TR200100103A2 - Çubuk şekerlemelerin imalatı için bir yöntem - Google Patents

Çubuk şekerlemelerin imalatı için bir yöntem

Info

Publication number
TR200100103A2
TR200100103A2 TR2001/00103A TR200100103A TR200100103A2 TR 200100103 A2 TR200100103 A2 TR 200100103A2 TR 2001/00103 A TR2001/00103 A TR 2001/00103A TR 200100103 A TR200100103 A TR 200100103A TR 200100103 A2 TR200100103 A2 TR 200100103A2
Authority
TR
Turkey
Prior art keywords
strip
sugar
manufacture
contact surface
inner portion
Prior art date
Application number
TR2001/00103A
Other languages
English (en)
Inventor
Lefebvre Rene
Original Assignee
Societe Des Produits Nestle S.A.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8170925&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=TR200100103(A2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Societe Des Produits Nestle S.A. filed Critical Societe Des Produits Nestle S.A.
Publication of TR200100103A2 publication Critical patent/TR200100103A2/tr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/02—Apparatus for shaping or moulding baked wafers; Making multi-layer wafer sheets
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/04—Apparatus for spreading granular material on, or sweeping or coating the surfaces of, pieces or sheets of dough
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • A23G9/245—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products for coating the products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • A23G9/285—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for extruding strips, cutting blocks and manipulating cut blocks

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Noodles (AREA)
  • Seasonings (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Fish Paste Products (AREA)
  • Mechanical Treatment Of Semiconductor (AREA)

Abstract

Bulus, üç boyutlu bir iç kisim ve bahsedilen iç kismi en azindan kismen kaplayan, kaynatilmis sekere dayali en azindan bir sekerleme maddesi katini içeren ayri ayri çubuk sekerlemelerin imalati için bir yönteme iliskindir. Yöntem, sekerleme maddesinden olusan en azindan bir sürekli seridin, bir sogutma silindiri üzerinde boyutlandirilmasini; seridin ayrilmasini ve kaplanacak olan sekerleme esasinin en yüksek temas yüzeyine/çizgisine bitisik bir düzlemle temas ettirmek suretiyle seridin esas üzerine birakilmasini içerir; serit, birakma islemi sirasinda viskoplastik bir hale getirilir; böylece bahsedilen temas yüzeyi/çizgisi altinda bahsedilen esasin kenarlarinin en azindan kismen örtülmesi için seridin , kendi agirligi altinda deforme olabilmesi saglanir.
TR2001/00103A 2000-01-18 2001-01-17 Çubuk şekerlemelerin imalatı için bir yöntem TR200100103A2 (tr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP00200182A EP1118269B1 (fr) 2000-01-18 2000-01-18 "Méthode de fabrication de barres de confiserie"

Publications (1)

Publication Number Publication Date
TR200100103A2 true TR200100103A2 (tr) 2001-08-21

Family

ID=8170925

Family Applications (1)

Application Number Title Priority Date Filing Date
TR2001/00103A TR200100103A2 (tr) 2000-01-18 2001-01-17 Çubuk şekerlemelerin imalatı için bir yöntem

Country Status (28)

Country Link
US (1) US6419969B2 (tr)
EP (1) EP1118269B1 (tr)
JP (1) JP2001231453A (tr)
CN (1) CN1305729A (tr)
AT (1) ATE248517T1 (tr)
AU (1) AU1501401A (tr)
BR (1) BR0100096B1 (tr)
CA (1) CA2330177A1 (tr)
CO (1) CO5280221A1 (tr)
CZ (1) CZ2001220A3 (tr)
DE (1) DE60004959T2 (tr)
DK (1) DK1118269T3 (tr)
ES (1) ES2182727T3 (tr)
HU (1) HUP0100249A3 (tr)
ID (1) ID29495A (tr)
IL (1) IL140432A (tr)
MX (1) MXPA01000251A (tr)
MY (1) MY129002A (tr)
NO (1) NO20010275L (tr)
NZ (1) NZ509392A (tr)
PE (1) PE20010822A1 (tr)
PL (1) PL198899B1 (tr)
PT (1) PT1118269E (tr)
RU (1) RU2269269C2 (tr)
SI (1) SI20504A (tr)
SK (1) SK752001A3 (tr)
TR (1) TR200100103A2 (tr)
ZA (1) ZA200100488B (tr)

