NO330864B1 - Fremgangsmate for fremstilling av en sjokoladebasissammensetning uten anvendelse av kakaovaeske, fremgangsmate for fremstilling av en hvit sjokoladebasissammensetning, og hvitt sjokoladebasismateriale - Google Patents
Fremgangsmate for fremstilling av en sjokoladebasissammensetning uten anvendelse av kakaovaeske, fremgangsmate for fremstilling av en hvit sjokoladebasissammensetning, og hvitt sjokoladebasismateriale Download PDFInfo
- Publication number
- NO330864B1 NO330864B1 NO20062795A NO20062795A NO330864B1 NO 330864 B1 NO330864 B1 NO 330864B1 NO 20062795 A NO20062795 A NO 20062795A NO 20062795 A NO20062795 A NO 20062795A NO 330864 B1 NO330864 B1 NO 330864B1
- Authority
- NO
- Norway
- Prior art keywords
- chocolate
- cocoa
- base composition
- mixture
- chocolate base
- Prior art date
Links
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- 235000019219 chocolate Nutrition 0.000 title claims abstract description 235
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
- A23G1/002—Processes for preparing or treating cocoa beans or nibs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
- A23G1/0006—Processes specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/0009—Manufacture or treatment of liquids, creams, pastes, granules, shreds or powders
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP05012967A EP1733625B1 (de) | 2005-06-16 | 2005-06-16 | Verfahren zur Herstellung von Schokoladegranulat Basismaterial für die Schokoladeherstellung |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| NO20062795L NO20062795L (no) | 2006-12-18 |
| NO330864B1 true NO330864B1 (no) | 2011-08-01 |
Family
ID=35197947
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO20062795A NO330864B1 (no) | 2005-06-16 | 2006-06-15 | Fremgangsmate for fremstilling av en sjokoladebasissammensetning uten anvendelse av kakaovaeske, fremgangsmate for fremstilling av en hvit sjokoladebasissammensetning, og hvitt sjokoladebasismateriale |
Country Status (11)
| Country | Link |
|---|---|
| EP (1) | EP1733625B1 (de) |
| AR (1) | AR053631A1 (de) |
| AT (1) | ATE404070T1 (de) |
| BR (1) | BRPI0602299B1 (de) |
| DE (1) | DE602005008929D1 (de) |
| DK (1) | DK1733625T3 (de) |
| ES (1) | ES2310785T3 (de) |
| NO (1) | NO330864B1 (de) |
| OA (1) | OA13343A (de) |
| PL (1) | PL1733625T3 (de) |
| UA (1) | UA89764C2 (de) |
Families Citing this family (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US8067051B2 (en) | 2006-06-19 | 2011-11-29 | Kraft Foods R & D, Inc. | Process for milling cocoa shells |
| GB0714388D0 (en) | 2007-07-21 | 2007-09-05 | Barry Callebaut Ag | Process and product produced by the process |
| GB0714389D0 (en) | 2007-07-21 | 2007-09-05 | Barry Callebaut Ag | Process and product |
| GB0714390D0 (en) | 2007-07-21 | 2007-09-05 | Barry Callebaut Ag | Process |
| FR2937505B1 (fr) * | 2008-10-28 | 2011-02-11 | Joel Morgeat | Conditionnement de chocolat, son procede de fabrication et son procede d'utilisation pour la fabrication d'un objet en chocolat de type couverture de chocolat |
| KR101839169B1 (ko) * | 2010-07-16 | 2018-03-15 | 인터컨티넨탈 그레이트 브랜즈 엘엘씨 | 분산성이 증진된 분말로부터 음료를 형성하기 위한 방법 및 장치 |
| GB2482032B (en) | 2010-07-16 | 2013-04-10 | Kraft Foods R & D Inc | Coffee products and related processes |
| CN103547165A (zh) | 2011-03-18 | 2014-01-29 | 赫尔希公司 | 制造热稳定巧克力糖食产品的方法 |
| GB201106989D0 (en) * | 2011-04-27 | 2011-06-08 | Cadbury Uk Ltd | Temperature tolerant chocolate |
| GB2521861A (en) * | 2014-01-06 | 2015-07-08 | Kraft Foods R & D Inc | Temperature tolerant chocolate |
