NO326792B1 - Fiskefôr med tilsetningskomponent samt anvendelse av samme for a unnga soyaindusert tarmbetennelse. - Google Patents

Fiskefôr med tilsetningskomponent samt anvendelse av samme for a unnga soyaindusert tarmbetennelse. Download PDF

Info

Publication number: NO326792B1
Authority: NO; Norway
Prior art keywords: butyric acid; fish; fish feed; soy; diet
Prior art date: 2005-05-26

Application number

NO20062199A

Other languages

English (en)

Norwegian (no)

Other versions

NO20062199L (no

Inventor

Wolfgang M Koppe

Original Assignee

Trouw Internat Bv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2005-05-26

Filing date

2006-05-16

Publication date

2009-02-16

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=37452240&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NO326792(B1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

2005-05-26 Priority claimed from NO20052532A external-priority patent/NO20052532D0/no

2006-05-16 Application filed by Trouw Internat Bv filed Critical Trouw Internat Bv

2006-05-16 Priority to NO20062199A priority Critical patent/NO326792B1/no

2006-05-23 Priority to DE602006009099T priority patent/DE602006009099D1/de

2006-05-23 Priority to PCT/NO2006/000193 priority patent/WO2006126889A1/en

2006-05-23 Priority to ES06747652T priority patent/ES2333046T3/es

2006-05-23 Priority to AT06747652T priority patent/ATE442055T1/de

2006-05-23 Priority to EP06747652A priority patent/EP1883314B1/en

2006-05-23 Priority to AU2006250159A priority patent/AU2006250159B2/en

2006-05-23 Priority to CA2575080A priority patent/CA2575080C/en

2006-11-27 Publication of NO20062199L publication Critical patent/NO20062199L/no

2007-01-19 Priority to DK200700085A priority patent/DK176450B1/da

2009-02-16 Publication of NO326792B1 publication Critical patent/NO326792B1/no

Links

230000000968 intestinal effect Effects 0.000 title description 13
239000000654 additive Substances 0.000 title description 11
230000000996 additive effect Effects 0.000 title description 11
206010061218 Inflammation Diseases 0.000 title description 10
230000004054 inflammatory process Effects 0.000 title description 10
FERIUCNNQQJTOY-UHFFFAOYSA-N Butyric acid Chemical compound CCCC(O)=O FERIUCNNQQJTOY-UHFFFAOYSA-N 0.000 claims abstract description 106
241000251468 Actinopterygii Species 0.000 claims abstract description 87
208000004232 Enteritis Diseases 0.000 claims abstract description 48
150000003839 salts Chemical class 0.000 claims abstract description 13
150000002148 esters Chemical class 0.000 claims abstract description 8
108010073771 Soybean Proteins Proteins 0.000 claims description 26
229940001941 soy protein Drugs 0.000 claims description 26
150000001656 butanoic acid esters Chemical class 0.000 claims description 14
150000004652 butanoic acids Chemical class 0.000 claims description 12
235000013305 food Nutrition 0.000 claims description 11
239000000203 mixture Substances 0.000 claims description 8
239000002245 particle Substances 0.000 claims description 7
239000004615 ingredient Substances 0.000 claims description 5
230000009467 reduction Effects 0.000 claims description 3
HNAGHMKIPMKKBB-UHFFFAOYSA-N 1-benzylpyrrolidine-3-carboxamide Chemical compound C1C(C(=O)N)CCN1CC1=CC=CC=C1 HNAGHMKIPMKKBB-UHFFFAOYSA-N 0.000 claims description 2
JGFBQFKZKSSODQ-UHFFFAOYSA-N Isothiocyanatocyclopropane Chemical group S=C=NC1CC1 JGFBQFKZKSSODQ-UHFFFAOYSA-N 0.000 claims description 2
OBNCKNCVKJNDBV-UHFFFAOYSA-N butanoic acid ethyl ester Natural products CCCC(=O)OCC OBNCKNCVKJNDBV-UHFFFAOYSA-N 0.000 claims description 2
PWLNAUNEAKQYLH-UHFFFAOYSA-N butyric acid octyl ester Natural products CCCCCCCCOC(=O)CCC PWLNAUNEAKQYLH-UHFFFAOYSA-N 0.000 claims description 2
239000007788 liquid Substances 0.000 claims description 2
