NO913481L - Fremgangsmaate for rekonstituering av kjoettprodukter. - Google Patents

Fremgangsmaate for rekonstituering av kjoettprodukter.

Info

Publication number
NO913481L
NO913481L NO91913481A NO913481A NO913481L NO 913481 L NO913481 L NO 913481L NO 91913481 A NO91913481 A NO 91913481A NO 913481 A NO913481 A NO 913481A NO 913481 L NO913481 L NO 913481L
Authority
NO
Norway
Prior art keywords
meat
mixture
reconstitution
procedure
chain products
Prior art date
Application number
NO91913481A
Other languages
English (en)
Norwegian (no)
Other versions
NO913481D0 (no
Inventor
James William Leonard French
Original Assignee
Stork Fibron Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Stork Fibron Bv filed Critical Stork Fibron Bv
Publication of NO913481D0 publication Critical patent/NO913481D0/no
Publication of NO913481L publication Critical patent/NO913481L/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/04Animal proteins
    • A23J3/06Gelatine
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/424Addition of non-meat animal protein material, e.g. blood, egg, dairy products, fish; Proteins from microorganisms, yeasts or fungi
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/67Reformed meat products other than sausages

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Absorbent Articles And Supports Therefor (AREA)
  • Lubricants (AREA)
  • Vehicle Step Arrangements And Article Storage (AREA)
NO91913481A 1989-03-08 1991-09-04 Fremgangsmaate for rekonstituering av kjoettprodukter. NO913481L (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB898905292A GB8905292D0 (en) 1989-03-08 1989-03-08 Method of reconstituting meat products
PCT/GB1990/000344 WO1990010393A1 (en) 1989-03-08 1990-03-07 Method of reconstituting meat products

Publications (2)

Publication Number Publication Date
NO913481D0 NO913481D0 (no) 1991-09-04
NO913481L true NO913481L (no) 1991-09-04

Family

ID=10652949

Family Applications (1)

Application Number Title Priority Date Filing Date
NO91913481A NO913481L (no) 1989-03-08 1991-09-04 Fremgangsmaate for rekonstituering av kjoettprodukter.

Country Status (11)

Country Link
EP (1) EP0462164B1 (de)
JP (1) JP2941420B2 (de)
AT (1) ATE116527T1 (de)
AU (1) AU644586B2 (de)
CA (1) CA2049027C (de)
DE (1) DE69015809T2 (de)
DK (1) DK0462164T3 (de)
ES (1) ES2069068T3 (de)
GB (2) GB8905292D0 (de)
NO (1) NO913481L (de)
WO (1) WO1990010393A1 (de)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2257892B (en) * 1988-06-01 1993-05-19 Natural Resources Process for producing a food, cosmetic or medical product
GB9027694D0 (en) * 1990-12-20 1991-02-13 Stork Fibron Bv Process for the production of dried collagen
IE970026A1 (en) * 1997-01-15 1998-07-15 Redbrook Research Limited A method for preparing meat
ES2365058B1 (es) * 2009-12-15 2012-08-07 Jealsa Rianxeira, S.A. Composición para aumentar el contenido proteico en carne de pescado y procedimiento para su aplicación.

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3665988A (en) 1970-03-31 1972-05-30 Us Agriculture Process for producing granular and fibrous collagen dispersions
GB1293449A (en) * 1970-06-30 1972-10-18 Swift & Co Improvements in or relating to meat products
GB1381594A (en) * 1971-04-08 1975-01-22 Unilever Ltd Meat products
EP0177588A1 (de) * 1984-04-19 1986-04-16 GIBSON, Royce Gordon Fleischerzeugnis und verfahren
GB8628488D0 (en) * 1986-11-28 1987-01-07 Baise Roile Ltd Edible product
GB2201877A (en) 1987-03-10 1988-09-14 Nabisco Brands Inc Coextensively aligning jerky
GB8812993D0 (en) * 1988-06-01 1988-07-06 Natural Resources Mfg Ltd Improvements in/relating to production of protein products
JP5930391B2 (ja) 2012-06-01 2016-06-08 株式会社Olpaso リアルタイム採血管準備装置及び採血方法並びに採血管準備システム

Also Published As

Publication number Publication date
AU644586B2 (en) 1993-12-16
CA2049027C (en) 1999-06-15
GB2229348A (en) 1990-09-26
NO913481D0 (no) 1991-09-04
GB9005053D0 (en) 1990-05-02
ES2069068T3 (es) 1995-05-01
GB8905292D0 (en) 1989-04-19
GB2229348B (en) 1992-10-28
EP0462164A1 (de) 1991-12-27
CA2049027A1 (en) 1990-09-09
WO1990010393A1 (en) 1990-09-20
JP2941420B2 (ja) 1999-08-25
AU5181990A (en) 1990-10-09
ATE116527T1 (de) 1995-01-15
DK0462164T3 (da) 1995-05-29
DE69015809T2 (de) 1995-07-13
JPH05504463A (ja) 1993-07-15
EP0462164B1 (de) 1995-01-04
DE69015809D1 (de) 1995-02-16

Similar Documents

Publication Publication Date Title
EP0814728A4 (de) Anti-stenotisches verfahren und produkt für verstopfte arterien
EP1736062A3 (de) Fleischemulsionsprodukt
SG118392G (en) Layered meat emulsion product and method of producing same
BR9202732A (pt) Processo para a producao de produtos alimentares de cereais pre-cozidos
FI813756L (fi) Matprodukt och foerfarande foer dess framstaellning
MY116918A (en) Method of producing a food product by extrusion
FI922917A0 (fi) Djupfryst matportion.
HU893764D0 (en) Process for the preparation of lyophilized, solid food products
NO920174L (no) Lavkalori-kjoettprodukter og fremgangsmaate for fremstilling
DE69111306D1 (de) Verfahren zum Verpacken in Ballenform von geschnittenen Fasern und das Produkt.
ATE215322T1 (de) Verfahren zur herstellung von feuchtigkeit enthaltendem, stückigem gut und vorrichtung zu dessen ausführung
NO913481D0 (no) Fremgangsmaate for rekonstituering av kjoettprodukter.
HU9403482D0 (en) Apparatus for cutting lumpy frozen products especially lumps of meat
FI882683L (fi) Puristusmenetelmä, jossa käytetään hajotettuja lignoselluloosamateriaaleja, ja näin valmistettu tuote
SE9304010L (sv) Förfarande och anordning för framställning av produkter
GR3017167T3 (en) Process for making collagenous foams in the shape of continuous tapes, and their use in medicine, cosmetics and hygiene.
ES8503479A1 (es) Dispositivo deshuesador
EP0716815B1 (de) Verfahren zum Verkleben von Fischteilen und Vorrichtung dafür
ATE212787T1 (de) Verfahren zur herstellung eines nahrungsmittelprodukts
ATE147594T1 (de) Verfahren zur herstellung von geschnittenen fischprodukten
ES2076043T3 (es) Un producto de pasta de coccion rapida y metodo para su preparacion.
IT8940051A0 (it) Pressa automatica per stampi per prosciutto cotto, spalle e simili
CS130288A1 (en) 2-nitrochlorbenzen-4-/n,4-carboxyphenyl/sulphamide and process for preparing them
RU96111048A (ru) Способ получения белково-жировой добавки для производства мясных фаршевых и пастообразных продуктов
HU908095D0 (en) Process for the production of meat products in mobilizable room, and apparatus for the process