ZA200106984B - Method for producing a basic amino acid. - Google Patents

Method for producing a basic amino acid.

Info

Publication number
ZA200106984B
ZA200106984B ZA200106984A ZA200106984A ZA200106984B ZA 200106984 B ZA200106984 B ZA 200106984B ZA 200106984 A ZA200106984 A ZA 200106984A ZA 200106984 A ZA200106984 A ZA 200106984A ZA 200106984 B ZA200106984 B ZA 200106984B
Authority
ZA
South Africa
Prior art keywords
producing
amino acid
basic amino
basic
acid
Prior art date
Application number
ZA200106984A
Other languages
English (en)
Inventor
Masaki Kobayashi
Tsuyoshi Itoyama
Yukio Mitani
Naoki Usui
Original Assignee
Ajinomoto Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=18742744&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ZA200106984(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk
Publication of ZA200106984B publication Critical patent/ZA200106984B/xx

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/10—Citrulline; Arginine; Ornithine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/24—Proline; Hydroxyproline; Histidine
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P20/00—Technologies relating to chemical industry
    • Y02P20/141—Feedstock

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
ZA200106984A 2000-08-24 2001-08-23 Method for producing a basic amino acid. ZA200106984B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2000253692A JP4362959B2 (ja) 2000-08-24 2000-08-24 塩基性アミノ酸の製造方法

Publications (1)

Publication Number Publication Date
ZA200106984B true ZA200106984B (en) 2002-03-04

Family

ID=18742744

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA200106984A ZA200106984B (en) 2000-08-24 2001-08-23 Method for producing a basic amino acid.

Country Status (14)

Country Link
US (1) US20020025564A1 (de)
EP (2) EP1182261B1 (de)
JP (1) JP4362959B2 (de)
KR (1) KR100858828B1 (de)
CN (2) CN1303215C (de)
AU (1) AU782303B2 (de)
BR (1) BR0103636B1 (de)
CA (1) CA2355492C (de)
DE (1) DE60144083D1 (de)
DK (2) DK1182261T3 (de)
HU (1) HUP0103445A2 (de)
MX (1) MXPA01008569A (de)
TW (1) TWI311587B (de)
ZA (1) ZA200106984B (de)