UUIQMZJEGPQKFD-UHFFFAOYSA-N n-butyric acid methyl ester Natural products CCCC(=O)OC UUIQMZJEGPQKFD-UHFFFAOYSA-N 0.000 claims description 2
CFNJLPHOBMVMNS-UHFFFAOYSA-N pentyl butyrate Chemical compound CCCCCOC(=O)CCC CFNJLPHOBMVMNS-UHFFFAOYSA-N 0.000 claims description 2
230000002265 prevention Effects 0.000 claims 1
239000012266 salt solution Substances 0.000 claims 1
239000007787 solid Substances 0.000 claims 1
235000010469 Glycine max Nutrition 0.000 abstract description 63
244000068988 Glycine max Species 0.000 abstract description 22
108090000623 proteins and genes Proteins 0.000 abstract description 19
102000004169 proteins and genes Human genes 0.000 abstract description 18
235000019688 fish Nutrition 0.000 description 72
235000005911 diet Nutrition 0.000 description 68
230000037213 diet Effects 0.000 description 68
235000019733 Fish meal Nutrition 0.000 description 19
239000004467 fishmeal Substances 0.000 description 19
241000972773 Aulopiformes Species 0.000 description 18
210000000936 intestine Anatomy 0.000 description 17
235000019515 salmon Nutrition 0.000 description 17
238000002474 experimental method Methods 0.000 description 16
235000018102 proteins Nutrition 0.000 description 16
150000004666 short chain fatty acids Chemical class 0.000 description 16
QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 12
230000001965 increasing effect Effects 0.000 description 12
235000021391 short chain fatty acids Nutrition 0.000 description 12
235000004458 antinutrient Nutrition 0.000 description 11
235000021323 fish oil Nutrition 0.000 description 11
FERIUCNNQQJTOY-UHFFFAOYSA-M Butyrate Chemical compound CCCC([O-])=O FERIUCNNQQJTOY-UHFFFAOYSA-M 0.000 description 10
241001465754 Metazoa Species 0.000 description 9
241000209140 Triticum Species 0.000 description 9
235000021307 Triticum Nutrition 0.000 description 9
238000009826 distribution Methods 0.000 description 9
239000002994 raw material Substances 0.000 description 9
HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 8
XBDQKXXYIPTUBI-UHFFFAOYSA-N dimethylselenoniopropionate Natural products CCC(O)=O XBDQKXXYIPTUBI-UHFFFAOYSA-N 0.000 description 8
230000000694 effects Effects 0.000 description 8
235000013312 flour Nutrition 0.000 description 8
230000012010 growth Effects 0.000 description 8
BDAGIHXWWSANSR-UHFFFAOYSA-N methanoic acid Natural products OC=O BDAGIHXWWSANSR-UHFFFAOYSA-N 0.000 description 8
239000000047 product Substances 0.000 description 8
238000009360 aquaculture Methods 0.000 description 7
244000144974 aquaculture Species 0.000 description 7
229910052500 inorganic mineral Inorganic materials 0.000 description 7
210000003750 lower gastrointestinal tract Anatomy 0.000 description 7
238000004519 manufacturing process Methods 0.000 description 7
239000011707 mineral Substances 0.000 description 7
235000010755 mineral Nutrition 0.000 description 7
235000013343 vitamin Nutrition 0.000 description 7
239000011782 vitamin Substances 0.000 description 7
229940088594 vitamin Drugs 0.000 description 7
229930003231 vitamin Natural products 0.000 description 7
241000277289 Salmo salar Species 0.000 description 6
JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 6
235000013379 molasses Nutrition 0.000 description 5
235000016709 nutrition Nutrition 0.000 description 5
239000000049 pigment Substances 0.000 description 5
239000000126 substance Substances 0.000 description 5
OSWFIVFLDKOXQC-UHFFFAOYSA-N 4-(3-methoxyphenyl)aniline Chemical compound COC1=CC=CC(C=2C=CC(N)=CC=2)=C1 OSWFIVFLDKOXQC-UHFFFAOYSA-N 0.000 description 4
108010068370 Glutens Proteins 0.000 description 4
235000011054 acetic acid Nutrition 0.000 description 4
235000012000 cholesterol Nutrition 0.000 description 4
239000012141 concentrate Substances 0.000 description 4
238000011161 development Methods 0.000 description 4
230000018109 developmental process Effects 0.000 description 4
235000019253 formic acid Nutrition 0.000 description 4
