PL1711065T3 - Płynny produkt spożywczy zawierający granulki bakterii mlekowych - Google Patents

Płynny produkt spożywczy zawierający granulki bakterii mlekowych

Info

Publication number
PL1711065T3
PL1711065T3 PL04816442T PL04816442T PL1711065T3 PL 1711065 T3 PL1711065 T3 PL 1711065T3 PL 04816442 T PL04816442 T PL 04816442T PL 04816442 T PL04816442 T PL 04816442T PL 1711065 T3 PL1711065 T3 PL 1711065T3
Authority
PL
Poland
Prior art keywords
lactic bacteria
food product
microns
product containing
granules
Prior art date
Application number
PL04816442T
Other languages
English (en)
Inventor
Philippe Teissier
Original Assignee
Gervais Danone Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gervais Danone Sa filed Critical Gervais Danone Sa
Publication of PL1711065T3 publication Critical patent/PL1711065T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60—Drinks from legumes, e.g. lupine drinks
    • A23L11/65—Soy drinks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting
    • A23P10/22—Agglomeration or granulation with pulverisation of solid particles, e.g. in a free-falling curtain
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C2220/00—Biochemical treatment
    • A23C2220/20—Treatment with microorganisms
    • A23C2220/204—Use of bacteria which are encapsulated, entrapped or immobilised; Fermentation with these bacteria
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00—Lactic or propionic acid bacteria
    • A23V2400/11—Lactobacillus
    • A23V2400/169—Plantarum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00—Lactic or propionic acid bacteria
    • A23V2400/51—Bifidobacterium
    • A23V2400/519—Breve

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
PL04816442T 2003-12-23 2004-12-20 Płynny produkt spożywczy zawierający granulki bakterii mlekowych PL1711065T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
FR0315243A FR2863828B1 (fr) 2003-12-23 2003-12-23 Produit alimentaire liquide comprenant des granules de bacteries lactiques
PCT/FR2004/003309 WO2005070221A1 (fr) 2003-12-23 2004-12-20 Produit alimentaire liquide comprenant des granules de bacteries lactiques
EP04816442A EP1711065B1 (fr) 2003-12-23 2004-12-20 Produit alimentaire liquide comprenant des granules de bacteries lactiques

Publications (1)

Publication Number Publication Date
PL1711065T3 true PL1711065T3 (pl) 2011-08-31

Family

ID=34630500

Family Applications (1)

Application Number Title Priority Date Filing Date
PL04816442T PL1711065T3 (pl) 2003-12-23 2004-12-20 Płynny produkt spożywczy zawierający granulki bakterii mlekowych

Country Status (12)

Country Link
US (1) US20070098847A1 (pl)
EP (1) EP1711065B1 (pl)
JP (1) JP2007515182A (pl)
AT (1) ATE499011T1 (pl)
BR (1) BRPI0418086A (pl)
CA (1) CA2551494C (pl)
DE (1) DE602004031559D1 (pl)
ES (1) ES2361748T3 (pl)
FR (1) FR2863828B1 (pl)
PL (1) PL1711065T3 (pl)
PT (1) PT1711065E (pl)
WO (1) WO2005070221A1 (pl)

