PH22017000503U3 - Composition of squash instant soup - Google Patents

Composition of squash instant soup

Info

Publication number
PH22017000503U3
PH22017000503U3 PH2/2017/000503U PH22017000503U PH22017000503U3 PH 22017000503 U3 PH22017000503 U3 PH 22017000503U3 PH 22017000503 U PH22017000503 U PH 22017000503U PH 22017000503 U3 PH22017000503 U3 PH 22017000503U3
Authority
PH
Philippines
Prior art keywords
squash
powdered
composition
instant soup
cornstarch
Prior art date
Application number
PH2/2017/000503U
Other versions
PH22017000503Y1 (en
PH22017000503U1 (en
Inventor
Maria Rellie B Kalacas
Original Assignee
Laguna State Polytechnic Univ Lspu
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Laguna State Polytechnic Univ Lspu filed Critical Laguna State Polytechnic Univ Lspu
Priority to PH2/2017/000503U priority Critical patent/PH22017000503U3/en
Publication of PH22017000503Y1 publication Critical patent/PH22017000503Y1/en
Publication of PH22017000503U1 publication Critical patent/PH22017000503U1/en
Publication of PH22017000503U3 publication Critical patent/PH22017000503U3/en

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  • Seeds, Soups, And Other Foods (AREA)

Abstract

The present utility model relates to a composition of squash instant soup comprising of powdered squash; cornstarch, non-fat powdered milk, dried squash vegetable; iodized salt, black ground pepper; powdered celery; powdered onion; powdered garlic; tarragon leaves.
PH2/2017/000503U 2017-08-14 2017-08-14 Composition of squash instant soup PH22017000503U3 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PH2/2017/000503U PH22017000503U3 (en) 2017-08-14 2017-08-14 Composition of squash instant soup

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PH2/2017/000503U PH22017000503U3 (en) 2017-08-14 2017-08-14 Composition of squash instant soup

Publications (3)

Publication Number Publication Date
PH22017000503Y1 PH22017000503Y1 (en) 2017-09-29
PH22017000503U1 PH22017000503U1 (en) 2017-09-29
PH22017000503U3 true PH22017000503U3 (en) 2018-03-09

Family

ID=60254619

Family Applications (1)

Application Number Title Priority Date Filing Date
PH2/2017/000503U PH22017000503U3 (en) 2017-08-14 2017-08-14 Composition of squash instant soup

Country Status (1)

Country Link
PH (1) PH22017000503U3 (en)

Also Published As

Publication number Publication date
PH22017000503Y1 (en) 2017-09-29
PH22017000503U1 (en) 2017-09-29

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