210000001035 gastrointestinal tract Anatomy 0.000 description 4
235000021312 gluten Nutrition 0.000 description 4
235000012054 meals Nutrition 0.000 description 4
238000002156 mixing Methods 0.000 description 4
230000035764 nutrition Effects 0.000 description 4
235000019260 propionic acid Nutrition 0.000 description 4
IUVKMZGDUIUOCP-BTNSXGMBSA-N quinbolone Chemical compound O([C@H]1CC[C@H]2[C@H]3[C@@H]([C@]4(C=CC(=O)C=C4CC3)C)CC[C@@]21C)C1=CCCC1 IUVKMZGDUIUOCP-BTNSXGMBSA-N 0.000 description 4
108010082495 Dietary Plant Proteins Proteins 0.000 description 3
208000022559 Inflammatory bowel disease Diseases 0.000 description 3
238000004458 analytical method Methods 0.000 description 3
KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
235000014113 dietary fatty acids Nutrition 0.000 description 3
210000002919 epithelial cell Anatomy 0.000 description 3
238000009313 farming Methods 0.000 description 3
229930195729 fatty acid Natural products 0.000 description 3
239000000194 fatty acid Substances 0.000 description 3
150000004665 fatty acids Chemical class 0.000 description 3
239000004310 lactic acid Substances 0.000 description 3
235000014655 lactic acid Nutrition 0.000 description 3
VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 3
230000035699 permeability Effects 0.000 description 3
230000008092 positive effect Effects 0.000 description 3
239000002243 precursor Substances 0.000 description 3
238000011160 research Methods 0.000 description 3
239000013535 sea water Substances 0.000 description 3
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
241000894006 Bacteria Species 0.000 description 2
239000005996 Blood meal Substances 0.000 description 2
240000002791 Brassica napus Species 0.000 description 2
235000004977 Brassica sinapistrum Nutrition 0.000 description 2
206010009900 Colitis ulcerative Diseases 0.000 description 2
IMQLKJBTEOYOSI-UHFFFAOYSA-N Diphosphoinositol tetrakisphosphate Chemical compound OP(O)(=O)OC1C(OP(O)(O)=O)C(OP(O)(O)=O)C(OP(O)(O)=O)C(OP(O)(O)=O)C1OP(O)(O)=O IMQLKJBTEOYOSI-UHFFFAOYSA-N 0.000 description 2
238000010159 Duncan test Methods 0.000 description 2
WSFSSNUMVMOOMR-UHFFFAOYSA-N Formaldehyde Chemical compound O=C WSFSSNUMVMOOMR-UHFFFAOYSA-N 0.000 description 2
VZCYOOQTPOCHFL-OWOJBTEDSA-N Fumaric acid Chemical compound OC(=O)\C=C\C(O)=O VZCYOOQTPOCHFL-OWOJBTEDSA-N 0.000 description 2
241000287828 Gallus gallus Species 0.000 description 2
244000020551 Helianthus annuus Species 0.000 description 2
235000003222 Helianthus annuus Nutrition 0.000 description 2
241000219745 Lupinus Species 0.000 description 2
240000007594 Oryza sativa Species 0.000 description 2
235000007164 Oryza sativa Nutrition 0.000 description 2
241001282110 Pagrus major Species 0.000 description 2
240000004713 Pisum sativum Species 0.000 description 2
235000010582 Pisum sativum Nutrition 0.000 description 2
241000700159 Rattus Species 0.000 description 2
241000277263 Salmo Species 0.000 description 2
241000277331 Salmonidae Species 0.000 description 2
241000282887 Suidae Species 0.000 description 2
102000040945 Transcription factor Human genes 0.000 description 2
108091023040 Transcription factor Proteins 0.000 description 2
201000006704 Ulcerative Colitis Diseases 0.000 description 2
240000008042 Zea mays Species 0.000 description 2
235000002017 Zea mays subsp mays Nutrition 0.000 description 2
230000006907 apoptotic process Effects 0.000 description 2
230000009286 beneficial effect Effects 0.000 description 2
229940036811 bone meal Drugs 0.000 description 2
239000002374 bone meal Substances 0.000 description 2
210000004027 cell Anatomy 0.000 description 2
238000006243 chemical reaction Methods 0.000 description 2
235000020940 control diet Nutrition 0.000 description 2
230000004069 differentiation Effects 0.000 description 2
235000019621 digestibility Nutrition 0.000 description 2
