PL370660A1 - Bakterie produkujące aminokwasy i sposób wytwarzania L-aminokwasów - Google Patents
Bakterie produkujące aminokwasy i sposób wytwarzania L-aminokwasówInfo
- Publication number
- PL370660A1 PL370660A1 PL03370660A PL37066003A PL370660A1 PL 370660 A1 PL370660 A1 PL 370660A1 PL 03370660 A PL03370660 A PL 03370660A PL 37066003 A PL37066003 A PL 37066003A PL 370660 A1 PL370660 A1 PL 370660A1
- Authority
- PL
- Poland
- Prior art keywords
- preparing
- producing bacteria
- amino acid
- amino acids
- amino
- Prior art date
Links
- 241000894006 Bacteria Species 0.000 title 1
- 150000008575 L-amino acids Chemical class 0.000 title 1
- 150000001413 amino acids Chemical class 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/11—DNA or RNA fragments; Modified forms thereof; Non-coding nucleic acids having a biological activity
- C12N15/52—Genes encoding for enzymes or proenzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
Landscapes
- Genetics & Genomics (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Physics & Mathematics (AREA)
- Biophysics (AREA)
- Plant Pathology (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE10210170 | 2002-03-07 | ||
| DE10244581A DE10244581A1 (de) | 2002-03-07 | 2002-09-25 | Aminosäure produzierende Bakterien und Verfahren zur Herstellung von L-Aminosäuren |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| PL370660A1 true PL370660A1 (pl) | 2005-05-30 |
| PL218071B1 PL218071B1 (pl) | 2014-10-31 |
Family
ID=27789738
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL370660A PL218071B1 (pl) | 2002-03-07 | 2003-02-28 | Produkująca L-treoninę bakteria z gatunku Escherichia coli, która jest oporna na kwas α-amino-β-hydroksywalerianowy, wykorzystujący ją sposób wytwarzania L-treoniny lub zawierających ją dodatków do żywności oraz szczep Escherichia coli |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US7319026B2 (pl) |
| EP (1) | EP1481075B1 (pl) |
| CN (1) | CN100485028C (pl) |
| AU (1) | AU2003215611A1 (pl) |
| CA (1) | CA2478266A1 (pl) |
| PL (1) | PL218071B1 (pl) |
| WO (1) | WO2003074719A2 (pl) |
Families Citing this family (27)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20030017554A1 (en) * | 2000-11-15 | 2003-01-23 | Mechthild Rieping | Process for the fermentative preparation of L-amino acids using strains of the enterobacteriaceae family |
| US20030054503A1 (en) * | 2001-04-03 | 2003-03-20 | Degussa Ag | Process for the production of L-amino acids using strains of the family enterobacteriaceae that contain an attenuated dgsA gene |
| DE102004029639A1 (de) * | 2003-08-12 | 2005-03-24 | Degussa Ag | Verfahren zur Herstellung von L-Threonin |
| WO2007037301A1 (ja) * | 2005-09-29 | 2007-04-05 | Kyowa Hakko Kogyo Co., Ltd. | 有用物質の製造法 |
| EP1710317A3 (en) | 2006-07-13 | 2007-02-21 | Degussa AG | Method for producing L-threonine and L-homoserine |
| JP5407124B2 (ja) * | 2006-08-18 | 2014-02-05 | 味の素株式会社 | L−グルタミン酸生産細菌及びl−グルタミン酸の製造法 |
| WO2008020654A2 (en) * | 2006-08-18 | 2008-02-21 | Ajinomoto Co., Inc. | An l-glutamic acid producing bacterium and a method for producing l-glutamic acid |
| DE102007051024A1 (de) | 2007-03-05 | 2008-09-11 | Evonik Degussa Gmbh | Verfahren zur Herstellung von L-Aminosäuren unter Verwendung von Stämmen der Familie Enterobacteriaceae |
| EP1975241A1 (de) | 2007-03-29 | 2008-10-01 | Evonik Degussa GmbH | Verfahren zur Herstellung von L-Aminosäuren unter Verwendung von verbesserten Stämmen der Familie Enterobacteriaceae |
| DE102007044134A1 (de) | 2007-09-15 | 2009-03-19 | Evonik Degussa Gmbh | Verfahren zur Herstellung von L-Aminosäuren unter Verwendung von verbesserten Stämmen der Familie Enterobacteriaceae |
| DE102007052270A1 (de) | 2007-11-02 | 2009-05-07 | Evonik Degussa Gmbh | Verfahren zur Herstellung von L-Aminosäuren unter Verwendung von verbesserten Stämmen der Familie Enterobacteriaceae |
