ATE113441T1 - Proteinhydrolysaten. - Google Patents

Proteinhydrolysaten.

Info

Publication number
ATE113441T1
ATE113441T1 AT90118761T AT90118761T ATE113441T1 AT E113441 T1 ATE113441 T1 AT E113441T1 AT 90118761 T AT90118761 T AT 90118761T AT 90118761 T AT90118761 T AT 90118761T AT E113441 T1 ATE113441 T1 AT E113441T1
Authority
AT
Austria
Prior art keywords
weight
protein hydrolysates
less
whey protein
allergenics
Prior art date
Application number
AT90118761T
Other languages
English (en)
Inventor
Jean-Maurice Kahn
Francois Mendy
Loic Roger
Original Assignee
Sandoz Nutrition Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=26295996&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE113441(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Priority claimed from GB898922181A external-priority patent/GB8922181D0/en
Priority claimed from GB898923290A external-priority patent/GB8923290D0/en
Application filed by Sandoz Nutrition Ltd filed Critical Sandoz Nutrition Ltd
Application granted granted Critical
Publication of ATE113441T1 publication Critical patent/ATE113441T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00Medicinal preparations containing peptides
    • A61K38/01Hydrolysed proteins; Derivatives thereof
    • A61K38/012Hydrolysed proteins; Derivatives thereof from animals
    • A61K38/018Hydrolysed proteins; Derivatives thereof from animals from milk
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/30Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/341Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
    • A23J3/343Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of dairy proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/175Amino acids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/18Peptides; Protein hydrolysates
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/804Low calorie, low sodium or hypoallergic
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S530/00Chemistry: natural resins or derivatives; peptides or proteins; lignins or reaction products thereof
    • Y10S530/827Proteins from mammals or birds
    • Y10S530/833Whey; cheese

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Mycology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Veterinary Medicine (AREA)
  • Immunology (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Peptides Or Proteins (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Dairy Products (AREA)
  • Nitrogen Condensed Heterocyclic Rings (AREA)
AT90118761T 1989-10-02 1990-09-29 Proteinhydrolysaten. ATE113441T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB898922181A GB8922181D0 (en) 1989-10-02 1989-10-02 Improvements in or relating to organic products
GB898923290A GB8923290D0 (en) 1989-10-16 1989-10-16 Improvements in or relating to organic products

Publications (1)

Publication Number Publication Date
ATE113441T1 true ATE113441T1 (de) 1994-11-15

Family

ID=26295996

Family Applications (1)

Application Number Title Priority Date Filing Date
AT90118761T ATE113441T1 (de) 1989-10-02 1990-09-29 Proteinhydrolysaten.

Country Status (7)

Country Link
US (1) US5780439A (de)
EP (1) EP0421309B2 (de)
JP (1) JPH03187348A (de)
AT (1) ATE113441T1 (de)
DE (1) DE69013843T3 (de)
DK (1) DK0421309T4 (de)
ES (1) ES2063882T5 (de)

Families Citing this family (64)

