PL2515668T3 - Powlekane wielostrefowe wyroby cukiernicze i sposoby ich wytwarzania - Google Patents

Powlekane wielostrefowe wyroby cukiernicze i sposoby ich wytwarzania

Info

Publication number
PL2515668T3
PL2515668T3 PL10842696T PL10842696T PL2515668T3 PL 2515668 T3 PL2515668 T3 PL 2515668T3 PL 10842696 T PL10842696 T PL 10842696T PL 10842696 T PL10842696 T PL 10842696T PL 2515668 T3 PL2515668 T3 PL 2515668T3
Authority
PL
Poland
Prior art keywords
making
methods
same
coated multi
region confectionery
Prior art date
Application number
PL10842696T
Other languages
English (en)
Inventor
Cesar Carlos Elejalde
Edip Tahincioglu
Albert Levi
Burcu Birecik Bakkal
Original Assignee
Intercontinental Great Brands Llc
Kent Gida Maddeleri Sanayii Ve Ticaret Anonim Sirketi
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Intercontinental Great Brands Llc, Kent Gida Maddeleri Sanayii Ve Ticaret Anonim Sirketi filed Critical Intercontinental Great Brands Llc
Publication of PL2515668T3 publication Critical patent/PL2515668T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/38—Sucrose-free products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/37—Sugar alcohols

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
PL10842696T 2009-12-21 2010-12-21 Powlekane wielostrefowe wyroby cukiernicze i sposoby ich wytwarzania PL2515668T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US28842409P 2009-12-21 2009-12-21
EP10842696.6A EP2515668B8 (en) 2009-12-21 2010-12-21 Coated multi-region confectionery and methods of making the same
PCT/US2010/061402 WO2011084759A2 (en) 2009-12-21 2010-12-21 Coated multi-region confectionery and methods of making the same

Publications (1)

Publication Number Publication Date
PL2515668T3 true PL2515668T3 (pl) 2019-08-30

Family

ID=44306084

Family Applications (1)

Application Number Title Priority Date Filing Date
PL10842696T PL2515668T3 (pl) 2009-12-21 2010-12-21 Powlekane wielostrefowe wyroby cukiernicze i sposoby ich wytwarzania

Country Status (8)

Country Link
US (1) US20130071516A1 (pl)
EP (1) EP2515668B8 (pl)
JP (2) JP5882906B2 (pl)
CN (1) CN102802431B (pl)
ES (1) ES2723049T3 (pl)
MX (1) MX342223B (pl)
PL (1) PL2515668T3 (pl)
WO (1) WO2011084759A2 (pl)