235000019197 fats Nutrition 0.000 description 2
210000003746 feather Anatomy 0.000 description 2
238000000855 fermentation Methods 0.000 description 2
230000004151 fermentation Effects 0.000 description 2
238000009472 formulation Methods 0.000 description 2
238000010438 heat treatment Methods 0.000 description 2
238000010562 histological examination Methods 0.000 description 2
210000004877 mucosa Anatomy 0.000 description 2
235000015097 nutrients Nutrition 0.000 description 2
235000009566 rice Nutrition 0.000 description 2
229940071440 soy protein isolate Drugs 0.000 description 2
238000012360 testing method Methods 0.000 description 2
-1 |3-conglycinin Proteins 0.000 description 2
WZUVPPKBWHMQCE-XJKSGUPXSA-N (+)-haematoxylin Chemical compound C12=CC(O)=C(O)C=C2C[C@]2(O)[C@H]1C1=CC=C(O)C(O)=C1OC2 WZUVPPKBWHMQCE-XJKSGUPXSA-N 0.000 description 1
BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 description 1
IJJWOSAXNHWBPR-HUBLWGQQSA-N 5-[(3as,4s,6ar)-2-oxo-1,3,3a,4,6,6a-hexahydrothieno[3,4-d]imidazol-4-yl]-n-(6-hydrazinyl-6-oxohexyl)pentanamide Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)NCCCCCC(=O)NN)SC[C@@H]21 IJJWOSAXNHWBPR-HUBLWGQQSA-N 0.000 description 1
JEBFVOLFMLUKLF-IFPLVEIFSA-N Astaxanthin Natural products CC(=C/C=C/C(=C/C=C/C1=C(C)C(=O)C(O)CC1(C)C)/C)C=CC=C(/C)C=CC=C(/C)C=CC2=C(C)C(=O)C(O)CC2(C)C JEBFVOLFMLUKLF-IFPLVEIFSA-N 0.000 description 1
239000004215 Carbon black (E152) Substances 0.000 description 1
241000700198 Cavia Species 0.000 description 1
102000016951 Chemokine CXCL2 Human genes 0.000 description 1
108010014414 Chemokine CXCL2 Proteins 0.000 description 1
208000011231 Crohn disease Diseases 0.000 description 1
229920002307 Dextran Polymers 0.000 description 1
FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
241000723298 Dicentrarchus labrax Species 0.000 description 1
208000035240 Disease Resistance Diseases 0.000 description 1
108090000790 Enzymes Proteins 0.000 description 1
102000004190 Enzymes Human genes 0.000 description 1
206010017553 Furuncle Diseases 0.000 description 1
241000276438 Gadus morhua Species 0.000 description 1
201000003741 Gastrointestinal carcinoma Diseases 0.000 description 1
WZUVPPKBWHMQCE-UHFFFAOYSA-N Haematoxylin Natural products C12=CC(O)=C(O)C=C2CC2(O)C1C1=CC=C(O)C(O)=C1OC2 WZUVPPKBWHMQCE-UHFFFAOYSA-N 0.000 description 1
102000004856 Lectins Human genes 0.000 description 1
108090001090 Lectins Proteins 0.000 description 1
101710151803 Mitochondrial intermediate peptidase 2 Proteins 0.000 description 1
102000016943 Muramidase Human genes 0.000 description 1
108010014251 Muramidase Proteins 0.000 description 1
241000204031 Mycoplasma Species 0.000 description 1
108010062010 N-Acetylmuramoyl-L-alanine Amidase Proteins 0.000 description 1
206010028980 Neoplasm Diseases 0.000 description 1
VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
235000019764 Soybean Meal Nutrition 0.000 description 1
229920002472 Starch Polymers 0.000 description 1
QAOWNCQODCNURD-UHFFFAOYSA-L Sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 1
FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 1
101710162629 Trypsin inhibitor Proteins 0.000 description 1
229940122618 Trypsin inhibitor Drugs 0.000 description 1
235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 1
238000010521 absorption reaction Methods 0.000 description 1
238000005054 agglomeration Methods 0.000 description 1
230000002776 aggregation Effects 0.000 description 1
BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 description 1
235000019728 animal nutrition Nutrition 0.000 description 1
235000021120 animal protein Nutrition 0.000 description 1
230000000844 anti-bacterial effect Effects 0.000 description 1
230000003110 anti-inflammatory effect Effects 0.000 description 1
235000013793 astaxanthin Nutrition 0.000 description 1