| EP2060636A1 (de) | 2007-11-14 | 2009-05-20 | Evonik Degussa GmbH | Verfahren zur Herstellung von L-Aminosäuren unter Verwendung von verbesserten Stämmen der Familie Enterobacteriaceae |
| EP2098597A1 (de) | 2008-03-04 | 2009-09-09 | Evonik Degussa GmbH | Verfahren zur Herstellung von L-Aminosäuren unter Verwendung von verbesserten Stämmen der Familie Enterobacteriaceae |
| DE102008002309A1 (de) | 2008-06-09 | 2009-12-10 | Evonik Degussa Gmbh | Verfahren zur Herstellung von L-Aminosäuren unter Verwendung von verbesserten Stämmen der Familie Enterobacteriaceae |
| DE102008040352A1 (de) | 2008-07-11 | 2010-01-14 | Evonik Degussa Gmbh | Verfahren zur Herstellung von L-Tryptophan unter Verwendung von verbesserten Stämmen der Familie Enterobacteriaceae |
| DE102008044768A1 (de) | 2008-08-28 | 2010-03-04 | Evonik Degussa Gmbh | Verfahren zur Herstellung von organisch-chemischen Verbindungen unter Verwendung von verbesserten Stämmen der Familie Enterobacteriaceae |
| EP2267145A1 (de) | 2009-06-24 | 2010-12-29 | Evonik Degussa GmbH | Verfahren zur Herstellung von L-Aminosäuren unter Verwendung von verbesserten Stämmen der Familie Enterobacteriaceae |
| CN102041284A (zh) * | 2010-11-05 | 2011-05-04 | 福建省麦丹生物集团有限公司 | 一种提高l-苯丙氨酸基因工程菌产酸率的方法 |
| PL2700715T3 (pl) | 2012-08-20 | 2019-03-29 | Evonik Degussa Gmbh | Sposób fermentacyjnego wytwarzania L-aminokwasów z zastosowaniem ulepszonych szczepów z rodziny Enterobacteriaceae |
| EP3143153A4 (en) * | 2014-05-16 | 2018-01-03 | The University Of Georgia Research Foundation, Inc. | Microbial approach for the production of 5-hydroxytryptophan |
| GB201617548D0 (en) * | 2016-10-17 | 2016-11-30 | Linnane Pharma Ab | Novel biological factor |
| US11053526B2 (en) | 2018-08-09 | 2021-07-06 | Evonik Operations Gmbh | Process for preparing L amino acids using improved strains of the enterobacteriaceae family |
| EP3608409A1 (en) | 2018-08-09 | 2020-02-12 | Evonik Operations GmbH | Process for preparing l amino acids using improved strains of the enterobacteriaceae family |
| CN109852572B (zh) * | 2019-01-28 | 2021-05-28 | 江南大学 | 一种敲除大肠杆菌pts系统提高l-苏氨酸产量的方法 |
| CN111286496B (zh) * | 2020-01-19 | 2022-04-22 | 中国科学院天津工业生物技术研究所 | 异柠檬酸脱氢酶激酶突变体及其在制备芳香族氨基酸中的应用 |
| KR20230123543A (ko) * | 2022-02-16 | 2023-08-24 | 대상 주식회사 | 시그마 38 신규 변이체 및 이를 이용한 l-방향족 아미노산 생산 방법 |
| CN121941773A (zh) * | 2024-02-28 | 2026-04-28 | Cj第一制糖株式会社 | 包含来源于迟缓爱德华氏菌的烟酰胺核苷酸转氢酶的微生物及使用其生产l-氨基酸或其衍生物的方法 |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1580549A (pl) * | 1967-07-28 | 1969-09-05 | ||
| JP2003204788A (ja) * | 1999-07-19 | 2003-07-22 | Ajinomoto Co Inc | 発酵法による目的物質の製造法 |
-
2003
- 2003-01-21 US US10/347,484 patent/US7319026B2/en not_active Expired - Lifetime
- 2003-02-28 WO PCT/EP2003/002055 patent/WO2003074719A2/en not_active Ceased
- 2003-02-28 CA CA002478266A patent/CA2478266A1/en not_active Abandoned
- 2003-02-28 EP EP03743351A patent/EP1481075B1/en not_active Expired - Lifetime
- 2003-02-28 PL PL370660A patent/PL218071B1/pl not_active IP Right Cessation
- 2003-02-28 CN CNB038052717A patent/CN100485028C/zh not_active Expired - Fee Related
- 2003-02-28 AU AU2003215611A patent/AU2003215611A1/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| CN1639350A (zh) | 2005-07-13 |
| EP1481075B1 (en) | 2011-12-21 |
| US7319026B2 (en) | 2008-01-15 |
| EP1481075A2 (en) | 2004-12-01 |
| CN100485028C (zh) | 2009-05-06 |
| CA2478266A1 (en) | 2003-09-12 |
| WO2003074719A3 (en) | 2004-03-04 |
| AU2003215611A1 (en) | 2003-09-16 |
| US20040082040A1 (en) | 2004-04-29 |
| WO2003074719A2 (en) | 2003-09-12 |
| PL218071B1 (pl) | 2014-10-31 |
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|---|---|---|---|
| VDSO | Invalidation of derivated patent or utility model |
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