PL2729021T3 - Żelowa kompozycja - Google Patents

Żelowa kompozycja

Info

Publication number
PL2729021T3
PL2729021T3 PL12721214.0T PL12721214T PL2729021T3 PL 2729021 T3 PL2729021 T3 PL 2729021T3 PL 12721214 T PL12721214 T PL 12721214T PL 2729021 T3 PL2729021 T3 PL 2729021T3
Authority
PL
Poland
Prior art keywords
gel composition
gel
composition
Prior art date
Application number
PL12721214.0T
Other languages
English (en)
Inventor
Yu Wang
Hwee Peng Rebecca Lian
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of PL2729021T3 publication Critical patent/PL2729021T3/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27Xanthan not combined with other microbial gums
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Seasonings (AREA)
PL12721214.0T 2011-07-07 2012-05-01 Żelowa kompozycja PL2729021T3 (pl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2011076937 2011-07-07

Publications (1)

Publication Number Publication Date
PL2729021T3 true PL2729021T3 (pl) 2016-11-30

Family

ID=46085563

Family Applications (1)

Application Number Title Priority Date Filing Date
PL12721214.0T PL2729021T3 (pl) 2011-07-07 2012-05-01 Żelowa kompozycja

Country Status (21)

Country Link
US (1) US20140141146A1 (pl)
EP (1) EP2729021B1 (pl)
JP (1) JP2014518075A (pl)
CN (1) CN103648296B (pl)
AR (1) AR087099A1 (pl)
AU (1) AU2012280646B2 (pl)
BR (1) BR112014000221A2 (pl)
CA (1) CA2840910A1 (pl)
CL (1) CL2014000035A1 (pl)
DK (1) DK2729021T3 (pl)
ES (1) ES2574417T3 (pl)
MX (1) MX346578B (pl)
MY (1) MY162948A (pl)
PH (1) PH12014500023A1 (pl)
PL (1) PL2729021T3 (pl)
PT (1) PT2729021E (pl)
RU (1) RU2590717C2 (pl)
TW (1) TW201302099A (pl)
UA (1) UA111214C2 (pl)
WO (1) WO2013004413A1 (pl)
ZA (1) ZA201400910B (pl)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20170056542A1 (en) * 2015-08-27 2017-03-02 The Dial Corporation Aqueous-based gels, free-standing air fresheners, and methods for manufacturing aqueous-based gels
NZ739347A (en) 2015-09-18 2022-12-23 Nestle Sa Savoury concentrates with a flowable texture based on two starches
AU2017256519B2 (en) * 2016-04-26 2019-04-11 Unilever Plc Savoury concentrate comprising structured aqueous phase
CN107361298A (zh) * 2017-07-28 2017-11-21 遵义市桐梓县宇强农产品开发有限公司 一种杂粮挂面
US12310390B2 (en) * 2018-05-09 2025-05-27 Domalina Pty Ltd ATF the Domalina Unit Trust Consumable gel delivery method for health ingredients
UA128430U (uk) * 2018-05-30 2018-09-10 Анатолій Анатолійович Ряснянський Засіб для ароматизації харчового продукту
CN112423602B (zh) * 2018-07-19 2025-02-18 联合利华知识产权控股有限公司 咸鲜液体浓缩物
BE1027921B1 (nl) * 2020-05-08 2021-07-26 Cosmotrend Smaakcreatieproces om de onaangename tonen te neutraliseren/maskeren van functionele ingrediënten
CN113545476A (zh) * 2021-07-15 2021-10-26 苏州珈颐健康科技有限公司 一种冷塑型凝胶剂组合物及含有该凝胶剂的食品
CN116459205A (zh) * 2023-04-10 2023-07-21 永康格林科技有限公司 一种低温速溶型凝固剂及其制备工艺

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63251051A (ja) 1987-04-09 1988-10-18 Kibun Kk カツプ入り食品の製造方法
ES2195204T3 (es) 1998-01-19 2003-12-01 Nestle Sa Gelatina de agua refrigerada y un procedimiento para su preparacion.
JP2000069919A (ja) 1998-08-31 2000-03-07 Api Co Ltd プロポリス含有食品
JP2000189073A (ja) 1998-12-25 2000-07-11 Snow Brand Milk Prod Co Ltd ゼリ―状食品
JP2001045989A (ja) * 1999-08-05 2001-02-20 Snow Brand Milk Prod Co Ltd ゼリー状食品
JP3282726B2 (ja) 2000-03-22 2002-05-20 明星食品株式会社 ゲル状粒子含有液体スープ組成物及びその製造方法
US20030138938A1 (en) 2001-12-13 2003-07-24 Masaaki Kojima Agar composition
JP2007159564A (ja) 2005-11-18 2007-06-28 Sanei Gen Ffi Inc 麺類用食感改良剤
SI2229825T1 (sl) 2005-12-12 2016-08-31 Unilever N.V. Koncentrat za pripravo čiste goveje juhe, juhe, omake, pečenkine omake ali za uporabo kot začimba, pri čemer koncentrat obsega delce ter ksantan gumi in gumi iz zrn rožičevca
BRPI0718090A2 (pt) * 2006-12-20 2013-11-05 Unilever Nv "composição comestível e processo para a fabricação de uma composição comestível"
JP2008237186A (ja) 2007-03-29 2008-10-09 Nof Corp ゲル状流動食
EP2005844B2 (en) 2007-06-12 2012-09-19 Unilever N.V. Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising xanthan and tara gum
EP2005839A1 (en) 2007-06-12 2008-12-24 Unilever N.V. Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising xanthan and cassia gum
ES2328529T5 (es) * 2007-06-12 2020-10-08 Unilever Nv Concentrado envasado para preparar un caldo, una sopa, un aliño, una salsa o para su uso como condimento, comprendiendo el concentrado glucomanán
EP2005843A1 (en) 2007-06-12 2008-12-24 Unilever N.V. Packaged concentrate for preparing a bouillon,soup,sauce,gravy or for use as seasoning,the concentrate comprising xanthan and guar gum
JP2009045018A (ja) 2007-08-21 2009-03-05 Morinaga Milk Ind Co Ltd ゲル状食品及びその製造方法
BR112012012446A2 (pt) * 2009-12-24 2015-09-15 Unilever Nv "concentrado alimentar temperado, processo, uso, composição alimentar pronta para consumo e usp de um poliol líquido"

Also Published As

Publication number Publication date
AU2012280646A1 (en) 2014-01-23
UA111214C2 (uk) 2016-04-11
PH12014500023A1 (en) 2019-06-14
CN103648296B (zh) 2016-06-01
CN103648296A (zh) 2014-03-19
DK2729021T3 (en) 2016-06-06
MX346578B (es) 2017-03-24
EP2729021A1 (en) 2014-05-14
AU2012280646B2 (en) 2015-10-15
RU2014104217A (ru) 2015-08-20
ES2574417T3 (es) 2016-06-17
PT2729021E (pt) 2016-06-15
WO2013004413A1 (en) 2013-01-10
US20140141146A1 (en) 2014-05-22
AR087099A1 (es) 2014-02-12
BR112014000221A2 (pt) 2017-01-10
CL2014000035A1 (es) 2014-08-01
EP2729021B1 (en) 2016-04-13
RU2590717C2 (ru) 2016-07-10
MY162948A (en) 2017-07-31
JP2014518075A (ja) 2014-07-28
TW201302099A (zh) 2013-01-16
CA2840910A1 (en) 2013-01-10
MX2014000275A (es) 2014-02-27
ZA201400910B (en) 2016-01-27

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