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US10973238B2 (en) 2011-03-11 2021-04-13 Intercontinental Great Brands Llc System and method of forming multilayer confectionery
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US9044035B2 (en) * 2012-04-17 2015-06-02 R.J. Reynolds Tobacco Company Remelted ingestible products
GB2501544A (en) * 2012-04-26 2013-10-30 Kraft Foods Global Brands Llc Uncooked confectionery comprising polygluctiol
RU2015106110A (ru) * 2012-08-22 2016-10-20 Интэрконтинентал Грэйт Брэндс Ллс Составы жевательной резинки и методы их изготовления
JP6068643B2 (ja) * 2012-09-21 2017-01-25 インターコンチネンタル グレート ブランズ エルエルシー 改良型ガム形成
US20140147555A1 (en) * 2012-11-27 2014-05-29 Elwha Llc Edible compositions
PL2774487T3 (pl) * 2013-03-06 2018-01-31 Mueller Vivil Alexander Guma do żucia w drażetkach z warstwą twardego karmelu
CN107372990A (zh) * 2013-03-14 2017-11-24 洲际大品牌有限责任公司 咀嚼型胶基糖零食及其制备方法
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WO2014194198A1 (en) * 2013-05-31 2014-12-04 Intercontinental Great Brands Llc Chewing gum with hard, amorphous inclusions; and methods of making thereof
JP6397177B2 (ja) * 2013-10-25 2018-09-26 春日井製菓相生株式会社 複数領域菓子及びその製造方法
PL4179877T3 (pl) * 2013-12-06 2025-03-03 Perfetti Van Melle Benelux B.V. System i sposób do cięcia gumy do żucia
ES2707377T3 (es) * 2013-12-31 2019-04-03 Intercontinental Great Brands Llc Conformación de goma avanzada
EP3131405A1 (en) 2014-03-03 2017-02-22 Intercontinental Great Brands LLC Method for manufacturing a comestible
CN116998573A (zh) * 2014-06-30 2023-11-07 洲际大品牌有限责任公司 减少在硬包覆的咀嚼型胶基糖产品中的外观缺陷的方法
CN106659183A (zh) * 2014-08-08 2017-05-10 Wm.雷格利 Jr.公司 糖果包衣及其制造方法
DE102014222198A1 (de) * 2014-10-30 2016-05-04 Wacker Chemie Ag Verfahren zur Herstellung eines Candy-Gums
JP2016096783A (ja) * 2014-11-21 2016-05-30 株式会社ロッテ 三層菓子
CN107205424A (zh) * 2015-02-02 2017-09-26 洲际大品牌有限责任公司 一种快速包覆糖食的方法以及经包覆的糖食
ES2873881T3 (es) 2015-02-02 2021-11-04 Intercontinental Great Brands Llc Perla de goma crujiente de doble estructura
ITUB20150047A1 (it) * 2015-04-14 2016-10-14 Perfetti Van Melle Spa Confettature dure trasparenti e stabili in condizioni ambientali
CN104719586A (zh) * 2015-04-21 2015-06-24 陈红兵 一种含有大晶体糖醇的糖果
PL3115316T3 (pl) 2015-07-07 2018-10-31 Swiss Coffee Innovation Ag Kapsułka zawierająca proszek do przygotowania napoju, w szczególności do przygotowania parzonej kawy
DE102015121923A1 (de) * 2015-12-16 2017-06-22 Gelita Ag Gießmasse und Verfahren für die Herstellung von Gelatineprodukten
US11896028B2 (en) 2017-02-06 2024-02-13 Intercontinental Great Brands Llc Dual-textured confectionery; and methods of making the same
CN107691740A (zh) * 2017-08-30 2018-02-16 广州富诺营养科技有限公司 一种富锌酵母凝胶糖果及其制备方法
EP3511266A1 (de) * 2018-01-15 2019-07-17 Axel Nickel Getränkepulver und füllstoff enthaltende kapsel, insbesondere zur zubereitung von gebrühtem kaffee
CN108740271A (zh) * 2018-06-21 2018-11-06 冯羽敬 一种玫瑰花香熏甜瓜干的制备方法
DE102019204936A1 (de) * 2019-04-05 2020-10-08 Südzucker AG Verfahren zur Herstellung eines eine zuckerfreie Dragierdecke aufweisenden Süßwarenproduktes
IT201900019986A1 (it) * 2019-10-29 2021-04-29 Perfetti Van Melle Spa Prodotto di confetteria per lo sbiancamento ottico istantaneo dei denti
FR3107427B1 (fr) * 2020-02-24 2022-07-01 Roquette Freres Composition de revêtement des semences d’origine naturelle à base de dextrines et de polyols
WO2021211707A1 (en) * 2020-04-14 2021-10-21 Varlet Camille Product and method for making dissolving chewing gum
US20220330578A1 (en) * 2021-04-20 2022-10-20 Sayso Beverages, Inc. Infusible beverage compositions and uses thereof
WO2022229398A1 (de) * 2021-04-30 2022-11-03 Südzucker AG ZUCKERREDUZIERTE SÜßUNGSMITTELZUSAMMENSETZUNG UND VERFAHREN ZU IHRER HERSTELLUNG
CN120051602A (zh) * 2021-10-19 2025-05-27 珀希肤有限责任公司 由柿子泥制成的植物来源的仿皮革材料
JPWO2023119818A1 (pl) * 2021-12-24 2023-06-29
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US20230371546A1 (en) * 2022-05-20 2023-11-23 Ferrara Candy Company Multilayered confectionary
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Also Published As

Publication number Publication date
CN102802431A (zh) 2012-11-28
EP2515668A4 (en) 2014-12-31
WO2011084759A2 (en) 2011-07-14
WO2011084759A3 (en) 2011-11-17
MX2012007349A (es) 2012-11-06
US20130071516A1 (en) 2013-03-21
EP2515668B8 (en) 2019-04-10
ES2723049T3 (es) 2019-08-21
EP2515668A2 (en) 2012-10-31
JP2015037413A (ja) 2015-02-26
CN102802431B (zh) 2015-11-25
JP5882906B2 (ja) 2016-03-09
JP2013514785A (ja) 2013-05-02
MX342223B (es) 2016-09-21
EP2515668B1 (en) 2019-02-20

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