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JP2003219807A (ja) 2002-01-25 2003-08-05 Ajinomoto Co Inc Ｌ−リジンを主成分とする造粒乾燥物
RU2350655C2 (ru) 2004-10-07 2009-03-27 Адзиномото Ко., Инк. Способ получения основного вещества
JP2007089506A (ja) * 2005-09-29 2007-04-12 Bio Energy Kk コリネバクテリウム属微生物を用いるバイオマスからのアミノ酸の直接生産
JP2007185184A (ja) * 2005-12-16 2007-07-26 Ajinomoto Co Inc Ｌ−アミノ酸生産菌及びｌ−アミノ酸の製造法
EP1979486B1 (de) 2006-01-30 2013-04-17 Ajinomoto Co., Inc. L-aminosäure-produzierendes bakterium und verfahren zur herstellung von l-aminosäure
JP2009118740A (ja) * 2006-03-03 2009-06-04 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
WO2007105790A1 (ja) * 2006-03-15 2007-09-20 Kyowa Hakko Kogyo Co., Ltd. アミノ酸の精製方法
JP2009060791A (ja) 2006-03-30 2009-03-26 Ajinomoto Co Inc Ｌ−アミノ酸生産菌及びｌ−アミノ酸の製造法
JP2009165355A (ja) 2006-04-28 2009-07-30 Ajinomoto Co Inc Ｌ−アミノ酸を生産する微生物及びｌ−アミノ酸の製造法
JP2010017081A (ja) * 2006-10-10 2010-01-28 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
BRPI0703692B1 (pt) * 2006-12-25 2016-12-27 Ajinomoto Kk método para se obter os cristais de um hidrocloreto de aminoácido básico compreendendo gerar um aminoácido básico usando células microbianas por fermentação em um caldo de fermentação ou por um método enzimático em uma solução de reação de enzima usando as células como catalisadores
BRPI0806790B1 (pt) 2007-01-22 2017-02-14 Ajinomoto Kk microorganismo, e, método para produzir um l-aminoácido
WO2009031565A1 (ja) 2007-09-04 2009-03-12 Ajinomoto Co., Inc. アミノ酸生産微生物及びアミノ酸の製造法
JP2011067095A (ja) 2008-01-10 2011-04-07 Ajinomoto Co Inc 発酵法による目的物質の製造法
JP5526785B2 (ja) 2008-01-23 2014-06-18 味の素株式会社 Ｌ−アミノ酸の製造法
EP2343371B1 (de) 2008-09-05 2015-10-21 Ajinomoto Co., Inc. Verfahren zur produktion von l-aminosäure
ES2624913T3 (es) 2008-09-08 2017-07-18 Ajinomoto Co., Inc. Microorganismo que produce un L-aminoácido y procedimiento para producir un L-aminoácido
JP2012029565A (ja) 2008-11-27 2012-02-16 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
JP2010142200A (ja) 2008-12-22 2010-07-01 Ajinomoto Co Inc Ｌ−リジンの製造法
EP2382320B1 (de) 2009-01-23 2018-04-18 Ajinomoto Co., Inc. Verfahren zur herstellung von l-aminosäuren unter verwendung von bakterien der familie der enterobacteriacea in einem kulturmedium mit kontrollierter glyzerin-konzentration
JPWO2011013707A1 (ja) 2009-07-29 2013-01-10 味の素株式会社 Ｌ−アミノ酸の製造法
JP2012196144A (ja) 2009-08-03 2012-10-18 Ajinomoto Co Inc ビブリオ属細菌を用いたｌ−リジンの製造法
JP2012223092A (ja) 2009-08-28 2012-11-15 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
JP2013013329A (ja) 2009-11-06 2013-01-24 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
JP2013074795A (ja) 2010-02-08 2013-04-25 Ajinomoto Co Inc 変異型ｒｐｓＡ遺伝子及びＬ−アミノ酸の製造法
CN102344889A (zh) * 2010-07-29 2012-02-08 凯洛斯环球有限公司 循环培养光合作用微藻的方法
JP2014036576A (ja) 2010-12-10 2014-02-27 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
BR112015007916B1 (pt) 2013-05-13 2023-04-04 Ajinomoto Co., Inc Método para produzir l-aminoácido
CN106459857B (zh) 2013-10-02 2019-04-19 味之素株式会社 氨控制装置及氨控制方法
JP6459962B2 (ja) 2013-10-21 2019-01-30 味の素株式会社 Ｌ−アミノ酸の製造法
EP3061828B1 (de) 2013-10-23 2024-08-28 Ajinomoto Co., Inc. Verfahren zur herstellung einer zielsubstanz
CN103926130B (zh) * 2014-05-06 2016-09-07 山东师范大学 以糖蜜为原料提取生物素的方法及检测方法
JP2019062742A (ja) * 2016-02-24 2019-04-25 味の素株式会社 Ｌ−アミノ酸の製造法
US20220030914A1 (en) * 2018-12-07 2022-02-03 Cj Cheiljedang Corporation Granular feed additive
CN110484575A (zh) * 2019-07-24 2019-11-22 南京高新工大生物技术研究院有限公司 一种发酵制备氨基酸碳酸盐的方法
CN110437087B (zh) * 2019-07-24 2022-06-03 南京高新工大生物技术研究院有限公司 一种从发酵液中分离氨基酸碳酸盐的方法
KR102457998B1 (ko) * 2020-03-13 2022-10-24 씨제이제일제당 주식회사 과립형 사료 첨가제의 제조 방법
JP7776434B2 (ja) 2020-03-14 2025-11-26 モジア・バイオテック・リミテッド 有機及び無機不純物が減少したバイオベースナイロン前駆体
EP4239070A4 (de) 2020-10-28 2025-09-10 Ajinomoto Kk Verfahren zur herstellung von l-aminosäure
CN112481325B (zh) * 2020-12-17 2025-09-23 新疆阜丰生物科技有限公司 一种利用粘质沙雷氏菌流加葡萄糖生产组氨酸的方法
JP7679216B2 (ja) * 2021-04-07 2025-05-19 有限会社バイオメディカルリサーチグループ リポ多糖製造方法、リポ多糖、及びその配合物
US20240117393A1 (en) 2022-09-30 2024-04-11 Ajinomoto Co., Inc. Method for producing l-amino acid
KR20250035158A (ko) * 2023-09-05 2025-03-12 씨제이제일제당 (주) 고순도 아르기닌의 제조방법

