1988-09-26	1988-09-26	Crumb coating

Publications (4)

Publication Number	Publication Date
NO893743D0 NO893743D0 (no)	1989-09-20
NO893743L NO893743L (no)	1990-03-27
NO174371B NO174371B (no)	1994-01-17
NO174371C true NO174371C (no)	1994-04-27

Family

ID=8199366

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
NO893743A NO174371C (no)	1988-09-26	1989-09-20	Fremgangsmåte for fremstilling av griljeringsbelegg

Country Status (8)

Country	Link
EP (1)	EP0360881B1 (no)
AU (1)	AU622475B2 (no)
CA (1)	CA1330897C (no)
DE (1)	DE3881049T2 (no)
ES (1)	ES2019157A6 (no)
NO (1)	NO174371C (no)
PT (1)	PT91809B (no)
ZA (1)	ZA896753B (no)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US7682640B2 (en)	2001-11-26	2010-03-23	Dirk Meininghaus	Process for producing baked bread crumb product and baked bread crumb product
DE10157608B4 (de) *	2001-11-26	2005-12-15	Dirk Meininghaus	Verfahren zur Herstellung von Backofenpaniermehl und danach hergestelltes Backofenpaniermehl
US20120177792A1 (en) *	2011-01-07	2012-07-12	Matthew Lee Chatham	Method of making fries from crepes

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CA1202513A (en) *	1982-11-01	1986-04-01	Edward C. Coleman	Product and process for imparting fried taste to baked foodstuffs
DE3579817D1 (de) *	1985-09-12	1990-10-25	Frisco Findus Ag	Verfahren zur herstellung eines nahrungsmittelueberzugs.
US4640837A (en) *	1985-10-15	1987-02-03	General Foods Corporation	Coating composition for microwave cooking
GB8602312D0 (en) *	1986-01-30	1986-03-05	Ranks Hovis Mcdougall Plc	Food products

1988
- 1988-09-26 DE DE88115791T patent/DE3881049T2/de not_active Expired - Lifetime
- 1988-09-26 EP EP88115791A patent/EP0360881B1/en not_active Expired - Lifetime
1989
- 1989-08-31 AU AU40992/89A patent/AU622475B2/en not_active Ceased
- 1989-09-01 CA CA000610151A patent/CA1330897C/en not_active Expired - Fee Related
- 1989-09-04 ZA ZA896753A patent/ZA896753B/xx unknown
- 1989-09-20 NO NO893743A patent/NO174371C/no not_active IP Right Cessation
- 1989-09-25 ES ES8903232A patent/ES2019157A6/es not_active Expired - Lifetime
- 1989-09-26 PT PT91809A patent/PT91809B/pt not_active IP Right Cessation

Also Published As

Publication number	Publication date
ZA896753B (en)	1990-06-27
PT91809A (pt)	1990-03-30
NO174371B (no)	1994-01-17
PT91809B (pt)	1995-07-18
DE3881049T2 (de)	1994-01-13
CA1330897C (en)	1994-07-26
DE3881049D1 (de)	1993-06-17
AU622475B2 (en)	1992-04-09
NO893743D0 (no)	1989-09-20
NO893743L (no)	1990-03-27
ES2019157A6 (es)	1991-06-01
EP0360881A1 (en)	1990-04-04
AU4099289A (en)	1990-03-29
EP0360881B1 (en)	1993-05-12

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Legal Events

Date	Code	Title	Description
2001-04-30	MM1K	Lapsed by not paying the annual fees	Free format text: LAPSED IN MARCH 2001