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2903574B1 (fr) * 2006-07-13 2008-09-05 Gervais Danone Sa Granules de cysteine et leurs utilisations a titre d'activateurs de croissance de bifidobacterium animalis lactis.
FR2909526B1 (fr) * 2006-12-08 2011-04-01 Gervais Danone Sa Produit alimentaire comprenant des probiotiques et un monoacide faible protone
FR2909685B1 (fr) * 2006-12-08 2012-12-21 Lallemand Sas Levures seches actives enrobees et aliments les renfermant
BRPI0809476A2 (pt) * 2007-04-27 2014-09-09 Naked Juice Co Of Glendora Inc Bebidas de suco com bactérias probióticas
IL199781A0 (en) * 2009-07-09 2010-05-17 Yohai Zorea Heat resistant probiotic compositions and healthy food comprising them
FR2924307B1 (fr) * 2007-12-04 2010-08-27 Gervais Danone Sa Utilisation de l. casei ssp. paracasei comme antifongique
EP2168444A1 (en) * 2008-09-24 2010-03-31 Nestec S.A. Acidified nutritional formula
FR2937252B1 (fr) 2008-10-17 2011-05-20 Pf Medicament Association d'un extrait de sureau et d'une souche de l. paracasei.
EP2381799B1 (en) * 2009-01-27 2018-08-08 Probiotical S.p.a. Chocolate flavoured probiotic supplement
SE533778C2 (sv) 2009-05-14 2011-01-11 Probi Ab Probiotisk fruktdryck
IT1398648B1 (it) * 2010-03-09 2013-03-08 Probiotical Spa Prodotto alimentare comprendente batteri probiotici rivestiti con un rivestimento di origine vegetale.
WO2012077038A1 (en) 2010-12-06 2012-06-14 Degama Berrier Ltd. Composition and method for improving stability and extending shelf life of probiotic bacteria and food products thereof
RU2626538C2 (ru) * 2011-09-30 2017-07-28 Компани Жерве Данон Ферментированный молочный продукт, содержащий фруктовый препарат, и способ его получения
KR101172839B1 (ko) 2011-11-10 2012-08-09 주식회사 놀부 코팅 유산균의 제조방법 및 상기 코팅 유산균을 포함하는 보쌈용 수육의 제조방법
US10543175B1 (en) 2013-05-17 2020-01-28 Degama Berrier Ltd. Film composition and methods for producing the same
EP2875733A1 (fr) * 2013-11-25 2015-05-27 Sonafi Produit alimentaire sucré à base de fruit sec
US11147845B2 (en) 2018-07-16 2021-10-19 ProBiora Health, LLC Foods containing beneficial oral bacteria
US11559479B2 (en) 2018-07-16 2023-01-24 ProBiora Health, LLC Beverage additive
CO2019011687A1 (es) 2019-10-22 2020-07-31 Alpina Productos Alimenticios S A Microcápsula de probióticos
IT201900020805A1 (it) * 2019-11-11 2021-05-11 Probiotical Spa Batteri granulari gastroprotetti con matrice di rivestimento in forma cristallina, procedimento per la loro preparazione e loro composizioni
CN114431474B (zh) * 2022-01-18 2024-03-12 杭州民生健康药业股份有限公司 一种提高益生菌稳定性的微囊粉制备工艺及益生菌颗粒
WO2024081219A1 (en) 2022-10-14 2024-04-18 Csp Technologies, Inc. Container and method for storing and stabilizing moisture sensitive products

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5733543A (en) * 1980-08-06 1982-02-23 Lotte Co Ltd Oil or fat containing lactobacillus bifidus
JPS60141281A (ja) * 1983-12-28 1985-07-26 Meiji Milk Prod Co Ltd 菌体顆粒の製造方法及び装置
JPS62230714A (ja) * 1986-03-31 1987-10-09 Snow Brand Milk Prod Co Ltd 腸溶性カプセル
JP2596418B2 (ja) * 1986-09-01 1997-04-02 昭和電工株式会社 有用微生物含有粒剤およびその製造方法
JPH0482827A (ja) * 1990-07-23 1992-03-16 Snow Brand Milk Prod Co Ltd 腸溶性カプセル
US5292657A (en) * 1990-12-31 1994-03-08 Pioneer Hi-Bred International, Inc. Process for preparing rotary disc fatty acid microspheres of microorganisms
IT1270216B (it) * 1994-06-14 1997-04-29 Recordati Chem Pharm Metodo di stabilizzazione di composti biologicamente attivi mediante microgranuli ricoperti sospendibili in fluidi alimentari
AUPM823094A0 (en) * 1994-09-16 1994-10-13 Goodman Fielder Limited Probiotic compositions
JPH08242763A (ja) * 1995-03-10 1996-09-24 Morishita Jintan Kk カプセル化された腸内有用細菌を含有するヨーグルト
FI108512B (fi) * 1997-08-22 2002-02-15 Danisco Finland Oy Tahnamainen nautittavaksi tarkoitettu koostumus, sen käyttö ja sitä sisältävät tuotteet
KR100263822B1 (ko) * 1997-10-14 2000-11-01 신종훈 유산균 캡슐제 요구르트 및 그 제조방법
JP2000116320A (ja) * 1998-10-13 2000-04-25 Bingu Gure:Kk 乳酸菌カプセル入りヨーグルト及びその製造方法
IT1304170B1 (it) * 1998-12-15 2001-03-08 Novartis Nutrition Ag Composti organici
FR2806417B1 (fr) * 2000-03-16 2003-12-26 Lallemand Sa Particules enrobees contenant des microorganismes vivants, procede de production et application desdites particules dans les compositions pharmaceutiques, dietetiques ou alimentaires