239000001168 astaxanthin Substances 0.000 description 1
MQZIGYBFDRPAKN-ZWAPEEGVSA-N astaxanthin Chemical compound C([C@H](O)C(=O)C=1C)C(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)C(=O)[C@@H](O)CC1(C)C MQZIGYBFDRPAKN-ZWAPEEGVSA-N 0.000 description 1
229940022405 astaxanthin Drugs 0.000 description 1
235000008452 baby food Nutrition 0.000 description 1
230000001580 bacterial effect Effects 0.000 description 1
230000004888 barrier function Effects 0.000 description 1
230000033228 biological regulation Effects 0.000 description 1
230000015572 biosynthetic process Effects 0.000 description 1
235000014121 butter Nutrition 0.000 description 1
244000309466 calf Species 0.000 description 1
201000011510 cancer Diseases 0.000 description 1
235000014633 carbohydrates Nutrition 0.000 description 1
150000001720 carbohydrates Chemical class 0.000 description 1
230000015556 catabolic process Effects 0.000 description 1
239000003795 chemical substances by application Substances 0.000 description 1
235000015165 citric acid Nutrition 0.000 description 1
206010009887 colitis Diseases 0.000 description 1
210000004922 colonic epithelial cell Anatomy 0.000 description 1
239000013065 commercial product Substances 0.000 description 1
230000002860 competitive effect Effects 0.000 description 1
230000001143 conditioned effect Effects 0.000 description 1
235000005822 corn Nutrition 0.000 description 1
239000003599 detergent Substances 0.000 description 1
235000013325 dietary fiber Nutrition 0.000 description 1
208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
208000035475 disorder Diseases 0.000 description 1
230000002888 effect on disease Effects 0.000 description 1
230000000459 effect on growth Effects 0.000 description 1
229940088598 enzyme Drugs 0.000 description 1
YQGOJNYOYNNSMM-UHFFFAOYSA-N eosin Chemical compound [Na+].OC(=O)C1=CC=CC=C1C1=C2C=C(Br)C(=O)C(Br)=C2OC2=C(Br)C(O)=C(Br)C=C21 YQGOJNYOYNNSMM-UHFFFAOYSA-N 0.000 description 1
238000002481 ethanol extraction Methods 0.000 description 1
BEFDCLMNVWHSGT-UHFFFAOYSA-N ethenylcyclopentane Chemical compound C=CC1CCCC1 BEFDCLMNVWHSGT-UHFFFAOYSA-N 0.000 description 1
238000000605 extraction Methods 0.000 description 1
238000001125 extrusion Methods 0.000 description 1
239000003925 fat Substances 0.000 description 1
208000010824 fish disease Diseases 0.000 description 1
239000001530 fumaric acid Substances 0.000 description 1
235000011087 fumaric acid Nutrition 0.000 description 1
208000003512 furunculosis Diseases 0.000 description 1
230000002496 gastric effect Effects 0.000 description 1
108010083391 glycinin Proteins 0.000 description 1
230000036449 good health Effects 0.000 description 1
239000008187 granular material Substances 0.000 description 1
239000007952 growth promoter Substances 0.000 description 1
230000036541 health Effects 0.000 description 1
230000008821 health effect Effects 0.000 description 1
230000006195 histone acetylation Effects 0.000 description 1
229930195733 hydrocarbon Natural products 0.000 description 1
150000002430 hydrocarbons Chemical class 0.000 description 1
239000000411 inducer Substances 0.000 description 1
230000001939 inductive effect Effects 0.000 description 1
230000004968 inflammatory condition Effects 0.000 description 1
230000028709 inflammatory response Effects 0.000 description 1
201000002313 intestinal cancer Diseases 0.000 description 1
210000002490 intestinal epithelial cell Anatomy 0.000 description 1
210000004347 intestinal mucosa Anatomy 0.000 description 1
208000002551 irritable bowel syndrome Diseases 0.000 description 1
210000002429 large intestine Anatomy 0.000 description 1
239000002523 lectin Substances 0.000 description 1
231100000518 lethal Toxicity 0.000 description 1
230000001665 lethal effect Effects 0.000 description 1
150000004668 long chain fatty acids Chemical class 0.000 description 1