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Publication number Priority date Publication date Assignee Title
US3839151A (en) 1969-10-23 1974-10-01 Kyowa Hakko Kogyo Kk Process for producing l-lysine by fermentation
NL175617C (nl) * 1973-05-07 1984-12-03 Stamicarbon Werkwijze voor de optische splitsing van racemisch lysinesulfanilaat.
JPS52102498A (en) * 1976-02-20 1977-08-27 Ajinomoto Co Inc Preparation of l-lysine
JPS559783A (en) * 1978-07-10 1980-01-23 Ajinomoto Co Inc Preparation of l-lysine by fermentation
DD290213A5 (de) * 1987-11-16 1991-05-23 Zi Fuer Mikrobiologie Und Experimentelle Therapie,De Verfahren zur herstellung von l-lysin auf fermentativem wege
BR9100618A (pt) * 1990-02-15 1991-10-29 Ajinomoto Kk Processo para fermentacao concorrente de um l-amino-acido basico e um l-amino-acido acido
JP2876739B2 (ja) * 1990-08-03 1999-03-31 味の素株式会社 発酵法によるｌ―リジンの製造法
MY121534A (en) * 1990-11-30 2006-02-28 Ajinomoto Kk Method and apparatus for controlling carbon source concentration in aerobic cultivation of a microorganism.
DE4130867A1 (de) 1991-09-17 1993-03-18 Degussa Verfahren zur fermentativen herstellung von aminosaeuren
DE4130868C2 (de) * 1991-09-17 1994-10-13 Degussa Tierfuttermittelsupplement auf der Basis einer Aminosäure und Verfahren zu dessen Herstellung
ATE139451T1 (de) * 1992-04-06 1996-07-15 Baxter Int Wässrige peritonealdialyse-lösung
JP3880636B2 (ja) * 1994-01-10 2007-02-14 味の素株式会社 発酵法によるｌ−グルタミン酸の製造法
JP4032441B2 (ja) * 1995-08-30 2008-01-16 味の素株式会社 Ｌ−アミノ酸の製造方法
DE19621930C1 (de) * 1996-05-31 1997-12-11 Degussa Verfahren zur Herstellung eines Tierfuttermittel-Zusatzes auf Fermentationsbrühe-Basis
US6359056B1 (en) 2000-01-27 2002-03-19 Kodak Polychrome Graphics Llc Printing plate and method to prepare a printing plate

Also Published As

Publication number Publication date
CN1982465B (zh) 2012-07-11
KR100858828B1 (ko) 2008-09-17
HUP0103445A2 (en) 2002-09-28
BR0103636B1 (pt) 2013-11-19
CA2355492C (en) 2010-02-02
EP2065471B1 (de) 2017-08-16
HU0103445D0 (en) 2001-10-28
JP2002065287A (ja) 2002-03-05
AU782303B2 (en) 2005-07-14
DE60144083D1 (de) 2011-04-07
CN1348009A (zh) 2002-05-08
MXPA01008569A (es) 2003-05-19
KR20020016544A (ko) 2002-03-04
CN1303215C (zh) 2007-03-07
DK1182261T3 (da) 2011-05-16
EP2065471A1 (de) 2009-06-03
TWI311587B (en) 2009-07-01
EP1182261A1 (de) 2002-02-27
DK2065471T3 (en) 2017-09-25
AU6358901A (en) 2002-02-28
CA2355492A1 (en) 2002-02-24
EP1182261B1 (de) 2011-02-23
BR0103636A (pt) 2002-04-16
JP4362959B2 (ja) 2009-11-11
US20020025564A1 (en) 2002-02-28
CN1982465A (zh) 2007-06-20

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