Also Published As

Publication number Publication date
FR2863828A1 (fr) 2005-06-24
BRPI0418086A (pt) 2007-04-17
ATE499011T1 (de) 2011-03-15
EP1711065B1 (fr) 2011-02-23
JP2007515182A (ja) 2007-06-14
DE602004031559D1 (de) 2011-04-07
FR2863828B1 (fr) 2007-02-02
ES2361748T3 (es) 2011-06-21
US20070098847A1 (en) 2007-05-03
EP1711065A1 (fr) 2006-10-18
WO2005070221A1 (fr) 2005-08-04
CA2551494C (fr) 2013-06-25
PT1711065E (pt) 2011-05-27
CA2551494A1 (fr) 2005-08-04

Similar Documents

Publication Publication Date Title
PT1711065E (pt) Produto alimentar l?quido incluindo gr?nulos de bact?rias l?cticas
AU2011249630B2 (en) Edible compositions and methods of manufacturing edible compositions
Faccin et al. Chemical, sensorial and rheological properties of a new organic rice bran beverage
CN103202447B (zh) 一种生物发酵黑枸杞及其加工方法
BRPI0707070A2 (pt) método para produção de uma bebida gaseificada fermentada funcional e bebida gaseificada
EP1920667A1 (en) Safe and stable edible material having reinforced concrete-like structure
JP2016537004A (ja) 植物性タンパク質を含有する新規の非アレルギー性のスナック
KR20180134904A (ko) 풍미 개량재
WO2005070232A1 (en) Food product and process for producing it
KR101950095B1 (ko) 건조 과일 슬라이스의 제조방법
Shydakova-Kameniuka et al. Harnessing the technological potential of chia seeds in the technology of cream-whipped candy masses
CN109548947A (zh) 一种山核桃仁脆片及其加工方法
CN103734687A (zh) 一种鸭肉辣酱及其制备方法
Tawfek Properties of low fat bio-frozen yoghurt fortified with extract and powder of pomegranate peel (Punica ganatum L.)
Directive The European parliament and the council of the European union
Ewis Making of low calorie functional yoghurt drink enriched with oat seed and stevia leaves powders (as sweeteners)
CN101287382A (zh) 含有输送装置的食物制品及其制造方法
EP4185123A1 (de) Verwendung einer aktivierten karottenfaser zur herstellung von erzeugnissen
CN107494866A (zh) 一种玛咖巧克力固体饮料及其制备方法
KR20190018111A (ko) 초석잠과 갈색거저리를 유효성분으로 포함하는 어린이용 면역증진 기능성 과채가공음료
Pertsevyi et al. Technology of thermostable and frozen fillings using dairy raw materials and sesame seeds concentrate
CN101147602A (zh) 绿茶刺海参及其加工方法
CN1062724C (zh) 核桃黑麻片
WO2008128271A3 (de) Teilchenformige lebensmittelkomponente
RU2035158C1 (ru) Козинак