SE7711614L - Herdat fett serskilt for anvendning som kakaofettersettningsmedel med hog smeltpunkt - Google Patents

Herdat fett serskilt for anvendning som kakaofettersettningsmedel med hog smeltpunkt

Info

Publication number: SE7711614L
Authority: SE; Sweden
Prior art keywords: weight; oil; combined; fatty acids; hardened oil
Prior art date: 1976-10-15

Application number

SE7711614A

Other languages

Unknown language ( )

English (en)

Other versions

SE433798B (sv

Inventor

S Minowa

T Tanaka

N Yasuda

Original Assignee

Asahi Denka Kogyo Kk

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1976-10-15

Filing date

1977-10-14

Publication date

1978-04-16

1977-10-14 Application filed by Asahi Denka Kogyo Kk filed Critical Asahi Denka Kogyo Kk

1978-04-16 Publication of SE7711614L publication Critical patent/SE7711614L/sv

1984-06-18 Publication of SE433798B publication Critical patent/SE433798B/sv

Links

230000008018 melting Effects 0.000 title abstract 2
238000002844 melting Methods 0.000 title abstract 2
235000009470 Theobroma cacao Nutrition 0.000 title 1
244000240602 cacao Species 0.000 title 1
239000004519 grease Substances 0.000 title 1
235000014113 dietary fatty acids Nutrition 0.000 abstract 4
229930195729 fatty acid Natural products 0.000 abstract 4
239000000194 fatty acid Substances 0.000 abstract 4
239000003921 oil Substances 0.000 abstract 4
235000019198 oils Nutrition 0.000 abstract 4
150000004665 fatty acids Chemical class 0.000 abstract 3
ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 abstract 2
235000019774 Rice Bran oil Nutrition 0.000 abstract 2
239000002253 acid Substances 0.000 abstract 2
238000005194 fractionation Methods 0.000 abstract 2
229910052740 iodine Inorganic materials 0.000 abstract 2
239000011630 iodine Substances 0.000 abstract 2
238000006317 isomerization reaction Methods 0.000 abstract 2
239000008165 rice bran oil Substances 0.000 abstract 2
DYLIWHYUXAJDOJ-OWOJBTEDSA-N (e)-4-(6-aminopurin-9-yl)but-2-en-1-ol Chemical compound NC1=NC=NC2=C1N=CN2C\C=C\CO DYLIWHYUXAJDOJ-OWOJBTEDSA-N 0.000 abstract 1
-1 alcohol fatty acid esters Chemical class 0.000 abstract 1
150000001298 alcohols Chemical class 0.000 abstract 1
235000014121 butter Nutrition 0.000 abstract 1
125000005456 glyceride group Chemical group 0.000 abstract 1
229920006395 saturated elastomer Polymers 0.000 abstract 1
150000004671 saturated fatty acids Chemical class 0.000 abstract 1
235000015112 vegetable and seed oil Nutrition 0.000 abstract 1
239000008158 vegetable oil Substances 0.000 abstract 1

Classifications

- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/12—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils

Landscapes

Chemical & Material Sciences (AREA)
Oil, Petroleum & Natural Gas (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Wood Science & Technology (AREA)
Chemical Kinetics & Catalysis (AREA)
General Chemical & Material Sciences (AREA)
Organic Chemistry (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Fats And Perfumes (AREA)
Edible Oils And Fats (AREA)
Confectionery (AREA)

SE7711614A 1976-10-15 1977-10-14 Forfarande for framstellning av hart fett innehallande riskliolja SE433798B (sv)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
JP51123551A JPS6050423B2 (ja)	1976-10-15	1976-10-15	ハ−ドバタ−

Publications (2)

Publication Number	Publication Date
SE7711614L true SE7711614L (sv)	1978-04-16
SE433798B SE433798B (sv)	1984-06-18

Family

ID=14863391

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
SE7711614A SE433798B (sv)	1976-10-15	1977-10-14	Forfarande for framstellning av hart fett innehallande riskliolja

Country Status (6)

