TH2600A - Transforming the cassette to have more mass - Google Patents

Abstract

Making Cassava with Increased Mass By adjusting the condition of the shinny structure By extrusion or extrusion in a mold hole. The first step is tightened by the use of hot steam from a steam boiler to soften and moist. To facilitate the initial density increase, from this initial density increase, the morphology is Constant and regular regulation Then take the bar that transforms this while Still has heat Moisture and still soften into the press or press according to the shape size. And weight as needed

Claims (2)

1. The process of producing cassava tapioca to have an increase in mass or density by this process consists of the following steps: a. Tapioca of different sizes to be digested into small pieces b. Add hot steam to it. Then digested from step A to soften the meat and add moisture to the cassava c. Extrude the cassava from step b through the mold holes and then follow step d. For the second time to increase the mass 2. Process according to claim 1 by step d. Until it is done while the extruded cassette is hot. And humidity tag: