PL1993385T3 - Opakowanie zawierające jeden albo więcej z pokrytych stałych koncentratów do przygotowywania bulionu, zupy, sosu albo sosu mięsnego albo do stosowania jako przyprawa, oraz sposób jego wytwarzania - Google Patents
Opakowanie zawierające jeden albo więcej z pokrytych stałych koncentratów do przygotowywania bulionu, zupy, sosu albo sosu mięsnego albo do stosowania jako przyprawa, oraz sposób jego wytwarzaniaInfo
- Publication number
- PL1993385T3 PL1993385T3 PL06707542T PL06707542T PL1993385T3 PL 1993385 T3 PL1993385 T3 PL 1993385T3 PL 06707542 T PL06707542 T PL 06707542T PL 06707542 T PL06707542 T PL 06707542T PL 1993385 T3 PL1993385 T3 PL 1993385T3
- Authority
- PL
- Poland
- Prior art keywords
- preparing
- gravy
- seasoning
- sauce
- packaging
- Prior art date
Links
- 239000012141 concentrate Substances 0.000 title 1
- 235000011194 food seasoning agent Nutrition 0.000 title 1
- 235000013882 gravy Nutrition 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
- 238000004806 packaging method and process Methods 0.000 title 1
- 235000015067 sauces Nutrition 0.000 title 1
- 239000007787 solid Substances 0.000 title 1
- 235000014347 soups Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Seasonings (AREA)
- Seeds, Soups, And Other Foods (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/EP2006/002298 WO2007104326A1 (en) | 2006-03-10 | 2006-03-10 | Packaging comprising one or more of coated solid concentrates for preparing a bouillon soup, sauce or gravy or for use as a seasoning and process for preparing the same |
| EP06707542.4A EP1993385B1 (en) | 2006-03-10 | 2006-03-10 | Packaging comprising one or more of coated solid concentrates for preparing a bouillon soup, sauce or gravy or for use as a seasoning and process for preparing the same |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PL1993385T3 true PL1993385T3 (pl) | 2015-03-31 |
Family
ID=38512231
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL06707542T PL1993385T3 (pl) | 2006-03-10 | 2006-03-10 | Opakowanie zawierające jeden albo więcej z pokrytych stałych koncentratów do przygotowywania bulionu, zupy, sosu albo sosu mięsnego albo do stosowania jako przyprawa, oraz sposób jego wytwarzania |
Country Status (6)
| Country | Link |
|---|---|
| EP (1) | EP1993385B1 (pl) |
| CN (1) | CN101400271B (pl) |
| BR (1) | BRPI0621203B1 (pl) |
| MX (1) | MX2008011494A (pl) |
| PL (1) | PL1993385T3 (pl) |
| WO (1) | WO2007104326A1 (pl) |
Families Citing this family (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB0916042D0 (en) * | 2009-09-14 | 2009-10-28 | Dunbia Northern Ireland | Improvements in and relating to foodstuffs |
| FR2971404B1 (fr) | 2011-02-14 | 2013-11-29 | Eurotab | Compacts de soupe |
| EP2534956A1 (en) * | 2011-06-16 | 2012-12-19 | Nestec S.A. | Bouillon tablet process |
| CN103549021A (zh) * | 2013-11-11 | 2014-02-05 | 哈尔滨艾克尔食品科技有限公司 | 奶油沙司粉及其使用方法 |
| US11089803B2 (en) | 2014-12-22 | 2021-08-17 | Conopco, Inc. | Granular food composition comprising gas |
| BR112018003425B1 (pt) * | 2015-08-25 | 2021-11-03 | Unilever Ip Holdings B.V. | Artigo concentrado salgado moldado e processo para a preparação de um artigo concentrado salgado moldado |
