SMAP201300069A - Composizione per il trattamento di prodotti ortofrutticoli - Google Patents
Composizione per il trattamento di prodotti ortofrutticoliInfo
- Publication number
- SMAP201300069A SMAP201300069A SM201300069T SM201300069T SMAP201300069A SM AP201300069 A SMAP201300069 A SM AP201300069A SM 201300069 T SM201300069 T SM 201300069T SM 201300069 T SM201300069 T SM 201300069T SM AP201300069 A SMAP201300069 A SM AP201300069A
- Authority
- SM
- San Marino
- Prior art keywords
- fruit
- treatment
- composition
- vegetable products
- vegetable
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/16—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/10—Preserving with acids; Acid fermentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Medicines Containing Plant Substances (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/IT2010/000485 WO2012077140A1 (en) | 2010-12-06 | 2010-12-06 | Composition for the treatment of fruit and vegetable products |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SMAP201300069A true SMAP201300069A (it) | 2013-09-06 |
Family
ID=43617947
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SM201300069T SMAP201300069A (it) | 2010-12-06 | 2013-06-19 | Composizione per il trattamento di prodotti ortofrutticoli |
Country Status (2)
| Country | Link |
|---|---|
| SM (1) | SMAP201300069A (it) |
| WO (1) | WO2012077140A1 (it) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103493880B (zh) * | 2013-10-17 | 2014-07-09 | 晋江市英威特生物技术有限公司 | 一种莲雾的保鲜方法 |
| CN103843882B (zh) * | 2014-03-14 | 2015-05-13 | 山东鲁商物流科技有限公司 | 一种可食的果蔬涂膜剂及其制备方法 |
| CN106070586B (zh) * | 2016-06-17 | 2020-02-14 | 江苏省农业科学院 | 一种复配生物保鲜剂及其应用 |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1032997A (zh) * | 1987-11-09 | 1989-05-24 | 孟山都公司 | 食物保存组合物 |
| WO1994012041A1 (en) * | 1992-11-30 | 1994-06-09 | Fresh Processed Fruit Pty Limited | Preserving fruit and vegetables |
| AUPN725895A0 (en) * | 1995-12-21 | 1996-01-18 | Australian Food Industry Science Centre | Preservation of exposed fresh fruit |
| HUP0201109A2 (hu) | 1998-07-27 | 2002-07-29 | Makhteshim Chemical Works Ltd. | Környezettel kompatibilis eljárások, készítmények és ezekkel kezelt anyagok |
| FR2810851B1 (fr) * | 2000-07-03 | 2007-06-29 | Ducros | Produit vegetal deshydrate et son procede d'obtention |
| WO2004093574A1 (en) * | 2003-04-21 | 2004-11-04 | Frutavit Ltd. | Extending the shelf life of harvested plant matter using alkanoyl-l-ascorbic acid esters, and synthesis thereof |
| US20050226973A1 (en) * | 2004-04-07 | 2005-10-13 | Rodney Lingham | Process for treating edible plant structures and product thereof |
| FR2891438B1 (fr) | 2005-10-04 | 2010-11-05 | Xeda International | Procede antigerminatif de tubercules ou de bulbes utilisant l'eugenol et/ou l'isoeugenol. |
-
2010
- 2010-12-06 WO PCT/IT2010/000485 patent/WO2012077140A1/en not_active Ceased
-
2013
- 2013-06-19 SM SM201300069T patent/SMAP201300069A/it unknown
Also Published As
| Publication number | Publication date |
|---|---|
| WO2012077140A8 (en) | 2012-09-13 |
| WO2012077140A1 (en) | 2012-06-14 |
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