| EP3653060B1 (de) | 2015-01-16 | 2024-05-01 | Cocoterra Company | Schokoladenverarbeitungssystem und -verfahren |
| GB2545388B (en) * | 2015-08-04 | 2018-01-31 | Neurogenics Holdings Ltd | Processing cacao beans |
| US20180075386A1 (en) * | 2016-09-15 | 2018-03-15 | Bext Holdings, LLC | Systems and methods of use for commodities analysis, collection, resource-allocation, and tracking |
| WO2018141353A1 (en) * | 2017-01-31 | 2018-08-09 | Neurogenics Holdings Ltd | Processing cacao beans |
| FI129003B (en) | 2018-03-02 | 2021-04-30 | Helsinki Heaven Oy | Process for preparing a chocolate composition and chocolate composition |
| US11470853B2 (en) | 2019-03-15 | 2022-10-18 | CocoTerra Company | Interface and application for designing a chocolate-making experience |
| EP4360468A1 (de) * | 2022-10-26 | 2024-05-01 | Frederik Jozef Depoorter | Verfahren zur herstellung von kakaogranulat |
| GB2626965A (en) * | 2023-02-09 | 2024-08-14 | Kraft Foods Schweiz Holding Gmbh | Method of manufacturing a chocolate product |
Family Cites Families (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB631027A (en) * | 1947-06-11 | 1949-10-25 | Raul F Beich Company | Method and apparatus for making chocolate confectionery |
| CH379248A (de) * | 1960-06-09 | 1964-06-30 | Mosimann Gustav | Verfahren zur kontinuierlichen Verarbeitung von Kakaomassen |
| AT264999B (de) * | 1963-04-05 | 1968-09-25 | Gustav Mosimann | Verfahren zur Verarbeitung von kakaohaltigen Massen |
| DE1227771B (de) * | 1963-12-19 | 1966-10-27 | Miag Muehlenbau | Anlage zum Herstellen von Schokolademasse |
| CH478534A (fr) * | 1967-12-27 | 1969-09-30 | Nestle Sa | Procédé de fabrication d'un chocolat blanc |
| JPS61104748A (ja) * | 1984-10-29 | 1986-05-23 | Nisshin Flour Milling Co Ltd | 高油脂含有食品顆粒 |
| US6786437B2 (en) * | 1998-06-19 | 2004-09-07 | Harris J. Ribardi | Closed loop cyclonic mill, and method and apparatus for drying and fiberizing material |
| DE19962049C2 (de) * | 1999-12-22 | 2003-02-27 | Babcock Bsh Gmbh | Wirbelstrommühle |
| US6789756B2 (en) * | 2002-02-20 | 2004-09-14 | Super Fine Ltd. | Vortex mill for controlled milling of particulate solids |
| DE10253810A1 (de) * | 2002-11-18 | 2004-05-27 | Bühler AG | Verfahren zur Vermahlung von Kakao |
-
2005
- 2005-06-16 EP EP05012967A patent/EP1733625B1/de not_active Expired - Lifetime
- 2005-06-16 AT AT05012967T patent/ATE404070T1/de active
- 2005-06-16 ES ES05012967T patent/ES2310785T3/es not_active Expired - Lifetime
- 2005-06-16 DK DK05012967T patent/DK1733625T3/da active
- 2005-06-16 DE DE602005008929T patent/DE602005008929D1/de not_active Expired - Lifetime
- 2005-06-16 PL PL05012967T patent/PL1733625T3/pl unknown
-
2006
- 2006-06-14 OA OA1200600200A patent/OA13343A/en unknown
- 2006-06-15 NO NO20062795A patent/NO330864B1/no not_active IP Right Cessation
- 2006-06-15 UA UAA200606681A patent/UA89764C2/ru unknown
- 2006-06-15 AR ARP060102561A patent/AR053631A1/es unknown
- 2006-06-16 BR BRPI0602299-5A patent/BRPI0602299B1/pt not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| EP1733625B1 (de) | 2008-08-13 |
| ATE404070T1 (de) | 2008-08-15 |
| ES2310785T3 (es) | 2009-01-16 |
| EP1733625A1 (de) | 2006-12-20 |
| DE602005008929D1 (de) | 2008-09-25 |
| OA13343A (en) | 2007-04-13 |
| PL1733625T3 (pl) | 2009-01-30 |
| BRPI0602299B1 (pt) | 2015-04-07 |
| NO20062795L (no) | 2006-12-18 |
| AR053631A1 (es) | 2007-05-09 |
| DK1733625T3 (da) | 2008-11-24 |
| BRPI0602299A (pt) | 2007-02-21 |
| UA89764C2 (ru) | 2010-03-10 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MM1K | Lapsed by not paying the annual fees |