239000004325 lysozyme Substances 0.000 description 1
235000010335 lysozyme Nutrition 0.000 description 1
229960000274 lysozyme Drugs 0.000 description 1
230000003050 macronutrient Effects 0.000 description 1
235000021073 macronutrients Nutrition 0.000 description 1
235000009973 maize Nutrition 0.000 description 1
239000001630 malic acid Substances 0.000 description 1
235000011090 malic acid Nutrition 0.000 description 1
239000000463 material Substances 0.000 description 1
150000004667 medium chain fatty acids Chemical class 0.000 description 1
230000004660 morphological change Effects 0.000 description 1
230000004677 mucosal permeability Effects 0.000 description 1
235000015816 nutrient absorption Nutrition 0.000 description 1
235000006180 nutrition needs Nutrition 0.000 description 1
229920001542 oligosaccharide Polymers 0.000 description 1
150000002482 oligosaccharides Chemical class 0.000 description 1
210000000056 organ Anatomy 0.000 description 1
230000008506 pathogenesis Effects 0.000 description 1
238000013081 phylogenetic analysis Methods 0.000 description 1
238000003825 pressing Methods 0.000 description 1
238000012545 processing Methods 0.000 description 1
239000001397 quillaja saponaria molina bark Substances 0.000 description 1
230000008929 regeneration Effects 0.000 description 1
238000011069 regeneration method Methods 0.000 description 1
230000004044 response Effects 0.000 description 1
229930182490 saponin Natural products 0.000 description 1
150000007949 saponins Chemical class 0.000 description 1
230000028327 secretion Effects 0.000 description 1
238000009958 sewing Methods 0.000 description 1
239000010822 slaughterhouse waste Substances 0.000 description 1
159000000000 sodium salts Chemical class 0.000 description 1
235000021058 soft food Nutrition 0.000 description 1
239000002904 solvent Substances 0.000 description 1
239000004334 sorbic acid Substances 0.000 description 1
235000010199 sorbic acid Nutrition 0.000 description 1
229940075582 sorbic acid Drugs 0.000 description 1
239000004455 soybean meal Substances 0.000 description 1
241000894007 species Species 0.000 description 1
239000008107 starch Substances 0.000 description 1
235000019698 starch Nutrition 0.000 description 1
229910021653 sulphate ion Inorganic materials 0.000 description 1
239000011975 tartaric acid Substances 0.000 description 1
235000002906 tartaric acid Nutrition 0.000 description 1
210000001519 tissue Anatomy 0.000 description 1
VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 description 1
239000002753 trypsin inhibitor Substances 0.000 description 1
239000002699 waste material Substances 0.000 description 1
230000036642 wellbeing Effects 0.000 description 1
239000002023 wood Substances 0.000 description 1
210000001325 yolk sac Anatomy 0.000 description 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/80—Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/105—Aliphatic or alicyclic compounds
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Polymers & Plastics (AREA)
Engineering & Computer Science (AREA)
Health & Medical Sciences (AREA)
Animal Husbandry (AREA)
Zoology (AREA)
Food Science & Technology (AREA)
Pharmacology & Pharmacy (AREA)
Insects & Arthropods (AREA)
General Chemical & Material Sciences (AREA)
Medicinal Chemistry (AREA)
Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
Organic Chemistry (AREA)
Bioinformatics & Cheminformatics (AREA)
Animal Behavior & Ethology (AREA)
General Health & Medical Sciences (AREA)
Public Health (AREA)
Veterinary Medicine (AREA)
Chemical Kinetics & Catalysis (AREA)
Marine Sciences & Fisheries (AREA)
Birds (AREA)
Biotechnology (AREA)
Botany (AREA)
Molecular Biology (AREA)
Mycology (AREA)
Physiology (AREA)
Fodder In General (AREA)
Feed For Specific Animals (AREA)
Beans For Foods Or Fodder (AREA)
Medicines Containing Plant Substances (AREA)