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WO1993004593A1 (en) * 1991-08-30 1993-03-18 Teagasc, The Agriculture And Food Development Authority Hypoallergenic whey protein hydrolysate
EP0671126B1 (de) * 1992-11-30 2001-02-07 Morinaga Milk Industry Co., Ltd. Molkenprotein und molkenproteinhydrolysate, und verfahren zur herstellung
GB9312369D0 (en) * 1993-06-16 1993-07-28 Sandoz Nutrition Ltd Organic compounds
DE4344342C2 (de) * 1993-12-23 1996-08-08 Milupa Ag Molkenprotein-dominante Säuglingsnahrung
US5719133A (en) * 1994-09-21 1998-02-17 Novartis Nutrition Ag Adolescent dietary composition
WO1996011584A1 (en) * 1994-10-14 1996-04-25 Morinaga Milk Industry Co., Ltd. Peptide mixture and products thereof
FI104465B (fi) 1995-06-14 2000-02-15 Valio Oy Proteiinihydrolysaatteja allergioiden hoitamiseksi tai estämiseksi, niiden valmistus ja käyttö
NL1005037C2 (nl) * 1997-01-17 1998-07-20 Nl Zuivelonderzoek Inst Werkwijze voor het selectief afbreken van melkeiwit, in het bijzonder voor het selectief hydrolyseren van caseïne/caseïnaat in aanwezigheid van andere melkeiwitten, in het bijzonder wei-eiwitten.
US6168823B1 (en) * 1997-10-09 2001-01-02 Wisconsin Alumni Research Foundation Production of substantially pure kappa casein macropeptide
US5968586A (en) * 1997-10-09 1999-10-19 Wisconsin Alumni Research Foundation Production of κ-casein macropeptide for nutraceutical uses
US5902797A (en) * 1997-11-10 1999-05-11 Beth Israel Deaconess Medical Center Nutritional supplement for use in the treatment of attention deficit
CA2319158A1 (en) * 1998-01-22 1999-07-29 Abbott Laboratories Process of improving the stability of vitamin d in a nutritional product containing hydrolyzed protein and product produced thereby
US6194379B1 (en) 1998-05-01 2001-02-27 Abbott Laboratories Elemental enteral formula
US6288116B1 (en) * 1998-05-13 2001-09-11 Novartis Nutrition Ag Method of administration of a nutritional product to a person having renal failure
AU761477B2 (en) * 1998-06-17 2003-06-05 New Zealand Dairy Board Bioactive whey protein hydrolysate
US6403142B1 (en) * 1998-12-11 2002-06-11 Ralston Purina Company Hypoallergenic pet food
EP1034704A1 (de) * 1999-03-12 2000-09-13 Societe Des Produits Nestle S.A. Nahrungszusammensetzung insbesondere für die spezifische gastrointestinale Reifung in frühgeborenen Säugetieren
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US7108881B2 (en) * 2000-11-30 2006-09-19 Kraft Foods Holdings, Inc. Method of preparation of high quality soy cultured products
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US7399496B2 (en) * 2003-02-07 2008-07-15 Glanbia Nutritionals (Ireland) Limited Hydrolyzed whey protein compositions
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US20050095344A1 (en) * 2003-10-29 2005-05-05 Kraft Foods Holdings, Inc. Method of preparation of highly functional soy protein
US7582326B2 (en) * 2003-10-29 2009-09-01 Kraft Foods Global Brands Llc Method of deflavoring whey protein using membrane electrodialysis
US20050095323A1 (en) * 2003-10-29 2005-05-05 Kraft Foods Holdings, Inc. Method of preparing soy-containing confectionary type products
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FR2875680B1 (fr) * 2004-09-29 2010-08-20 Veronique Marie-Pierre Peyrusson Compose dietetique pour combattre le syndrome metabolique
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US20060286208A1 (en) * 2005-06-01 2006-12-21 Nagendra Rangavajla Methods for producing protein partial hydrolysates and infant formulas containing the same
US7618669B2 (en) * 2005-06-01 2009-11-17 Mead Johnson Nutrition Company Low-lactose partially hydrolyzed infant formula
US20070042106A1 (en) * 2005-08-17 2007-02-22 Solae, Llc High Protein Food Bars Comprising Sugar Alcohols and Having Improved Texture and Shelf-Life
US20070042104A1 (en) * 2005-08-17 2007-02-22 Solae, Llc Co-Processed Blend of Isolated Soy Protein and Milk Protein and Processes of Making the Same
US20070042107A1 (en) * 2005-08-17 2007-02-22 Solae, Llc High Protein Food Bars Comprising Sugar Syrups and Having Improved Texture and Shelf-Life
US7875303B2 (en) * 2006-03-31 2011-01-25 Kraft Foods Global Brands Llc Protein system and food products including same
CN102076222B (zh) * 2008-04-29 2014-04-09 帝斯曼知识产权资产管理有限公司 包含碳水化合物和含色氨酸的肽的组合物
US20110236545A1 (en) * 2008-12-03 2011-09-29 Solae, Llc Non-Dairy Creamers Comprising Protein Hydrolysate Compositions and Method for Producing the Non-Dairy Creamers
WO2013002794A1 (en) * 2011-06-29 2013-01-03 Solae, Llc Industrial compositions comprising soy whey proteins
US20140260562A1 (en) * 2013-03-14 2014-09-18 Safa MOTLAGH Method of measuring the digestibility of a food protein
WO2015048646A1 (en) * 2013-09-30 2015-04-02 Abbott Laboratories Protein powder
KR20180130530A (ko) 2016-04-08 2018-12-07 프라운호퍼 게젤샤프트 쭈르 푀르데룽 데어 안겐반텐 포르슝 에. 베. 콩류 또는 오일 시드로부터의 테크노 기능성 식물 단백질 분획
US10980269B2 (en) 2016-12-12 2021-04-20 Mead Johnson Nutrition Company Protein hydrolysates and methods of making same
KR20220013378A (ko) * 2019-05-29 2022-02-04 아를라 푸즈 에이엠비에이 맛 좋은 광범위하게 가수분해된 유청 단백질 가수분해물
CN110229858A (zh) * 2019-06-04 2019-09-13 兰州天禾生物催化技术有限公司 用于苯丙酮尿症药用食物的生物多肽的制备方法及其用途
CN112690459B (zh) * 2020-12-23 2023-03-31 内蒙古蒙牛乳业(集团)股份有限公司 水解乳清蛋白、组合物及其临床应用
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Also Published As

Publication number Publication date
DE69013843T3 (de) 2001-11-08
EP0421309B2 (de) 2001-08-16
EP0421309B1 (de) 1994-11-02
ES2063882T5 (es) 2001-12-01
EP0421309A3 (en) 1991-10-23
ES2063882T3 (es) 1995-01-16
DE69013843D1 (de) 1994-12-08
US5780439A (en) 1998-07-14
EP0421309A2 (de) 1991-04-10
DK0421309T4 (da) 2003-04-22
JPH03187348A (ja) 1991-08-15
DE69013843T2 (de) 1995-05-04
DK0421309T3 (da) 1995-02-27

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