Country	Link
US (1)	US4183971A (sv)
JP (1)	JPS6050423B2 (sv)
DE (1)	DE2745718C2 (sv)
GB (1)	GB1534123A (sv)
NL (1)	NL190788C (sv)
SE (1)	SE433798B (sv)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US4234618A (en) *	1978-06-05	1980-11-18	Scm Corporation	Lipoidal compositions, hard butter components, and improvement in process for making the latter
US4317840A (en) *	1980-10-17	1982-03-02	Scm Corporation	Enrobinc composition for frozen comestibles
JP2504987B2 (ja) *	1987-04-03	1996-06-05	不二製油株式会社	ハ−ドバタ−組成物
US4883684A (en) *	1988-07-01	1989-11-28	The Procter & Gamble Company	Functional hardstock fat composition
JPH02282710A (ja) *	1989-04-25	1990-11-20	Sumitomo Electric Ind Ltd	多心光ケーブルおよびその製造方法
US5215780A (en) *	1990-07-10	1993-06-01	Eskimo Pie Corporation	Chocolate coating containing no tropical oils
JP3844513B2 (ja) *	1992-02-20	2006-11-15	株式会社Ａｄｅｋａ	製菓用油脂組成物及びその製造方法
JP3170860B2 (ja) *	1992-03-31	2001-05-28	不二製油株式会社	耐移行性油脂及びナッツフィリング
US5292537A (en) *	1992-11-12	1994-03-08	Bran Tec, Inc.	Method for stabilizing rice bran and rice bran products

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
GB859769A (en) *	1956-04-17	1961-01-25	Unilever Ltd	Improvements in or relating to edible fats
US3199984A (en) *	1963-09-23	1965-08-10	Nat Biscuit Co	Method of preparing chocolate coatings
GB1214321A (en) *	1967-08-09	1970-12-02	Unilever Ltd	Edible fats
GB1228139A (sv) *	1967-11-20	1971-04-15

1976
- 1976-10-15 JP JP51123551A patent/JPS6050423B2/ja not_active Expired
1977
- 1977-10-11 DE DE2745718A patent/DE2745718C2/de not_active Expired
- 1977-10-12 NL NL7711219A patent/NL190788C/xx not_active IP Right Cessation
- 1977-10-12 US US05/841,399 patent/US4183971A/en not_active Expired - Lifetime
- 1977-10-13 GB GB42617/77A patent/GB1534123A/en not_active Expired
- 1977-10-14 SE SE7711614A patent/SE433798B/sv not_active IP Right Cessation

Also Published As

Publication number	Publication date
US4183971A (en)	1980-01-15
JPS6050423B2 (ja)	1985-11-08
DE2745718A1 (de)	1978-04-20
GB1534123A (en)	1978-11-29
NL190788C (nl)	1994-08-16
JPS5350368A (en)	1978-05-08
DE2745718C2 (de)	1987-02-26
NL7711219A (nl)	1978-04-18
SE433798B (sv)	1984-06-18
NL190788B (nl)	1994-03-16

Legal Events

Date

Code

Title

Description

1995-01-31

NUG

Patent has lapsed

Ref document number: 7711614-3

Effective date: 19940510

Format of ref document f/p: F

Publication	Publication Date	Title
BR9403278A (pt)	1995-04-11	Composição lipídica para uso como alimento, processo para sua produção e alimento
ATE61911T1 (de)	1991-04-15	Fett fuer margarinen.
KR930007357A (ko)	1993-05-20	비반죽 과자류 지방
GB1254191A (en)	1971-11-17	Spreadable fats
IE39934L (en)	1975-04-09	Fat compositions
ES2180929T3 (es)	2003-02-16	Composicion comestible de grasa vegetal.
GB1102944A (en)	1968-02-14	Fatty composition
IE38231L (en)	1974-03-15	Edible emulsion
SE7711614L (sv)	1978-04-16	Herdat fett serskilt for anvendning som kakaofettersettningsmedel med hog smeltpunkt
US20090246348A1 (en)	2009-10-01	Non-hydrogenated hardstock fat
JPS5558060A (en)	1980-04-30	Preparation of hard butter
BR112015001616B1 (pt)	2020-08-04	Método para aumento do teor de sus em um óleo ou em uma fração de oleína por intraesterificação 1,3-específica, óleo ou oleína intraesterificado 1,3-seletivo e seu uso
ATE61390T1 (de)	1991-03-15	Essbare fette.
JPS55153561A (en)	1980-11-29	Ice cream
IE38740B1 (en)	1978-05-24	Fat blend
SE8103866L (sv)	1981-12-20	Etlig fettprodukt ii
Coleman	1965	The pancreatic hydrolysis of natural fats. IV. Some exotic seed fats
GB1139550A (en)	1969-01-08	Improved fatty compositions
IE41768L (en)	1975-06-04	Edible fat compositions
JPS52117305A (en)	1977-10-01	Solvent fractionation of fat and oil
ES348743A1 (es)	1969-03-16	Metodo para la fabricacion de un aceite de margarina.
GB574807A (en)	1946-01-22	Process for altering the composition of fats and fatty oils for food and other purposes
GB1349846A (en)	1974-04-10	Fat compositions
GB1040056A (en)	1966-08-24	Preparation of liquid shortening and product
GB799264A (en)	1958-08-06	Improved lard shortening