NO20062199A 2005-05-26 2006-05-16 Fiskefôr med tilsetningskomponent samt anvendelse av samme for a unnga soyaindusert tarmbetennelse. NO326792B1 (no)

Priority Applications (9)

Application Number	Priority Date	Filing Date	Title
NO20062199A NO326792B1 (no)	2005-05-26	2006-05-16	Fiskefôr med tilsetningskomponent samt anvendelse av samme for a unnga soyaindusert tarmbetennelse.
CA2575080A CA2575080C (en)	2005-05-26	2006-05-23	A fish feed containing soya protein
AU2006250159A AU2006250159B2 (en)	2005-05-26	2006-05-23	A fish feed containing soya protein
ES06747652T ES2333046T3 (es)	2005-05-26	2006-05-23	Alimentio para pescado conteniendo proteina de soja.
PCT/NO2006/000193 WO2006126889A1 (en)	2005-05-26	2006-05-23	A fish feed containing soya protein
DE602006009099T DE602006009099D1 (de)	2005-05-26	2006-05-23	Fischfutter mit sojaprotein
AT06747652T ATE442055T1 (de)	2005-05-26	2006-05-23	Fischfutter mit sojaprotein
EP06747652A EP1883314B1 (en)	2005-05-26	2006-05-23	A fish feed containing soya protein
DK200700085A DK176450B1 (da)	2005-05-26	2007-01-19	Fiskefoder indeholdende soyaprotein

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
NO20052532A NO20052532D0 (no)	2005-05-26	2005-05-26	Fiskefôr med tilsetningskomponent for a unnga soyaindusert tarmbetennelse
NO20062199A NO326792B1 (no)	2005-05-26	2006-05-16	Fiskefôr med tilsetningskomponent samt anvendelse av samme for a unnga soyaindusert tarmbetennelse.

Publications (2)

Publication Number	Publication Date
NO20062199L NO20062199L (no)	2006-11-27
NO326792B1 true NO326792B1 (no)	2009-02-16

Family

ID=37452240

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
NO20062199A NO326792B1 (no)	2005-05-26	2006-05-16	Fiskefôr med tilsetningskomponent samt anvendelse av samme for a unnga soyaindusert tarmbetennelse.

Country Status (9)

Country	Link
EP (1)	EP1883314B1 (da)
AT (1)	ATE442055T1 (da)
AU (1)	AU2006250159B2 (da)
CA (1)	CA2575080C (da)
DE (1)	DE602006009099D1 (da)
DK (1)	DK176450B1 (da)
ES (1)	ES2333046T3 (da)
NO (1)	NO326792B1 (da)
WO (1)	WO2006126889A1 (da)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
WO2008135180A2 (en) *	2007-05-07	2008-11-13	Mars Incorporated	Pet food and a process for its manufacture
WO2019092718A1 (en) *	2017-11-08	2019-05-16	The State Of Israel, Ministry Of Agriculture & Rural Development, Agricultural Research Organization (Aro) (Volcani Center)	Compositions and methods for aquaculturing

2006
- 2006-05-16 NO NO20062199A patent/NO326792B1/no active IP Right Review Request
- 2006-05-23 EP EP06747652A patent/EP1883314B1/en not_active Expired - Lifetime
- 2006-05-23 ES ES06747652T patent/ES2333046T3/es not_active Expired - Lifetime
- 2006-05-23 CA CA2575080A patent/CA2575080C/en not_active Expired - Lifetime
- 2006-05-23 AU AU2006250159A patent/AU2006250159B2/en active Active
- 2006-05-23 DE DE602006009099T patent/DE602006009099D1/de active Active
- 2006-05-23 WO PCT/NO2006/000193 patent/WO2006126889A1/en not_active Ceased
- 2006-05-23 AT AT06747652T patent/ATE442055T1/de not_active IP Right Cessation
2007
- 2007-01-19 DK DK200700085A patent/DK176450B1/da active

