NO20003668L - Production process for processing spotted fish and processing equipment - Google Patents

Production process for processing spotted fish and processing equipment

Info

Publication number
NO20003668L
NO20003668L NO20003668A NO20003668A NO20003668L NO 20003668 L NO20003668 L NO 20003668L NO 20003668 A NO20003668 A NO 20003668A NO 20003668 A NO20003668 A NO 20003668A NO 20003668 L NO20003668 L NO 20003668L
Authority
NO
Norway
Prior art keywords
fish
processing
blood
retina
tape
Prior art date
Application number
NO20003668A
Other languages
Norwegian (no)
Other versions
NO20003668D0 (en
Inventor
Kaare Haahjem
Original Assignee
Kaare Haahjem
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kaare Haahjem filed Critical Kaare Haahjem
Priority to NO20003668A priority Critical patent/NO20003668L/en
Publication of NO20003668D0 publication Critical patent/NO20003668D0/en
Publication of NO20003668L publication Critical patent/NO20003668L/en

Links

Landscapes

  • Processing Of Meat And Fish (AREA)

Abstract

Denne oppfinnelse angår en fremgangsmåte og en innretning hvorved en av. flekt fisk kan fjerne blodstussen, bloduttredelser, svarthinnen og andre skjemmende flekker. Dette gjelder fisk som er delt etter buken hvor ryggbeinet og innvollene på forhånd er fjernet. Fisken holder fortsatt sammen i ryggpartiet i hele fiskekroppens lengde og den er beregnet til å bli bearbeidet videre til klippfisk. Det vedrører en prosess ved produksjonslinje der fisken etter å ha blitt flekt ved maskin, transporteres på band og ved hjelp av børster fjernes blodstussen og andre blodutredelser på fiskekroppen. Deretter føres fisken videre på bånd gjennom maskin som tar bort svarthinnen. Etter dette fortsetter fisken på bånd for å bli kontrollert og eventuelt gjort rent for de siste kosmetiske uønskede flekker før fisken dusjes eller skylles i rent vann og til slutt saltes.This invention relates to a method and a device by which one of the. Spotted fish can remove the blood clot, blood vessels, black retina and other unsightly stains. This applies to fish that are divided after the abdomen where the back bone and the intestines are removed in advance. The fish still stays together in the back portion throughout the length of the fish body and it is intended to be processed further into clipfish. It relates to a production line process in which the fish, after being caught by machine, is transported on bands and with the help of brushes the blood vessel and other blood tests are removed on the fish body. Then, the fish is carried on tape through a machine that removes the black retina. After this, the fish continue on tape to be checked and possibly cleaned of the last cosmetic unwanted spots before the fish is showered or rinsed in clean water and finally salted.

NO20003668A 2000-07-18 2000-07-18 Production process for processing spotted fish and processing equipment NO20003668L (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
NO20003668A NO20003668L (en) 2000-07-18 2000-07-18 Production process for processing spotted fish and processing equipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NO20003668A NO20003668L (en) 2000-07-18 2000-07-18 Production process for processing spotted fish and processing equipment

Publications (2)

Publication Number Publication Date
NO20003668D0 NO20003668D0 (en) 2000-07-18
NO20003668L true NO20003668L (en) 2002-01-21

Family

ID=19911392

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20003668A NO20003668L (en) 2000-07-18 2000-07-18 Production process for processing spotted fish and processing equipment

Country Status (1)

Country Link
NO (1) NO20003668L (en)

Also Published As

Publication number Publication date
NO20003668D0 (en) 2000-07-18

Similar Documents

Publication Publication Date Title
DE60024872D1 (en) PROCESS FOR SHIELDING FRESHFOOD AND FOR REMOVING INTERNAL ORGANS AND DEVICE FOR CARRYING OUT SAID METHOD
DE3889129D1 (en) Method for modifying the by-product of an exhaust gas treatment process.
SE7909425L (en) APPLIANCES FOR CLEANING ANIMALS
NO20003668L (en) Production process for processing spotted fish and processing equipment
DE602004017169D1 (en) ENVIRONMENTALLY FRIENDLY METHOD FOR THE CHEMICAL AND SIMULTANEOUS MECAHNIC SURFACE TREATMENT OF METAL CONTAINERS
RU2654728C2 (en) Device for evisceration and method of evisceration of suspended bird
MXPA03003753A (en) Method of treating shellfish.
CN105815797B (en) A kind of clamping structure for vegetable cleaning
JP4543215B2 (en) Method for shelling and unshelling scallops
JP2009072116A (en) Tool for preventing leakage and ejection of ink from ink sac of cuttlefish, method for preventing leak and discharge of ink from ink sac of cuttlefish, and cuttlefish prevented from leakage and discharge of ink
KR101501581B1 (en) Use of high pressure processing to aid in the hair or feather removal from animal carcasses/hides
KR930000394B1 (en) Method for removing poison from swellfish
CN104939158B (en) A kind of pickling method of arsenic-free hijiki
JP3119925U (en) Open blood fish
DE50113883D1 (en) METHOD FOR CLEANING A PVD OR CVD REACTOR AND EXHAUST GAS PIPES THEREOF
SU1175456A1 (en) Method of treatment of bone fragments
KR880000005B1 (en) Method of fish-processing
Jobb Removal of N-nitrosodimethylamine(NDMA) from the Ohsweken(Six Nations) water supply: Interim report.
JP2008263785A (en) Method for producing opened and dried fish without producing effusion blood spot
DE69800841D1 (en) METHOD FOR OPTIMIZING THE OPERATING CYCLE OF A WATER TREATMENT UNIT
FR2415151A1 (en) Acid pickling vessel for steel rods - has two open ends for the introduction and removal respectively of the rod, the vessel ends being closed by water curtains
RU2002117840A (en) Method of thyroidectomy for thyroid tumors
JPS565073A (en) Preparation of processed fish material
US20090130271A1 (en) Method of Processing Fish
RU94040945A (en) Method for obtaining and salting sturgeon caviar

Legal Events

Date Code Title Description
FC2A Withdrawal, rejection or dismissal of laid open patent application