PL442538A1 - Sposób wytwarzania proszku z nasion dębu, przeznaczonego do zastosowania w przemyśle spożywczym - Google Patents

Sposób wytwarzania proszku z nasion dębu, przeznaczonego do zastosowania w przemyśle spożywczym

Info

Publication number
PL442538A1
PL442538A1 PL442538A PL44253822A PL442538A1 PL 442538 A1 PL442538 A1 PL 442538A1 PL 442538 A PL442538 A PL 442538A PL 44253822 A PL44253822 A PL 44253822A PL 442538 A1 PL442538 A1 PL 442538A1
Authority
PL
Poland
Prior art keywords
food industry
seed powder
producing
oak seed
oak
Prior art date
Application number
PL442538A
Other languages
English (en)
Other versions
PL247440B1 (pl
Inventor
Joanna Oracz
Dorota Żyżelewicz
Joanna Grzelczyk
Gabriela Kowalska
Original Assignee
Politechnika Łódzka
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Politechnika Łódzka filed Critical Politechnika Łódzka
Priority to PL442538A priority Critical patent/PL247440B1/pl
Publication of PL442538A1 publication Critical patent/PL442538A1/pl
Publication of PL247440B1 publication Critical patent/PL247440B1/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/27—Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption
    • A23L5/276—Treatment with inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/44—Coffee substitutes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Compounds Of Alkaline-Earth Elements, Aluminum Or Rare-Earth Metals (AREA)

Abstract

Sposób wytwarzania proszku z nasion dębu, przeznaczonego do zastosowania w przemyśle spożywczym, polega na tym, że nasiona dębu pozbawione łupiny i rozdrobnione, o zawartości wody 14 - 15% wagowych, poddaje się alkalizacji przy użyciu jako środka alkalizującego wodnego roztworu mieszaniny węglanu amonu i wodorotlenku sodu, przy stosunku wagowym mieszaniny węglanu i wodorotlenku do nasion dębu nie większym niż 1:5, w temperaturze 75 - 85°C w czasie 15 - 30 minut w trakcie mieszania, po czym produkt alkalizacji poddaje się suszeniu w temperaturze nie wyższej niż 100 - 115°C w czasie 60 - 80 minut.
PL442538A 2022-10-17 2022-10-17 Sposób wytwarzania proszku z nasion dębu, przeznaczonego do zastosowania w przemyśle spożywczym PL247440B1 (pl)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PL442538A PL247440B1 (pl) 2022-10-17 2022-10-17 Sposób wytwarzania proszku z nasion dębu, przeznaczonego do zastosowania w przemyśle spożywczym

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PL442538A PL247440B1 (pl) 2022-10-17 2022-10-17 Sposób wytwarzania proszku z nasion dębu, przeznaczonego do zastosowania w przemyśle spożywczym

Publications (2)

Publication Number Publication Date
PL442538A1 true PL442538A1 (pl) 2024-04-22
PL247440B1 PL247440B1 (pl) 2025-06-30

Family

ID=90790592

Family Applications (1)

Application Number Title Priority Date Filing Date
PL442538A PL247440B1 (pl) 2022-10-17 2022-10-17 Sposób wytwarzania proszku z nasion dębu, przeznaczonego do zastosowania w przemyśle spożywczym

Country Status (1)

Country Link
PL (1) PL247440B1 (pl)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SU38855A1 (ru) * 1933-04-02 1934-09-30 В.М. Воскресенский Способ получени пищевого продукта из желудей
YU49449B (sh) * 1999-12-08 2006-03-03 Pavle Šojić Tehnološki postupak prerade hrastovog žira u obliku mlevene kafe
KR20160113551A (ko) * 2016-09-11 2016-09-30 박귀조 도토리묵을 만드는 방법

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SU38855A1 (ru) * 1933-04-02 1934-09-30 В.М. Воскресенский Способ получени пищевого продукта из желудей
YU49449B (sh) * 1999-12-08 2006-03-03 Pavle Šojić Tehnološki postupak prerade hrastovog žira u obliku mlevene kafe
KR20160113551A (ko) * 2016-09-11 2016-09-30 박귀조 도토리묵을 만드는 방법

Also Published As

Publication number Publication date
PL247440B1 (pl) 2025-06-30

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