Also Published As

Publication number	Publication date
ES2333046T3 (es)	2010-02-16
CA2575080A1 (en)	2006-11-30
ATE442055T1 (de)	2009-09-15
AU2006250159B2 (en)	2009-01-22
NO20062199L (no)	2006-11-27
CA2575080C (en)	2010-08-03
AU2006250159A1 (en)	2006-11-30
WO2006126889A1 (en)	2006-11-30
DE602006009099D1 (de)	2009-10-22
DK200700085A (da)	2007-06-12
DK176450B1 (da)	2008-03-03
EP1883314B1 (en)	2009-09-09
EP1883314A1 (en)	2008-02-06

Legal Events

Date

Code

Title

Description

2009-12-07

CB

Opposition filed (par. 26,5 patents act)

Opponent name: ACAPO AS, POSTBOKS 1880 NORDNES, BERGEN, 5817, NO

Effective date: 20091116

2011-06-06

D25

Change according to b1 publication after opposition (par. 25 patents act)

Effective date: 20110606

Publication	Publication Date	Title
Burel et al.	2000	Digestibility of extruded peas, extruded lupin, and rapeseed meal in rainbow trout (Oncorhynchus mykiss) and turbot (Psetta maxima)
Refstie et al.	1999	Nutrient digestibility in Atlantic salmon and broiler chickens related to viscosity and non-starch polysaccharide content in different soyabean products
Laudadio et al.	2011	Influence of substituting dietary soybean meal for dehulled-micronized lupin (Lupinus albus cv. Multitalia) on early phase laying hens production and egg quality
Lee et al.	2016	The potential of blue lupins as a protein source, in the diets of laying hens
Zijlstra et al.	2013	Alternative feedstuffs in swine diets
Boros	2002	Physico-chemical quality indicators suitable in selection of triticale for high nutritive value.
Iluyemi et al.	2010	Nutritional evaluation of fermented palm kernel cake using red tilapia
Omoregie et al.	2009	Effect of varying levels of sweet potato (Ipomea batatas) peels on growth, feed utilization and some biochemical responses of the cichlid (Oreochromis niloticus)
Perryman et al.	2013	Growth performance and meat yields of broiler chickens fed diets containing low and ultra-low oligosaccharide soybean meals during a 6-week production period
Habib et al.	2016	Effect of feed supplemented with xylam enzyme on performance, carcass characteristics and meat quality of broiler chicks
Yalew et al.	2019	Effect of replacing fish meal by sweet lupin meal on growth performance of African catfish fingerlings, Clarias gariepinus (Burchell, 1822)
Laudadio et al.	2012	Effect of treated field pea (Pisum sativum L. cv Spirale) as substitute for soybean extracted meal in a wheat middlings-based diet on egg production and quality of early laying brown hens
Le et al.	2014	The effect of feeding increasing inclusion of extruded Brassica juncea canola expeller on growth performance and nutrient digestibility in weaned pigs
Olaleru et al.	2021	Nutritive value of composite meal from two varieties of sweet potato (Ipomoea batatas)(LAM.) and its effect on performance and carcass characteristics of growing rabbits
DK176450B1 (da)	2008-03-03	Fiskefoder indeholdende soyaprotein
Święch et al.	2016	Nutritional value of yellow-seeded winter rapeseed cakes for growing pigs
Esiegwu et al.	2018	Growth performance and blood indices of broiler finisher birds fed enzyme-fortified (Maxi grain) rice milling waste.
Yeşilayer et al.	2011	Growth performance and feed utilization of koi carp (Cyprinus carpio L., 1758) fed partial or total replacement of fish meal with hazelnut meal and soybean meal
Esonu et al.	2013	Evaluation of Two-Stage cooked Canavalia plagiosperma (piper) seed meal as feed ingredient in layer Diets
Hou	2023	The influence of lipid types and lipid levels on the performance parameters, apparent metabolisable energy and ileal nutrient digestibility in day 1-21 broilers fed maize-soybean based starter diets: a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Animal Science at Massey University, Palmerston North, Manawatū, New Zealand
Azhar	2020	Understanding and improving the feeding value of wheat for broilers
Cerri	2021	Novel ingredients and underexploited feed resources to improve sustainability of farmed fish species.
Phosa	2009	The nutritive value of macadamia oil cake meal and wood ash as alternative feed ingredients for chickens in rural areas
Breytenbach	2005	The influence of processing of lupins and canola on apparent metabolizable energy and broiler performance.
Aderolu et al.	2011	Replacement of maize with graded levels of noodle waste in commercial diet of African catfish