WO2009044559A1 - 加工茶の製造方法 - Google Patents

加工茶の製造方法 Download PDF

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Publication number
WO2009044559A1
WO2009044559A1 PCT/JP2008/002791 JP2008002791W WO2009044559A1 WO 2009044559 A1 WO2009044559 A1 WO 2009044559A1 JP 2008002791 W JP2008002791 W JP 2008002791W WO 2009044559 A1 WO2009044559 A1 WO 2009044559A1
Authority
WO
WIPO (PCT)
Prior art keywords
ratio
green tea
tea extract
mass
mixed solution
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/JP2008/002791
Other languages
English (en)
French (fr)
Inventor
Masahiro Fukuda
Eri Itaya
Hirokazu Takahashi
Ryo Kusaka
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kao Corp
Original Assignee
Kao Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kao Corp filed Critical Kao Corp
Priority to US12/681,692 priority Critical patent/US20100233322A1/en
Priority to EP20080836226 priority patent/EP2198721B1/en
Priority to JP2009535985A priority patent/JP5393470B2/ja
Priority to CN200880109658A priority patent/CN101808528A/zh
Publication of WO2009044559A1 publication Critical patent/WO2009044559A1/ja
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/06—Treating tea before extraction; Preparations produced thereby
    • A23F3/14—Tea preparations, e.g. using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/18—Extraction of water soluble tea constituents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/30—Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)

Abstract

　高濃度の非重合体カテキン類を水で溶出することが可能であり、しかも苦味及び収斂味が抑制されて風味が良好な加工茶を製造する。 　本発明の加工茶の製造方法は、（Ａ）エタノールと水との質量比が９９／１～７５／２５の混合溶液中で緑茶抽出物を溶解抽出することにより得られた緑茶抽出物の精製物の造粒物と、（Ｂ）茶葉とを１０／９０～９０／１０の固形分質量比［（Ａ）／（Ｂ）］で混合する工程を含むことを特徴とする。
PCT/JP2008/002791 2007-10-05 2008-10-03 加工茶の製造方法 Ceased WO2009044559A1 (ja)

Priority Applications (4)

Application Number Priority Date Filing Date Title
US12/681,692 US20100233322A1 (en) 2007-10-05 2008-10-03 Method for production of processed tea
EP20080836226 EP2198721B1 (en) 2007-10-05 2008-10-03 Method for production of processed tea
JP2009535985A JP5393470B2 (ja) 2007-10-05 2008-10-03 加工茶の製造方法
CN200880109658A CN101808528A (zh) 2007-10-05 2008-10-03 加工茶的制造方法

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2007-261540 2007-10-05
JP2007261540 2007-10-05

Publications (1)

Publication Number Publication Date
WO2009044559A1 true WO2009044559A1 (ja) 2009-04-09

Family

ID=40525991

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/JP2008/002791 Ceased WO2009044559A1 (ja) 2007-10-05 2008-10-03 加工茶の製造方法

Country Status (6)

Country Link
US (1) US20100233322A1 (ja)
EP (1) EP2198721B1 (ja)
JP (1) JP5393470B2 (ja)
KR (1) KR101561251B1 (ja)
CN (1) CN101808528A (ja)
WO (1) WO2009044559A1 (ja)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2011078119A1 (ja) 2009-12-21 2011-06-30 花王株式会社 インスタント紅茶
JP2012029692A (ja) * 2010-07-30 2012-02-16 Unilever Nv 茶葉製品の製造方法
JP2015002725A (ja) * 2013-06-21 2015-01-08 株式会社レッツ 緑茶及びその製造方法
JP2016041073A (ja) * 2011-01-28 2016-03-31 テイト アンド ライル イングレディエンツ アメリカス リミテッド ライアビリティ カンパニーＴａｔｅ ＆ Ｌｙｌｅ Ｉｎｇｒｅｄｉｅｎｔｓ Ａｍｅｒｉｃａｓ Ｌｌｃ レバウディオサイド−モグロサイドｖ混合物