| MX2018015598A (es) * | 2016-06-21 | 2019-04-01 | Unilever Nv | Concentrado salado que comprende material de fruta de mora. |
| MX2019008757A (es) * | 2017-01-25 | 2020-01-27 | Unilever Nv | Concentrado salado que comprende sal inorganica, grasa y goma de cascara de semilla de psyllium. |
| FI129434B (fi) * | 2017-05-12 | 2022-02-15 | Myllyn Paras Oy Konserni | Elintarvikerasvakomponentti, sen valmistusmenetelmä ja sen käytöt |
| MX2020007216A (es) * | 2018-01-24 | 2020-09-07 | Nestle Sa | Proceso para preparar una tableta de caldo. |
| DE102018132394A1 (de) * | 2018-12-17 | 2020-06-18 | Hillesheims Kapsel-Manufaktur e.K. | Gewürzmischung in tablettenform |
| WO2021219804A1 (en) | 2020-04-30 | 2021-11-04 | Unilever Ip Holdings B.V. | Composition for making bouillons |
| MX2023002119A (es) * | 2020-08-28 | 2023-05-12 | Nestle Sa | Concentrado alimenticio envasado con propiedades de barrera proporcionadas por un envase comestible. |
| WO2024141630A1 (en) * | 2022-12-30 | 2024-07-04 | V. Mane Fils | Fast-disintegrating flavoring composition for instant foods |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2278466A (en) * | 1939-04-28 | 1942-04-07 | Musher Corp | Quickly disintegratable bonded food unit and method of making it |
| FR888902A (fr) * | 1942-08-07 | 1943-12-27 | Comprimés culinaires | |
| GB1142151A (en) * | 1966-02-15 | 1969-02-05 | Gen Foods Corp | Reconstitutable food mix |
| GB1254562A (en) * | 1968-10-29 | 1971-11-24 | Spice & Flavour Services Ltd | Soup mix |
| JPS5526826A (en) * | 1978-08-15 | 1980-02-26 | Meiji Seika Kaisha Ltd | Preparation of instant solid soup |
| JPS61162157A (ja) * | 1985-01-14 | 1986-07-22 | Suntory Ltd | 具入り即席固形ス−プ及びその製造方法 |
| US4913919A (en) * | 1986-11-18 | 1990-04-03 | Frito-Lay, Inc. | Coating composition for comestible products |
| US6217918B1 (en) * | 1998-05-08 | 2001-04-17 | Bestfoods | Microwavable pasta in a bowl |
| CZ160099A3 (cs) * | 1998-05-08 | 1999-12-15 | Bestfoods | Hydratovatelné granulované potravinářské produkty a způsoby jejich výroby |
| DE19838387C5 (de) * | 1998-08-24 | 2006-08-10 | Cpc Deutschland Gmbh | Verfahren zur Herstellung von Brühwürfeln |
| EP1491101B1 (en) * | 2003-06-23 | 2006-12-06 | Unilever N.V. | Marbled bouillon, broth, soup, sauce or seasoning cube and process for preparing the same |
-
2006
- 2006-03-10 PL PL06707542T patent/PL1993385T3/pl unknown
- 2006-03-10 WO PCT/EP2006/002298 patent/WO2007104326A1/en not_active Ceased
- 2006-03-10 BR BRPI0621203A patent/BRPI0621203B1/pt not_active IP Right Cessation
- 2006-03-10 EP EP06707542.4A patent/EP1993385B1/en not_active Expired - Lifetime
- 2006-03-10 MX MX2008011494A patent/MX2008011494A/es active IP Right Grant
- 2006-03-10 CN CN2006800537833A patent/CN101400271B/zh not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| BRPI0621203A2 (pt) | 2011-12-06 |
| BRPI0621203B1 (pt) | 2016-02-10 |
| CN101400271A (zh) | 2009-04-01 |
| MX2008011494A (es) | 2008-09-22 |
| WO2007104326A1 (en) | 2007-09-20 |
| EP1993385A1 (en) | 2008-11-26 |
| CN101400271B (zh) | 2012-06-27 |
| EP1993385B1 (en) | 2014-10-08 |
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