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US6569397B1 (en) * 2000-02-15 2003-05-27 Tapesh Yadav Very high purity fine powders and methods to produce such powders
EP1166633A1 (en) * 2000-06-27 2002-01-02 Kraft Foods R&D, Inc. Apparatus for depositing granular food products on moving elements
US6797201B2 (en) * 2001-04-20 2004-09-28 Procaps S.A. Multicolor gelatin ribbons and manufacture of soft gelatin products
GB0117176D0 (en) * 2001-07-13 2001-09-05 Mars Uk Ltd Thin film forming
US7004958B2 (en) * 2002-03-06 2006-02-28 Cardiac Dimensions, Inc. Transvenous staples, assembly and method for mitral valve repair
US7338677B2 (en) * 2002-08-14 2008-03-04 Wm. Wrigley Jr. Company Methods for manufacturing coated confectionary products
US7442026B2 (en) * 2004-08-23 2008-10-28 Wm. Wrigley Jr. Company Apparatuses for producing alternatively shaped confectionary products
BRPI0404380C1 (pt) * 2004-10-14 2008-07-15 Malavazi Vedacoes Ind Ltda aperfeiçoamentos em selo mecánico mancalizado para bombas de cavidade progressiva
CA2677361C (en) * 2007-02-09 2016-04-05 Edwards Lifesciences Corporation Progressively sized annuloplasty rings
US20080317932A1 (en) * 2007-06-25 2008-12-25 The Quaker Oats Company Grain-based food product with temperature-sensitive inclusion
US20090077980A1 (en) * 2007-09-25 2009-03-26 Stan Jones Method and system for forming beaded ice cream products
GEU20121693Y (en) * 2008-11-27 2012-01-10 Balaban Gida Sanayi Ve Tikaret Confectionery product
ATE498321T1 (de) 2009-03-19 2011-03-15 Kraft Foods R & D Inc Verfahren, vorrichtung und form zur herstellung eines konfektionsprodukts, sowie die verwendung eines erwärmbaren bestandteils
AT513260B1 (de) * 2012-08-16 2014-03-15 Haas Food Equipment Gmbh Anlage zum Herstellen von Endprodukten durch das Zerschneiden von flachen Blöcken, insbesondere von Flach- und Hohlwaffelblöcken
EP2938203B1 (en) * 2012-12-31 2017-05-03 Mars, Incorporated Systems and methods for making and applying strips of edible material
EP3097786B1 (de) * 2015-05-27 2019-04-17 Haas Food Equipment GmbH Einlegevorrichtung für lose artikel, wie z.b. mandelkerne, haselnusskerne etc
GB201702247D0 (en) * 2017-02-10 2017-03-29 Mars Inc Novel confectionery product
GR1009652B (el) * 2017-12-18 2019-11-18 Μυρτω Κωνσταντινου Βαλαβανογλου Μηχανη συμπυκνωσης και θρυμματισμου μειγματος δημητριακων και γλυκαντικων υλικων
JP7479445B2 (ja) 2019-07-30 2024-05-08 インターコンチネンタル グレート ブランズ エルエルシー 効率的なペレット製造のためのシステム及び方法
BE1027824B1 (nl) * 2019-12-06 2021-07-05 Confiserie Vandenbulcke Nv Gevuld chocoladeproduct en werkwijze voor het produceren van een gevuld chocoladeproduct
JP7067805B2 (ja) * 2020-07-18 2022-05-16 株式会社コバード 積層食品製造方法
WO2022128813A1 (en) * 2020-12-15 2022-06-23 Societe Des Produits Nestle S.A. Process and device for application of particles onto frozen confectionery
FR3117737B1 (fr) * 2020-12-18 2024-01-19 Algama Procédé de préparation de pépites de chocolat contenant des microalgues
CN116023002B (zh) * 2022-12-01 2025-11-14 江苏天玻包装有限公司 剪刀冷却液循环使用系统
WO2025071503A1 (en) * 2023-09-26 2025-04-03 Solen Cikolata Gida Sanayi Ve Ticaret Anonim Sirketi A production method for snack products in bar form

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Also Published As

Publication number Publication date
HUP0100249A2 (hu) 2002-02-28
PE20010822A1 (es) 2001-09-04
BR0100096B1 (pt) 2011-05-03
DE60004959T2 (de) 2004-03-11
JP2001231453A (ja) 2001-08-28
US20010028905A1 (en) 2001-10-11
CN1305729A (zh) 2001-08-01
ID29495A (id) 2001-08-30
PL198899B1 (pl) 2008-07-31
ES2182727T3 (es) 2004-05-01
HU0100249D0 (en) 2001-03-28
PT1118269E (pt) 2004-01-30
RU2269269C2 (ru) 2006-02-10
IL140432A (en) 2004-03-28
HUP0100249A3 (en) 2002-04-29
US6419969B2 (en) 2002-07-16
MY129002A (en) 2007-03-30
IL140432A0 (en) 2002-02-10
NO20010275D0 (no) 2001-01-17
ZA200100488B (en) 2002-07-17
CZ2001220A3 (cs) 2001-09-12
NZ509392A (en) 2001-08-31
NO20010275L (no) 2001-07-19
CO5280221A1 (es) 2003-05-30
CA2330177A1 (en) 2001-07-18
AU1501401A (en) 2001-07-19
DE60004959D1 (de) 2003-10-09
ATE248517T1 (de) 2003-09-15
EP1118269B1 (fr) 2003-09-03
EP1118269A1 (fr) 2001-07-25
MXPA01000251A (es) 2002-10-23
ES2182727T1 (es) 2003-03-16
SI20504A (sl) 2001-10-31
PL345237A1 (en) 2001-07-30
BR0100096A (pt) 2001-08-28
DK1118269T3 (da) 2003-12-15
SK752001A3 (en) 2001-08-06

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