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US8293299B2 (en) 2009-09-11 2012-10-23 Kraft Foods Global Brands Llc Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids
US8986770B2 (en) 2010-07-30 2015-03-24 Conopco, Inc. Process for fabricating leaf tea products
FR2966700B1 (fr) 2010-10-29 2013-01-11 Bernard Mompon Procede de fabrication d?articles d?origine vegetale impregnes de substance liquide vegetale
KR101282960B1 (ko) * 2010-11-06 2013-07-08 목포대학교산학협력단 기호성이 우수한 녹차 제조방법
WO2012091058A1 (ja) * 2010-12-27 2012-07-05 花王株式会社 粉末紅茶
BR112014005499B1 (pt) 2011-09-09 2020-09-15 Kraft Foods Group Brands Llc Concentrado líquido de bebida de café infundido e seu método de preparação
US11013248B2 (en) 2012-05-25 2021-05-25 Kraft Foods Group Brands Llc Shelf stable, concentrated, liquid flavorings and methods of preparing beverages with the concentrated liquid flavorings
JP2016511642A (ja) * 2013-02-28 2016-04-21 エスウェーエム・ルクセンブルク・エス・アー・エール・エル 茶飲料または香草ブロスおよび野菜ブロスを作るための組成物
US11484497B2 (en) * 2013-02-28 2022-11-01 Schweitzer-Mauduit International, Inc. Composition for making a tea beverage or herbal and vegetable broths
US10751282B2 (en) 2013-08-02 2020-08-25 Schweitzer-Mauduit International, Inc. Edible product comprising reconstituted plant material
EP3035946A1 (en) * 2013-08-20 2016-06-29 SWM Luxembourg s.a.r.l. Product comprising a plant for medicinal, cosmetic, coloring or dermatologic use
WO2015117011A1 (en) * 2014-01-31 2015-08-06 Pocket Tea, Llc Tea composition for oral administration
EP3164011A1 (en) 2014-07-03 2017-05-10 Kraft Foods Group Brands LLC Low water coffee and tea beverage concentrates and methods for making the same
EP3200600B1 (en) 2014-10-01 2017-12-27 Unilever NV A tea product and process for preparing the same
CN105580932B (zh) 2014-10-22 2021-11-30 可口可乐公司 制备具有不同味道的茶叶提取物的方法
CN104585429A (zh) * 2015-01-26 2015-05-06 吴燕 一种玫瑰竹叶薄荷茶
US11737472B2 (en) 2015-03-02 2023-08-29 Mativ Holdings, Inc. Low bulk density composition for making a tea beverage having reduced dust or fines
FR3049620B1 (fr) 2016-04-05 2020-06-12 Swm Luxembourg Sarl Papier vegetal comprenant des fibres d'une plante
KR102410975B1 (ko) 2017-08-12 2022-06-21 좋은영농조합법인 녹차 잎과 우엉을 이용한 차 제조방법 및 상기 제조방법에 의해 제조된 차
ES2970047T3 (es) * 2018-07-17 2024-05-24 Procare Health Iberia S L Composiciones para el tratamiento de la vulvodinia
CN109398841B (zh) * 2018-12-13 2022-07-22 赵小林 一种用于三叶青茶叶加工的高效包装设备

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4954597A (ja) * 1972-06-29 1974-05-27
JPH11221018A (ja) * 1997-10-23 1999-08-17 Soc Prod Nestle Sa アイスティー用ティーバッグ
JP2005531310A (ja) * 2002-06-28 2005-10-20 ユニリーバー・ナームローゼ・ベンノートシヤープ 茶の製造
JP2006122004A (ja) * 2004-10-29 2006-05-18 Kao Corp 精製緑茶抽出物の製造方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1564001A (en) * 1975-10-24 1980-04-02 Unilever Ltd Beverge compositions
JPS59219384A (ja) * 1983-05-30 1984-12-10 Mitsui Norin Kk 天然抗酸化剤の製造方法
JPS60227665A (ja) * 1984-04-27 1985-11-12 Sato Shokuhin Kogyo Kk インスタント穀類茶の製造法
SU1472036A1 (ru) * 1987-04-07 1989-04-15 Всесоюзный Научно-Исследовательский Институт Чайной Промышленности Способ производства гранулированного продукта из сухого,мелкого ча и установка дл его осуществлени
GB8829461D0 (en) * 1988-12-16 1989-02-01 Unilever Plc Beverage material
EP2253223A1 (en) * 2003-12-02 2010-11-24 Kao Corporation Package drink
JP4247166B2 (ja) * 2004-08-06 2009-04-02 花王株式会社 非重合体カテキン類含有茶抽出物の製造法
JP4694974B2 (ja) * 2005-05-20 2011-06-08 花王株式会社 精製緑茶抽出物の製造方法

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4954597A (ja) * 1972-06-29 1974-05-27
JPH11221018A (ja) * 1997-10-23 1999-08-17 Soc Prod Nestle Sa アイスティー用ティーバッグ
JP2005531310A (ja) * 2002-06-28 2005-10-20 ユニリーバー・ナームローゼ・ベンノートシヤープ 茶の製造
JP2006122004A (ja) * 2004-10-29 2006-05-18 Kao Corp 精製緑茶抽出物の製造方法

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
See also references of EP2198721A4 *

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2011078119A1 (ja) 2009-12-21 2011-06-30 花王株式会社 インスタント紅茶
JP2011125304A (ja) * 2009-12-21 2011-06-30 Kao Corp インスタント紅茶
CN102665433A (zh) * 2009-12-21 2012-09-12 花王株式会社 速溶红茶
US8367141B2 (en) 2009-12-21 2013-02-05 Kao Corporation Instant black tea containing green tea extract
EP2517565A4 (en) * 2009-12-21 2014-03-19 Kao Corp INSTANT BLACK TEA
JP2012029692A (ja) * 2010-07-30 2012-02-16 Unilever Nv 茶葉製品の製造方法
JP2016041073A (ja) * 2011-01-28 2016-03-31 テイト アンド ライル イングレディエンツ アメリカス リミテッド ライアビリティ カンパニーＴａｔｅ ＆ Ｌｙｌｅ Ｉｎｇｒｅｄｉｅｎｔｓ Ａｍｅｒｉｃａｓ Ｌｌｃ レバウディオサイド−モグロサイドｖ混合物
US10085473B2 (en) 2011-01-28 2018-10-02 Tate & Lyle Ingredients Americas Llc Purification of Luo Han Guo extract
JP2015002725A (ja) * 2013-06-21 2015-01-08 株式会社レッツ 緑茶及びその製造方法

Also Published As

Publication number Publication date
CN101808528A (zh) 2010-08-18
EP2198721A4 (en) 2010-11-24
KR101561251B1 (ko) 2015-10-16
EP2198721B1 (en) 2015-04-29
KR20100080526A (ko) 2010-07-08
JP5393470B2 (ja) 2014-01-22
JPWO2009044559A1 (ja) 2011-02-03
US20100233322A1 (en) 2010-09-16
EP2198721A1 (en) 2010-06-23

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